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All Journal International Journal of Evaluation and Research in Education (IJERE) EGALITA BERDAYA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat Jurnal Pengabdian UNDIKMA Devotion: Journal of Research and Community Service Prosiding Konferensi Nasional PKM-CSR Governance: Jurnal Kebijakan dan Manajemen Publik NeoRespublica : Jurnal Ilmu Pemerintahan ENDLESS : International Journal of Future Studies POLITICO
Dwi Hardaningtyas
Universitas Wijaya Putra
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Nursing Public Health Social Sciences Other

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PEMBERDAYAAN UMKM OLAHAN BANDENG MELALUI INOVASI TTG MESIN PELUNAK DURI: MENINGKATKAN KAPASITAS DAN KUALITAS PRODUKSI Ikmal, Novita Maulida; Hardaningtyas, Dwi; Subaderi, Subaderi
Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) Vol 8 (2025): Penguatan Ekonomi Masyarakat Berbasis Ekologis untuk Mencapai Keberlanjutan Menuju Ind
Publisher : Asosiasi Sinergi Pengabdi dan Pemberdaya Indonesia (ASPPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37695/pkmcsr.v8i0.2667

Abstract

Pemanfaatan Teknologi Tepat Guna (TTG) berupa mesin pelunak duri bandeng diharapkan dapat meningkatkan kapasitas dan kualitas produksi usaha olahan bandeng. UMKM berlokasi di Kelurahan Sumber Rejo, Kecamatan Pakal, Kota Surabaya yang bernama Cheisya Kitchen. Selama ini, mitra usaha menghadapi kendala utama dalam proses produksi, yaitu 1) kapasitas produksi belum memenuhi target dan kebutuhan pasar 2) peralatan produksi belum dapat menghasilkan produk dalam jumlah besar 3) stretegi pemasaran belum memanfaatkan marketplace 4) pengemasan produk belum sesuai dengan standar pengemasan. Hal terebut menyebabkan kurangnya efisiensi kerja, menurunkan kualitas produk, serta membatasi variasi olahan yang dapat dihasilkan. Kondisi tersebut berdampak pada rendahnya daya saing produk olahan bandeng di pasar lokal maupun regional. Melalui kegiatan PKM ini, tim pelaksana memberikan solusi berupa teknologi mesin pelunak duri yang mampu mempercepat proses pengolahan, mesin charcoal grill untuk diversifikasi olahan bandeng, serta alat mendukung produksi lainnya. Selain itu, dilakukan pelatihan teknis penggunaan mesin, pelatihan ergonomi dapur produksi, manajemen produksi, pengemasan produk, serta strategi pemasaran digital agar mitra mampu memperluas jangkauan pasar. Selain itu produk mitra juga didaftarkan sebagai produk halal agar dapat mendukung kepercayaan konsumen terhadap produk olahan bandeng. Hasil yang diperoleh menunjukkan adanya peningkatan kapasitas produksi hingga dua kali lipat dibandingkan metode manual, serta peningkatan kualitas produk yang lebih higienis, menarik, dan sesuai standar pasar. Dengan adanya inovasi teknologi ini, mitra mampu memproduksi olahan bandeng dengan waktu yang singkat, meningkatkan pendapatan, serta memperkuat keberlanjutan usaha. Program ini diharapkan menjadi model pemberdayaan UMKM berbasis teknologi tepat guna yang dapat direplikasi di UMKM lainnya.
Psychological Policy For Women: A Strategy Towards Gender Equity in Indonesia Dwi Hardaningtyas; Indriastuti; Suprayoga
POLITICO Vol. 25 No. 2 (2025): JURNAL POLITICO FISIPOL
Publisher : Universitas Muhammadiyah Jember Press

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Abstract

Women in Indonesia face high vulnerability to mental health problems due to gender inequality, gender-based violence, and a lack of gender-responsive psychological services. This study aims to analyze existing psychological policies and evaluate their impact on gender equity. Using a literature review approach of policy documents, scientific journals, and national and international reports from the last five years (2020–2025), it was found that the integration of a gender perspective in mental health services remains limited. Lack of training for mental health workers, weak coordination between sectors, and suboptimal community-based advocacy are key obstacles. Evidence-based policy reform, increasing human resource capacity, and strengthening women's roles in policy processes are important strategies towards gender equity in mental health
Pelatihan Pembuatan Krupuk Bunga Telang dan Daun Kelor di Desa Sedapurklagen Kecamatan Benjeng Kabupaten Gresik Dwi Hardaningtyas; Nuraini Kusuma Andriyani; Alfi Nugroho
BERDAYA: Jurnal Pendidikan dan Pengabdian Kepada Masyarakat Vol. 7 No. 1 (2025)
Publisher : LPMP Imperium

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36407/berdaya.v7i1.1476

Abstract

This activity was carried out to increase community empowerment in Sedapurklagen village, Benjeng, Gresik, which produces butterfly pea flower crackers and moringa leaf crackers. The business managed by Mrs. Pamiati has been running since 2018. During the Covid-19 pandemic, this business experienced a decrease in turnover because the public demand also decreased. After the pandemic, the demand for butterfly pea flower crackers and moringa leaf crackers increased so that it was necessary to expand the business that focus on improving the quality and capacity of production. The problem faced by partners in the production sector is that the crackers produced tend to be fragile. So far, the process of making crackers has been carried out in the traditional way, hand-stirred, the measurement of raw materials is based on habit. In terms of equipment, it is also inadequate and less hygienic. In addition, when the rainy season arrives, the cracker dough cannot be dried, so it tends not to produce crackers. This training was attended by 10 participants/residents of Sedapurklagen village on September 8, 2024 and mentoring was held on September 15, 2024. The result was that participants gained an understanding and knowledge about the health potential and business potential of butterfly pea flower crackers and moringa leaf crackers, so that participants had the opportunity to increase their family's economic income.
Co-Authors Aldhi, Ian Firstian ALFI NUGROHO Andriyani, Nuraini Kusuma Arini Sulistyowati Bambang Kusbandrijo Dewi Suprobowati Elisa Vina Ivanka Fendy Suhariadi Gananta, M. Ikmal, Novita Maulida Indriastuti Indriastuti Indriastuti, Indriastuti Nugroho, Alfi Nur Holifah NUR RAHMAWATI Nuraini Kusuma Andriyani Prawitra Thalib Rahmawati, Elvia Rudy Handoko subaderi, subaderi Suparto Wijoyo Suprayoga Sutrisno, Aristianto Budi Teofilus Teofilus, Teofilus