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All Journal JURNAL INTEGRASI PROSES Konversi Jurnal Surya Teknika Jurnal Riset Teknologi Pencegahan Pencemaran Industri REACTOR : Journal of Research On Chemistry And Engineering Jurnal Teknologi Kimia Unimal CHEMTAG Journal of Chemical Engineering Journal of Industrial Community Empowerment SAINTI: Majalah Ilmiah Teknologi Industri Jurnal Teknologi Kimia Mineral Journal of Energy, Materials, & Manufacturing Technology Majalah Teknik Industri Communication in Food Science and Technology Journal Of Chemical Process Engineering PATRIOTIK: Jurnal Inovasi dan Pemberdayaan Masyarakat
Muhammad Zulfikar Luthfi
Politeknik Industri Petrokimia Banten
Aerospace Engineering Agriculture, Biological Sciences & Forestry Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Control & Systems Engineering Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mechanical Engineering Social Sciences Other

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Journal : SAINTI: Majalah Ilmiah Teknologi Industri

 1 
PENGARUH LEVEL INTERPHASE TERHADAP NILAI SPLITTING DEGREE DAN YIELD PRODUKSI PADA PROSES HIDROLISIS PADA COLUMN SPLITTING Ramadhan, Aldi Dwi; Luthfi, Muhammad Zulfikar
JURNAL ILMIAH TEKNOLOGI INDSUTRI (SAINTI) Vol 17, No 2 (2020): VOL 17 NO 2 DESEMBER 2020
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/sainti.v17i2.310

Abstract

A company in North Sumatra is engaged in the processing of palm oil into fatty acid and glycerin. In the current industrial process, crude palm oil is hydrolyzed into fatty acids and glycerol at a temperature of 250°C and a pressure of 53 bar for 7-8 hours in a splitting column. The success rate of the hydrolysis reaction is measured by the splitting degree, where a higher splitting degree indicates a more complete hydrolysis reaction. A common issue is that the acid value and saponification value in the splitting process are not optimal due to factors such as the height of the interphase level. The acid value and saponification value are crucial in determining the splitting degree. Therefore, it is necessary to analyze the impact of the interphase level on the splitting degree and the yield of the hydrolysis process in the splitting column. The results indicate that the efficient interphase level for the fat splitting hydrolysis process is at 3 oil = 4.2 meters (Point 0).
Co-Authors Adelia, Putri Jesika Ahmad Rifqiyan Farohi Aini, Apsari Puspita Apsari Puspita Aini Arum, Amalia Sekar Auriyani, Wika Atro Betariani, Khairunisa Choerudin, Choerudin Chrystover, Endrigo Dennis Farina Nury Eko Supriadi Enny Nurmalasari Fahlovi, Oldy Farohi , Ahmad Rifqiyan Febriyanto, Pramahadi Feerzet Achmad Ferry Ikhsandy Fitriyani, Vira Handoko, Yohanes Tri Harmiwati N. H Hasnah Ulia Hibrah Hibrah Hibrah, Hibrah Janah, Dikri Uzlifah Jerry Jerry Jerry, Jerry Khairati, Miftahul Kurniawati, Intan Wahyuning Manurung, Martin Sugiarto Maulana, Akmal Mayastuti, Sherina Miftahul Khairati Miftahurrahmah Miftahurrahmah, Miftahurrahmah Monita Pasaribu Muhammad Nasyarudin Iqbal, Muhammad Nasyarudin N. H. , Harmiwati N. H., Harmiwati N.H, Harmiwati Nasyarudin Iqbal, Muhammad Naufal, Hafidz Ningrum, Khofifah Anggitiya Nugroho , Muhammad Erwin Cahyo Nugroho, Muhammad Erwin Cahyo Nury , Dennis Farina Nury, Dennis Oktria, Dandi Permadani, Resi Levi Puji Rahayu Putra, Renold Ramadhan Ramadhan, Aldi Dwi Renold Ramadhan Putra RR. Ella Evrita Hestiandari Safitri, Nurul Ulfa Setiadi, Tjandra Siti Zullaikah Supriadi, Eko Surya, Dhanu Fransgio Pratama Sutri, Reni Tri Widjaja Tutuka, Rachmadi Ulia, Hasnah Variyana, Yeni Yahya , Agung Kurnia Yahya, Agung Kurnia Zulkipli, Rohiman Ahmad