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All Journal Jurnal Biologi Tropis Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal JISIP: Jurnal Ilmu Sosial dan Pendidikan AMALIAH: JURNAL PENGABDIAN KEPADA MASYARAKAT JOSSAE (Journal of Sport Science and Education) Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri Jurnal Masyarakat Mengabdi Nusantara Jurnal Pengabdian Kepada Masyarakat Kelimutu Journal of Community Service Jurna Beta Kimia Harmoni Sosial : Jurnal Pengabdian Dan Solidaritas Masyarakat Multi Discere Journal
Eka C.G. Kerihi
Universitas Persatuan Guru 1945 NTT
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Economics, Econometrics & Finance Education Engineering Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Response of Growth and Yield of Pakcoy Mustard Plants (Brassica rapa L.) to the Application of Growth Regulatory Substances Manu, Charisal Matsen; Bunyani, Nur Aini; Tay, Ratnasari Renggi; Kerihi, Eka Citra Gayatri
Jurnal Biologi Tropis Vol. 25 No. 1 (2025): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i1.8592

Abstract

Vegetables are a broad category of plant foods that typically have a high water content and can be eaten fresh or cooked or prepared in specific ways. The purpose of this study is to determine the effects of growth regulators on Pak Choy mustard plants as well as the plants' responses to them. Three iterations of the RAL research methodology were conducted. Using a dosage of 200 milliliters of coconut water, 400 milliliters, and 600 milliliters. through the combination of four therapies. The results of the research show that the administration of growth regulators can have a good influence on plant height, number of leaves, leaf area and fresh weight of roots per sample. Suggestion: This research is expected to contribute to a sustainable agricultural system by maximizing the use of environmentally friendly natural growth regulators.
The Relationship Between Motivation and Mentality towards Athletes' Psychology in Supporting Football Achievement : A Literature Study: Article Research Munir, Ali; Nasrulloh, Ahmad; Suharjana, Suharjana; Wali, Carles Nyoman; Kerihi, Eka Citra Gayatri
Journal of Sport Science and Education Vol 7 No 2 (2022)
Publisher : Faculty of Sport and Health Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/jossae.v7n2.p107-116

Abstract

Football is a sport that is synonymous with teamwork. The nature of exercise aims to improve the various components that an athlete needs, for example physical exercise, techniques, tactics and achievements. A football athlete is not concerned with psychological factors, in this case the mental psychological factor and the motivation of the athlete. The purpose of this study was to discuss the relationship of motivation and mentality of athletes to achievement.This type of research uses literature studies. The database in this study with article criteria derived from sinta 2-5 indexed journals. The number of articles reviewed in this study totaled 4 articles with characteristics 1). Articles of the last five years, 2). The articles reviewed must be related to the focus of this research. The four articles are attached in table 1. Then the procedures for searching for the articles needed in this study are based on the Google engine: 1). Google schooler and 2). Google Chrome. The analysis of this study focused on the relationship of motivation and mentality of athletes in football achievement. The results of this study indicate that there is a relationship between mentality and athlete motivation on athlete achievement based on the results of the review. The four articles that were reviewed as a whole had positive results, that the athlete's mentality plays an important role in achieving good performance. The existence of these two psychological factors, helps athletes get maximum achievements. It is concluded that motivation and mentality affect the achievements of athletes which will have an impact on athlete performance, then athletes create maximum achievements.
Pemanfaatan Buah Kelapa Menjadi Virgin Coconut Oil Bagi Kaum Perempuan Jemaat Marturia Kupang NTT Bunyani, Nur Aini; Roman, Maya Fitriani; Finmeta, Abdonia; Kerihi, Eka C.G; Tunmuni, Deglori; Neolaka, Frengki
Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Vol. 7 No. 4 (2024): Oktober 2024
Publisher : STMIK Royal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33330/jurdimas.v7i4.3381

Abstract

Virgin Coconut Oil (VCO) is extracted coconut oil containing medium chain fatty acids that have been believed to have many health functions. These fatty acids are easily digested and absorbed by the intestines because the size of the molecules is relatively small so that they can be directly burned by the body to produce energy. In addition, VCO contains lauric acid which can dissolve the virus membrane in the form of lipids so that it will interfere with the immunity of the virus, so that the virus becomes inactive. VCO is processed without heating, no additional chemicals, dyes, and preservatives so that it can survive as pure vegetable oil so that it does not change the composition or characteristics of the oil. VCO has high economic value. The manufacturing process is easy. The methods in this Community Service are Counseling, direct Practice and discussion. It is hoped that the use of coconuts will not only be sold in the form of unprocessed fruit but coconuts are processed into pure coconut oil or Virgin Coconut Oil and can be developed more widely through group entrepreneurship programs so as to increase the income of the congregation, especially the Women's group in the GMIT Marturia Oesapa Selatan Congregation, Kelapa Lima District, Kupang City.Keyword: coconut fruit; processing; utilization; virgin coconut oil Abstrak. Virgin Coconut Oil (VCO) merupakan minyak kelapa yang diekstraksi yang mengandung asam lemak yang memiliki rantai sedang yang telah dipercaya memiliki banyak fungsi untuk kesehatan. asam lemak tersebut mudah dicerna dan diserap oleh usus karena ukuran molekulnya relatif kecil sehingga dapat  langsung dibakar oleh tubuh untuk memproduksi energi. Selain itu, VCO mengandung asam laurat yang dapat melarutkan membran virus berupa lipid sehingga akan mengganggu kekebalan virus, sehingga virus menjadi inaktif. VCO diproses tanpa pemanasan, tidak  ada  tambahan  bahan  kimia,  pewarna,  dan  pengawet  sehingga  dapat bertahan sebagai minyak nabati murni sehingga tidak merubah komposisi atau karakteristik minyak. VCO  mempunyai nilai ekonomis yang tinggi. Proses pembuatannya mudah. Metode dalam Pengabdian Masyarakat  ini adalah  Penyuluhan,  langsung Praktek dan diskusi. Diharapkan pemanfaatan buah kelapa tidak hanya dijual dalam bentuk buah tanpa diolah tetapi buah kelapa diolah menjadi minyak kelapa  murni atau  Virgin Coconut Oil dan dapat dikembangkan secara lebih luas lagi melalui program kewirausahaan kelompok  sehingga meningkatkan pendapatan jemaat, khususnya kelompok Kaum Perempuan di Jemaat GMIT Marturia Oesapa Selatan,  Kecamatan Kelapa Lima Kota Kupang.Kata kunci: buah kelapa; pengolahan; pemanfaatan; virgin coconut oil
Penyuluhan Tentang Pencegahan Stunting dan Makanan Tambahan Bagi Ibu dan Anak di Kelurahan Manulai 2 Bessie, Delorens L. N.; Kerihi, Eka Citra Gayatri; Bete, Dixon E.M.T
Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Vol. 7 No. 4 (2024): Oktober 2024
Publisher : STMIK Royal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33330/jurdimas.v7i4.3476

Abstract

Stunting is a condition characterized by a child being too small compared to children of the same age. Simply put, stunting refers to the failure of a child's growth. The cause may be due to malnutrition during the growing period of the pregnant woman and child. Supplementary nutrition (PMT) is needed to address malnutrition that occurs in the age group of malnourished infants. It plays an important role in both the health, growth and development of the child. For this reason, the KKN team of Universitas Persatuan Guru 1945 NTT conducted community service in Manulai 2 Village, Kupang City, East Nusa Tenggara Province by conducting a counseling program on the prevention of stunting and additional food for mothers and children using the Community Education method, namely counseling which aims to increase understanding and awareness about the prevention of stunting and additional food for mothers and children. Counseling on the prevention of stunting and additional food for mothers and children has been successfully implemented. This activity increases community awareness about the importance of balanced nutrition to prevent stunting, with this increased knowledge, mothers can implement a healthier diet for their children. Increased knowledge and awareness of the community is expected to reduce stunt-ing rates in the region. Keywords: supplementary food; stunting prevention Abstrak: Stunting (kerdil) Ini adalah kondisi yang ditandai dengan ukuran anak yang terlalu kecil dibandingkan dengan anak pada usia yang sama. Sederhananya, stunting mengacu pada kegagalan pertumbuhan anak. Penyebabnya mungkin karena kekurangan gizi pada masa pertumbuhan ibu hamil dan anak. Pemberian nutrisi tambahan (PMT) diperlukan untuk mengatasi gizi buruk yang terjadi pada kelompok usia bayi gizi buruk. Ini memainkan peran penting baik dalam kesehatan, pertumbuhan dan perkembangan anak. Untuk itu, tim KKN Universitas Persatuan Guru 1945 NTT melakukan pengabdian  masyarakat di Kelurahan Manulai 2 Kota Kupang Provinsi Nusa Tenggara Timur dengan melakukan program Penyuluhan tentang pencegahan stunting dan makanan tambahan bagi ibu dan anak dengan menggunakan metode Pendidikan Masyarakat yaitu Penyuluhan yang bertujuan untuk meningkatkan pemahaman serta kesadaran tentang pencegahan stunting dan makanan tambahan bagi ibu dan anak. Penyuluhan tentang pencegahan stunting dan makanan tambahan bagi ibu dan anak telah berhasil dilaksanakan dengan baik. Kegiatan ini meningkatkan kesadaran masyarakat tentang pentingnya gizi seimbang untuk mencegah stunting, dengan meningkatnya pengetahuan ini, ibu-ibu dapat menerapkan pola makan yang lebih sehat untuk anak-anak mereka. Peningkatan pengetahuan dan kesadaran masyarakat diharapkan dapat mengurangi angka stunting di wilayah tersebut. Kata kunci: makanan tambahan; pencegahan stunting
The Philosophy of Multiculturalism: An Epistemological and Ethical Framework for Creating a Culture of Peace in Schools Kerihi, Eka Citra Gayatri; Suastra, Wayan; Atmaja, Ananta Wikrama Tungga; Tika, I Nyoman
JISIP: Jurnal Ilmu Sosial dan Pendidikan Vol 10, No 1 (2026): JISIP (Jurnal Ilmu Sosial dan Pendidikan) (Januari
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/jisip.v10i1.9950

Abstract

The phenomenon of intolerance and violence in the school environment is a problem that has continued to escalate in recent years. The minimal understanding of multiculturalism and the weak internalization of values of diversity make social interaction in schools vulnerable to conflict, prejudice, discrimination, and dehumanization. This article aims to philosophically examine the concept of multiculturalism as a basis for strengthening character education and a culture of peace in schools. By utilizing a literature review research method, this study integrates philosophical ideas of multiculturalism from contemporary literature, studies on inclusive education, and multicultural-nuanced learning models. This article finds that the philosophy of multiculturalism offers a relevant ethical and epistemological framework for modern education, especially in supporting harmonious student relationships, conflict management, and the strengthening of tolerance values. The discussion focuses on three main aspects: 1). The philosophical understanding of multiculturalism which serves as a conceptual basis for the construction of diversity awareness; 2). Its application in the educational environment, including curriculum, school culture, and educational leadership practices; and 3). Multicultural learning methods that allow for the more concrete internalization of values through dialogue, collaboration, and critical reflection. The research results affirm that educational institutions have a central role in instilling multicultural awareness from an early age, thereby being able to prevent acts of intolerance and violence. This article contributes to the development of the philosophy of education discourse by offering a comprehensive approach that can be used as a reference in designing inclusive, humanist, and socially just policies and learning practices.
Co-Authors Abdonia W. Finmeta Ahmad Nasrulloh Ananta Wikrama Tungga Atmaja Bessie, Delorens L. N. Bete, Dixon E.M.T Bunyani, Nur Aini Charizal M.A. Manu Dengga, Duanita S Dewi, Ni Wayan OAC Dorthea M.W. Nay Dorthea Maria Woga Nay Dr. I Nyoman Tika,M.Si . Eka Buang S. Kalla Frengky Neolaka Hau, Windy Djo Heru Christianto I Gusti M.N. Budiana Ismuliani, Ismuliani Jasman Jasman Lalang, Arvinda C. Lawa, Yosep Lestarani, Dewi Lolita A.M. Parera M. Muhali Manu, Charisal B.S. Manu, Charizal M A Maya Fitriani Roman Munir, Ali Naat, Johnson N. Nardi M. Leo Nenohai, Jacky A. Neolaka, Frengki Ni Wayan O.A.C. Dewi Pandie, Novita M Parera, Lolita Agusta Magdalena Sudirman Sudirman Sudirman Sudirman Suharjana . Tay, Ratnasari Renggi Toni, Samuel Tunmuni, Deglori Tunmuni, Deglory Wali, Carles Nyoman Wayan Suastra Yosep Lawa Yusnaeni, Yusnaeni