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PENGOLAHAN SAMPAH ORGANIK MENGGUNAKAN MAGGOT BSF (Black Soldier Fly) DI BANK SAMPAH SULTAN TANJUNG LINGKUNGAN KARANG SUKUN, KELURAHAN TANJUNG, KECAMATAN LABUAN HAJI, LOMBOK TIMUR Bayu, Giri; Islam, Lalu Azan; Fauzi, M. Taufik; M.Ardinata; Nabila; Zain, Ihsani Nurmayanti; Hidayat, Syarif; Hanifatunnida, Ria Safna; Rohaniah; Sajidah, Hanna Risma; Ijtihad, Manarul
Jurnal Wicara Vol 2 No 2 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i2.4109

Abstract

Organic waste is still a problem in Indonesia due to the increasing population and the problem of waste processing is still not resolved. Waste processing requires proper handling to decompose waste generation, especially organic waste. The aim of this activity is to describe the use of Black Soldier Fly (BSF) in processing organic waste. The method of this activity is a demonstration plot technique which can be used as a place of learning for the community to improve their knowledge and skills. The result of this activity is that it can reduce organic waste originating from markets, households and restaurants, thereby reducing the amount of organic waste produced. In conclusion, the use of maggots in processing organic waste can reduce organic waste disposed of at TPS.
INOVASI PENGEMASAN PRODUK GULA AREN GUNA MENINGKATKAN NILAI TAMBAH PRODUK DI WILAYAH KESELET AREN DESA TETEBATU SELATAN Wicaksana, Lalu Tegar; Paorin, Paorin; Fauzi, M. Taufik; Barorot, Kirommin; Ananda, Nadya Azizah Mayla; Ningrum, Amalia Widya; Ernawati, Ernawati; Hasanah, Irma Lailatul; Jalisna, Rohmayani; Maulana, Muhammad Adri; Sobirin, Muhammad
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5521

Abstract

Innovation in packaging for palm sugar products in Tetebatu Selatan Village, Sikur District, East Lombok Regency, aims to enhance local products' added value and competitiveness. This village is known as one of the largest producers of palm sap, which is processed into high-quality palm sugar. However, the current packaging using plastic wrapping makes the product susceptible to damage and moisture. Through community service activities, training and mentoring were provided to palm sugar producers, including techniques for more effective processing and packaging. The outcome of this activity is the development of an attractive and functional pouch package that not only preserves product quality but also increases market appeal. It is hoped that palm sugar products from Tetebatu Selatan Village can compete better in local and national markets and positively impact the local economy.
POTENSI DAN PERAN TANAMAN PEPPERMINT (MENTHA SP.) SEBAGAI COVER CROP DALAM MENINGKATKAN HASIL TANAMAN DI LAHAN KERING Aeni, Zahratul; WANGIYANA, Wayan; Fauzi, M. Taufik; Suwardji, Suwardji; Sudharmawan, A.A. Ketut
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 35 No 2 (2025): Jurnal Agroteksos Agustus 2025
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v35i2.1396

Abstract

Abstract. Dryland areas hold considerable potential to be developed as alternative sites for production of food crops, including upland rice. However, the productivity of dryland is generally low due to its limited water availability, low nutrient content, and high risks of erosion and pest problems for the crops, especially weed problem. To address these challenges, the use of cover crops is a relevant strategy. Peppermint (Mentha sp.) is a promising candidate as a cover crop due to its spreading growth habit, dense root system, and their active aromatic compounds contents. This literature review aims to explore the potential of peppermint in improving crop growth and yield in dryland farming systems, especially as cover crops. Findings indicate that peppermint can improve soil structure, increase soil moisture retention and water infiltration, and contribute organic matter through biomass they produce. Moreover, its allelopathic properties help suppress weeds, while its essential oils—particularly menthol—act as repellents against insect pests and rodents. Integrating peppermint as a living mulch also offers economic value if cultivated as an aromatic or medicinal crop. Therefore, peppermint shows a great potential to support more productive, and environmentally friendly dryland agriculture systems in a sustainable manner. Abstrak. Lahan kering memiliki potensi untuk dikembangkan sebagai alternatif lahan budidaya tanaman pangan seperti padi gogo. Namun, produktivitas lahan kering cenderung rendah akibat keterbatasan air, hara, serta tingginya risiko erosi dan gangguan organisme pengganggu, terutama gulma. Untuk mengatasi hal ini, penggunaan tanaman penutup tanah (cover crop) dapat menjadi strategi yang relevan. Peppermint (Mentha sp.) merupakan salah satu jenis tanaman yang berpotensi digunakan sebagai penutup tanah (cover crop) karena memiliki pertumbuhan merambat, sistem perakaran padat, dan kandungan senyawa aromatik aktif. Telaah pustaka ini bertujuan mengkaji potensi peppermint dalam meningkatkan hasil tanaman di lahan kering. Hasil kajian menunjukkan bahwa peppermint dapat memperbaiki struktur tanah, meningkatkan kelembaban dan infiltrasi air, serta menambah bahan organik melalui biomassa. Selain itu, peppermint bersifat alelopatik sehingga dapat menekan persaingan gulma, serta mengandung minyak atsiri seperti menthol yang efektif menolak serangga hama dan tikus. Penggunaan peppermint sebagai mulsa hidup di sela-sela tanaman utama juga berpotensi memberikan nilai ekonomi tambahan jika dibudidayakan sebagai tanaman aromatik. Oleh karena itu, peppermint dinilai potensial untuk mendukung pertanian lahan kering yang produktif dan berkelanjutan.
The Effectiveness of Implementing Agroforestry Systems in Improving Soil Quality Bidadari, Sabti Gina; Fauzi, M. Taufik; Sudharmawan, A. A.
Jurnal Biologi Tropis Vol. 25 No. 4b (2025): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i4b.9374

Abstract

Intensive annual farming practices can damage soil structure, reduce soil organic matter content, and cause soil erosion. This condition results in decreased soil fertility, which in turn affects agricultural productivity. Collective efforts are needed to adopt environmentally friendly agricultural practices to improve soil quality. The purpose of this article is to determine the effectiveness of implementing agroforestry systems in improving soil quality. The method used in this writing is a literature study conducted by collecting data from various sources such as scientific journals, books, seminar proceedings, and so on. This literature review found that increasing tree diversity in complex agroforestry systems significantly increased soil organic carbon in the soil layer. Compared to bare land, agroforestry systems showed significant increases in soil organic carbon and accessible nutrients. Improving soil health and ecosystem function requires microbial diversity, biological activity, and the production and preservation of soil organic carbon, all of which are facilitated by agroforestry systems. Agroforestry systems, which combine food crops with tree crops, offer ecological services such as increasing fertility, reducing erosion, and improving the physical, chemical, and biological quality of the soil. The conclusion is that agroforestry systems are effective in improving soil quality.
Effects of Salinity Stress and ACC Deaminase Sidr Root PGPR Frequency on Growth and Yield of Chili Pepper Isfiyana, Niza; Nikmatullah, Aluh; Fauzi, M. Taufik
Jurnal Biologi Tropis Vol. 26 No. 3 (2026): in Progress
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v26i3.12625

Abstract

Salinity stress is a major abiotic factor limiting chili pepper (Capsicum annuum L.) production by reducing water and nutrient uptake and increasing stress-induced ethylene accumulation. Plant Growth-Promoting Rhizobacteria (PGPR) producing 1-aminocyclopropane-1-carboxylate (ACC) deaminase have emerged as a promising biological approach to alleviate salt stress by lowering ethylene levels and promoting plant growth. This study aimed to evaluate the interaction between salinity levels and the application frequency of ACC deaminase-producing PGPR isolated from bidara (Ziziphus mauritiana) roots on chili pepper growth. A factorial randomized complete block design was employed with two factors: salinity levels (0, 2, 4, and 8 dS m⁻¹) and PGPR application frequencies (0, 1, 2, and 3 applications). Data were analyzed using analysis of variance followed by Tukey's HSD test at a 5% significance level. Significant interactions were observed for plant height, leaf number, fresh biomass, root biomass, shoot dry weight, and total dry weight. Increasing salinity significantly reduced plant growth, whereas repeated PGPR application improved vegetative performance. The highest biomass was obtained under non-saline conditions with two PGPR applications, while three applications produced the greatest plant height and leaf number. These findings demonstrate that ACC deaminase-producing PGPR from bidara roots effectively mitigates salinity stress and has potential as an environmentally friendly bioinoculant to improve chili pepper growth under saline conditions.