Claim Missing Document
Check
Articles

Found 9 Documents
Search
Journal : Jurnal Bioedukasi

PENERAPAN MODEL PEMBELAJARAN TEAM GAME TOURNAMENT (TGT) DALAM MENINGKATKAN HASIL BELAJAR IPA BIOLOGI SISWA DI MTs NEGERI DOWORA Hamid, Saoda; Ahmad, Hasna
BIOEDUKASI Vol 2, No 2 (2014)
Publisher : BIOEDUKASI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (67.631 KB)

Abstract

Team  Game  Tournament  merupakan  salah  satu  model  pembelajaran  dari  pendekatan Kooperatif yang proses pembelajarannya dimulai dari aktivitas Guru dalam menyampaikan pelajaran, kemudian siswa bekerja dalam tim mereka. Untuk memastikan bahwa semua anggota tim telah menguasai pelajaran, selanjutnya diadakan turnamen, dengan cara permainan game akademik oleh siswa dengan anggota tim lain untuk menyumbangkan poin bagi skor timnya.Tujuan dari penelitian ini yaitu untuk mengetahui peningkatan aktivitas dan hasil belajar siswa pada kelas VIIIA di MTs Negeri Dowora Kota Tidore Kepulauan dengan menerapkan model pembelajaran Team Game Tournament pada Konsep Struktur dan Fungsi Jaringan pada Tumbuhan. Penelitian ini termasuk Penelitian Tindakan Kelas, langkah-langkah yang terdapat dalam Penelitian Tindakan Kelas meliputi perencanaan, pelaksanaan, observasi dan refleksi.Hasil penelitian menunjukkan bahwa penerapan model pembelajaran Team Game Tournament dapat meningkatkan aktivitas dan hasil belajar siswa. Hal ini dibuktikan dengan adanya peningkatan aktivitas dan hasil belajar siswa antara siklus I dan siklus II. Ketuntasan belajar siswa pada siklus I diperoleh presentasi 47,83% sedangkan ketuntasan belajar siswa pada siklus II diperoleh presentase86,96%. Peningkatan hasil belajar memiliki selisih 39,13%. Sementara itu, untuk aktivitas belajar siswa juga terjadi peningkatan yang cukup besar, yakni 47,73% di siklus I dan 79,89% di siklus II. Peningkatan aktifitas siswa yang terjadi memiliki selisih 33,16%. Kata kunci : Team Game Tournament (TGT), hasil belajar, IPA biologi, madrasah 
ANALISIS STRUKTUR VEGETASI PADA HABITAT KUPU-KUPU Papilio ulysses DI PULAU KASIRUTA Ahmad, Hasnah; Roini, Chumidach; Ahsan, Sarmi
JURNAL BIOEDUKASI Vol 4, No 2 (2016): Maret
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (562.819 KB)

Abstract

Vegetasi merupakan  kumpulan tumbuh-tumbuhan  yang terdiri dari berbagai macam jenis dan hidup bersama-sama pada suatu tempat. Dalam mekanisme kehidupan bersama tersebut  terdapat  interaksi  yang  erat,  baik  diantara  sesama  individu penyusun  vegetasi maupun dengan organisme lainnya sehingga merupakan suatu sistem yang hidup dan tumbuh serta dinamis. Penelitian ini bertujuan untuk mengetahui struktur vegetasi pada habitat  kupu-kupu Papilio  ulysses.  Objek  yang digunakan  dalam  penelitian  ini  yaitu  seluruh  vegetasi  yang teramati pada habitat kupu-kupu Papilio ulysses dan Pengumpulan data vegetasi dilakukan dengan metode plot, data vegetasi yang di ambil meliputi vegetasi tingkat semai, pancang, tiang, dan  pohon. Dari hasil penelitian berdasarkan struktur vegetasi pada habitat kupu-kupu Papilio ulysses di desa Kakupang dan desa Doko, ditemukan 16   jenis tumbuhan yang   tergolong dalam 12 family. Tumbuhan yang termasuk dalam family Piperaceae yaitu Piper aduncum L, yang tergolong kedalam family anacardium yaitu Dracontomelum Merr, jenis Somoloae sp dan Mangifera indica, yang tergolong family Rubiaceae yaitu Musaeda sp, yang tergolong Bytneriaceae yaitu Theobroma cacao, yang tergolong family Meliaceae yaitu Lansium parasiticum, family Verbenaceae yaitu Gmelina arborea, family Burseraceae yaitu Canarium commune L, family hamaliumceae yaitu Homalium foetidum, family Moraceae yaitu Ficus benjamina, family Sapindaceae yaitu Nephilium lappaceum dan yang tergolong dalam family Denstaedtiaceae yaitu Orthioptheris sp, family Poaceae yaitu Pogonatherum crinitum, Penisetum purpureum, Ischaemum muticum, dan Imperata arundinaceae.
ANALISIS STRUKTUR VEGETASI PADA HABITAT KUPU-KUPU Papilio ulysses DI PULAU KASIRUTA Hasnah Ahmad; Chumidach Roini; Sarmi Ahsan
JURNAL BIOEDUKASI Vol 4, No 2 (2016): Jurnal Bioedukasi Edisi Maret
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (67.631 KB) | DOI: 10.33387/bioedu.v4i2.165

Abstract

Vegetasi merupakan  kumpulan tumbuh-tumbuhan  yang terdiri dari berbagai macam jenis dan hidup bersama-sama pada suatu tempat. Dalam mekanisme kehidupan bersama tersebut  terdapat  interaksi  yang  erat,  baik  diantara  sesama  individu penyusun  vegetasi maupun dengan organisme lainnya sehingga merupakan suatu sistem yang hidup dan tumbuh serta dinamis. Penelitian ini bertujuan untuk mengetahui struktur vegetasi pada habitat  kupu-kupu Papilio  ulysses.  Objek  yang digunakan  dalam  penelitian  ini  yaitu  seluruh  vegetasi  yang teramati pada habitat kupu-kupu Papilio ulysses dan Pengumpulan data vegetasi dilakukan dengan metode plot, data vegetasi yang di ambil meliputi vegetasi tingkat semai, pancang, tiang, dan  pohon. Dari hasil penelitian berdasarkan struktur vegetasi pada habitat kupu-kupu Papilio ulysses di desa Kakupang dan desa Doko, ditemukan 16   jenis tumbuhan yang   tergolong dalam 12 family. Tumbuhan yang termasuk dalam family Piperaceae yaitu Piper aduncum L, yang tergolong kedalam family anacardium yaitu Dracontomelum Merr, jenis Somoloae sp dan Mangifera indica, yang tergolong family Rubiaceae yaitu Musaeda sp, yang tergolong Bytneriaceae yaitu Theobroma cacao, yang tergolong family Meliaceae yaitu Lansium parasiticum, family Verbenaceae yaitu Gmelina arborea, family Burseraceae yaitu Canarium commune L, family hamaliumceae yaitu Homalium foetidum, family Moraceae yaitu Ficus benjamina, family Sapindaceae yaitu Nephilium lappaceum dan yang tergolong dalam family Denstaedtiaceae yaitu Orthioptheris sp, family Poaceae yaitu Pogonatherum crinitum, Penisetum purpureum, Ischaemum muticum, dan Imperata arundinaceae.
GAGASAN PENYUSUNAN RENCANA PELAKSANAAN PEMBELAJARAN INTEGRATIF ILMU UMUM DAN ILMU AGAMA DI MADRASAH Jailan Sahil; Said Hasan; Hasnah Ahmad; Ilham Majid; Ade Haerullah
JURNAL BIOEDUKASI Vol 5, No 1: Jurnal Bioedukasi Edisi April 2022
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/bioedu.v5i1.4384

Abstract

Madrasah educational institutions in addition to teaching subjects related to Islamic religious knowledge, also teach general science subjects. Both subjects are taught partially. This kind of learning process causes the erosion of Islamic characteristics as the main feature of madrasas. Efforts to integrate religious knowledge into general knowledge in the learning process in madrasas have become a hot issue in several countries. The realization of integrative learning requires the main supporting component, namely teaching materials. The teaching material that most determines how a learning process is carried out is lesson plans. This article was written to convey ideas about the preparation of an integrative lesson plan for general science and religious science. This idea was proposed as an effort to overcome the obstacles in integrating religious knowledge during the general science learning process in madrasas. Learning objectives are the most crucial element in integrative lesson plans. The development of learning objectives formulated in the curriculum is carried out by incorporating religious knowledge and or moral values that are in accordance with the related general science material. The next essential elements of RPP that must be integrated into religious knowledge are learning materials, learning activities, learning resources, and assessment of learning outcomes. The integration of religious knowledge in the five essential components of the lesson plan is believed to be able to realize learning designs with Islamic characteristics.
PENYEBARAN DAN POPULASI TUMBUHAN MANGGA KASTURI (Mangifera casturi Kostern) DI KOTA TIDORE KEPULAUAN Ibnu Abdillah; Abdulrasyid Tolangara; Hasna Ahmad
JURNAL BIOEDUKASI Vol 5, No 2: Jurnal Bioedukasi Edisi Oktober 2022
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/bioedu.v5i2.5402

Abstract

Penyebaran tumbuhan merupakan gerak/perpindahan individu suatu tumbuhan kedalam atau keluar dari populasi pada habitatnya. Populasi sendiri merupakan sekelompok organisme yang memiliki jenis yang sama dan menduduki suatu ruang atau tempat tertentu, memiliki berbagai sifat tertentu sebagai sifat dari kelompok tersebut dan bukan sifat individu. Beberapa dari sifat tersebut adalah kerapatan,  natalitas (laju kelahiran), mortalitas (laju kematian), penyebaran umur, potensi biotik, dispersi, dan bentuk pertumbuhan atau perkembangan. Penelitian ini bertujuan untuk mengetahui penyebaran tumbuhan Mangga Kasturi dan populasinya di Kota Tidore Kepulauan. Penelitian ini menggunakan metode deskriptif kuantitatif, objek pada penelitian ini adalah  tumbuhan Mangga kasturi. Pengambilan data dilakukan dengan metode jelajah yang diawali dengan penentuan 5 stasiun pemgamatan di Kota Tidore Kepulauan diantaranya Kelurahan Tomagoba, Tambula, Gurabati, Toloa dan Ome. Data yang diamati berupa jumlah individu dari tumbuhan Mangga kasturi yang berada pada setiap stasiun pengamtan. Data penyebaran di analisis menggunakan Indeks Morista dan data Populasi dihitung menggunakan rumus kerapatan. Hasil penelitian menunjukan bahwa penyebaran tumbuhan mangga kasturi di Kota Tidore Kepulauan dengan Id=2,50 atau 1 dan termasuk dalam kategori mengelompok. Sedangkan Populasi Mangga kasturi di Kota Tidore Kepulauan  bahwa populasi tumbuhan tersebut dengan nilai sebesar 0,0421 km2, maka termasuk populasi rendah.
STUDI JENIS DAN POLA SEBARAN TUMBUHAN LAMUN DI PERAIRAN DESA TELUK BULI KECAMATAN MABA Sirajuddin Abdullah; Abdulrasyid Tolangara; Hasna Ahmad
JURNAL BIOEDUKASI Vol 6, No 1: Jurnal Bioedukasi Edisi April 2023
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/bioedu.v6i1.4402

Abstract

Seagrass meadows are ecosystems consisting of one or more species of seagrass interacting with biotic and abiotic factors in their environment. Ecologically, seagrass has several important functions in coastal areas, one of which is seagrass as a primary producer in shallow waters which is a food source for several types of organisms. This research aims to find out the types of seagrass plants in the waters of Teluk Buli Village, and find out the pattern of seagrass plant distribution, and find out what environmental factors affect the growth of seagrass plants. This type of research is descriptive explorative, where the data collected includes the types of seagrass plants that have been identified, the pattern of seagrass plant distribution, and environmental factors that affect the distribution pattern of seagrass plants. The method used for data collection is the quadratic method (calculated plot). Analysis of seagrass plant type data using seagrass plant identification manuals, seagrass plant distribution patterns using morista spread index formulas, and environmental factors that affect the pattern of seagrass plant distribution are described and contained in observation tables. The results showed that the type of seagrass plant found in the waters of Teluk Buli Village was a type of Enhalus acoroides. The results of the calculation of the morista spread index showed that the seagrass plant Enhalus acoroides had a clustered distribution pattern with a value of Id 1. The results of measuring the environmental parameters of seagrass plants in the waters of Teluk Buli village, namely pH 5-6.6 categorized as acid, Humidity 20%-50%, and Salinity 28% - 31% Optimum category.
Diversity and Enumeration of Lactic Acid Bacteria in Traditional Fermented Fish Product Bakasang from Bacan and Sanana, North Maluku Nurmaya Papuangan; Srimaya Maswara; Hasna Ahmad; Nurhasanah Nurhasanah
JURNAL BIOEDUKASI Vol 8, No 1: Jurnal Bioedukasi Edisi April 2025
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/bioedu.v8i1.9759

Abstract

Bakasang is a fermented fish product traditionally made using the viscera (internal organs) of tuna (Thunnus spp.) and skipjack tuna (Katsuwonus pelamis), with the addition of a high concentration of salt, typically around 20% or more. The fermentation process occurs naturally and spontaneously through the activity of indigenous microorganisms, particularly those belonging to the lactic acid bacteria (LAB) group. LAB are Gram-positive, catalase-negative bacteria capable of producing lactic acid, which plays a crucial role in preservation and flavor development, and also possesses potential probiotic functionality. This study aims to evaluate the diversity and population of LAB in locally produced bakasang from the Bacan and Sanana regions, as a basis for the development of functional foods utilizing local microbial resources. Enumeration and isolation of LAB were conducted using the pour plate method on de Man, Rogosa, and Sharpe (MRS) agar, followed by morphological colony characterization, Gram staining, and physiological profiling. The results showed that LAB populations in bakasang samples from both regions ranged from 10⁵ to 10⁸ CFU/g. The LAB count in bakasang from Bacan (2.4 × 10⁸ CFU/g) was higher compared to that from Sanana (4.6 × 10⁵ CFU/g). Macroscopic, microscopic, and physiological characterization of the isolates indicated similarities to the genera Lactobacillus and Lactococcus. The diversity of LAB observed in this study reflects local microbiota with promising potential to be developed as fermentation agents and probiotics for the functional food industry.
Diversity and Enumeration of Lactic Acid Bacteria in Traditional Fermented Fish Product Bakasang from Bacan and Sanana, North Maluku Papuangan, Nurmaya; Maswara, Srimaya; Ahmad, Hasna; Nurhasanah, Nurhasanah
JURNAL BIOEDUKASI Vol 8, No 1: Jurnal Bioedukasi Edisi April 2025
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/bioedu.v8i1.9759

Abstract

Bakasang is a fermented fish product traditionally made using the viscera (internal organs) of tuna (Thunnus spp.) and skipjack tuna (Katsuwonus pelamis), with the addition of a high concentration of salt, typically around 20% or more. The fermentation process occurs naturally and spontaneously through the activity of indigenous microorganisms, particularly those belonging to the lactic acid bacteria (LAB) group. LAB are Gram-positive, catalase-negative bacteria capable of producing lactic acid, which plays a crucial role in preservation and flavor development, and also possesses potential probiotic functionality. This study aims to evaluate the diversity and population of LAB in locally produced bakasang from the Bacan and Sanana regions, as a basis for the development of functional foods utilizing local microbial resources. Enumeration and isolation of LAB were conducted using the pour plate method on de Man, Rogosa, and Sharpe (MRS) agar, followed by morphological colony characterization, Gram staining, and physiological profiling. The results showed that LAB populations in bakasang samples from both regions ranged from 10⁵ to 10⁸ CFU/g. The LAB count in bakasang from Bacan (2.4 × 10⁸ CFU/g) was higher compared to that from Sanana (4.6 × 10⁵ CFU/g). Macroscopic, microscopic, and physiological characterization of the isolates indicated similarities to the genera Lactobacillus and Lactococcus. The diversity of LAB observed in this study reflects local microbiota with promising potential to be developed as fermentation agents and probiotics for the functional food industry.
STUDI JENIS DAN POLA SEBARAN TUMBUHAN LAMUN DI PERAIRAN DESA TELUK BULI KECAMATAN MABA Abdullah, Sirajuddin; Tolangara, Abdulrasyid; Ahmad, Hasna
JURNAL BIOEDUKASI Vol 6, No 1: Jurnal Bioedukasi Edisi April 2023
Publisher : UNIVERSITAS KHAIRUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33387/bioedu.v6i1.4402

Abstract

Seagrass meadows are ecosystems consisting of one or more species of seagrass interacting with biotic and abiotic factors in their environment. Ecologically, seagrass has several important functions in coastal areas, one of which is seagrass as a primary producer in shallow waters which is a food source for several types of organisms. This research aims to find out the types of seagrass plants in the waters of Teluk Buli Village, and find out the pattern of seagrass plant distribution, and find out what environmental factors affect the growth of seagrass plants. This type of research is descriptive explorative, where the data collected includes the types of seagrass plants that have been identified, the pattern of seagrass plant distribution, and environmental factors that affect the distribution pattern of seagrass plants. The method used for data collection is the quadratic method (calculated plot). Analysis of seagrass plant type data using seagrass plant identification manuals, seagrass plant distribution patterns using morista spread index formulas, and environmental factors that affect the pattern of seagrass plant distribution are described and contained in observation tables. The results showed that the type of seagrass plant found in the waters of Teluk Buli Village was a type of Enhalus acoroides. The results of the calculation of the morista spread index showed that the seagrass plant Enhalus acoroides had a clustered distribution pattern with a value of Id 1. The results of measuring the environmental parameters of seagrass plants in the waters of Teluk Buli village, namely pH 5-6.6 categorized as acid, Humidity 20%-50%, and Salinity 28% - 31% Optimum category.