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All Journal Jurnal Ilmu Pertanian Indonesia Jurnal Kreativitas PKM Jurnal Pemberdayaan Masyarakat Universitas Al Azhar Indonesia JURNAL KESEHATAN MERCUSUAR Jurnal Keperawatan Jurnal ABDI MERCUSUAR Journal of Public Health Concerns Indonesian Research Journal on Education Teknologi dan Industri Pertanian Indonesia Jurnal Pengembangan Ilmu dan Praktik Kesehatan JURNAL PENGABDIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (JP3L) Jurnal Pengabdian Mahakarya Masyarakat Indonesia Jurnal Rister
Yusriana Yusriana, Yusriana
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Review Manajemen Rantai Pasok Produk Pertanian Berkelanjutan: Konseptual, Isu Terkini, dan Penelitian Mendatang Jaya, Rachman; Yusriana, Yusriana; Fitria, Eka
Jurnal Ilmu Pertanian Indonesia Vol. 26 No. 1 (2021): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.26.1.78

Abstract

Recently, the interest of academic and research institutions in sustainable agric-supply chain management (SASCM) has risen. This fact can be seen from the number of papers published as special issues. Agric-supply chain management is a substance deepening from conventional supply chain management which is discussing integration of economical, environmental, and social aspects to reach a goal of organization. The objective of this research was to describe the state of the art about this topic and future research issues. The number of papers analyzed were 111 articles published from 2003–2020. The articles were obtained from scientific provider such as Science direct, EBSCO, Cross-Reff, Researchgate, DOAJ, Academia.Edu, and Google Scholar. In this research, we cluster (SASCM) to several items such as supply chain management, sustainable supply chain management, and sustainable supply chain management for agricultural product. The content analysis was used to describe the state of the arts and novelty. The result of the study show that it is critical for the actors of agricultural business to apply sustainability concepts including economic, social, environmental, and institution on the systems of agricultural supply chain based on industry 4.0 approach to reach a sustainable business process. Synthesis and determination of main topics of research in the future is undertaken at the end. Keywords: agricultural product, management, sustainable supply chain
Optimalisasi peran anggota PKK dan dukungan keluarga sebagai upaya meningkatkan kesadaran manajemen diri pasien diabetes melitus Sastra, Lenni; Yusriana, Yusriana; Kasmita, Kasmita
JOURNAL of Public Health Concerns Vol. 5 No. 9 (2025): JOURNAL of Public Health Concerns
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerja sama dengan: Unit Penelitian dan Pengabdian Kep Akademi Keperawatan Baitul Hikmah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/phc.v5i9.1605

Abstract

Background: Diabetes mellitus (DM) is a chronic disease that requires optimal self-management to prevent complications. Family and community support play a crucial role in successful self-management in DM patients. Internal factors such as knowledge, motivation, and self-efficacy play a crucial role in shaping self-management behaviors in DM patients. Community-based programs that involve social support can improve the physical and mental quality of life of DM patients, especially in communities with high social vulnerability. This emphasizes the crucial role of support from the social and community environment. Purpose: To improve the capacity of the Family Empowerment and Welfare Movement Team and the families of DM patients as an effort to raise awareness of DM patients' self-management skills. Method: The activity was carried out in July–September 2025 in Koto Pulai Village, Padang City. Participants consisted of 10 Family Empowerment and Welfare members and 16 families of DM patients, with education, training, and mentoring methods, including program socialization, DM education, training in making healthy food preparations, independent health checks, physical exercise, and implementation of training results. Evaluation was carried out using a questionnaire to assess the increase in knowledge, skills, and active roles of participants, both Family Empowerment and Welfare members and families of DM patients. Results: Obtaining data that the average knowledge score of Family Empowerment and Welfare members about Diabetes Mellitus (DM) and self-management of DM patients before the activity was 14.20 and after the activity increased to 20.90 with a p-value of 0.001 (<0.005). Meanwhile, the average knowledge score of DM patients' families before the activity was 11.13 and after the activity increased to 16.81 with a p-value of 0.001 (<0.005). Based on the evaluation, it also showed that most of the mentoring roles of Family Empowerment and Welfare members before the activity were in the inactive category, namely 8 people (80.0%) and after the activity, the mentoring role of all Family Empowerment and Welfare members was in the active category, namely 10 people (100.0%) with pValue = 0.003. Meanwhile, the role of patient family support before the activity in the inactive category was 8 people (50.0%) and the less active category was 8 people (50.0%), while the role of patient family support after the activity in the inactive category was 5 people (31.0%), the less active category was 4 people (25.0%) and the active category was 7 people (44.0%). Conclusion: Direct education and training for Family Welfare Movement members and patients' families were highly effective in increasing their knowledge and active role in supporting diabetes patients. This increased support and knowledge also positively contributed to increasing awareness among diabetes patients about developing self-management patterns. Suggestion: Community Health Centers and local governments are expected to continue education and training programs for Family Empowerment and Welfare cadres, and families of diabetes patients on an ongoing basis, accompanied by regular monitoring and evaluation to ensure ongoing support. Family Empowerment and Welfare administrators should form support groups and hold regular meetings or home visits, while patients' families are expected to actively participate in diet management, physical activity, and blood glucose monitoring. Keywords: Community empowerment; Diabetes mellitus patients; Family support; Self-management Pendahuluan: Diabetes melitus (DM) merupakan penyakit kronis yang memerlukan manajemen diri optimal untuk mencegah komplikasi. Dukungan keluarga dan komunitas berperan penting dalam keberhasilan manajemen diri pasien DM. Faktor internal seperti pengetahuan, motivasi, dan self-efficacy berperan penting dalam pembentukan perilaku manajemen diri pasien DM. Program berbasis masyarakat yang melibatkan dukungan sosial mampu meningkatkan kualitas hidup fisik dan mental pasien DM, terutama di komunitas dengan kerentanan sosial tinggi. Ini menekankan bahwa dukungan dari lingkungan sosial & komunitas mempunyai peranan yang sangat penting. Tujuan: Untuk meningkatkan kemampuan Tim Penggerak Pemberdayaan dan Kesejahteraan Keluarga (PKK) dan keluarga pasien DM sebagai upaya meningkatkan kesadaran pasien DM dalam manajemen diri. Metode: Kegiatan dilaksanakan pada Juli–September 2025 di Kelurahan Koto Pulai, Kota Padang. Peserta kegiatan terdiri atas 10 anggota PKK dan 16 keluarga pasien DM, dengan metode edukasi, pelatihan, dan pendampingan, meliputi sosialisasi program, edukasi DM, pelatihan pembuatan olahan makanan sehat, pemeriksaan kesehatan mandiri, latihan fisik, serta implementasi hasil pelatihan. Evaluasi dilakukan dengan lembar kuesioner untuk menilai peningkatan pengetahuan, keterampilan, dan peran aktif peserta, baik anggota PKK maupun keluarga pasien DM. Hasil: Mendapatkan data bahwa rata-rata skor pengetahuan anggota PKK tentang Diabetes Melitus (DM) dan manajemen diri pasien DM sebelum kegiatan adalah 14.20 dan setelah kegiatan meningkat menjadi 20.90 dengan nilai p-value 0.001 (<0.005). Sedangkan, rata-rata skor pengetahuan keluarga pasien DM sebelum kegiatan adalah 11.13 dan setelah kegiatan meningkat menjadi 16.81 dengan p-value 0.001 (<0.005). Berdasarkan evaluasi juga menunjukkan bahwa sebagian besar peran pendampingan anggota PKK sebelum kegiatan adalah dalam kategori tidak aktif yaitu sebanyak 8 orang (80.0%) dan setelah kegiatan, peran pendampingan dari seluruh anggota PKK dalam kategori aktif yaitu sebanyak 10 orang (100.0%) dengan pValue=0.003. Sedangkan peran pendampingan keluarga pasien sebelum kegiatan dalam kategori tidak aktif sebanyak 8 orang (50.0%) dan kategori kurang aktif sebanyak 8 orang (50.0%), sedangkan peran pendampingan keluarga pasien sesudah kegiatan dalam kategori tidak aktif sebanyak 5 orang (31.0%), kategori kurang aktif sebanyak 4 orang (25.0%) dan kategori aktif sebanyak 7 orang (44.0%). Simpulan: Kegiatan edukasi dan pelatihan langsung kepada anggota PKK dan keluarga pasien sangat efektif dalam meningkatkan pengetahuan dan aktivitas perannya dalam pendampingan pada pasien DM. Dengan meningkatnya peran pendampingan dan tingkat pengetahuan ini juga memberikan kontribusi positif terhadap kesadaran dari pasien DM dalam membentuk pola manajemen diri. Saran: Diharapkan kepada Puskesmas dan pemerintah setempat untuk melanjutkan program edukasi dan pelatihan kader PKK serta keluarga pasien DM secara berkesinambungan, disertai monitoring dan evaluasi rutin agar pendampingan dapat berkelanjutan. Pengurus PKK perlu membentuk kelompok pendamping dan mengadakan pertemuan atau kunjungan rumah secara teratur, sementara keluarga pasien diharapkan aktif dalam pengaturan diet, aktivitas fisik, dan pemantauan glukosa darah.
PENGERUH PEMBERIAN JUS BELIMBING MANIS (AVERHOA CARAMBOLA) TERHADAP TEKANAN DARAH PADA LANSIA HIPERTENSI Meria Kontesa; Nurleny; Rosi Permata Sari; yusriana, yusriana
JURNAL KESEHATAN MERCUSUAR Vol 8 No 2 (2025): Jurnal Kesehatan Mercusuar
Publisher : Universitas Mercubaktijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36984/hjtr3t33

Abstract

Lansia adalah seseorang yang telah mencapai usia 60 tahun keatas. Tekanan darah pada lansia akan cenderung tinggi sehingga lansia lebih besar beresiko terkena hipertensi. Angka kejadian hipertensi pada lansia ini terbanyak terdapat di Puskemas Belimbing Kota Padang menempati urutan pertama sebanyak 3.442 (41,64%) pada tahun 2024. Tujuan Penelitian yaitu untuk mengetahui pengaruh pemberian jus belimbing manis (averhoa carambola) terhadap tekanan darah pada lansia. Jenis penelitian ini adalah kuantitatif dengan desain pra-eksperimen dengan menggunakan pendekatan One Group Pretest-Postest tanpa kontrol, yang bertujuan untuk menilai pengaruh pemberian jus belimbing manis.  Populasi penelitian adalah 120 lansia yang mengalami hipertensi Sampel diambil secara purposive sampling sesuai dengan kriteria inklusi dan eksklusi yang di tetapkan sebanyak 14 sampel. Hasil penelitian diperoleh tekanan darah MAP (Mean Arterial Pressure) sebelum dilakukan pemberian jus belimbing manis yaitu 118,14 (SD= 4,704), sedangkan setelah dilakukan pemberian jus belimbing manis yaitu 110,14 (SD = 5,216). Uji t-test menunjukkan nilai p-value<0,000 yang mengidentifikasi adanya pengaruh pemberian jus belimbing manis (averhoa carambola) terhadap tekanan darah pada lansia hipertensi. Instrumen yang digunakan dalam penelitian ini adalah tensimeter, dan lembar observasi, dan alat-alat untuk pembuatan jus belimbing manis.  Disarankan bagi pelayanan kesehatan dapat memberikan jus belimbing manis sebagai penanganan nonfarmakologi atau pendamping obat anti hipertensi. Peneliti selanjutnya diharapkan juga bisa melakakukan penelitian dengan desain kontrol, jumlah sampel yang lebih besar, dan waktu intervensi yang lebih lama.
Penerapan Teknologi Tepat Guna pada Proses Produksi untuk Meningkatkan Kualitas dan Kuantitas Produk Kipang Kacang Safriani, Novi; Husna, Nida El; Yusriana, Yusriana; Hartuti, Sri; Haryani, Sri
Jurnal Pemberdayaan Masyarakat Universitas Al Azhar Indonesia Vol 8, No 2 (2026): Inpress
Publisher : Universitas Al Azhar Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36722/jpm.v8i2.5075

Abstract

Kipang kacang, a traditional Indonesian snack, is widely produced by home industries in Aceh, one of which is “UMKM Kranciis Snack”, the partner in this community service activity. The production of kipang kacang is carried out simply with limited equipment, resulting in a production process that is less effective and efficient, as well as suboptimal product quality and quantity. Therefore, this community service activity aims to improve the quality and quantity of kipang kacang products through the application of Appropriate Technology (AT) in the production process, thereby increasing the partner’s income and standard of living. The implementation methods include educational outreach, technology application in the form of automatic peanut chopper, automatic peanut roaster, kipang mold, dough pressing roller, and production table, as well as technical guidance. The results show that the application of AT in the kipang kacang production process has made production more effective and efficient in terms of time and cost. In addition, both the quantity and quality of the kipang kacang products have improved. The increase in quantity is indicated by a rise in the number of products produced (approximately 80%), while the improvement in quality can be seen from the evenly roasted peanuts, crisper and more uniform kipang texture, and better product hygiene.
Co-Authors - Afrizal Abubakar, Yusya' Afrizal Aminah Aminah amir, rahmi Amri Amri Bastiana Bastiana Cut Erika Dian Hasni, Dian Eka Fitria Fahrizal Fahrizal Fitri, Ramziana Hendri Hendri Heru Prono Widayat, Heru Prono Kasmita Kasmita Kontesa, Meria Lenni Sastra Meidina, Tatiana Misveria Villa Waru Murna Muzaifa Nida El Husna Nilda, Cut Ningsih, Rista Wahyu Normalina Arpi Novi Safriani Novia Mehra Erfiza Nurleny, Nurleny Rachman Jaya RATNA LESTARI Ratna Lestari Rizki, Sari Rosi Permata Sari Samparan, Nirwana Siraj Siraj Sri Hartuti Sri Haryani Syarief, Faisal Weny Amelia, Weny Zalniati Fonna Rozali