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All Journal Economic Journal of Emerging Markets SOCA: Jurnal Sosial Ekonomi Pertanian Sosiohumaniora Kompak : Jurnal Ilmiah Komputerisasi Akuntansi AGRIEKONOMIKA JURNAL ILMU PEMERINTAHAN Jurnal Kesehatan Komunitas JMM (Jurnal Masyarakat Mandiri) Journal of Education, Humaniora and Social Sciences (JEHSS) Jurnal Ilmu Administrasi: Media Pengembangan Ilmu dan Praktek Administrasi Community Development Journal: Jurnal Pengabdian Masyarakat Sewagati: Jurnal Pengabdian Masyarakat Indonesia Literacy : International Scientific Journals of Social, Education, Humanities Media Bina Ilmiah Innovative: Journal Of Social Science Research Jurnal Ilmu Administrasi: Media Pengembangan Ilmu dan Praktek Administrasi Jurnal Pengabdian Masyarakat dan Riset Pendidikan Ardhi: Jurnal Pengabdian dalam Negri An International Journal Tourism and Community Review Momentum Matrix: International Journal of Communication, Tourism, and Social Economic Trends Kolaborasi: Jurnal Hasil Kegiatan Kolaborasi Pengabdian Masyarakat International Conference on Digital Advanced Tourism, Management, and Technology Proceeding of The International Conference on Management, Entrepreneurship, and Business Jurnal Manajemen, Bisnis dan Kewirausahaan
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Community Empowerment Model Through Village Intitutions To Organize Events : Studies In Tourism Pilot Areas Apri Kuntariningsih; Yustina Denik Risyanti; Sapto Supriyanto; Hartoyo Soehari 
International Conference On Digital Advanced Tourism Management And Technology Vol. 1 No. 1 (2023): International Conference on Digital Advanced Tourism, Management, and Technolog
Publisher : Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/ictmt.v1i1.137

Abstract

The Indonesian tourism industry is very important for development because it can increase its contribution to gross domestic product (GDP). Recently, community-based tourism (CBT) has developed, which refers to a type of sustainable tourism. Community-based tourism aims to create a fairer distribution of tourism income, improve cultural preservation, and increase environmental protection by directly involving local communities in tourism management. The aim of the research is to determine community empowerment through village institutions to organize events, in a tourism village pilot as a case study. Qualitative research that focuses on community empowerment where the informants in this research are village heads, village officials, Pokdarwis administrators, tourism village managers, and economic driving community groups. The research results show that although production, accommodation and accessibility units have not yet been formed, the division of labor with reference to the main tasks and functions of each institution in the tourism village pilot, has produced culinary products, arts groups and agro-tourism areas.
The Potential Of Sustainability Aspects For Development Of Tourism Sector In Central Java Apri Kuntariningsih; Mengku Marhendi; Yustina Denik Risyanti; Samtono Samtono; Sapto Supriyanto; Andhi Supriyadi; Hartoyo Soehari
International Conference On Digital Advanced Tourism Management And Technology Vol. 1 No. 2 (2023): International Conference on Digital Advanced Tourism, Management, and Technolog
Publisher : Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/ictmt.v1i2.138

Abstract

Tourism supports economic development because tourism contributes to the economy of a region. The benchmark for the success of the tourism industry, especially its development, is the increasing number of tourists, both local and foreign, while always paying attention to the sustainability of tourism destinations. This research aims to document and analyze tourism development with indicators of the number of tourist visits, sustainable tourism with environmental aspects through reviewing waste management, and social aspects through the sustainability of cultural heritage in Central Java Province. The research location is in Central Java Province, with aggregate provincial data which shows that in this province tourism villages are being activated and promoted, while this research uses descriptive qualitative. The results of this research show that to reduce dependence on one particular market or tourist segment, market diversification is necessary. In the environmental aspect, it is necessary to provide sanctions for those who litter, strive to use environmentally friendly technology, and involve the private sector in supporting waste management programs. Social aspects by maximizing strengths, taking advantage of opportunities, overcoming weaknesses, and overcoming threats.
Optimalisasi Pemanfaatan Lahan Bantaran Sungai: Pengembangan Usaha Pedagang Kaki Lima (Angkringan) Melalui Inisiatif Sosial Dan Pelatihan Wirausaha Apri Kuntariningsih; Shella Gherina Saptiany
ARDHI : Jurnal Pengabdian Dalam Negri Vol. 1 No. 4 (2023): ARDHI : Jurnal Pengabdian Dalam Negri
Publisher : Asosiasi Riset Pendidikan Agama dan Filsafat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/ardhi.v1i6.123

Abstract

This community empowerment activity aims to identify optimal use of riverbank land through developing street vendor businesses (angkringan), empowerment focusing on social initiative programs and entrepreneurial training. The methods used to empower angkringan traders include field visits (observations), focus group discussions, and outreach, the activities of which begin with an analysis of land potential along the riverbanks in Sampangan Village. The activity partners are street vendors (angkringan) located around the banks of the Sampangan river, consisting of three groups, namely a group of immigrants, a group of housewives and a group of youth who manage modern angkringan businesses. The results of empowerment for angkringan traders were identified, among others, by carrying out social initiatives, namely entrepreneurship training which covers three main aspects, including marketing, financial management and product development.
Penerapan Teknologi Dalam Manajemen Sumber Daya Pengelolaan Keuangan: Studi pada CV. Landel Elektrik Semarang Sunarmi Sunarmi; Andhi Supriyadi; Bambang Guritno; Apri Kuntariningsih
Kompak :Jurnal Ilmiah Komputerisasi Akuntansi Vol. 17 No. 1 (2024): Jurnal Ilmiah Komputer Akuntansi (KOMPAK)
Publisher : Universitas Sains dan Teknologi Komputer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51903/kompak.v17i1.1819

Abstract

Technological developments have changed the landscape in various sectors, including health, education and industry. However, its influence in Human Resource Management (HR) and financial management is still an important research topic. This research was conducted at CV. Landel Elektrik Semarang, a company engaged in the distributorship of electrical equipment. This project, which employs forty-three people, aims to investigate the relationship between the use of technology and the management of corporate finance and human resources. The analysis method involves path analysis and bootstrapping methods. The results show that, although the SDM shows a good level of reliability, problems of consistency between items within the construct surface. However, the application of technology and financial management shows higher validity. The results of the hypothesis test show that there is no relationship between human resources and the use of technology. However, there is a strong correlation between financial management and technology use. The implication of these findings is the importance of paying attention to technological factors in managing company finances, while improving the consistency and validity of human resources.
PENGARUH LINGKUNGAN KERJA, FASILITAS KERJA, DAN DISIPLIN KERJA TERHADAP KINERJA KARYAWAN SUPERMARKET GELAEL MAL CIPUTRA KOTA SEMARANG Misbah Salim Masoud Aljadi; Andhi Supriadi; Apri Kuntariningsih; Hendrajaya, Hendrajaya
Media Bina Ilmiah Vol. 18 No. 12: Juli 2024
Publisher : LPSDI Bina Patria

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33758/mbi.v18i12.881

Abstract

Penelitian ini bertujuan untuk mengetahui dan menganalisis pengaruh lingkungan kerja, fasilitas kerja, dan disiplin kerja terhadap kinerja karyawan Supermarket Gelael Mal Ciputra Kota Semarang. Kinerja karyawan memiliki pengaruh dan dampak besar bagi perusahaan, dan perusahaan harus memperhatikan faktor-faktor penting seperti ini untuk mencapai kinerja karyawan yang baik. Penelitian ini menggunakan pendekatan kuantitatif dan menggunakan sampel jenuh, dengan 45 responden. Data dikumpulkan melalui kuesioner yang diolah menggunakan SPSS. Hasil penelitian menunjukkan bahwa kinerja karyawan dipengaruhi secara parsial oleh fasilitas kerja sedangkan lingkungan kerja dan disiplin kerja tidak. Serta kinerja karyawan dipengaruhi secara bersamaan oleh variabel lingkungan kerja, fasilitas kerja, dan disiplin kerja
GREEN ECONOMY PERAN PEREMPUAN MELALUI PEMANFAATAN TANAMAN OBAT KELUARGA UNTUK PENGEMBANGAN PARIWISATA BERKELANJUTAN Mistriani, Nina; Kuntariningsih, Apri; Karyadi, Karyadi; Octavian, Ray; Sunarko, Isnu Hadi; Aprilia, Erlina Muriara
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 6 (2024): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i6.27187

Abstract

Abstrak Pengabdian masyarakat ini bertujuan untuk memberdayakan perempuan melalui pemanfaatan tanaman obat keluarga (TOGA) dalam pengembangan pariwisata berkelanjutan berbasis green economy di Desa Branjang, Kabupaten Semarang. Metode yang digunakan meliputi sosialisasi, pelatihan, dan pendampingan kepada 25 anggota PKK Desa Branjang. Evaluasi dilakukan melalui observasi dan wawancara. Hasil yang dicapai: (1) Peningkatan pemahaman Sapta Pesona dan branding wisata sebesar 100%; (2) Terbentuknya kawasan konservasi TOGA "Branjang Herbal Village"; (3) Peningkatan keterampilan pengolahan produk herbal sebesar 80%, menghasilkan 3 varian minuman herbal siap jual dan aneka produk lainnya; dan (4) Peningkatan pendapatan rata-rata anggota PKK sebesar 30% dari penjualan produk TOGA. Kendala utama adalah keterbatasan waktu dan lahan untuk perluasan kawasan biodiversitas.Abstract: This community service aims to empower women through the utilization of family medicinal plants (TOGA) in developing sustainable tourism based on green economy in Branjang Village, Semarang Regency. Methods used include socialization, training, and mentoring for 25 PKK members of Branjang Village. Evaluation was conducted through observation and interviews. Results achieved: (1) 100% increase in understanding of Sapta Pesona and tourism branding; (2) Establishment of "Branjang Herbal Village" TOGA conservation area; (3) 80% improvement in herbal product processing skills, producing 3 variants of ready-to-sell herbal drinks and various other products; and (4) 30% average income increase for PKK members from TOGA product sales. The main obstacle was time and land limitations for biodiversity area expansion.
Menakar Tantangan dan Peluang Implementasi Hidroponik Berbasis Eco-Enzyme di Wilayah Perkotaan Padat Penduduk: Studi Manajerial di Kelurahan Bendan Ngisor, Kota Semarang Apri Kuntariningsih; Andhi Supriyadi
Jurnal Manajemen, Bisnis dan Kewirausahaan Vol. 5 No. 2 (2025): Agustus : Jurnal Manajemen, Bisnis dan Kewirausahaan (JUMBIKU)
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jumbiku.v5i2.5570

Abstract

The problem of food security and organic waste management in densely populated urban areas is a strategic issue in sustainable development. This study aims to analyze the challenges and opportunities for implementing eco-enzyme-based hydroponics as an alternative solution for efficient and environmentally friendly urban agriculture, with a case study in Bendan Ngisor Village, Semarang City. A managerial approach is used to review aspects of planning, organizing, implementing, and supervising community-based programs. The research method used is qualitative descriptive with data collection techniques through interviews, observations, and documentation. Initial results indicate that limited land, low environmental literacy, and initial capital requirements are the main challenges. However, the high enthusiasm of the community, the potential for utilizing household waste, and community support are strategic opportunities. This study provides implementation recommendations for the development of eco-enzyme-based hydroponics in the context of urban community management.
A The Impact of Tourism Regulations on Tourist Visit Performance: A Comparative Analysis of Indonesia and Singapore Kuntariningsih, Apri; Andhi Supriyadi
An International Journal Tourism and Community Review Vol. 3 No. 1 (2026): An International Journal Tourism and Community Review
Publisher : Akademi Kesejahteraan Sosial Ibu Kartini Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69697/tourcom.v3i1.366

Abstract

Tourism regulations play a critical role in shaping destination competitiveness and influencing tourist travel decisions, yet empirical evidence on their effectiveness across different institutional contexts remains limited. This study investigates the impact of tourism regulations on tourist visit performance through a comparative quantitative analysis of Indonesia and Singapore. Using panel data covering the period 2010–2023, this research employs a fixed-effects regression model to examine the relationship between regulatory quality and tourist arrivals, while controlling for economic conditions and transport infrastructure. The findings reveal that tourism regulations have a positive and statistically significant effect on tourist visit performance in both countries. However, the magnitude of the effect is substantially stronger in Singapore, indicating higher regulatory efficiency and institutional effectiveness in translating policy interventions into tourism demand. These results support institutional and tourism demand theories, emphasizing that regulatory quality, rather than regulatory volume, is a key determinant of tourism performance. The study contributes to the tourism policy literature by providing cross-national empirical evidence on regulatory impacts and highlighting the importance of governance capacity in tourism development. From a policy perspective, the findings suggest that countries should prioritize regulatory coherence, administrative efficiency, and adaptive governance to enhance tourism competitiveness and resilience.
PENDAMPINGAN DIGITAL MARKETING PADA WARUNG MAKAN SKALA MIKRO SEBAGAI UPAYA PENGUATAN INDUSTRI KULINER RUMAHAN BERBASIS UMKM Apri Kuntariningsih; Andhi Supriyadi
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 7 No. 2 (2026): Vol. 7 No. 2 (2026)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v7i2.57357

Abstract

Industri kuliner rumahan, khususnya warung makan skala mikro, memiliki peran strategis dalam mendukung perekonomian lokal dan ketahanan ekonomi rumah tangga. Namun, pelaku usaha masih menghadapi berbagai kendala, terutama pada aspek pemasaran yang masih konvensional dan rendahnya literasi digital. Kondisi ini menyebabkan terbatasnya jangkauan pasar dan kurang optimalnya peningkatan pendapatan. Di tengah perkembangan teknologi dan perubahan perilaku konsumen menuju platform digital, pendampingan digital marketing menjadi penting untuk meningkatkan daya saing UMKM kuliner. Oleh karena itu, kegiatan pengabdian ini bertujuan untuk memperkuat kapasitas pelaku warung makan skala mikro dalam memanfaatkan teknologi digital sebagai strategi pemasaran yang efektif. Metode pelaksanaan menggunakan pendekatan partisipatif melalui tahapan identifikasi kebutuhan, pelatihan, praktik langsung, dan pendampingan berkelanjutan. Kegiatan meliputi pelatihan penggunaan media sosial, pembuatan akun bisnis digital, dan fotografi produk. Hasil kegiatan menunjukkan adanya peningkatan literasi digital pelaku usaha, terbentuknya identitas merek, serta meningkatnya aktivitas promosi melalui media digital. Mitra juga mengalami peningkatan jangkauan pasar dan jumlah pelanggan, yang berdampak pada kenaikan pendapatan usaha. Temuan ini menunjukkan bahwa pendampingan digital marketing efektif dalam memperkuat industri kuliner rumahan berbasis UMKM. Kegiatan ini memiliki implikasi penting dalam mendorong transformasi digital, meningkatkan daya saing usaha mikro, serta mendukung penguatan ekonomi masyarakat secara berkelanjutan.
HRM’s Role in ISO 9001 Implementation: Food & Beverages Case Study Wiwin Nurcahyani; Apri Kuntariningsih; Samtono Samtono
LITERACY : International Scientific Journals of Social, Education, Humanities Vol. 4 No. 3 (2025): December : International Scientific Journals of Social, Education, Humanities
Publisher : Badan Penerbit STIEPARI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/literacy.v4i3.3347

Abstract

This study investigates the role of human resource management (HRM) practices in implementing ISO 9001 quality management systems within food and beverage companies. Using a qualitative case study methodology with triangulation techniques, the research examined PT Pringsewu Cemerlang's ISO 9001 implementation through in-depth interviews, direct observations, and document analysis involving 32 informants across management, supervisory, and operational levels. The findings reveal that strategic HRM practices significantly enhance ISO 9001 implementation effectiveness, with overall service quality improving by 24.2%. Employee competency development emerged as the primary mediating mechanism, demonstrating 96.4% training completion rates and 76.8% job performance transfer effectiveness. Training and development (4.2/5.0) and communication systems (4.1/5.0) proved most impactful in facilitating quality improvements across reliability (35.5% improvement), responsiveness (21.2%), and comfort/assurance (17.1%) dimensions. The study identifies three critical integration mechanisms: (1) standardization of work procedures and customer service protocols, (2) systematic competency development aligned with ISO 9001 requirements, and (3) enhanced communication systems supporting organizational change. However, persistent challenges include employee resistance (32.4%) and cross-branch consistency issues (22.1%), highlighting the importance of cultural transformation in quality management success. Theoretical contributions extend the resource-based view of strategic HRM by demonstrating how human capital resources generate competitive advantage through quality management integration. Practical implications provide actionable frameworks for food and beverage companies seeking to leverage HRM practices for sustainable quality improvements. The research challenges previous skepticism regarding ISO 9001's tangible benefits by showing how effective human resource management unlocks operational improvement potential in industry contexts.
Co-Authors Abdul Ghofur Ahmad Muthohar Andhi Supriadi Andhi Supriyadi Andhy Supriyadi Aprilia, Erlina Muriara Aria A. Negoro Bambang Guritno Bambang Guritno Bayu Irwansyah Cing Cing Wahyuni ENNY SUSWATI Evi Latifah Fathimah Azzahro Galih Gumilar Greg Luther Hanik A. Dewi Hartoyo Hartoyo Hartoyo Soehari Hartoyo Soehari  Hendrajaya Hendrajaya, Hendrajaya Hendri Kurniawan I Gusti Made Juniarta Joko Mariyono Joko Mariyono JOKO MARIYONO Joko Mariyono JOKO MARIYONO Joko Mariyono Karyadi Karyadi Marhendi, Mengku Maryani, Tri Misbah Salim Masoud Aljadi Negoro, Aria Adi Nina Mistriani Octavian, Ray Pikrianto Pikrianto Pungky Dios Purnomo Putu B. Daroini Samtono . Samtono Samtono Samtono Samtono Sapto Supriyanto Sapto Supriyanto Shella Gherina Saptiany Siswanto Imam Santoso Sunarko, Isnu Hadi Sunarmi Sunarmi Sunarmi Supriyadi, Andhi Tri Maryani Victor Afari-sefa Wardono, Tino Indra Wiwin Nurcahyani Yustina Denik Risyanti