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All Journal Chemica: Jurnal Ilmiah Kimia dan Pendidikan Kimia Jurnal Pendidikan Usia Dini Indonesian Journal of Early Childhood Education Studies JMM (Jurnal Masyarakat Mandiri) JTP - Jurnal Teknologi Pendidikan Jurnal Ilmiah Mandala Education (JIME) JUPE : Jurnal Pendidikan Mandala JKKP (Jurnal Kesejahteraan Keluarga dan Pendidikan) Jurnal Review Pendidikan dan Pengajaran (JRPP) Jurnal Ilmiah Wahana Pendidikan Jurnal Sains Boga COMSERVA: Jurnal Penelitian dan Pengabdian Masyarakat Jurnal Pendidikan Teknik dan Vokasional Jurnal Pengabdian Masyarakat Fakultas Teknik: Jurnal Abditek Journal of Comprehensive Science Journal of Innovative and Creativity Garina Biosainsdik: Biologi Sains dan Kependidikan
Nur Riska
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NUTRITION EDUCATION THROUGH FISH-BASED SNACK TRAINING FOR ADOLESCENTS TO PREVENT STUNTING AND ACHIEVE SDGS NUMBER 3 Riska, Nur; Rusilanti, Rusilanti; Utami, Salsa Belladinna Putri; Puteri, Dhea Yuwono; Dewi, Adinda Mutiara
JMM (Jurnal Masyarakat Mandiri) Vol 9, No 5 (2025): Oktober
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v9i5.34758

Abstract

Abstrak: Stunting saat ini menjadi masalah gizi di Indonesia, termasuk pada remaja yang merupakan calon orang tua dan berperan penting dalam memutus rantai antar generasi. Konsumsi ikan di kalangan remaja relatif rendah meskipun ketersediaannya melimpah. Program pengabdian ini bertujuan meningkatkan pengetahuan gizi dan keterampilan praktis remaja dalam mengolah camilan sehat berbasis ikan sebagai upaya preventif pencegahan stunting. Kegiatan dilaksanakan di Muaragembong, Bekasi, dengan melibatkan 30 siswa. Metode yang digunakan meliputi sosialisasi, penyuluhan, workshop, praktikum pengolahan abon dan patty ikan kembung dengan tambahan sukun, serta evaluasi melalui pre-test, post-test, observasi, dan angket. Hasil menunjukkan peningkatan skor rata-rata dari 3,53 menjadi 4,90 dengan gain score 0,93. Sebanyak 83% tergolong efektif. Program ini membuktikan pelatihan berbasis praktik efektif meningkatkan pengetahuan dan keterampilan gizi remaja untuk mendukung pencapaian SDG 3 Good Health and Well-being.Abstract: Stunting remains a major nutritional problem in Indonesia, including among adolescents who are future parents and play a crucial role in breaking the intergenerational cycle. Fish consumption among adolescents is relatively low despite abundant local resources. This community service program aimed to improve adolescents’ nutritional knowledge and practical skills in processing healthy fish-based snacks as a preventive effort against stunting. The activity was conducted at Muaragembong, Bekasi, involving 30 students. The methods included socialization, counseling, workshops, and practicum on processing shredded mackerel and mackerel–breadfruit patties, followed by evaluation using pre-tests, post-tests, observations, and surveys. The results showed the average score increased from 3.53 to 4.90 with an average gain score of 0.93. About 83% were categorized as effective. The program proved that practice-based nutrition training effectively enhanced adolescents’ knowledge and skills, supporting the achievement of SDG 3: Good Health and Well-Being.
Co-Authors Agnes Savira Alpiyanti, Delia Alsuhendra Alsuhendra Ariibah, Dinda Hasnaa Astrid, Aisyah Aulia, Difa Ayu Ngurah, I Gusti Cut Ratna Dewi Dahlia, Mutiara Deanty, Putri Ayu Dewi, Adinda Mutiara Efrina, Efrina Fadillah, Alyarachmawati Fitriani Fitriani Guspri Devi Artanti Gustamiagi, Shabrina Finri Hendrawan, Rina Febriana Indriani, Tari Irva, Nurul Maghfirah Islami, Esa Istiani, Ari Kandriasari, Annis Kurniawati, Syavira Lestari, Dinda Lestari, Restu Khoiriya Mahdiyah Mahdiyah Mahdiyah, Mahdiyah Mariani Mariani Melati Boninauli, Nathania Nadhifah Irma Rahmahsari Nafisah Hanim nanda rakhmani, syifa Novel, Raifa Puteri, Dhea Yuwono Putri, Dhea Yuwono Ramanda, Dhea Puteri Renanda, Rizka Aulia Rina Febriana Rinjani, Raudina Ayuning Rizki, Novianti Rohim, Muhammad Aunur Rusilanti Rusilanti Sachriani, Sachriani Salihanisa, Karima salsabila, safira Salsabila, Uli Sartika Sartika Singamurni, I Gusti Ayu Ngurah Sukaenah, Sukaenah Suriati Eka Putri Syam, Rheina Intan Hadawis Tiftazani, Ghausi Muhammad Utami, Salsa Belladinna Putri Wardani, Salma Anisa Putri Ayu Wardiman, Safika Aisyah Yulianti, Yeni Zakiah, Azzahra