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PENINGKATAN PENDAPATAN MASYARAKAT MELALUI PENDAMPINGAN PENGOLAHAN PANGAN KEPADA KELOMPOK WANITA TANI (KWT) NGOLANG SEBAGAI SALAH SATU DESA PENYANGGA KEK MANDALIKA YANG TERDAMPAK PEMBANGUNAN SIRKUIT MANDALIKA Siska Ita Selvia; Lolita Endang Susilowati; Zuhdiyah Matienatul Iemaaniah
Jurnal Abdimas Sangkabira Vol. 3 No. 2 (2023): Jurnal Abdimas Sangkabira, Juni 2023
Publisher : Program Studi Diploma III Akuntansi Fakultas Ekonomi dan Bisnis Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdimassangkabira.v3i2.454

Abstract

Dusun Ngolang, Desa Kuta, Mandalika merupakan kawasan yang digunakan untuk bermukim sementara warga relokasi Ex-Sirkuit Mandalika. Sebelum menempati hunian yang telah dipersiapkan oleh PT Pengembang Pariwisata Nasional Indonesia atau Tourism Development Corporation (ITDC), masyarakat terdampak pembangunan Sirkuit Mandalika berkegiatan di Dusun Ngolang dengan beberapa keterbatasan, salah satunya tidak adanya pekerjaan khususnya bagi para ibu-ibu rumah tangga. Sebagian besar dari mereka menggantungkan hidupnya dari bantuan-bantuan yang datang, baik dari Pemerintah Daerah, Pemerintah Pusat dan swasta lainnya. Tujuan diadakannya pendampingan pengolahan pangan untuk masyarakat (khususnya ibu-ibu rumah tangga) antara lain: 1) menciptakan kompetensi dibidang pengolahan pangan; 2) melakukan diversifikasi produk dari hasil-hasil pertanian yang dikembangkan di desa-desa penyangga Mandalika; 3) meningkatkan peluang pengembangan produk untuk mendukung pariwisata di Mandalika 4) Berkontribusi terhadap UMKM di manajemen Bumdes Desa Kuta, Mandalika; 5) Menciptakan lapangan pekerjaan bagi ibu-ibu rumah tangga dan 6) Membentuk kelembagaan Kelompok Wanita Tani (KWT)
Root Distribution Pattern of Three Chili Varieties on Vertisol Soil, Central Lombok Zuhdiyah Matienatul Iemaaniah; Mahrup Mahrup; Lolita Endang Susilowati
Journal of Science and Science Education Vol. 4 No. 2 (2023): October
Publisher : Pascasarjana, Mataram University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jossed.v4i2.5238

Abstract

Plant roots have an important role in plant growth. Roots function as absorbers of water and other nutrients in the soil which are distributed to other body organs. Distribution patterns, root growth and root range influence plant growth and development. Vertisols are one of the dominant soil orders in southern Lombok, but their physical characteristics are rich in monmorillonite type clay which expands when wet and shrinks when dry. This study aims to analyze the pattern of root distribution through the root growth rate of the three chili varieties and to analyze the tolerance level of the three chili varieties. The field experiment was organized according to a Randomized Completely Block Design with three replications. The varieties of chili plants planted are Kara chilies, Dewata chilies and local chilies. Root growth rate was measured on serial plant samples observed every 20-day interval until day 60, during the growth period. The results obtained showed that the distribution patterns of the three varieties experienced an increasing trend in the rate of root growth, for the kara varieties it reached a figure of 4.65 cm, for local varieties is 5.54 cm; and in the dewata variety it is 2.67 cm. The tolerance level of chili plants to congested conditions was seen from the results of their root growth rates, the three varieties showed that they were Semi Tolerant (ST) to waterlogged environmental conditions on vertisol soils.
Pelatihan Pembuatan Vermikompos Sebagai Upaya Pemanfaatan Limbah dan Kemandirian Pengadaan Pupuk Organik di Desa Lelede Kecamatan Kediri Kabupaten Lombok Barat Ray Harmida Lorinanggarani; Nita Apriani; Lolita Endang Susilowati
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 1 (2024): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i1.7056

Abstract

Lelede village is a village where many people make their living as livestock breeders. So a lot of livestock waste is not utilized and has an impact on the surrounding environment. This service activity aims to provide education and outreach as well as practice making vermicompost. The targets for implementing this service activity are farmer groups, women farmer groups and the Lelede Village community. This vermicompost is made with the help of earthworms (Eudrillus eugeniae). Making vermicompost using worms can reduce pollution from organic waste, one of which is animal waste. The more worms you add, the faster the process of decomposing organic material. The method used in this activity is counseling and training as well as conducting evaluations in the form of pretests and posttests with the result that 100% of participants understand the material provided and participants play an active role in the continuity of the program and are interested in carrying out training activities.
The Population and Isolates of Potential ACC Deaminase-Producing Rhizobacteria from Rhizospheric Soil of Peanut under Different Moisture Level Dori Kusuma Jaya; Lolita Endang Susilowati; Zaenal Arifin; Age Iwandaka; Eli Martini
Jurnal Penelitian Pendidikan IPA Vol 10 No 11 (2024): November
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v10i11.7818

Abstract

ACC deaminase-producing rhizobacteria play an important role in enhancing plant growth and health, particularly under environmental stress condition. This study focused on isolating and determining the population of potential ACC deaminase-producing rhizobacteria from the rhizosphere of peanut plants (Arachis hypogea L.) grown under varying moisture level. Bacterial population was measured using the Standard Plate Count (SPC) method on Dworkin-Foster (DF) medium supplemented with 3 mM.L-1 ACC as the sole nitrogen source. The isolated bacteria were screened based on their ability to grow after 24 hours of incubation on the selective medium. Result showed that bacterial colonies on nutrient agar (NA) medium varied in color, while colonies on the selective medium were uniformly white. The total population of ACC deaminase-producing rhizobacteria generally declined as soil moisture decreased, nevertheless, the sample at 80% available water contained fewer bacteria (7.3 x 103 cfu.g-1 soil) than those (9.7 x 105 cfu.g-1) at 50%. In an additional experiment, 9 out of 11 selected isolates were found to potentially produce ACC deaminase, with 5 of these being diazotrophic bacteria. This study contributes valuable information for designing irrigation systems in sustainable land management, particularly concerning plant-beneficial microbes that produce ACC deaminase and help plants tolerate environmental stressors.
Isolation of Cellulolytic Bacteria from Oyster Mushroom Baglog Compost Kurnia, Sandra Cahya; Lolita Endang Susilowati; Jaya, Dori Kusuma
Jurnal Biologi Tropis Vol. 24 No. 4 (2024): Oktober - Desember
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i4.7770

Abstract

Oyster mushroom baglog compost is an organic waste rich in cellulose, making it a potential source for the isolation of cellulolytic bacteria. This research aims to isolate cellulolytic bacteria that function as decomposers in Baglog compost. Oyster mushroom baglog compost was used as a substrate, and bacteria were isolated using Nutrient Agar (NA) media and Carboxymethyl Cellulose (CMC) media. Qualitative testing method was done with congo red test. The results of the study successfully characterized 3 (three) potential cellulolytic bacterial isolates characterized by a cellulolytic index of more than 1 (1-1.75) and have the following characteristics: one isolate is milky white with a large round shape, one isolate is white with a large choppy shape, and one isolate is yellow with a medium round shape. These findings indicate that the three isolates have potential as cellulose decomposers and can be utilized in organic waste treatment applications or compost production.
Synergistic Effect of Phosphorus, Magnesium, and Copper on Phenolic and Flavonoid Production in Paddy Rice Tri Candra Setiawati; Vega Kintaghea Rewisa; Desi Febiola; Laily Mutmainah; Ali Wafa; Syahrul Efendi; Lolita Endang Susilowati
Jurnal Penelitian Pendidikan IPA Vol 11 No 3 (2025): March
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i3.10140

Abstract

Secondary metabolites are crucial for plant resistance to biotic and abiotic stress. Fertilization with phosphorus (P), magnesium (Mg), and copper (Cu) can enhance secondary metabolite production, supporting plant defense mechanisms. This study evaluated the effects of P, Mg, and Cu fertilization on nutrient absorption and the production of phenolic and flavonoid metabolites in Pendok rice during vegetative and generative phases. A randomized block design with seven nutrient treatments and three replications was applied, involving 21 pots in a greenhouse. P was supplied as Super Phosphate Ca(H2PO4) (SP-36) and Phosphate Rock (PR). Mg and Cu treatments included combinations with and without their addition. Results showed that SP-36 with Mg produced the highest phenolic content during the vegetative phase, significantly higher than other treatments with 7.80 mg (GAE).g extract-1. Mg increased phenolic levels, while Mg and P had a significant effect (95% confidence level) on flavonoid and phenolic content during both growth phases. In conclusion, Mg and P fertilization effectively enhanced secondary metabolite production, improving plant resilience through nutrient optimization. These findings emphasize the role of proper nutrient management in boosting secondary metabolite quality in rice cultivation.
Pendampingan Legalitas Usaha Olahan Pangan KWT Rasa Saling Sayang Desa Kuta Lombok Tengah Zuhdiyah Matienatul Iemaaniah; Lolita Endang Susilowati; Bambang Hari Kusumo; Sukartono; Andre Rachmat Scabra; Sitti Hilyana; Sadikin Amir; Heldy Sardianto
JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) Vol. 6 No. 2 (2025)
Publisher : Politeknik Piksi Ganesha Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37339/jurpikat.v6i2.2291

Abstract

Activities that can improve the community's economy can be carried out through the development of MSEs micro and small entreprises. This activity encourages the home industry to become increasingly developed. Kuta Village has become a Special Economic Zone that develops tourism activities. Tourism areas require food supplies for various activities carried out around the Mandalika Circuit. The development of processed home industrial food can later provide benefits to improve the community's economy. Service activities will be carried out for 6 months from July 2023 to December 2023 in Kuta Village with the target group KWT Rasa Saling Sayang which is a KWT assisted by the University of Mataram in 2022. Activities are carried out using socialization and participation methods by involving community participation in managing the legality of MSEs micro and small entreprises businesses so that obtain distribution permits on the market. The aim of this service activity is to help groups of women farmers to obtain the legality of home industrial food processing businesses. The results of this service activity include obtaining NIB, halal certificates for processed food products and also arranging PIRT MSEs KWT Rasa Saling Sayang