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All Journal JURNAL GIZI INDONESIA Journal of Nutrition College Media Gizi Mikro Indonesia Darussalam Nutrition Journal AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Amerta Nutrition Pontianak Nutrition Journal (PNJ) JKKI : Jurnal Kedokteran dan Kesehatan Indonesia Berita Kedokteran Masyarakat Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)

Nurmasari Widyastuti

Department Of Nutrition Science, Faculty Of Medicine, Universitas Diponegoro, Semarang, Indonesia

Author-ID : 416708

Biochemistry, Genetics & Molecular Biology Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 48 Documents Claim Missing Document

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Pengaruh pemberian ubi jalar ungu (Ipomoea batatas L.Poir) terhadap kadar superoksida dismutase (SOD) tikus wistar jantan (Rattus Norvegicus) yang dipapar asap rokok Widyanti, Alfreda Sabrina; Ardiaria, Martha; Widyastuti, Nurmasari
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 8, No 1 (2019)
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Background: Cigarette smoke exposure is one of the source of free radicals that causes oxidative stress and decreases superoxide dismutase (SOD) level. Purple fleshed sweet potato is a type of food that contains antioxidants to neutralize oxidative stress.Objectives: To study the effect of purple fleshed sweet potato on superoxide dismutase (sod) level on rats exposed to cigarette smoke.Methods: This was a true experimental study with a post-test randomized control group design. The rats were randomized into 4 groups (6 rats in each group). The negative control group (K-) was treated with standard diet; the positive control group (K+) was treated with cigarette smoke exposure and standard diet; the treatment 1 (P1) group was treated with standard diet and purple fleshed sweet potato with the dose of 8 g / 200 g bw/day, and the treatment 2 (P2) group was treated with cigarette smoke exposure and purple fleshed sweet potato with the dose of 8 g /200 g bw/day.Results: There was a significant difference of SOD levels in each group (p=0.00) except between group K- and P1. Giving purple fleshed sweet potatoes increased SOD levels as much as 85.81Â±4.59 (P1). The K+ group had the lowest SOD level 22.34Â±3.98. The SOD level for K- group and P2 group was 82.27Â±4.59 and 67.73Â±6.68 respectively.Conclusion: The highest SOD level is on the treatment 1 group which is administered with purple fleshed sweet potato.

Pengaruh pemberian jus jeruk manis (citrus sinensis.) terhadap nilai VO2 max atlet sepak bola di Gendut Dony Training Camp (GDTC) Salatiga Andani, Sofia Arum; Widyastuti, Nurmasari
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 5, No 2 (2017)
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Background : Endurance is the ability ofÂ the body to perform activities or work for a long time without experiencing fatigue. Based on using of energy systems, endurance is divided into aerobic and anaerobic. Aerobic endurance is measured using VO2max value. Aerobic endurance is supported by the availability of carbohydrates and fats. Intake of carbohydrates as much as 30-60 grams/hour can maintain glucose levels and maintain the level of burning carbohydrates in the body, so it can improve the endurance about 30-60 minutes. Carbohydrate content in 300 ml of sweet orange juice is 54,9 grams that can be used to increase endurance atheletes. Objective : The purpose of this study was to analyze the effect of orange juice on VO2max valueÂ in football athletes. Method : This study was in the field ofÂ experimental design with post test only with controlled group design. Â Subject for these study were tweenty-one football athletes which are match with inclusion criteria in Gendut Dony Training Camp (GDTC) Salatiga. The Subject has given 300 ml orange juice and 300 ml placebo 30 minutes before test. VO2max value was measured by using Balke running test. All datas were analyzed by Independent Sample T-tes. Result : Subject characteristic includes age, weight, height, body mass index (BMI), and total food intake were not showing significant difference (p<0,05), therefore subject were categorized as homogen. Significant difference was showed in average ofÂ VO2max value between the treatment group (43,67Â±2,26) and control group (39,33Â±4,39). Conclusion : Consumption of orange juice 30 minutes before exercising shows a significant impact to increase the VO2max value.

Asupan mikronutrien sebagai faktor risiko kejadian sindrom pramenstruasi pada wanita vegetarian Renata, Maria Dolorosa Sus; Widyastuti, Nurmasari; Nissa, Choirun
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 6, No 2 (2018)
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Background : Inadequate of vitamin B6, magnesium, zinc, and calcium intake and a lower body mass index can lead to Premenstrual syndrome (PMS) in vegetarian woman. The objective of this study was to determine the association between micronutrients intake, nutritional status and PMS among vegetarian women.Objectives : The objective of this study was to determine the association between micronutrients intake, nutritional status and PMS among vegetarian women.Methods : A cross sectional study was conducted to 44 vegetarians women.Subjects of this study were collected consecutively. Dietary intake were measured by Semi Quantitative Food Frequency Questionnaire (SQFFQ). Score of PMS were measured by Shortened Premenstrual Assessment Form (sPAF).Physical activity were measured by International Physical Activity Questionnaire (IPAQ). Score of stress level were measured by International Physical Activity Questionnaire (PSS-10). Data were analyzed by Chi Square test and ratio prevalence to determine the risk factor.Results : There were 54.55% of subject have a moderate PMS level. There were a correlation between vitamin B6 and PMS (p=0.019;RP=2.96;95%CI=0.9-10), magnesium and PMS (p=0.033;RP=3.8;95%CI=0.6-23), zinc and PMS (p=0.002;RP=6.17;95%CI=0.9-39), physical activity and PMS (p=0.033;RP=3.79;95%CI=0.6-23), stress level and PMS(p=0.045;RP=0.39;95%CI=0.1-1.3). There were no correlation between calcium intake and PMS (p=0.211;RP=1.816;95%;CI=0.569-5.794), BMI and PMS (p=0.355;RP=0.753;95 %; CI=1.443).Conclusion : Intake of vitamin B6, magnesium and zinc, physical activity and stress level were correlated to PMS. Calcium intake and BMI were not correlated to PMS.

Co-Authors A Fahmy Arif Tsani Abyyudha, Dany Adriyan Pramono Agita, Viony Vira Ahmad Syauqy Andani, Sofia Arum Andrew Johan Ani Margawati Anjani, Gemala Anjarsari Retno Utami, Anjarsari Retno Arifani, Rochanisa Sita Aristanti, Aprilia Aryu Candra Astuti, Anak Agung Ayu Fuji Dwi Atika Putri Widia Anggraeni Ayu Rahadiyanti Beti Dwi Suryandari, Beti Dwi Binar Panunggal Choirun Nissa Choirun Nissa Deny Yudi Fitranti Destikasari, Widya Dewi Kurnia Sandi Dewi Marfu’ah Kurniawati Dewi, Arini Citra Dhea Aghestya Enny Probosari Etika Ratna Noer Etisa Adi Murbawani Fauzia, Ria Fillah Fithra Dieny Hartanti Sandi Wijayanti Hermawan, Febriyanti Jauharany, Firdananda Fikri Keyasa, Magnalia Morena Ruth Kusumastuti, Evi Lestari, Rahma Wati Dwi Lilis Endang Wijayanti, Lilis Endang Manik, Rifial Ramadhan MARTHA ARDIARIA Masruroh, Zulfatul Monikasari, Monikasari Muhammad Sulchan Muhammad Sulchan Mursid Tri Susilo Nabila, Rumaisha Nidya Witosari Nissa, Choirun Nur Aini, Fadhilah Nurhidayati, Lisa Rosyida Pravita Dewi Suhada Purbosari, Enny Puspasari, Indah Rachma Purwanti Rahma Wati Dwi Lestari Rahmadani, Prita Ady Rani Pramesti Renata, Maria Dolorosa Sus Retno Tri Wulandari Rifial Ramadhan Manik Rika Purwani, Rika Rosha, Putri Tiara Rujiantina, Ahaddini Septian Sahara, Mailina Prima Sandi, Dewi Kurnia Septamarini, Risna Galuh Setiawan, Muhamad Irwan Siringoringo, Ester Theresia Suwito, Maria Rebecca Tantri, Ignas Fawwaz Teddy Wahyu Nugroho, Teddy Wahyu Triyanto, Bagaskara Putra Tsani, A Fahmy Arif Tzani, Niza Iana Wanty, Wanty Wardana, Ruliansyah Kusuma Widya Destikasari Widyanti, Alfreda Sabrina Zana Fitriana Octavia

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