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All Journal Journal of Education and Learning (EduLearn) Jurnal Maneksi (Management Ekonomi Dan Akuntansi) Jurnal Organisasi Dan Manajemen Jurnal Pendidikan Terbuka Dan Jarak Jauh AFEBI Accounting Review International Journal of Social Science and Business International Journal of Economics, Business and Accounting Research (IJEBAR) Enrichment : Journal of Management Community Development Journal: Jurnal Pengabdian Masyarakat BERNAS: Jurnal Pengabdian Kepada Masyarakat Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences International Journal Of Science, Technology & Management (IJSTM) Jurnal Kewarganegaraan Jurnal Ekonomi Unram Journal of Community Service (UJCS) Indonesian Journal of Business Analytics (IJBA) Journal of Innovation Research and Knowledge Journal of Student Research Sanskara Akuntansi dan Keuangan Indonesian Journal of Advanced Research (IJAR)
Wildoms Sahusilawane
Universitas Terbuka, Indonesia
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Pelatihan Pembuatan Kemasan Dan Peningkatan Mutu Dalam Upaya Meningkatkan Penjualan Abon Ikan Tuna Lilian Sarah Hiariey; Wildoms Sahusilawane; Meitha Monita Kaihatu; Nesti Rostini Romeon
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 1 (2024)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v5i1.6288

Abstract

Produk abon ikan tuna yang diproduksi oleh Poklahsar “G&R Masohi Shop” umumnya diproduksi menggunakan teknologi sederhana dan proses pengemasan yang kurang baik, jenis kemasan yang digunakan tidak tepat serta label yang tidak menarik mengakibatkan mutu abon ikan tuna tidak dapat bertahan lama dan produk tersebut kurang disukai konsumen. Selain itu masalah penting yang dihadapi oleh “G&R Masohi Shop” adalah mutu dari abon yang diproduksi. Saat ini abon ikan yang diproduksi masih memiliki kadar minyak yang tinggi menyebabkan produk abon ikan tuna buatan Poklahsar “G&R Masohi Shop” menjadi cepat tengik dan tidak tahan lama. Berdasarkan uraian tersebut, Poklahsar “G&R Masohi Shop”di Kecamatan Kota Masohi perlu dilakukan pembinaan dan didampingi melalui kegiatan Abdimas pelatihan pembuatan kemasan dan peningkatan mutu produk abon ikan tuna dengan tujuan agar pengolah abon ikan tuna dapat memahami dan terampil dalam memanfaatkan teknologi pengentasan minyak sebagai upaya meningkatkan kualitas dan waktu simpan produk abon ikan tuna serta membuat kemasan dan label makanan yang menarik dan memenuhi syarat yang telah ditetapkan oleh Pemerintah. Melalui penyuluhan dan demonstrasi pembuatan kemasan yang meliputi bahan, ukuran, desain dan warna kemasan. Perlu desain kemasan agar memiliki tampilan yang menarik dan berkualitas serta pemilihan bahan, ukuran dan warna kemasan yang tepat untuk diterapkan dalam kemasan abon ikan tuna.Hasil yang dicapai pada pelaksanaan penyuluhan dan demonstrasi ini adalah mitra dapat memahami dan terampil dalam membuat kemasan sendiri yang berkualitas dan menarik secara mandiri tanpa membeli kemasan sehingga hal ini dapat mengurangi biaya produksi dan menghasilkan keuntungan yang besar serta berkelanjutan.
Effect of Service Quality on the Satisfaction Level of Credit Card Customers Kamar, Karnawi; Sahusilawane, Wildoms; Oktawiranti, Anggi; Cakranegara, Pandu Adi; Rahayu, Novi
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 4 (2022): Budapest International Research and Critics Institute November
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i4.7234

Abstract

In the current era of development, the world of technology is in great demand by all people. Information technology has changed business strategy into something very vital. The banking industry sector places information technology as the main element that is integrated into banking activities, production information or in terms of providing banking services. The facility of providing accurate, timely and efficient information is in great demand and much needed in the sophistication of the current information age. The purpose of this study is to analyze effect of service quality on the satisfaction level of credit card customers. The type of research used is descriptive quantitative. The population in this study are 600 credit card users. Thus, the sample in this study are 86 credit card users. The method of analysis used a simple linear regression test. The results show that service quality has a positive and significant effect on the satisfaction level of credit cardcustomers.
Product Differentiation and Packaging of Fish Floss at the Rianilis Business Group in Tawiri District, Ambon City Sahusilawane, Wildoms; Hiariey, Lilian Sarah; Nanlohy, Hellen; Ruban, Angela
Unram Journal of Community Service Vol. 5 No. 4 (2024): December
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i4.717

Abstract

The abundant potential of Ambon City's fishery resources allows many producers to use them as a source of income. Rianilis is one of the business groups in Tawiri Village that takes advantage of this potential by producing shredded tuna. The problems faced in running the business are limited market share so that production cannot be carried out optimally and packaging that is not hygienic to maintain product quality. The purpose of this community service activity is to provide an understanding of competitive advantages through the differentiation of shredded fish products with 2 two flavor variants and attractive and hygienic packaging carried out by lecture and discussion methods as well as training in making attractive and hygienic packaging with practical methods. The results showed that there was an increase in understanding of competitive advantages through product and packaging differentiation as well as increased skills in making attractive and hygienic packaging before and after participating in the activity. The conclusion of this activity illustrates that the increase in understanding and skills acquired is beneficial for increasing income and business sustainability
Peran Kinerja Keuangan Sebagai Variabel Mediasi dalam Hubungan Antara Likuiditas, Solvabilitas dan Nilai Perusahaan Soepriyadi, Irzan; Wibowo, Rendi; Sari, Ade Risna; Sahusilawane, Wildoms; Miftahorrozi, Miftahorrozi; Junaedi, I Wayan Ruspendi; Hastutik, Sri; Dolphina, Erlin
Jurnal Kewarganegaraan Vol 6 No 3 (2022): October 2022
Publisher : UNIVERSITAS PGRI YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (247.659 KB) | DOI: 10.31316/jk.v6i3.3895

Abstract

AbstrakTujuan dari penelitian ini untuk membuktikan dan menguji pengaruh solvbilitas dan likuiditas terhadap nilai perusahaan dengan kinerja keuangan sebagai variabel meiasi. Populasi dalam penelitian ini adalah perusahaan sektor property, real estate and building construction yang terdaftar di Bursa Efek Indonesia (BEI) tahun 2017-2020. Jumlah sampel penelitian yang digunakan 40 perusahaan dengan teknik purposive sampling dan jumlah observasi data penelitian ini sebesar 160. Metode analisis data yang digunakan dalam penelitian ini adalah regresi linear berganda dan path analysis. Hasil yang didapat menunjukkan bahwa likuiditas tidak berpengaruh terhadap kinerja keuangan dan solvabilitas tidak berpengaruh terhadap nilai perusahaan. Namun, solvabilitas berpengaruh terhadap kinerja keuangan, likuiditas dan kinerja keuangan berpengaruh terhadap nilai perusahaan. Kinerja keuangan tidak memediasi solvabilitas dan likuiditas terhadap nilai perusahaan.Kata Kunci: Solvabilitas, Likuiditas, Nilai Perusahaan, Kinerja Keuangan
Analysis of Factors Affecting the Quality of E-Learning and Student Learning Outcomes Sahusilawane, Wildoms; Hiariey, Lilian Sarah
Indonesian Journal of Advanced Research Vol. 4 No. 4 (2025): April 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijar.v4i4.14220

Abstract

This research examines the factors affecting the quality of e-learning and student learning outcomes at Universitas Terbuka. We sought to investigate the effect of these variables on the quality of e-learning and observe its impact on student learning outcomes. This study adopts a quantitative approach, where questionnaires are distributed through Google Forms and distributed directly to respondents to assess factors affecting the quality of e-learning and student learning outcomes.  The study examined a sample size of 96 students across five regional offices at Universitas Terbuka. The statistical technique used for the analysis is linear regression in SPSS software. The study results indicate that media and material quality positively and significantly impact e-learning quality, while ease of use and information quality show no significant effect. Additionally, ease of use, information quality, material quality and media quality do not significantly affect learning outcomes. However, e-learning quality demonstrates a positive and significant influence on student learning outcomes.
Analisis Jaringan Kolaborasi Penelitian tentang Teknologi Blockchain dalam Keuangan dengan Pendekatan Bibliometrik Judijanto, Loso; Sahusilawane, Wildoms; Utami, Eva Yuniarti
Sanskara Akuntansi dan Keuangan Vol. 2 No. 02 (2024): Sanskara Akuntansi dan Keuangan (SAK)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/sak.v2i02.321

Abstract

This research applies bibliometric analysis to explore and identify research trends as well as research collaboration networks related to the application of blockchain technology in the financial sector. Leveraging major scientific research databases, such as PubMed, IEEE Xplore, and ScienceDirect, we collected 980 research articles published between 2014 and 2024. Through literature clustering analysis, we grouped articles into 11 clusters, covering aspects of blockchain adoption in banking, the advantages of blockchain technology in international trade, transparency issues, financial risks, and current topics such as auditing and supply chain finance. Research trend analysis illustrates the evolution of research topics over time, highlighting the increased focus on specific aspects in recent years. The most impactful articles and potential topics for future research provide direction for researchers and practitioners in this field. Analysis of author collaboration networks identifies close relationships between authors, creating collaboration opportunities that can increase the richness of multidisciplinary research in the future.
Product Differentiation and Packaging of Fish Floss at the Rianilis Business Group in Tawiri District, Ambon City Sahusilawane, Wildoms; Hiariey, Lilian Sarah; Nanlohy, Hellen; Ruban, Angela
Unram Journal of Community Service Vol. 5 No. 4 (2024): December
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i4.717

Abstract

The abundant potential of Ambon City's fishery resources allows many producers to use them as a source of income. Rianilis is one of the business groups in Tawiri Village that takes advantage of this potential by producing shredded tuna. The problems faced in running the business are limited market share so that production cannot be carried out optimally and packaging that is not hygienic to maintain product quality. The purpose of this community service activity is to provide an understanding of competitive advantages through the differentiation of shredded fish products with 2 two flavor variants and attractive and hygienic packaging carried out by lecture and discussion methods as well as training in making attractive and hygienic packaging with practical methods. The results showed that there was an increase in understanding of competitive advantages through product and packaging differentiation as well as increased skills in making attractive and hygienic packaging before and after participating in the activity. The conclusion of this activity illustrates that the increase in understanding and skills acquired is beneficial for increasing income and business sustainability
The Effect of the Effectiveness of the use of Financial Information Systems, Task Suitability, and Computer User Expertise on Employee Performance Sahusilawane, Wildoms
Indonesian Journal of Business Analytics Vol. 4 No. 1 (2024): February 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijba.v4i1.6254

Abstract

This study examines the effect of the effectiveness of financial information systems, task suitability, and computer user expertise on the performance of employees of Universitas Terbuka. The sample of this study was 51 respondents selected by purposive sampling. Primary data were obtained from questionnaires and interviews and then analysed with multiple correlation and regression tools using the SPSS application. The results of the F-test analysis show that the three variables have a positive and significant effect on employee performance. The t-test results also show that the variable effectiveness of using financial information systems has a positive and significant influence on employee performance, while the variable of task suitability and expertise of computer users does not have a significant effect.
Analysing influential factors in e-learning technology acceptance for digital learning effectiveness enhancement Sahusilawane, Wildoms; Hiariey, Lilian Sarah; Hiariey, Arlene Henny
Journal of Education and Learning (EduLearn) Vol 18, No 4: November 2024
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/edulearn.v18i4.21749

Abstract

This study aims to discover the factors that influence the acceptance of electronic learning media and its effect on the effectiveness of digital instruction. The study involved a learning management system and online tutorials using management system (MS) teams from various faculties at the Universitas Terbuka. These include the Faculty of Economics and Business, the Faculty of Teacher Training and Education, the Faculty of Science and Technology, and the Faculty of Law, Social Sciences, and Political Sciences. also conducted in three regional offices in Ambon, Gorontalo and Makassar, which were selected through purposive sampling. Primary data sources include participant questionnaires and interviews. Analytical methods include correlation and multiple regression analysis, with descriptive statistics used to summarize the dataset. Variable selection involves reliability and validity tests and classical assumption tests like multicollinearity. The F-test demonstrates a statistically significant and beneficial influence of utilizing e-learning media and individual ability, training, and intention to use it for digital learning success. The results of ttests and regression models provide empirical evidence supporting the significant effect of e-learning media and intention to use on the effectiveness of digital learning. However, variables related to training and ability do not show any significant influence.
PEMBERDAYAAN MASYARAKAT DALAM PENGEMBANGAN OBJEK WISATA AER KALUAR SEBAGAI KAWASAN EKOWISATA DI KOTA AMBON Dadiara, Haryaty Ratanja; Sahusilawane, Wildoms
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Volume 5 No 1 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i1.25218

Abstract

Pengembangan ekowisata berorientasi pada peningkatan ekonomi masyarakat lokal dan perlu memperhatikan upaya konservasi dalam menjaga sumber daya alam dan sosial budaya masyarakat di daerah. Jika ekowisata dirancang secara berkelanjutan, maka akan berdampak positif bagi sumber daya alam di dan masyarakat. Oleh karena itu, optimalisasi pengetahuan melalui pemberdayaan masyarakat di Dusun Kusu Kusu Sareh, Kota Ambon, diperlukan pengembangan kawasan wisata Aer Kaluar menjadi kawasan ekowisata berkelanjutan. Tujuan pemberdayaan masyarakat ini adalah untuk mengetahui potensi daya tarik wisata Aer Kaluar dan strategi pengembangan objek wisata Aer Kaluar. Dan untuk mengetahui manfaat kelompok sadar wisata (Pok-Darwis) untuk mengelola lingkungan yang berkelanjutan. Metode yang digunakan dalam kegiatan pemberdayaan mayarakat ini adalah wawancara dengan pemerintah setempat dan sosialisasi langsung dengan masyarakat kelompok sadar wisata (Pok-Darwis) Aer Kaluar. Hasil penelitian menunjukkan bahwa objek wisata Aer Kaluar memiliki potensi wisata alam yang dapat dikembangkan menjadi kawasan ekowisata yang didukung oleh masyarakat khususnya Pokdarwis untuk mengelola dan melestarikan objek wisata alam ini secara berkelanjutan
Co-Authors Angela Ruban, Angela Cakranegara, Pandu Adi Dadiara, Haryaty Ratanja Dian Rokhmawati Erlin Dolphina Harry Ramadhani Hellen Nanlohy Hesti Yulia Sabono HIARIEY, ARLENE HENNY I Wayan Ruspendi Junaedi Inova Fitri Siregar, Inova Fitri Irawan Irawan Irwan Moridu Irzan Soepriyadi Jayawarsa, A.A. Ketut Judijanto, Loso Karnawi Kamar, Karnawi Lilian Sarah Hiariey Margiyono Suyitno MAURITZ PANDAPOTAN MARPAUNG Mawardi Mawardi Meitha Monita Kaihatu Mekar Meilisa Amalia Miftahorrozi, Miftahorrozi Nesti Rostini Romeon Oktawiranti, Anggi P Purwanto Rahayu, Novi Rahmat Jatnika Ramdhan Kurniawan Rio Nanda Puteh Rosa Zulfikhar Rudi Ginting Sari, Ade Risna Sri Hastutik Suhendar Suhendar Sultan Andilah Supiati Supiati Teguh Setiawan Wibowo Utami, Eva Yuniarti Wibowo, Rendi