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Amerta Nutrition
Published by Universitas Airlangga
ISSN : 25801163     EISSN : 25809776     DOI : -
Core Subject : Health, Education,
Health Professions Medicine & Pharmacology Nursing Public Health Other
Amerta Nutrition (p-ISSN:2580-1163; e-ISSN: 2580-9776) is a peer reviewed open access scientific journal published by Universitas Airlangga. The scope for Amerta Nutrition include: public health nutrition, community nutrition, clinical nutrition, dietetics, food science and food service management. Each volume of Amerta Nutrition is counted in each calendar year that consist of 4 issues. Amerta Nutrition is published four times per year every March, June, September, and December.
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Articles 879 Documents
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Faktor Risiko Stunting pada 1000 Hari Pertama Kehidupan: Faktor Risiko Stunting pada Seribu Hari Pertama Kehidupan Indri Mulyasari; Asti Jatiningrum; Arum Putri Setyani; Raden Roro Susanti Septi Kurnia
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.177-183

Abstract

Background: Kebonaagung is one of focus locations of stunting in Semarang Regency. Stunting affected by risk factors that exist in the first thousand days of life.  Objectives: To examine the increased risk of stunting in toddlers based on maternal mid upper arm circumference (MUAC) in early pregnancy, maternal anemia status in third semester, birth weight, and birth length. Methods: This research design was analytic observational with cohort retrospective approach. Population was toddlers aged 12-35 months in Kebonagung Sumowono District Semarang Regency. There were 71 subjects in this research obtained  by total sampling technique. MUAC, anemia status, birth weight, and birth length data were obtained by the subjects maternal and child health book. Data of stunting was taken by doing nutritional anthropometry assessment procedures. Data analysis was done by counting relative risk (RR).  Results: There are 25.35% toddlers with stunting, 25.35% mothers of the toddlers with history of risk of chronic energy deficiency, 25.35% mothers of the toddlers experiencing anemia in third semester of pregnancy, 14.08% toddlers have history low birth weight, and 16.90% of toddlers have history of short birth length. Small MUAC size in early pregnancy, low hemoglobin level in the third semester of pregnancy, low birth weight, and short birth length are increasing risk of becoming stunting in toddlers (RR = 1.87 (95% CI: 0.86-4.09); RR = 1.47 (95% CI: 0.65-3.35); RR = 1.22 (95% CI: 0.36-4.37); RR = 1.41 (95% CI: 0.56-3.53), respectively). Conclusions: Nutritional status of pregnant women and infant can affect stunting incidence in toddlers. Stunting prevention program in the first thousand days of life period is need to be done.
Perbaikan Status Gizi Balita Melalui Pendampingan Gizi Secara Intensif di Desa Singosari, Gresik: Perbaikan Status Gizi Balita Melalui Pendampingan Gizi Secara Intensif di Desa Singosari, Kabupaten Gresik Desty Muzarofatus Sholikhah; Amalia Rahma
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.117-125

Abstract

Background: Data from the Indonesian Nutrition Status Survey in 2021 showed the prevalence of stunted in Gresik is 23%, so Gresik became one of the district-focused locations for eliminating stunting. The Gresik District Government had determined 13 villages to focus on interventions to accelerate integrated stunting prevention and control in 2022, one of which was Singosari Village. Referred to President Regulation Number 75 in 2021 about to accelerate stunting reduction, so needed intensive nutritional assistance to families at risk of stunting with improving knowledge and behavior by education of nutrition to families of toddlers in Singosari Village. Objectives: To examine the impact of intensive nutritional assistance on the nutritional status of children under five in Singosari Village, Gresik. Methods: The design of this study was quasi-experimental with a pretest-posttest design without control group design. A total of 62 toddlers were selected as samples by purposive sampling method to be accompanied intensively for 30 days Nutrition assistance activities include group education of nutrition, education and personal motivation, and cooking together to prepared healthy food and snacks used available ingredients. Results: The results showed that there increasing knowledge of mothers (p-value 0,000), there increasing intake of toddlers but not significantly different based on statistical tests, and there increasing nutritional status for toddlers based on weight-for-age and height-for-age indexes (p-value 0,02 and 0,004)The results of the correlation test showed that increasing protein intake had a significant correlation with an increase body weight and height of toddlers with p-value 0,003 and 0,002, while increasing fat intake had a significant correlation with an increase height of toddlers (p-value 0,001) Conclusions: Intensive nutritional assistance carried out for 30 days can improved the knowledge of mother’s with a p-value 0,000 and can improved the nutritional status of toddlers based on weight-for-age and height-for-age indexes with p-values 0,02 and 0,004.
Efektivitas Edukasi Gizi Berbasis Digital Melalui Peer-group dalam Pencegahan Anemia pada Remaja Putri: Efektivitas Edukasi Gizi Berbasis Digital Melalui Peer-group dalam Pencegahan Anemia pada Remaja Putri Fatima Rima Andini; Lina Agestika
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.220-225

Abstract

Background: Anemia among adolescents is a global health problem, including Indonesia. The prevalence of 32% made anemia a severe public health problem. Giving Blood-Boost Tablets becomes less effective when adolescents do not consume them regularly. Adolescents are easily exposed to digital-based communication through WhatsApp and video conferencing. The peer group communication method is considered effective as an innovative effort to reduce anemia among adolescents. However, its effectiveness through long-distance communication needs to be analyzed. Objectives: This study aims to identify the effectiveness of digital-based peer-group nutrition education through Whatsapp groups and video conferencing on the knowledge, attitudes, and compliance to Fe consumption among adolescent girls. Methods: This is quasi-experimental study with non-randomized pre-test and post-test control group design in 2 SMP Arjawinangun District, Cirebon involving 70 respondents (treatment n=35, control n=35). Data collection was through observation, interviews, and questionnaires. Statistical analysis used the Chi-Square Test and Wilcoxon Test. Peer educators receive training for 4 weeks from authors online, then education on anemia nutrition and blood-boosting tablets through peer groups for 3 weeks in the WhatsApp group and fe supplementation. Results: The results showed a difference in adolescent knowledge (p = 0,001; mean value: 21,7) and compliance with blood-boosting tablet consumption (p = 0,008; mean value: 0,2) among the intervention group. However, there is no difference between the control and intervention groups on knowledge (p=0.127), attitudes (constant variance value), and compliance (p=0.306). Conclusions: Education through peer groups could be more effective to prevent adolescent anemia when conducted for more than 1 month.
Sociodemographic Factors Associated with Stunting Cases Among Tobacco Plantation Society in Jember District, Indonesia: Faktor Demografi dan Sosial Terkait Kasus Stunting di Masyarakat Perkebunan Tembakau Kabupaten Jember, Indonesia Dewi Rokhmah; Anita Dewi Moelyaningrum; Isa Ma'rufi; Ninna Rohmawati; Khoiron
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.25-31

Abstract

Background: Social and Demographic can affect health status. Social institutional factors such as cultural factors, traditions, and habits that exist in society can lead to the emergence of nutritional problems experienced by toddlers. This can have an impact on the growth and development of infants. Objectives: The study aims to analyze the relationship between social institutions and the incidence of stunting in communities in tobacco plantations in Jember Regency. Methods: This research is an observational analytic study, using Cross Sectional Design. The population of this study is families who have children under five with nutritional problems (nutrient-prone) in the district area which is a tobacco-producing center in Jember Regency. The sample in this study amounted to 233 respondents. Data were collected by interview using a questionnaire. The collected data were analyzed descriptively. The statistical test used in this study to test the hypothesis is Chi-Square. Results: There is a relationship between the type of work of the mother and stunting (p= 0.015 <α). Mothers who do not work have a chance of 0.955 times or 1 / OR = 1.047 times greater for not having children who are stunted. There is a relationship between multiple institutions that includes two variables that had a significant association with the nutritional status of children, which is the variable Institution and institutions Education Information Hope and Institution Somatic Hope. Mothers who support related to health care have the opportunity 0,235 or 1 / OR = 4,255 times to not have a stunted child.  Conclusions: Mother is an important factor to prevent stunting.
Literature Review: Pengaruh Penggunaan Media Sosial Instagram Sebagai Media Edukasi Gizi: Literature Review: Effects of Using Instagram Social Media as a Nutrition Education Media Deri Andika Putra; Suminah -; Eti Poncorini Pamungkasari
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.314-323

Abstract

Background: Nutrition is one thing that is important and very needed by the body. Indonesia has various kinds of social media that several users often play. One social media that has quite a lot of users is Instagram. During this pandemic, knowledge can come from anywhere. They are starting from teachers, friends, webinars, and so on. This knowledge sharing can be done by utilizing various applications such as Zoom, Google Meetings, etc. In addition, social media applications such as Instagram can provide users with various information and knowledge.  Objectives: The purpose of writing this article is to analyze the influence of using social media, Instagram, for nutrition education. Discussions: This type of article is written using qualitative research using literature studies. This study uses searches on the Google search website, Google Scholar, and Research Gate with the keywords "Influence of Instagram Media as an Instrument", Nutrition Education Media", "Effectiveness of Instagram Media", and "Nutrition Education Media". Articles were selected using the PRISMA flowchart. Conclusions: The results are that the young generation can study anytime and anywhere. The Instagram application can have a positive impact on users if managed properly. Not only that, by using the Instagram application, users can get useful information such as webinars related to nutrition and users can follow these activities properly.
Factor associated with Stunting Incidents in Kepyar Village, Purwantoro District, Wonogiri Regency in 2021: Faktor yang berhubungan dengan Kejadian Stunting di Desa Kepyar Kecamatan Purwantoro Kabupaten Wonogiri Tahun 2021 Susi Shorayasari; Andini Kurnia Wati; Dieta Nurrika
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.243-252

Abstract

Background: The WHO-MGRS (Multicenter Growth Reference Study) recommendations based on the height for age index define stunting as a condition in which the body is short or extremely short. The incidence of stunting among children under five is predicted to reach 21.9% in 2020 by the World Health Organization (WHO). Stunting affects 149.0 million children, who run the risk of developing stunted growth, poor brain development, lower IQ, and disease vulnerability. Objectives: The study aimed to find out the variables associated with the incidence of stunting in 2021 in Kepyar Village, Purwantoro District, Wonogiri Regency. Methods: The research design was case-control with a ratio of 1:1 consisting of 22 samples from cases and 22 samples from controls. 22 individuals who were not deemed to be at risk of suffering stunting made up the control sample for toddlers. Between November 2021 and January 2022, the study was carried out. Low birth weight (LBW), birth length, exclusive breastfeeding, mother's last educational level, mother's height, socioeconomic status, accessibility to weaning food, early breastfeeding initiation, and also considered the mother's age at conception were all independent variables.  The dependent variable is stunting, which can be either chronic or mild to severe (-2 SD). Fisher's Exact Test was used to analyze this study. Results: The majority of children were not LBW (90.9%), followed by normal birth length (81.8%), exclusive breastfeeding (56.8%), low education level of the mother (72.7%), mother's height was not at risk (72.7%), early breastfeeding initiation (63.6%), low socioeconomic status (63.6%), proper weaning food (77.3%), and maternal age during pregnancy is not at risk (54.5%). Early initiation of breastfeeding and stunting incidents showed a statistically significant association (p-value of 0.005), then there was also a relationship between socioeconomic status and stunting incidents (p-value of 0.028). Conclusions: Socioeconomic status and early initiation of breastfeeding are associated with stunting incidents. To lower the frequency of stunting in Kepyar Village, early initiation of breastfeeding promotion needs to be optimized.
PERBEDAAN PENGETAHUAN GIZI DAN PRAKTIK ASI EKSKLUSIF PADA IBU URBAN-RURAL SERTA KORELASINYA DENGAN STUNTING BALITA: Perbedaan Pengetahuan Gizi Ibu dan Praktik ASI Eksklusif pada Wilayah Urban-Rural serta Korelasinya dengan Stunting Balita Qonita Rachmah, S.Gz, MSc(Nutr. & Diet); Nabilla Rachmah; Maris Mumtaza; Khoridah Annabila
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.157-164

Abstract

Background: Chronic malnutrition or stunting is still a public health problem in Indonesia. Exclusive breastfeeding known as one of major factors that could prevent stunting. Based on Theory of Planned Behavior, a good knowledge could drive a good health behavior, in this matter is to implement exclusive breastfeeding. Objectives: This study aims to analyze the difference level of nutrition knowledge and exclusive breastfeeding practice between urban and rural mothers in correlation with stunting among under-five children in Sidoarjo district, East Java. Methods: This was a quantitative, cross-sectional study employed 111 mothers. Respondents were randomly selected proportionally from 4 villages at Candi sub-district; 2 villages represent urban area (Larangan and Kebonsari) and another two represents rural area (Kedungpeluk and Kalipecabean). Knowledge related to exclusive breastfeeding measured using 20 self-developed close-ended questions, exclusive breastfeeding practice measured by interview, while stunting was measured based on Height-for-Age Z-score (HAZ) based on length/height measurement using SECA length board/stadiometer. Data then analyzed using Chi-Square Test (α<0,05).  Results: This study reveals stunting prevalence was 18.0%, lower than national prevalence. Interesting result we found is that stunting prevalence was significantly higher in urban compared to rural children (29.4% VS 8.3%, respectively) (P-value = 0.006; OR = 4.5; 95% CI 1.53 – 13.7). Mean score of knowledge was 64.1 + 16.2 or moderate knowledge. Furthermore, we did not find any correlation between nutrition knowledge and stunting both in urban and rural area (p>0.05); however, we found a significant correlation between knowledge and breastfeeding practice (p=0.045) in which those who are having good knowledge also have better exclusive breastfeeding practice (OR = 2.1; 95% CI 1.83 – 5.4). Conclusions: Nutrition knowledge is more correlated to exclusive breastfeeding rather than stunting. Higher stunting in urban might be precipitate by lower exclusive breastfeeding in urban population. More campaign on exclusive breastfeeding practice should be massively done among mothers in urban area.  
Peran Kelompok Dukungan Bagi Keberhasilan Ibu Bekerja Memberikan ASI Eksklusif: Dukungan Kelompok Menyusui bagi Ibu Bekerja Berhasil Memberikan ASI Eksklusif di Kota Manado Rakhmawati Agustina
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.99-106

Abstract

Background: The coverage rate of exclusive breastfeeding in North Sulawesi Province is 39.7% in 2021. Return of women to the workplace is one of the factors contributing to the failure of exclusive. Breastfeeding support groups has an impact on their desire to provide exclusive breastfeeding. The North Sulawesi Breastfeeding Care Community (KAPAS) is established in Manado in 2016 and consist of more than 200 members. Objectives:  investigate the role of support groups for working mothers giving exclusive breastfeeding Methods: A phenomenological design was used in qualitative research. Informant were purposefully chosen. Inclusion criteria are mothers who successfully breastfed exclusively their baby aged six to twenty-four months, full-time jobs in the formal sector, worked and lived in Manado with their baby. Exclusion criteria are mother who have twin babies, pregnant mother, premature, unhealthy, and low birth weight baby. The interview was transcribed and analyzed using the opencode. Results: Following screening to 195 mothers, 5 major informants and 2 supporting informant. In-depth interviews were used to collect the data. The findings revealed that working mothers' desire to exclusively breastfeed as motivation to join KAPAS.  When a mother joins KAPAS can be overcome internal and external challenges confidently. Working mothers gained more expertise in managing expressed breast because of the information in the group. Furthermore, mothers have a willingness to discuss their desire giving exclusive breastfeeding to hospital staff. KAPAS give support through emotional, instrumental, and informational support. Conclusions: KAPAS give emotional, instrumental, and informational support so they can successfully give exclusive breastfeeding.
Pengaruh Pengaruh Media Poster pada Pengetahuan dan Praktik Personal Hygiene Penjamah Makanan di Katering Senjani Kitchen Malang : Poster Personal Hygiene: Media untuk Pengetahuan dan Praktik Penjamah Makanan Salsabila Fauziah Rahayu; Nurul Hakimah; Carissa Cerdasari
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.200-205

Abstract

Background: Catering is way to fulfill the need for food. Catering is an institutional food management because it produce large amounts of food. Large quantities of food handlers also required and increasing the potential of food contamination. Prevention can be done by applying personal hygiene according to Permenkes RI No. 1096/Menkes/PER/VI/2011. Enhancement of knowledge and practice are needed to improve the application of personal hygiene with poster installation. Senjani Kitchen Catering is a catering service located in Malang. The preliminary study indicate that the food handlers have not implemented personal hygiene properly. Objectives: This study aims to analyze poster’s effect on Senjani Kitchen Malang food handlers’ personal hygiene knowledge and practices. Methods: This research is a descriptive study with quantitative approach used pre-experimental research with one group pretest posttest design. Posters were installed in the work area with sample of 5 food handlers. Results: The average scores of food handlers’ personal hygiene knowledge before the intervention was 70.7 (enough). After the intervention, it increased to 82.7 (good). The average scores of food handlers’ personal hygiene practice before the intervention was 55.7 (less). After the intervention, it increased to 73.0 (enough). Conclusions: There is an increased value of food handlers’ personal hygiene knowledge and practices after placing posters in the work area.
The Hubungan antara Pendapatan, Penyakit Infeksi dan Pola Makan terhadap Kejadian Gizi Kurang pada Balita: Pendapatan, Penyakit Infeksi dan Pola Makan terhadap Kejadian Gizi Kurang pada Balita Azrimaidaliza; Lifda Syarif; Resmiati
Amerta Nutrition Vol. 6 No. 1SP (2022): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 2nd Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v6i1SP.2022.259-265

Abstract

Background: One of the main health problems faced by low to middle-income countries, including Indonesia is the problem of undernutrition in toddlers. According to the 2021 Indonesia Nutritional Status Survey, undernutrition problems still occur in many Indonesian toddlers with a prevalence of 17%. The occurrence of undernutrition in toddlers is influenced by various factors including income, infectious diseases, and diet. Objectives: This research aims to identify the main contributors to undernutrition in toddlers. Methods: Data on factors related to the nutritional status of toddlers in the working area of Seberang Padang Health Center were collected using a cross-sectional design. Sampling was carried out using simple random sampling method in order to obtain a sample of 136 toddlers aged 2-5 years. The nutritional status of children was collected through direct measurement of weight and height, and use a questionnaire that has been tested for validity and reliability. Results: The percentage of toddlers aged 2-5 years with an undernutrition status is 7.2% and of under-fives who are malnourished with stunting conditions is 2.2%. Families with low incomes experienced had more risk to have children with undernutrition status than families with high incomes (p=0.017; POR=6.463; CI=1.402-29.799). Also, undernutrition was significantly associated with poor diet (p=0.036; POR=5.997; CI=1.127-26.153) and a history of infectious disease (p=0.027; POR=5.650; CI=1.212-26.153). Conclusions: Family income, diet, and history of infectious disease are determinants of undernutrition among children under five. Education on balanced nutrition and a healthy and clean lifestyle must continue to be delivered on a regular basis through the collaboration of health institutions and health education institutions in order to overcome undernutrition and reduce the risk of infection among children under five.

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