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All Journal Journal of Industrial Engineering Management Indonesian Journal of Halal Research Jurnal Pengabdian kepada Masyarakat International Journal Mathla'ul Anwar of Halal Issues JASNA : Journal For Aswaja Studies Sambulugana Journal of Industrial System Engineering and Management Indonesian Journal of Economic & Management Sciences (IJEMS)
Muhammad Nusran
Fakultas Teknologi Industri Universitas Muslim Indonesia
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Public Health Social Sciences Transportation Other

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PEMBERDAYAAN KELOMPOK WANITA PEMBUAT DODOL KETAN DI DESA BELABORI KECAMATAN PARANGLOE KABUPATEN GOWA Tenriwaru Tenriwaru; Muhammad Nusran; Andi Nurwanah; St. Hajrah Mansyur; Ummu Kalsum
Sambulu Gana : Jurnal Pengabdian Masyarakat Vol. 1 No. 3 (2022): September 2022
Publisher : Lembaga Penelitian dan Pengabdian Pada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/sambulu_gana.v1i3.2887

Abstract

Pemberdayaan adalah proses kepada masyarakat agar menjadi berdaya, mendorong atau memotivasi individu agar mempunyai kemampuan atau keberdayaan untuk menentukan pilihan hidupnya, pemberdayaan juga harus ditujukan pada kelompok atau lapisan masyarakat yang tertinggal. Kegiatan Pengabdian Kepada Masyarakat kali ini sasarannya adalah kelompok usaha ibu rumah tangga di desa Belabori yang menekuni usaha dodol ketan hitam dengan nama usaha Pelita Belabori. Usaha ini telah berjalan sejak tahun 2019 dengan berbagai kendala yang dihadapi antara lain manajemen usaha, manajemen produksi, perhitungan harga pokok produksi dan harga pokok penjualan serta desain kemasan dan digitalisasi pemasaran. Setelah kami mengidentifikasi masalah maka kami menetapkan tujan pengabdian yaitu a) Memberikan materi tentang mengatur bisnis dengan manajemen usaha yang sesuai standar operasional begitu pula dengan manajemen industi mereka sehingga kami membuatkan SOP produksi dodol kepada mitra, b) Melakukan pelatihan dan pendampingan untuk mengidentifikasi, serta menghitung harga pokok produk dan menentukan harga pokok penjualan, c) Membantu mitra mendesain kemasan produk dodol dan mengajari digitalisasi pemasaran agar produk bisa dijual di kalangan yang lebih luas
Design Of Transaction Information System And Data Storage At Ahza Abadi Pharmacy In Makassar Nurul Chairany; Rendy Aryandi; Anis Saleh; Muhammad Nusran
Journal of Industrial System Engineering and Management Vol. 1 No. 1 (2022): Journal of Industrial System Engineering and Management (Edisi March - )
Publisher : PT. SAFARI AMALIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (727.514 KB) | DOI: 10.56882/jisem.v1i1.4

Abstract

Ahza Abadi Pharmacy Makassar is one of the businesses in the field of drug sales. In some data processing processes, there are problems due to manual recording of data into an archive book so that unwanted things often happen, such as what happened in the record book or damage to the book, while selling and buying transactions carried out without evidence. transactions thatoften occur between employees and buyers. This study aims to create an information system design to overcome problems in conducting transactions and storing data so that employees can easily input data and print receipts for buyers as proof of transactions. This research uses the prototype method in designing information systems that focus on the presentation of input and output in the form of use case diagrams and activity diagrams. The results of this study are the design of a transaction information system and data storage into a transaction information system and data storage
HALAL AWARE COMMUNITY MODEL BASED ON MASJID: ANALYSIS OF LEVEL OF CARE, AWARENESS, AND SATISFACTION OF MUSLIM TOURISTS IN MAKASSAR Muhammad Nusran; Hasibuddin Hasibuddin; St.Nurhayati Azis; Andi Darmawangsa; Ardi Ardi; Agussari Henny; Yan Herdianzah; Nur Ihwan Safutra
Journal of Industrial Engineering Management Vol 8, No 1 (2023): Journal of Industrial Engineering and Management Vol 8 No 1
Publisher : Center for Study and Journal Management FTI UMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33536/jiem.v8i1.1323

Abstract

This study aims to assess the success of a halal-conscious community model based on the Masjid in Makassar by examining the level of awareness and satisfaction of local communities and Muslim tourists. The quantitative method with a survey approach was used, and 300 local community respondents and 200 Muslim tourist respondents were randomly selected as the study sample. The data were collected using questionnaires that consist of questions about respondent characteristics, the level of awareness and concern for halal products and services, and satisfaction and recommendations for the halal-conscious community model. The collected data were analyzed using descriptive statistical and factor analysis methods to identify the factors that affect the success of the halal-conscious community model. The validity and reliability of the research instruments were tested using content validity and Cronbach's alpha method, respectively. The results showed that the local community respondents had a high level of awareness and concern for halal products and services, with an average score of 3.8 out of 5, indicating that the halal-conscious community model has successfully increased the awareness of local communities. Furthermore, Muslim tourists showed high levels of satisfaction with the halal-conscious community model, with an average score of 4.1 out of 5, indicating that the model has provided halal products and services that meet their needs. In conclusion, the halal-conscious community model based on the Masjid in Makassar has been successful in increasing the awareness and satisfaction of both the local community and Muslim tourists
EDUKASI PEMILAHAN LIMBAH ORGANIK DAN ANORGANIK DI PANTI ASUHAN AL-KHAERAT KOTA MAKASSAR Munira, Munira; Nurul Chairany; Muhammad Nusran; Rahmaniah Malik
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 4 No. 8: Januari 2025
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jabdi.v4i8.9427

Abstract

Panti Asuhan Al-Khaerat merupakan tempat yang pada penduduk. Sehingga seringkali bermasalah dengan sanitasi, kebersihan lingkungan dan Kesehatan. Penghuni Panti Asuhan Al-Khaerat masih minim pengetahuan akan pentingnya menjaga kebersihan lingkungan dan pentingnya memilah sampah sesuai dengan jenis sampahnya. Terlebihnya mereka tidak memiliki fasilitas yang memadai untuk memilah sampah-sampah tersebut seperti tempat sampah yang layak dan informatif. Para kader juga tidak pernah mendapatkan penyuluhan lingkungan sehingga masih kurang kesadaran peduli lingkungannya. Petugas pengangkut sampah yang seharusnya rutin dua kali dalam satu minggu datang mengangkut sampah di Panti Asuhan Al-Khaerat, sering kali hanya mengangkut satu kali seminggu bahkan satu kali dalam dua minggu. Sehingga banyak sampah membusuk yang bercampur dan menumpuk di Panti Asuhan Al-Khaerat yang memberikan dampak buruk terhadap Kesehatan maupun kenyamanan penghuni dan tetangga. Program PKM ini bertujuan untuk meningkatkan kepedulian kader terhadap lingkungan, juga meningkatkan pengetahuan serta keterampilan kader dalam memilah dan mengelola limbah organik dan anorganik. Sehingga dengan demikian diharapkan salah satu luaran PKM ini adalah adanya peningkatan pengetahan dan keterampilan dari kader Panti Asuhan Al-Khaerat dalam pemilahan sampah.
Tax Service Satisfaction Analysis Using the Servqual Method - Importance and Performance Analysis at the Regional Revenue Agency of Jeneponto Regency Muhammad Nusran; Muh. Irsal Hidayat; Anis Saleh
Indonesian Journal of Economic & Management Sciences Vol. 2 No. 4 (2024): August 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijems.v2i4.10904

Abstract

Service quality plays a crucial role in shaping the public's positive perception. This study applies the "Importance and Performance Analysis (IPA)" method to assess five dimensions of service quality at the Regional Revenue Agency of Jeneponto Regency, namely physical evidence, reliability, responsiveness, assurance, and empathy. Data were collected through interviews, observations, and questionnaires. The results show that the average service quality score of 0.9910 is still below customer expectations and requires improvement, especially in the reliability dimension with the largest gap (-0.4688). The attributes most influencing customer satisfaction include quick response, clarity of regulations, information security, physical facilities, reliable assistance, and employees' concern for individual taxpayer situations
Co-Authors Abdul Mail Abdul Muher Agussari Henny Ahmad Firman Ahmad Padhil Aidel, Aida Andi Darmawangsa Andi Nurwanah Andi Pawennari Anis Saleh Anshar Daud Ardi Ardi Arminas Arminas Aslan Risyaldi Dedi Setiawan Dirgahayu Lantara Etik Prihatin H.M Hasibuddin Mahmud Idris Parakkasi Irma Nur Afiah Ismail, Hardi Izzul Aziz Muh. Irsal Hidayat Muhammad Basri Muhammad Fachry Hafid Muhammad Faisal AR Pelu Muhammad Fakhri Arham Muhammad Nur Akbar Munira Munira, Munira Nur Ihwan Safutra Nurhayati Azis Nurhayati Rauf Nurlaila Abdullah Nurlaila Abdullah Nurmiati Muchlis Nurul Chairany Puadi Haming Rahmaniah Malik Rendy Aryandi Resky Faturrahman Roslina Alam Sitnah A. Marasabessy Sitti Musdalifah Hasrin St. Hajrah Mansyur Tajuddin Abdullah Taufik Nur Triana, Dien Ummu Kalsum Verawati Verawati Yan Herdianzah