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All Journal Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Buletin Ilmiah Litbang Perdagangan IKRA-ITH ABDIMAS Jambura Agribusiness Journal Agro Bali: Agricultural Journal Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Agroteknologi Pertanian dan Publikasi Riset Ilmiah (JAPPRI) Jurnal Sosiologi Pertanian dan Agribisnis Jurnal Riset Rumpun Ilmu Tanaman JISMA: Jurnal Ilmu Sosial, Manajemen, dan Akuntansi (JIMBE) Jurnal Ilmu Pertanian dan Perkebunan Prosiding Seminar Nasional Unimus Botani: Publikasi Ilmu Tanaman dan Agribisnis Jurnal Multidisiplin Journal of Multidisciplinary Research Jurnal Ekonomi, Manajemen, Akuntansi
Ulpah Jakiyah
Program Studi Agribisnis, Fakultas Pertanian, Universitas Perjuangan, Indonesia
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Public Health Social Sciences

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Faktor -faktor yang Memengaruhi Usahatani Anggur di Desa Wisata Ciganjeng Kabupaten Tasikmalaya Jakiyah, Ulpah; Umbara, Dona Setia
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.21900

Abstract

Grape farming activities in Pangandaran Regency are an effort to sustain livelihoods on suboptimal land. Grape farming is carried out in every home garden. Grape farming is still done in a simple manner with limited land area. This study aims to analyze the factors that influence grape farming in Pangandaran Regency. This regency has the potential for grape cultivation, but productivity and efficiency still vary among farmers. One example is the grape farmers in Ciganjeng Village, Pangandaran Regency, where 34 farmers are engaged in grape farming. Grape farming activities are managed by the Taruna Tani Mekar Bayu Farmer Group. The farmer group conducts training and provides grape seedlings. The study uses a quantitative approach. The data collected includes land area, number of seedlings, labor, fertilizer use, and production costs. Data analysis was performed using multiple linear regression to determine the effect of each factor on farming activities. The results showed that the variables of land area, number of seedlings, and labor had a significant effect on the income level of grape farmers, while the factors of farming experience and production costs had no significant effect. The coefficient of determination value showed that the model was able to explain most of the variation in farming income. These findings indicate the importance of improving the efficiency of production input use and strengthening farmers' capacity through training and technical assistance. In addition, efforts are needed to improve the productivity and sustainability of grape farming in Pangandaran Regency.
Saluran Pemasaran Cabai Merah Besar di Kota Tasikmalaya Muhammad Azriel Rivanza; Ulpah Jakiyah; Reny Hidayati
EKOMA : Jurnal Ekonomi, Manajemen, Akuntansi Vol. 5 No. 3: Maret 2026
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/ekoma.v5i3.12987

Abstract

Penelitian ini bertujuan menganalisis saluran distribusi cabai merah besar di Kota Tasikmalaya, mengidentifikasi margin pemasaran pada setiap saluran, dan mengukur Farmer's Share atau kontribusi harga yang diterima petani. Metode penelitian yang digunakan adalah kuantitatif deskriptif dengan teknik Snowball Sampling yang melibatkan 15 responden, terdiri dari 2 petani, 2 pedagang pengumpul, 1 pedagang besar, 3 pedagang pengecer, dan 5 konsumen. Hasil penelitian menunjukkan terdapat 8 jalur distribusi cabai merah di Kota Tasikmalaya yang dikategorikan menjadi 2 jenis, yaitu saluran non-digital dan digital. Kedelapan saluran tersebut meliputi: (1) Petani – Pedagang Pengumpul – Pedagang Besar – Pedagang Pengecer – Konsumen (Non Digital), dan (2) Petani – Pedagang Penumpul – Pedagang Besar – Pedagang Pengecer – E-Commerce – Konsumen (Digital). Analisis margin pemasaran dan Farmer's Share menunjukkan adanya perbedaan efisiensi antar saluran pemasaran. Penelitian ini berkontribusi dalam memahami struktur dan efisiensi pemasaran cabai merah di kawasan perkotaan.
The Effect Of Availability And Quality Of Raw Materials On Haspel Production Volume (Case Study At Himas Mekar): Handi, Isep; Umbara, Dona Setia; Jakiyah, Ulpah
Jurnal Multidisiplin Vol. 2 No. 3 (2026): March
Publisher : CV. Utami

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70963/jm.v2i3.402

Abstract

The availability of stable and quality wood raw materials is very important to maintain the smooth production process of haspel, because unstable supply and poor wood quality can hamper production and reduce the quality of the final product. This study aims to analyze the effect of the availability and quality of raw materials on production volume in the haspel plate industry of Himas Mekar Sukaraja. The method used is quantitative research with a case study approach, involving 32 respondents who are directly involved in the production process. The results show that the availability of raw materials (X1) has a significant and positive effect on production volume (Y), where the higher the availability of raw materials, the greater the production volume produced. The quality of raw materials (X2) also has a significant and positive effect on production volume, which means that increasing the quality of wood will increase production output. Simultaneously, both variables of availability and quality of raw materials have a significant effect on production volume, so that increasing both is an important factor in maintaining and increasing the productivity of the haspel industry of Himas Mekar Sukaraja.
Co-Authors ade rahmawati Alamsyah, Ramdhan Muhammad Andri Kusmayadi Astuti, Enny Diah Budhi Wahyu Fitriadi D. Yadi Heryadi Daina, Wana Dini Lestari Dona Setia Umbara Handi, Isep Heryadi, D Yadi Hidayat, Rifki Tsani Hoeriah, Siti Husna, Ibrahim Lukman M Baga Muhammad Azriel Rivanza Muhammad Fikri Muhammad Giri Sundoro Muhammad Reza Aulia Muhammad, Asy’ari Muzkiyah, Ma’la Dzurroh Netti Tinaprilla Nurzehan, Nida Nabila Reni Hidayati Reny Hidayati Reny Hidayati Sihombing, Dina Agnesia Siti Nurhidayah Sulaminingsih, Sulaminingsih Syahrul Ganda Sukmaya