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Jurnal Hilirisasi IPTEKS (JHI) | ISSN: 2621-7198 (Online) Published by Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) Universitas Andalas STP Building, Second Floor, Engineering Faculty, Kampus Limau Manis, Padang. West Sumatra - Indonesia. 25163 Phone./Fax.: +62-751-72645 Email: hilirisasiipteks@gmail.com Website: http://hilirisasi.lppm.unand.ac.id/index.php/hilirisasi/home
Location
Kota padang,
Sumatera barat
INDONESIA
Jurnal Hilirisasi IPTEKS (JHI)
Published by Universitas Andalas
ISSN : -     EISSN : 26217198     DOI : https://doi.org/10.25077/jhi.v5i2
Jurnal Hilirisasi IPTEKS (JHI) is a scientific publication media that aims to publish articles on downstream research activities in the form of community service. Detailed scopes of articles accepted for submission to JHI are: Product Commercialization Production Innovation Application of research results Research Products Technology Social Engineering Public Policy Prototype Model
Arjuna Subject : Umum - Umum
Articles 299 Documents
DESAIN DAN IMPLEMENTASI APD SERTA ALAT BANTU PENCEGAHAN VIRUS CORONA BAGI TENAGA KESEHATAN DI PUSKESMAS BUNGUS TELUK KABUNG PADANG Derisma Derisma; Dodon Yendri; Lathifah Arief; M. Hafiz Hersyah; Ratna Aisuwarya; Rahmi Eka Putri; Rian Ferdian; Nefy Puteri Novani; M. Ridho Heranof; Yuni Anggraini
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.416

Abstract

The community health centres, or commonly known as Puskesmas in Bahasa, are the backbone for Indonesia citizens in dealing with and fighting against the Covid-19 outbreak. They are the first responders and primary services that is closest to the community. Their healthcare professionals have a very important role as the front lines that identify the symptoms at the village level. It is mandatory that they use adequate personal protective equipment (PPE) when examining people's health. With the PPE, healthcare professionals remain protected from the risk of Covid-19 exposure. The lack of PPE availability sometimes makes many officers have to use any available materials as their protection. Addressing the lack of PPE availability in a Puskesmas of a suburban area like Bungus, the Department of Computer Systems, Universitas Andalas, decides to put some innovations into practice. In this community service activity, certain PPE and sterilization tool-aids are designed and developed to protect healthcare professionals from the risk of Covid-19 exposure. Some of the types of equipment provided for the centre are portable sterilization poles, hand sanitizer tool-aids that can be used without having to be touched by hands, face shield in the form of a face-covered hat using mica material that can be reused by washing or wiping it using a disinfectant, and hijack-masks made from spun-bond fabric that is comfortable and waterproof.
PENERAPAN SCHOOLOGY SEBAGAI LEARNING MANAGEMENT SYSTEM BAGI GURU SMAN 1 SUTERA Jefril Rahmadoni; Adi Arga Arifnur; Ullya Mega Wahyuni
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.418

Abstract

This community service aims to provide more practical, innovative and efficient learning methods that are adapted to the development of information technology in the era of the industrial revolution 4.0 by utilizing the free Learning Management System (LMS) media, namely Schoology. The learning process in this LMS combines some content in one application that is packaged in an interactive form such as flash or animation, learning videos, assignments and examinations with various features including course content which includes articles, module materials. Therefore, we from the Andalas University Information Systems Study Program aim to socialize the utilization of information technology in the teaching and learning process with LMS Schoology at SMAN 1 Sutera. As the best school in Pesisir Selatan District, SMAN 1 Sutera has been equipped with facilities to support teaching and learning processes that can utilize information technology. The subjects of this dedication are all the teachers of SMAN 1 Sutera, where the teachers are given training in the use of Schoology in order to be able to apply the learning process based on information technology. The method of carrying out this activity is carried out in five stages: initial survey, planning, preparation, training and evaluation. During the training, the enthusiasm of the teacher was quite high by giving a positive response of 90% of the participants and responding that Schoology was another alternative for an interesting learning process. And the rest are not yet accustomed to using technology in the learning process due to age.
INTEGRASI BUDIDAYA JAMUR TIRAM DAN LELE GUNA MENINGKATKAN PENDAPATAN MASYARAKAT Zasmeli Suhaemi; Sari Gando Hidayati; Zahanis Zahanis; Meita Lefi Kurnia; Zulmardi Zulmardi
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.419

Abstract

Soft skill like how to manage useful land that be convenient for doing by people. These skills are expected to be a new source of income for people. For this goals, 30 student from four department Tamansiswa University implement the program was conducted for this activities. The location that choose for this implementation called Lubuk Minturun, that located in the district of Koto Tangah Kota Padang. People who live in Lubuk Minturun majority work as farmer. Approximately 60% of the people depend on the plantation and selling ornamental plants, they only obtained within a specified period or unpredictable incomes. Using land yard for businesses Mushrooms and catfish can be a revenue opportunity to increase people income. The method used in this activity were 4 steps: 1) socialization program, 2) training, 3) pilot project and 4) assistance, that involves 30 students. This program also involves three groups of people in RT 01, 02 and 03 of RW 010. Student which participation in this program also trained people for processing the mushroom and catfish as nuggets and meatballs. Based on the results of the activities can be concluded that the public response will be something new and beneficial life is very high. Mushroom production can increased revenue of Rp 22.800/pc mash room media and catfish production was Rp 352,000 every 500 fish. This is shown by the formation of three groups of people in RT 01, 02 and 03 of RW 010 still continued mushroom and catfish production.
IPTEKS BERBASIS INKUBASI INOVASI DAN DUNIA USAHA: MARKET RESEARCH PRODUK-PRODUK INOVASI UNIVERSITAS ANDALAS Berri Brilliant Albar; Indah Maya Sari; Mayang Larasati; Sapta Eka Putra
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.420

Abstract

Universitas Andalas innovative products enter the next stage in the series of product development processes leading to commercialization. As a product in the period of development, market research needs to be done to determine consumer preferences and perceptions, to be the basis of business analysis and improvement. For this reason, community service activities are needed to help inventors, developers and partners in researching the market and knowing the preferences of prospective customers as one of the Innovation and Business-based Science and Technology (IbIIDU) incubation programs. This activity is carried out through deep interviews with inventors, product / sample tests and simulations, surveys and observations on the market and its segmentation. Market research techniques are used by searching, gathering, and analysing information about consumers or markets that are appropriate for the business they run. In addition to product quality through understanding the needs and tastes of consumers, another thing that also builds consumer ratings of products is perception. Positioning is the initial analysis to build perception in the minds of consumers. This activity aims to obtain market research documents to determine consumer perceptions about innovation products after consuming the product so that it can be used as a reference for product improvement before commercialization. This activity also aims to help to analyse positioning and design marketing strategies for the next stage. Understanding consumer needs and creating products that are able to meet the needs and solve consumer problems are the keys to successful product commercialization. This activity carried out market research on 7 Andalas University innovation products on food and beverage category with 100 respondents for each of their products spread across the West Sumatra region. This activity produces product market research documents that can be used by each inventor and developer of each product to develop and commercialize their products.
PERANCANGAN DAN PEMBUATAN MESIN PEMOTONG PADI SEDERHANA DI DESA PITALAH KABUPATEN TANAH DATAR Oknovia Susanti; Bima Sugesti Arif
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.422

Abstract

This activities discusses the design and manufacture of a simple rice cutting machine, while its benefits are useful for helping farmers during the harvesting process who have been using sickles as traditional rice cutting tools. A simple rice mower consists of several components, namely the main frame, a 40T blade, a thrower, Yasui YSI-328 lawn mower, and wheels. The design for the main frame uses Galvanized iron with a size of 1 inch, the specification of the Yasui YSI-328 lawn mower is a 2-stroke engine with a capacity of 1.8 HP 7000 rpm, a blade diameter of 40 T is 255 mm, a rice thrower component is useful for arranging rice so that lying sideways after cutting aims to prevent the rice from being stepped on by the next tools and components, to make it easier for the tools to walk under the Artco wheel. Supporting applications in making product design using Solidworks 2014 software so that an image of the product is obtained. The fabrication process is carried out in the workshop until the tool is ready in a form that matches the design in the image. After the tool is complete, the next step is the testing phase. The testing phase is carried out in the rice field. The parameters to be observed are the working capacity when cutting the variation of rpm and fuel consumption. The average value of the working capacity of a simple rice cutting machine during the experiment is 0.0131 ha / hour; 0.0141 ha / hour; 0.0149 ha / hour at each variation of engine rpm, namely 1900 rpm, 3700 rpm and 5000 rpm. While the average working capacity using traditional sickles is 0.0105 ha / hour. The exhausted fuel consumption at variations of 1900 rpm, 3700 rpm and 5000 rpm respectively is 15.3333 l / ha; 14 l / ha and 12.6667 l / ha.
PENGELOLAAN BANK SAMPAH DALAM MENDUKUNG GO GREEN CONCEPT DI DESA ULAKAN TAPAKIS KABUPATEN PADANG PARIAMAN Bustanul Arifin; Taufiq Ihsan; Olly Norita Tetra; Nofrita Nofrita; Fadjar Goembira; Frenadin Adegustara
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.423

Abstract

Waste bank management in the Nagari Ulakan community needs to be done as a solution in waste reduction, waste management and processing. The increase in tourists will increase the amount of waste in Nagari Ulakan. the problem is not the amount of waste but the disposal, management and processing of waste which is a serious problem and must be handled properly in Nagari. The purpose of this community service activity is the existence of a waste bank can provide the best solution in achieving the target of waste reduction in Nagari Ulakan, Kecamatan Tapakis, Kabupaten Padang Pariaman. The waste bank management is carried out to support the Go Green Concept through counselling on the socialization of the waste bank, the usefulness, and the stages of the preparation process for forming a waste bank. In this counselling introduced types of waste, waste sorting processes, examples of paper and plastic waste processing. The activity was followed by mentioning at the stage of forming a waste bank management and waste bank operations. The results of this activity are the reduction of waste and the formation of a waste bank in Nagari Ulakan and increasing public awareness of waste management.
INOVASI TEKNOLOGI PAKAN HIJAUAN LOKAL SEBAGAI PAKAN SUPLEMEN DALAM MENINGKATKAN PRODUKSI SUSU KERBAU DI PEMATANG PANJANG KABUPATEN SIJUNJUNG Elly Roza; Salam N. Aritonang; Afriani Sandra
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.424

Abstract

The Durian Sakek Farmer Group is one of the farmer groups that raised buffaloes whose milk is milked for dadih, located in Nagari Pematang Panjang, Sijunjung Regency, West Sumatera. Buffalo cattle are kept simply released in natural pastures with low feed quality conditions and low milk production. It can be done through improving the quality of feed ingredients. The easiest way to do this is supplementing feeds by utilizing local forage such as cassava leaves with high protein content and widely available in the local area. This activity aims to provide knowledge in technological innovations in the use of local forage feed, especially cassava leaves as a feed supplement for buffalo cattle, so that it can increase buffalo milk production followed by increasing farmer income.The specific target is expected to be to foster community self-help in the utilization of local forage feed as animal feed. The method applied is counselling, training/pilot, discussion, guidance and coaching. The results obtained from this activity increased milk production by 1.05 vs 1.09 l /day and milk quality also increased fat 5.75 vs 7.46%, protein 4.05 vs 5.25%, SNF 10.66 vs 11.45%, Total solid 16.39 vs 19.95 and moisture 83.60 vs 80.05%. The conclusion of this activity is the provision of cassava leaves as supplement feed in the pellets form can increase the production and quality of buffalo milk producing dadih.
PENANGGULANGAN GIZI BURUK PADA DOKTER DAN PETUGAS GIZI PUSKESMAS DI DINAS KESEHATAN KABUPATEN TANAH DATAR Helmizar Helmizar; Susmiati Susmiati; Asrawati Nurdin; Hafifatul Auliya Rahmy; Restu Sakinah; Rani Wahyuni; Serly Suryana; Monika Trijuli Astuti; Meicy Astuti
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.425

Abstract

Malnutrition is a nutritional problem determined based on anthropometric indicators of body weight according to height or body length (BW / TB) with a z-score of <-3 SD and the presence or absence of edema. There are many problems with malnutrition in poor and developing countries such as Indonesia. Based on the 2015 Indonesian Health Profile, as many as 26,518 toddlers suffer from malnutrition, with a prevalence of 3.8% malnutrition in Indonesia. The current management of nutrition problems cannot only be handled by the government but requires the involvement and support of other stakeholders, such as elements of higher education. This activity aims to increase the knowledge of doctors and officers who work in Puskesmas throughout Tanah Datar Regency in overcoming malnutrition. The method used is training (capacity building). The training was given to Puskesmas stakeholders on efforts to improve children's nutritional status through mothers under five classes, measuring the nutritional status of children attending posyandu, providing nutrition education for mothers under five through mothers under five classes, and monitoring nutritional and nutritional intake of children under five. The main targets in implementing this activity are doctors, nutrition officers, and MCH officers in all puskesmas in Tanah Datar District. This activity is expected to increase health workers' knowledge in overcoming stunting in the Tanah Datar district. There was an increase in health workers' knowledge with an average pre-test score of 8.9, increasing to 9.3 in the post-test. With this activity, it is hoped that it can reduce malnutrition and mortality in children starting from the Tanah Datar district's scope.
TEKNOLOGI PENGOLAHAN TEH HERBAL DARI TANAMAN GAHARU DI KELURAHAN LAMBUNG BUKIK KOTA PADANG Benni Satria; Nilla Kristina; Afrima Sari; Indra Dwipa; Armansyah Armansyah; Syahyana Raesi; Ferry Lismanto Syaiful; Trizelia Trizelia
Jurnal Hilirisasi IPTEKS Vol 3 No 3 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i3.427

Abstract

The majority of Lambung Bukik Village people, Pauh Subdistrict, Padang City, make a living from farming horticultural crops, secondary crops, forest plants (Sungkai and gaharu) and raising cattle and chickens. The Sungkai Permai Farmer Group has a 2-5-year-old gaharu tree, the seeds obtained through the Elok Nagari CSR activities of PT Semen Padang. Currently, the agarwood tree has good potential through the inoculation of fungal pathogens on the agarwood tree to form economically valuable sapwood and the use of its leaves as a health drink. This activity aims to: 1). the community knows how to cultivate agarwood plants, know its benefits, and know-how to process parts of the agarwood tree, such as sapwood and leaves, into raw materials for tea drinks, 2). provide special skills for farmer groups members so that they are expected to be used as independent businesses; 3). They empower the community in utilizing empty land through the cropping pattern of aloes agroforestry with plantation crops, 4). as a form of community activity from Andalas University, especially the Faculty of Agriculture. This activity was carried out in the Sungkai Permai Farmer Group, Lambung Bukik Village, Padang City. The Sungkai Permai farmer group has acquired knowledge about gaharu cultivation and tea use through participatory methods and training in the form of demonstrations and demonstration plots by planting approximately 150 gaharu seeds as raw material for tea through an agroforestry pattern. The Sungkai Permai farmer group has acquired knowledge of using the part of gaharu to become aloe tea as a drink and health medicine from the leaves and sap of aloes. The Sungkai Permai farmer group can manage raw materials for gaharu leaves and sap derived from gaharu trees around farmers' land in Limau Manis sub-district, or other areas. They can be a productive business opportunity as tea and medicine in health drinks to improve the community's economy.
PENGEMBANGAN BUDIDAYA SORGUM TANAMAN PANGAN ALTERNATIF PADA DAERAH BAYANGAN HUJAN DI NAGARI RAMBATAN KABUPATEN LIMA PULUH KOTA Eka Candra Lina; Wenny Surya Murtius
Jurnal Hilirisasi IPTEKS Vol 3 No 3 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i3.428

Abstract

Sorghum is an adaptive plant, can grow optimally on dry and acid soil and is resistant to marginal conditions (drought, salinity, and acid soils). This plant has benefits from carbohydrates to replace rice and can be processed into other derivative products. People consume sorghum that is processed traditionally, among others, made porridge or steamed and enjoyed immediately. Also, with proper processing, it can make sorghum potential health functional food. This activity aims to improve the economy of the surrounding community by providing knowledge and information related to sorghum processing and cultivation. Activities were carried out in the form of counseling, training, and mentoring. At the end of the program, a technology transfer can increase people's knowledge and income in Nagari Rambat. The activity results found that Jorong Pabalutan and Dusun Ladang Laweh were located in Nagari Rambat, Rambat District, Tanah Datar Regency, West Sumatra. Nagari Rambat has 1,550 families, the majority of whom are rice farmers in the fields, tapping rubber. The area of ​​rice fields in Nagari Rambat is around 27,442 hectares. The general condition faced by farmers is irrigation problems; farmers only plant rice in the fields twice a year, even only once a year. This is because the propagation is a rain shadow area. One of the efforts to fill the void of land during the dry season is by cultivating sorghum. Furthermore, the Sepakat farmer groups' survey results and the Kuta Bali farmer groups show a strong desire to obtain a transfer of knowledge and technology related to proper and correct sorghum cultivation.

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