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All Journal Torani Journal of Fisheries and Marine Science Jurnal Sosial Ekonomi Pertanian Journal of Degraded and Mining Lands Management Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Pertanian Agros Agrisocionomics: Jurnal Sosial Ekonomi Pertanian SEIKO : Journal of Management & Business Jurnal Litbang: Media Informasi Penelitian, Pengembangan dan IPTEK Agrifitia: Journal of Agribusiness Plantation
Didi Rukmana, Didi
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Social Sciences

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COCOA MARKETING CHANNEL ANALYSIS IN MARGOLEMBO VILLAGE, MANGKUTANA DISTRICT, EAST LUWU REGENCY Heliawaty, Heliawaty; Rukmana, Didi; Khotimah, IIn Wulan
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 8, No 1 (2024): March 2024
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v8i1.17978

Abstract

The cocoa marketing problem faced is the lack of information on marketing channels for farmers whereas from the farmer's point of view as producers, information regarding effective and efficient marketing channels is one of the things that can encourage increased cocoa production. The importance of access to marketing information for farmers so that farmers can find out directly the selling price of cocoa from each marketing agency. The purpose of this research is to analyze the size of the margin in each cocoa bean marketing channel that has been formed. The analysis in this study includes channel analysis and marketing functions, marketing margins and efficiency. The results showed that there were 2 marketing channels in Margolembo Village, where channel I: farmers --- wholesalers --- cocoa management companies and channel II: farmers --- collecting traders --- wholesalers --- cocoa management companies. Marketing functions carried out by cocoa bean marketing institutions include exchange functions, physical functions and facility functions. The biggest margin, cost and profit value is in channel II, which is Rp 4,000. Based on the marketing efficiency analysis obtained, the two marketing channels in Margolembo Village are efficient and channel I is the most efficient marketing channel with a value of 4.4% and marketing channel II with an efficiency value of 6.9%. The conclusion of this research is that marketing channel I's marketing margin is Rp 1,000/kg and in marketing channel II is Rp 4,000/kg.
EFISIENSI USAHATANI PAPRIKA (Capsicum annuum L.) Dirham, Maqfirah Ramadhani; Nadja, Rahmawaty A.; Mahyuddin, Mahyuddin; Rukmana, Didi; Heliawaty, Heliawaty
Agros Journal of Agriculture Science Vol 25, No 4 (2023): edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i4.3517

Abstract

This research aims to analyze the factors that influence paprika production, analyze the technical and economic efficiency of the use of production factors in paprika farming. The respondents in this research were Buluballea paprika farmers. The method used is quantitative descriptive using multiple linear regression with the Cobb-Douglas production function model as well as technical and economic efficiency analysis. The research results show that the input factors of labor, seeds, AB mix fertilizer, husk charcoal, and pesticides simultaneously and partially have a significant effect on paprika production with the RTS yield scale being on the Increasing Return to Scale business scale. Furthermore, production input factors, namely labor, seeds, AB mix fertilizer, husk charcoal, and pesticides have a positive and significant effect on paprika production. The results of the technical efficiency analysis of the production factors used are labor, paprika seeds, AB mix fertilizer, husk charcoal and pesticides which are not technically efficient. Where all production factors need to be reduced. The results of the analysis of the economic efficiency of paprika farming show that production factors that are inefficient are seeds, AB mix fertilizer, husk charcoal and pesticides, so they need to be added to achieve optimal conditions, while production factors that are inefficient are labor, so they need to be reduced to achieve optimal conditions. Keywords : Cobb-Douglas, Farming Efficiency, Paprika INTISARIPenelitian ini bertujuan menganalisis faktor-faktor yang mempengaruhi produksi paprika, menganalisis efisiensi teknis      dan ekonomi dari penggunaan faktor produksi usahatani paprika. Responden dalam penelitian ini adalah petani paprika Buluballea. Metode yang digunakan adalah deskriptif kuantitatif menggunakan regresi linier berganda dengan model fungsi produksi Cobb-Douglas serta analisis efisiensi teknis dan ekonomi. Hasil penelitian menunjukkan faktor  input tenaga kerja, benih, pupuk AB mix, arang sekam, dan pestisida secara simultan dan parsial berpengaruh signifikan terhadap produksi paprika dengan keadaan skala hasil RTS berada pada  skala usaha Increasing Return to Scale. Selanjutnya, faktor input produksi yaitu tenaga kerja, benih, pupuk AB mix, arang sekam, dan pestisida berpengaruh positif dan signifikan terhadap   produksi paprika. Hasil analisis efisiensi teknis faktor produksi yang digunakan yaitu tenaga kerja, benih paprika, pupuk AB mix, arang sekam, dan pestisida tidak efisien secara teknis. Dimana seluruh faktor produksi perlu dikurangi. Hasil analisis efisiensi ekonomi usahatani paprika menunjukkan faktor produksi yang belum efisien yaitu benih, pupuk AB mix, arang sekam, dan pestisida sehingga perlu ditambah untuk mencapai kondisi optimal, sedangkan faktor produksi yang tidak efisien yaitu tenaga kerja, sehingga perlu dikurangi untuk mencapai kondisi optimal. Kata Kunci : Cobb-Douglas, Efisiensi Usahatani, Paprika
Analisis Pengaruh Faktor Sosial Ekonomi Terhadap Toleransi Risiko Usaha Pedagang Sayur Di Pasar Tradisional Ardiansyah, Muh. Farrel Prayoga; Rukmana, Didi; Amrullah, A.
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 8 No. 1 (2024)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2024.008.01.17

Abstract

Vegetable traders in traditional market facing several risks when running their business such as physical risk of vegetable that easily damaged, price changes and unstable market condition. The purpose of this study was to determine the effect of socioeconomic factors such as age (X1), education (X2), number of dependent (X3), business experience (X4) and business income (X5) on vegetable trader’s business risk tolerance at Pa’baeng-baeng traditional market in Makassar City (Y). There are 30 vegetable traders as respondents. The data was gathered by questionnaires. The Risk tolerance variable is measured based on the respondent’s answer to the risk tolerance statement on the questionnaire using the likert scale measurement and transformed using Method of Successive Interval Tools. Data analyzed using multiple linear regression with hypothesis testing using the coefficient of determination (R2), F-Test (simultaneous) and t-Test (partial). Some tests are needed before carrying out the multiple linear regression analysis including validity and reliability test and also the classical assumption test including normality, multicollinearity and Homoscedasticity test. The results showing: (a) coefficient of determination (R2) shows that 40,9% vegetable trader’s risk tolerance is explained by socioeconomic factors while the remaining is explained by other variables that are not tested, (b) the F-Test analysis shows that all variables of socioeconomic factors significantly affect the vegetable trader’s risk tolerance, (c) t-Test analysis shows that education (X2) and business experience (X4) variables are significantly affect the vegetable trader’s risk tolerance while age (X1), number of dependent (X3) and business income (X3) are not significantly affect. Pedagang sayur di pasar tradisional menghadapi beberapa risiko saat menjalankan usahanya seperti risiko fisik sayuran yang mudah rusak, harga yang berubah-ubah dan kondisi pasar yang tidak menentu. Tujuan penelitian ini adalah mengetahui pengaruh faktor sosial ekonomi pedagang yang meliputi usia (X1), pendidikan (X2), jumlah tanggungan (X3), lama usaha (X4) dan pendapatan usaha (X5) terhadap toleransi risiko usaha pedagang sayur di pasar tradisional Pa’baeng-baeng di Kota Makassar (Y). Jumlah responden pada penelitian ini adalah 30 orang pedagang sayur. Metode pengumpulan data yaitu menggunakan kuesioner. Variabel toleransi risiko diukur berdasarkan jawaban responden terhadap pernyataan toleransi risiko dengan menggunakan pengukuran skala likert kemudian dilakukan transformasi data menggunakan Method of Successive Interval Tools. Analisis data menggunakan regresi linear berganda dengan pengujian hipotesis menggunakan koefisien determinasi (R2), uji F (serempak) dan uji t (parsial). Sebelum dilakukan analisis regresi linear berganda terlebih dahulu dilakukan uji validitas dan reliabilitas serta uji asumsi klasik yang meliputi uji normalitas, multikolinearitas dan heteroskedastisitas. Hasil penelitian menunjukkan; (a) analisis koefisien determinasi (R2) menunjukkan bahwa 40,9% toleransi risiko pedagang sayur di pasar tradisional dapat dijelaskan oleh variabel faktor sosial ekonomi sedangkan sisanya dijelaskan variabel lain yang tidak diteliti, (b) uji F (serempak) menunjukkan bahwa semua variabel faktor sosial ekonomi secara serempak berpengaruh signifikan terhadap toleransi risiko pedagang sayur, (c) uji t (parsial) menunjukkan bahwa variabel pendidikan (X2) dan lama usaha (X4) berpengaruh signifikan terhadap toleransi risiko pedagang sayur sedangkan usia (X1), jumlah tanggungan (X3) dan pendapatan usaha (X3) tidak berpengaruh signifikan.
Co-Authors A. Amrullah Amanus Khalifah Fil’ardy Yunus Anwar, Muhammad Aslam Ardiansyah, Muh. Farrel Prayoga Arsyad Awalia, Hardiyanti Bulkis, Sitti Bulkis, Sitti Darmawan Salman Diansari, Pipi Dirham, Maqfirah Ramadhani Dirman, Eris Nur Fatmawati, Fatmawati Hamzah Heliawaty, Heliawaty Ilham Alimuddin, Ilham Jamaluddin Jamaluddin Jumran Yusuf, Jumran Khotimah, IIn Wulan Lanuhu, Nurdin Mahyuddin Mahyuddin Mubarak, Ahmad Samhan Muchtar, Nur Afni Syahrin Muh. Aris Arifin Muhammad Ihsan Nadja, Rahmawaty Andi Rahmatiah Rahmatiah RasyidaH Bakri, RasyidaH Reno Riswana, Iwan Riswana, Iwan Riwu, Mahyuddin Ruslan Bauna Saadah Saadah, Saadah Siama, Astuti Summase, Idris Syamsu Alam Ali, Syamsu Alam Tinta, Yulis Yusran Nur Indar, Yusran Nur Zulkarnaen, Adi