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All Journal Ekonomi Bisnis Jurnal AGROTEKNOLOGI Jurnal Teknologi Pangan REKAYASA Proceeding of International Congress Journal of Research and Technology The Spirit of Society Journal : International Journal of Society Development and Engagement Food Science and Technology Journal (Foodscitech) Jurnal Berdaya Mandiri Jurnal Pengabdian UNDIKMA Jurnal Pengabdian Masyarakat Indonesia International Journal of Engineering, Science and Information Technology Indonesian Journal of Engagement, Community Services, Empowerment and Development (IJECSED) International Journal of Engagement and Empowerment (IJE2) ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Prosiding Konferensi Nasional PKM-CSR Prosiding Seminar Nasional Kusuma
Endang Retno Wedowati
Universitas Wijaya Kusuma Surabaya
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Journal : REKAYASA

 1 
Implementasi Quality Function Deployment (QFD) pada Produk Susu Kedelai Puspitasari, Diana; Wedowati, Endang Retno; Min, Yosefina Theodesia
Rekayasa Vol 2, No 2: Oktober 2009
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1176.938 KB) | DOI: 10.21107/rekayasa.v2i2.2202

Abstract

Soya milk is healthy drink, and high nutrition such as protein, lowfat, carbohidrat, calsium, phosplior, iron, and vitamin. Besides that soya milk also cheaper than cow milk. But market of soya milk can not be expanse. Based on that reason needed toJznd solution to improve market of soya milk. Solution can be started from voice of customer. Research for the voice of customer can be use Quality Function Deployment (QFD) method. By this method in this research we can understand what customer want. Customer of soya milk want fit volume and good packaging beside low price or we can say low price with hzgh quality. It can be start from improve nutrition, packaging, flavour, volume, price, taste, and performance produk as atribut-atribut base on voice of customer.Keyword: soya milk, Quality Function Deployment, voice of cuatomer.
Implementasi Value Stream Mapping untuk Pertimbangan Desain Ulang Tata Letak Fasilitas Produksi Wedowati, Endang Retno; Puspitasari, Diana; Mrianingsih, Mrianingsih
Rekayasa Vol 2, No 2: Oktober 2009
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4332.805 KB) | DOI: 10.21107/rekayasa.v2i2.2199

Abstract

Lay out as apart of production facility problem have to made good design. Good desig11 of lay out production facility will be support good efficiency_ production. Base on that problem, this research aim to redesign lay out (relayout) production faczlzty to make good efficiency production. Relayout production facility can be use Value Stream Mapping Tools. Based on analisis by using Value Stream Mapping Tools can be reduced total cycle timefrom 1022 minutes become 917 minutes, reduce qistance of material handling. Implementatzon of relayout will give good efficinecy productzon.Keyword: relayout, Value Stream Mapping Tools.
Co-Authors Adi Candra Adi Candra, Adi Akmarawita Kadir Akmarawita kadir, Akmarawita Alvin Juniawan Anggita, Della Arifudin, Ahmad Azis, Nur Cindy Sulistyawati Della Anggita Diana Puspitasari Diana Puspitasari Diana Puspitasari Dwi Bhakti Iriantini Dwi Haryanta Dwi Haryanta Emmy Wahyuningtyas Erna Haryanti Fathurrahman Fathurrahman Fathurrahman Fathurrahman Fungki Sri Rejeki Fungki Sri Rejeki Fungki Sri Rejeki Fungki Sri Rejeki Fungki Sri Rejeki Fungki Sri Rejeki Ika Rahmawati Ikhsan, Teguh Pribadi Indra Agustanugraha Pramadi Kejora Handarini Koesriwulandari Koesriwulandari, Koesriwulandari Marina Revitriani Marina Revitriani Min, Yosefina Theodesia Mrianingsih, Mrianingsih Rahayu, Wiji Rahmiati, Retnani Retnani Rahmiati Rosalina Edy Swandayani Suryaningsih, Dwie Retna Tri Rahayuningsih Tri Rahayuningsih Wanadiatri, Halia Waskito, Johan Paing Heru