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All Journal Jurnal Teknologi Industri Pertanian Jurnal Manajemen dan Organisasi Jurnal Pengolahan Hasil Perikanan Indonesia Jurnal Manajemen dan Agribisnis Jurnal Teknik Industri Indonesian Journal of Business and Entrepreneurship (IJBE) Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal Jurnal Ilmiah Teknik Industri Krea-TIF: Jurnal Teknik Informatika Aptisi Transactions on Technopreneurship (ATT) STI Policy and Management Journal Jurnal Optimalisasi Quantitative Economics and Management Studies Sosfilkom : Jurnal Sosial, Filsafat dan Komunikasi Indonesian Journal of Multidisciplinary Science Eduvest - Journal of Universal Studies IIJSE BACA: Jurnal Dokumentasi dan Informasi
Elisa Anggraeni, Elisa
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Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Neuroscience Public Health Social Sciences

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Journal : Jurnal Teknologi Industri Pertanian

 1 
DESAIN TEMPAT PENGELOLAAN LIMBAH CANGKANG TERPADU (TPLCT) SEBAGAI UPAYA PENINGKATAN NILAI TAMBAH LIMBAH PADAT RAJUNGAN Anggraeni, Elisa; Rahayuningsih, Mulyorini; Nugraha, Bambang Arif; Amalia, Kiki Puspita; Fadhlurrakhman, Ariq Rizky; Alan, Jesslyn Alvina; Faidzin, Muhammad Nur
Jurnal Teknologi Industri Pertanian Vol. 33 No. 3 (2023): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2023.33.3.290

Abstract

Blue swimming crab is a marine product commodity that has high economic value in Indonesia with a capacity of 47,895 kg/day, so there is a potential for shell waste of 25,187 kg/day distributed along Indonesia’s coastline. This shows that there is a high economic potential related to the increase in added value of crab shell waste. Shell waste is much needed by the fertilizer, chitin/chitosan and animal feed industries, but currently the quality of shell waste is not suitable and causes environmental pollution. This project was aimed at increasing the added value of crab shell waste which currently scattered, has various qualities and capacities, and need multi-stakeholder involvement. The solution developed was a collaborative business model in the form of TPLCT that has economic value, has a quality that is suitable for the shell processing industry, has an easy and efficient process, there is information transparency, and reduces environmental pollution. The prototype validation results show that the solution design provided is accepted by partners (APRI), stakeholders, and can answer existing problems. Based on the results of the study it can also be concluded that TPLCT is feasible from a financial perspective with criteria for NPV > 0 (Rp 201,257,103), IRR > BRI Retail SBDK (8.25%), namely 14.67%, B/C Ratio > 1 (1.3), and payback period < assuming a project age of 20 years (4.93 years). The selling price of dry shells increased for the shell, swimming legs, claws and other parts respectively Rp 1456/pcs, Rp 7573/kg, Rp 3786/kg, and Rp 2446/kg. Keywords: blue swimming crab shell, collaborative business model, agroindustry added values
PEMETAAN JEJARING SOSIAL TECHNOPRENEUR AGROINDUSTRI DALAM TAHAP AWAL PROSES KEWIRAUSAHAAN Utomo, Prasetyo Hadi; Anggraeni, Elisa; Sailah, Illah
Jurnal Teknologi Industri Pertanian Vol. 34 No. 1 (2024): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2024.34.1.62

Abstract

A technopreneur's social network is a key factor in the early stages of the entrepreneurial process which includes the stages of searching for ideas, acquiring resources, and gaining legitimacy for the development of his business. It is hoped that a technopreneur's ability to create, manage and maintain social networks can improve the performance of the business he starts. This research aimed to map the social network of technopreneurs in the early stages of their entrepreneurial process and analyze their evolution in the three initial stages. The technopreneur social networks studied were betweenness, centrality, density and diversity. Networks are built using an ego network approach. The egos used were eight new businesses that are members of a business incubator with the criteria of food and non-food agro-industry, business unit age 2 – 5 years, in wall which means having an office in the incubator and out wall which means having an office outside the incubator. The network was analyzed using software. The results of the analysis show that technopreneurs who are on the in wall have a denser network than those on the out wall due to the large number of actors who come from the incubator network. The parameter values of betweenness, centrality, diversity and density change at each stage of the entrepreneurial process. Technopreneurs need diversity and betweenness in the idea search phase to increase the flow of information and ideas. Technopreneurs need centrality and density in the resource acquisition phase to increase resource access. Centrality and density are needed in the legitimacy phase to increase a technopreneur's reputation. Keywords: agroindustry, entrepreneurial stages, social networking, technopreneur
SERVICE QUALITY, BUSINESS ETHICS, AND GOVERNANCE OF BUYER-SUPPLIER RELATIONSHIP TO ENHANCE COMPETITIVENESS: CRITICAL LITERATURE REVIEW Diem, Daisy Ade Riany; Marimin; Machfud; Anggraeni, Elisa
Jurnal Teknologi Industri Pertanian Vol. 34 No. 3 (2024): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2024.34.3.257

Abstract

The aim of this study is to provide an objective overview in buyer-supplier relationship in manufacturing industries to enhance competitiveness in the context of service quality, business ethics, and relational governance. A systematic literature review was conducted using the PRISMA model and 53 papers were selected after had been screened. The results showed that: 1) research’s objects encompass various types of manufacturing industries, such as pulp & paper, chemical, mining, automotive, SMEs, and diverse organizations which came from 22 countries, whereas China, European countries, and African countries are likely paid intensive intension regarding the three dimensions of research’s objects. The methods used in existing studies mostly focused on factor analysis, qualitative/descriptive, and system dynamic. However, soft system was the least commonly utilized in buyer-supplier relationship in context of industries’ competitiveness, 2) Service quality positively affects customers’ satisfaction, trust, customer and brand loyalty, and it is also a strong mediator to green logistics performance. Customers’ perceptions on service quality and brand can take precedence over traditional competitive advantages due to increased level of competition and customers’ changing expectations. Adopting ethics as a policy could be an advantage for business to stay competitive. Furthermore, relational governance requires trust and information sharing so that building a trustworthy buyer-supplier relationship is critical for successful supply chain management, 3) Paper industry is still considered a research trend, therefore focusing in integrating both soft and hard systems approach for strategy development is the most appropriate in order to improve its’ competitiveness as the basis for upcoming research. Keywords: business ethics, competitiveness, relational governance, service quality, buyer-supplier relationship
Co-Authors Alan, Jesslyn Alvina Amalia, Kiki Puspita Amir Machmud, Amir Anggraini Sukmawati Dadi Adriana Dewi Kartika Sari, Dewi Diem, Daisy Ade Riany Efnita, Lili Eko Ruddy Cahyadi Elistioko, Dwi Nugraha Anton Erliza Hambali Fadhlurrakhman, Ariq Rizky Faidzin, Muhammad Nur Golfidi Djajasoedarma, Muhammad Habyba, Anik Nur Haibati, Izazi Hartoyo Hartoyo Hartrisari Hardjomidjojo Hasanah Sarjono, Atina Helwah, Nunu Fauzan Heti Mulyati Illah Sailah Indrawan, Dikky Iqlima Fairuz Syifa Jamot Parasian Tambunan, Parada Kirana Rukmayuninda Ririh Lely Herlina Lestari, Suci Ayu M. Machfud Machfud Machfud Machfud Madyaratry, Lintang Harwina Marimin , Marimin Marimin Mayrani Tika Mulyana Mulyorini Rahayuningsih Nugraha, Bambang Arif Nurul Taufiqu Rochman Rizal Syarief Safitriyawi, Roja Sarma, Ma’mun Silmi Tsurayya, Silmi Sitorus, Gloria Febriani Slamet, Alim Setiawan Sukardi, S. Taryono, Taryono Ulfah, Tya Utomo, Prasetyo Hadi Wibowo, Raden Bagus Tri Joko