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All Journal Journal of Degraded and Mining Lands Management E-Dimas: Jurnal Pengabdian kepada Masyarakat Jurnal Pertanian Terpadu Agrotechnology Research Journal Madaniya Fruitset Sains : Jurnal Pertanian Agroteknologi Jurnal Keuangan dan Akuntansi Terapan (KUAT) JOMPA ABDI: Jurnal Pengabdian Masyarakat JUSTER: Jurnal Sains dan Terapan Mestaka: Jurnal Pengabdian Kepada Masyarakat Muria Jurnal Agroteknologi
Khairul Anwar
Universitas Muria Kudus
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mechanical Engineering Physics Social Sciences Other

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Dosis dan Waktu Pemberian Pupuk KCl terhadap Pertumbuhan dan Hasil Jagung Manis Shodiq Eko Ariyanto; Suharijanto Suharijanto; Khairul Anwar; Asung Damar Sanubari
Agrotechnology Research Journal Vol 8, No 1 (2024): Agrotechnology Research Jurnal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrotechresj.v8i1.81613

Abstract

This study aimed to determine the optimal dose and time of KCl fertilizer application that can increase the growth and yield of sweet corn (Zea mays var. saccharata). The study was conducted on land owned by the Secondary Crop Seedling Development Plantation Rendole I Pati from July to October 2022. The method used,  was a factorial experiment with a completely randomized block design consisting of two factors, each having three replications. The first factor is the dose of KCl fertilizer (d), which consists of four levels). The first factor is the dose of KCl fertilizer (d) consisting of four levels, namely 0, 50, 100, and 150 kg ha-1. The second factor is the time of KCl fertilizer application (p), namely: administration at 15 and 30 days after planting (p1) and administration at 15 and 45 days after planting (p2). The results showed that the dose of KCl fertilizer affected various parameters of growth and yield of sweet corn plants, between fresh cob cloth with and without husks, fresh weight of cobs, cob length, cob diameter, number of seeds per row, and sugar content. The dose of 100 kg ha-1 showed better results, especially in increasing the fresh weight of cobs with husks and the weight of cobs. Meanwhile, the time of KCl fertilizer application only affected the height of sweet corn plants at the age of 5 days after planting. There was no significant interaction between the dose of KCl fertilizer and the time of KCl fertilizer application. Therefore, to increase the yield of sweet corn, it is recommended to use a dose of KCl fertilizer of 100 kg ha-1 and apply it at the ages of 15 and 30 days after planting.
Edukasi Pembuatan Pupuk Organik Cair dan Budidaya Hortikultura untuk Ketahanan Pangan Mandiri Desa Colo Alfattah Widyadhana Pranovsty; Hadi Santoso; Atin Indra Saputra; Muchammad Bagas Arifiyanto; Desya Amalia Wibowo; Faizatul Fitriyah; Anwar Khairul; Af’izatuttama Af’izatuttama; Lulu Fatikhatul Maryamah
Jompa Abdi: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2026): Jompa Abdi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/jompaabdi.v5i2.2775

Abstract

Kegiatan pengabdian kepada masyarakat ini dilaksanakan di Desa Colo RT 1 RW 4, Kecamatan Dawe, Kabupaten Kudus, Jawa Tengah, dengan tujuan meningkatkan ketahanan pangan mandiri keluarga melalui edukasi pembuatan pupuk organik cair (POC) dan budidaya tanaman hortikultura di pekarangan rumah. Kegiatan ini diikuti oleh 25 peserta yang terdiri atas ibu rumah tangga dan masyarakat setempat. Program dilaksanakan dalam empat tahapan, yaitu penyampaian materi mengenai pemanfaatan limbah organik rumah tangga sebagai bahan baku POC, praktik pembuatan POC, praktik budidaya tanaman hortikultura menggunakan media polybag, serta monitoring dan evaluasi secara berkala oleh tim pelaksana. Metode yang digunakan berupa penyuluhan, demonstrasi, praktik langsung, dan pendampingan. Materi pelatihan disampaikan oleh dosen Fakultas Pertanian Universitas Muria Kudus, sedangkan praktik budidaya dilakukan pada lahan percontohan yang telah disiapkan. Evaluasi kegiatan dilakukan melalui observasi, pretest, posttest, serta penilaian keterampilan peserta selama pelatihan berlangsung. Hasil kegiatan menunjukkan bahwa tingkat kehadiran peserta mencapai 100% atau sebanyak 25 orang. Sebanyak 80% peserta mengalami peningkatan pengetahuan berdasarkan hasil posttest yang lebih tinggi dibandingkan pretest. Selain itu, 88% peserta mampu membuat POC sesuai prosedur yang telah diajarkan, 84% peserta mampu mempraktikkan budidaya hortikultura dengan benar, dan 92% peserta berpartisipasi aktif selama kegiatan berlangsung. Program ini berhasil meningkatkan pengetahuan, keterampilan, dan kesadaran masyarakat dalam memanfaatkan limbah organik serta mengoptimalkan lahan pekarangan menjadi sumber pangan keluarga. Dengan demikian, kegiatan ini berkontribusi dalam mendukung ketahanan pangan rumah tangga yang mandiri, ekonomis, dan berkelanjutan.
KEANEKARAGAMAN DAN KARAKTERISASI AWAL BAKTERI RHIZOBIUM PADA TANAH RHIZOSFER KEDELAI, KACANG HIJAU, KACANG PANJANG, DAN KACANG TANAH Af’idzatuttama Af’idzatuttama; Khairul Anwar; Khansa Amara
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 6 (2026): February: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i6.7086

Abstract

Legume plants play an important role in agricultural systems. Nitrogen is an essential nutrient required by plants for both vegetative and generative growth. Nitrogen-fixing bacteria commonly used in agriculture belong to the genus Rhizobium spp. Rhizobium is a Gram-negative bacterium that inhabits the rhizosphere region of plants. Agronomically, this bacterium has the ability to form symbiotic relationships with leguminous plants, which play a significant role in maintaining soil fertility. Peanut, soybean, yardlong bean, and mung bean were the legume crops used in this study. Isolation of Rhizobium bacteria was carried out using the serial dilution method from 10?¹ to 10??. The isolates obtained were subjected to hemolysis testing and morphological characterization on YEMA (Yeast Extract Mannitol Agar) medium. Blood agar medium was used for the hemolysis test. The highest population of Rhizobium bacteria was found in mung bean and yardlong bean rhizosphere soils, each with 3.0 × 10? CFU/g. Most Rhizobium isolates exhibited milky white, translucent white, and pink colony colors. A total of 16 isolates were obtained from soybean, 16 from yardlong bean, 7 from peanut, and 8 from mung bean. Morphologically, Rhizobium colonies were generally circular, flat, and exhibited whitish-pink to translucent coloration.
EFEKTIVITAS APLIKASI GIBERELIN (GA?) PADA BERBAGAI WAKTU DAN KONSENTRASI TERHADAP PERTUMBUHAN SERTA HASIL CABAI MERAH KERITING (Capsicum annuum L.) Khairul Anwar; Nindya Arini; Syaiful Anwar; Af’idzatuttama Af’idzatuttama; Lulu Fatikhatul Maryamah
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 14 No. 3 (2026): Agustus: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v14i3.7283

Abstract

The productivity of curly red chili (Capsicum annuum L.) remains relatively low due to suboptimal management of plant growth regulators, particularly gibberellic acid (GA?). Although GA? is known to stimulate vegetative growth and reproductive development, information regarding the effectiveness of different application timings and GA? concentrations in curly red chili is still limited. This study aimed to evaluate the effects of GA? application timing and concentration on the growth and yield of curly red chili and to identify the most effective treatment. The novelty of this study lies in the comprehensive evaluation of the combined effects of GA? application timing and concentration on both vegetative growth and yield components of curly red chili within a single experimental framework. The experiment was conducted from June to September 2025 at the Experimental Farm of the Faculty of Agriculture, Universitas Muria Kudus, using a factorial Randomized Complete Block Design (RCBD) with three replications. The first factor was GA? application timing (3, 6, and 8 weeks after transplanting, WAT), while the second factor was GA? concentration (0, 90, 110, and 130 ppm). The results showed that there was no significant interaction between application timing and GA? concentration for most growth and yield parameters. A GA? concentration of 130 ppm produced the best response, increasing plant height to 71.11 cm, leaf number to 147.92 leaves, branch number to 4.56 branches, accelerating flowering to 24.64 days after transplanting (approximately 36.1% earlier than the control), increasing fruit number to 27.22 fruits per plant (approximately 17.1% higher than the control), and producing the highest shoot dry weight of 27.22 g. This study provides further evidence of the physiological responses of curly red chili to different GA? concentrations and application timings. Practically, the findings suggest that the application of 130 ppm GA? can be recommended as an effective cultivation strategy to improve the growth and productivity of curly red chili.
Co-Authors Abdillah, Alwi Yusuf Abdullah Abdullah Af’idzatuttama Af’idzatuttama Af’idzatuttama Af’idzatuttama Af’izatuttama Af’izatuttama Aisyah Febry Tri Astuti Alfattah Widyadhana Pranovsty Ali Ali Anandayu Sekar Purbaningrum Asung Damar Sanubari Atin Indra Saputra Desya Amalia Wibowo Dhiniarta Wahyu Rintari Elda Nur Ivana Endang Dewi Murrinie Fairuzia, Fazat Faizatul Fitriyah Farida Yuliani Hadi Santoso Hendy Hendro Hadi Sridjono Heny Alpandari Imanuddin, Muhamad Iqbal Shorikh Jaelani Khansa Amara Khoirul Muslimin Lulu Fatikhatul Maryamah Marfasya Tri Riyana Muchammad Bagas Arifiyanto Muhamad Imanuddin Nindya Arini Puthut Jiwandono Shodiq Eko Ariyanto Suharijanto Suharijanto Suharijanto Suharijanto Syaiful Anwar Tangguh Prakoso Veronica Krestiani, Veronica Winda Widyastuti