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All Journal Jurnal Pendidikan Matematika dan IPA Biogenesis: Jurnal Ilmiah Biologi Humano: Research Journal Jurnal Pendidikan Biologi Indonesia EDUKASI Jurnal Bioedukasi Jurnal Penelitian Pendidikan IPA (JPPIPA) Martabe : Jurnal Pengabdian Kepada Masyarakat BIOSFER : Jurnal Biologi dan Pendidikan Biologi JINAV: Journal of Information and Visualization Jurnal Ilmiah Wahana Pendidikan International Journal of Social Service and Research
Jailan Sahil
Program Studi Pendidikan Biologi, FKIP Universitas Khairun Ternate
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Physics Social Sciences Other

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Journal : Jurnal Pendidikan Matematika dan IPA

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ETHNOBOTANY SAGO (Metroxylon sago Rottb) in JAILOLO LOCAL COMMUNITY, WEST HALMAHERA REGENCY, INDONESIA Hasan, Said; Tolangara, Abdulrasyid; Ahmad, Hasna; Sahil, Jailan; Suparman, Suparman
Jurnal Pendidikan Matematika dan IPA Vol 15, No 1 (2024): January 2024
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jpmipa.v15i1.72044

Abstract

Sago plants have long played an important role in people's lives, particularly in eastern Indonesia"”such as in Papua, Maluku, and North Maluku. The objective of this study was to investigate how the local community in Jailolo District, West Halmahera Regency, utilizes sago plants in line with their traditional wisdom. The research method employed is exploratory-descriptive, which is valuable for depicting the characteristics of a phenomenon. This research was conducted in Jailolo District, West Halmahera Regency, and lasted for 3 months, from January to February 2023. The methodology involved direct observation and collected information from Sahu ethnic by interviews with the snowball sampling method. Additionally, documentation of the various forms of sago plant utilization was undertaken, encompassing sago stems, bark, fronds, sago leaf stalks, sago leaves, and sago flour. The data collected in this study were analyzed using qualitative descriptive analysis and presented in a narrative format. The results revealed that a majority of the people in Jailolo District, West Halmahera Regency, utilized sago plants to fulfill their daily needs, using them as an alternative food source to substitute rice. Sago plants are utilized in various forms, primarily in the form of sago flour, which is used to create a range of processed foods such as bagea, sago macarons, popeda, boko-boko, sago plates, sago sugar, and sinyole. Additionally, sago leaves are utilized for roofing houses, while sago fronds are used for ceilings, walls, and crafts such as paludi (Saloi). Sago stems are used to extract starch (flour), while the bark is utilized as firewood.
Co-Authors A. R. Tolangara, A. R. Abdul Gofur Ade Haerullah Ahmad, Hasna Ahmad, Hasnah Ahmad, Iswdi M. Aloysius Duran Corebima Arini Z. N. Eny Endrawati Ermin ermin Fachtur Rohman Fachtur Rohman, Fachtur FATMONA, SARIFFUDIN Ilham Majid Irham Soamole Irham Soamole Istamar Syamsuri Istamar Syamsuri, Istamar Iswadi M Ahmad Jassia I. Pagala M. Faisal Madan, Arifin Mimien Henie Irawati Muhammad Amrullah Pagala Muhammad Saefi N., Arini Z. Pagala, Jassia I. Rasyid, Rusman Saibi, Ningsi Said Hasan Siti Zubaidah Sofyan Samad, Sofyan Sri Utami Suparman Suparman Taher, Dharmawaty M. Taslim D. Nur, Taslim D.