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INDONESIA
JCRS (Journal of Community Research and Service)
ISSN : 25491849     EISSN : 25493434     DOI : -
Core Subject : Education, Social,
Journal of Community Research and Service (JCRS) is an international multidisciplinary and peer-reviewed journal published by The Center of Community Service of State University of Medan. JCRS is designed to publish research and case studies of university-community engagement initiatives, analyses of the policies, and reflective essays.
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Articles 37 Documents
Search results for , issue "Vol 8, No 2: JULY 2024" : 37 Documents clear
The Effect of Financial and Macroeconomic Performance on Stock Value in Companies in the Restaurant, Hotel and Tourism Sub-Sector Companies Listed on the IDX During the Covid-19 Pandemic Amalia, Rizky; Arnita, Vina
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.63274

Abstract

This research aimed to determine the influence of return on equity, earnings per share, debt to equity ratio, inflation, exchange rate, and interest rate both partially and simultaneously on stock value in the Restaurant, Hotel, and Tourism Sub-Sector Companies Listed on the Indonesia Stock Exchange during the Covid-19 Pandemic. The population of this research consisted of 35 companies, with a sample of 26 companies. The analysis technique used panel data regression with the Eviews 9.0 application. The regression model used was the Random Effect Model (REM). The data used were from the first to the fourth quarter of 2020 to 2021 and the first quarter of 2022. The results of the research showed that only the earnings per share variable had a partially positive and significant effect on the stock value of the Restaurant, Hotel, and Tourism Sub-Sector Companies listed on the Indonesia Stock Exchange during the Covid-19 Pandemic. Meanwhile, the variables of return on equity, debt to equity ratio, inflation, exchange rate, and interest rate did not have a significant effect. Simultaneously, all variables of return on equity, earnings per share, debt to equity ratio, inflation, exchange rate, and interest rate had a positive and significant effect on stock prices. The variables of return on equity, earnings per share, debt to equity ratio, inflation, exchange rate, and interest rate contributed only 8.97% to the formation of stock prices and had a weak relationship with stock prices.
The Influence of Product Quality and Service on the Purchase Decision of MSME Products of Bandrek Red Ginger People in Bandar Sono Village, Nibung Hangus District, Batubara Regency Sa'diah, Halimatun; Sari, Dian Septiana; ,, Darmilisani; Dayu, Wulan
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.63049

Abstract

This research was conducted on MSMEs Personnel of Bandrek Ginger Merah which operates in the field of selling red ginger. The aim of the research to determined and analyzed the influenced of product and service quality on consumer product purchasing decisions. The population was 100 consumers who came to buy red ginger products at MSMEs, sampling was taken using random samples with saturated samples so that the total sample were 100 respondents. The type of data used was primary data and the data sources used are secondary data, data collection techniques used literature studies, surveys and observations. Data analysis techniques were multiple linear regression, classical assumption testing and hypothesis testing. The results of the research showed that the quality of products and services partially and simultaneously has positive and significant effected on consumer product purchasing decisions at MSME Insan Bandrek Jahe Merah in Bandar Sono Village, Nibung Hangus District, Batubara Regency. There was strong correlation between product and service quality and product purchasing decisions in red ginger bandrek human MSMEs. The value of R2 = 0.469 means that the decision to purchase red ginger products in the company can be explained by the quality of the product and service by 46.9% and the remaining 53.1% can be explained by other variables not studied.
ASSISTANCE TO THE NATURAL BATHING TOURISM MANAGEMENT COMMUNITY NAMU SIRA SIRA Riza, Ade Ros; Valianto, Budi; Saputra, Hendra; Marpaung, Deni Rahman
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.62222

Abstract

The aim of this community service activity is to implement one of the tridharmas of higher education, and help manage the Namu Sira-Sira natural bathing tourist attraction, Durian Lingga Village, Sei Bingei District, Langkat Regency. The main problem faced by partners is that in managing this tourist attraction, there is no financial management, no cleanliness management of the tourist location, no banner plan for the tourist location. The output in this activity is 1). Managers have the ability to create simple financial reports 2). Availability of good and appropriate hygiene management and hygiene advice. 3). Articles published in online ISSN journals. 4). There are social media accounts that managers use to market tourist attractions. This activity was carried out in Durian Lingga Village, Sei Bingei District, Langkat Regency.  This location is 55 km from Medan State University, a distance of 1 hour. This location was chosen because of the excellent tourism potential that can be developed for recreational sports, and can provide income for the surrounding community.
UTILIZING DISCORD APPLICATION TO PREVENT BULLYING AT THE SCHOOL Perangin-angin, Alemina Br.; Sumbayak, Desri Maria; Ayuningtias, Niza
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.62233

Abstract

Bullying is a serious issue within school environments that affects student well-being and the learning climate. This research aims to explore the effectiveness of implementing the Discord application as a tool to prevent and address bullying cases at T.P Daya Cipta Private Junior High School. The research results indicate an increase in student awareness regarding the importance of respecting differences, as well as a decrease in the number of reported bullying cases during the research period. Additionally, school staff reported an improvement in their ability to respond to and address bullying cases effectively through the Discord application. These findings suggest that the implementation of the Discord application can be an effective strategy for preventing and addressing bullying within school environments. This study provides a significant contribution to our understanding of the role of technology in creating safe and supportive school environments for all students.
The Influence of Emotional Intelligence and Spiritual Intelligence on the Performance of Educators at SMP Negeri 5 Sipirok Lestario, Febrilian; Siregar, Putri Helena
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.63054

Abstract

SMP Negeri 5 Sipirok is a secondary educational institution situated in the village of Situmba, Sipirok District, under the South Tapanuli Regency. This study aimed to assess the impact of emotional intelligence and spiritual intelligence on teacher performance at SMP Negeri 5 Sipirok Sipirok. This research is classified as associative research. The research population consisted of all employees at SMP Negeri 5 Sipirok Sipirok. The study has a sample size of 32 respondents. The data gathering methods employed in this study encompassed the use of questionnaires and interviews. The study demonstrated that both emotional intelligence and spiritual intelligence had a partially good and significant impact on teacher performance at SMP Negeri 5 Sipirok Sipirok. The equation Y = -21,542 + 0.302 X1 + 0.199 X2 + e, derived from multiple linear regression analysis, indicates a positive and unidirectional association between the variable X and the variable Y. The Adjusted R Square (R2) value of 62% indicates that the combined influence of emotional intelligence and spiritual intelligence on teacher performance at SMP Negei 5 Sipirok is 62%. The remaining 38% is attributed to other variables not considered in this study model.
PUBLIC SPEAKING LEARNING ASSISTANCE TO INCREASE STUDENTS' CONFIDENCE Tarigan, Fatin Nadifa; Nasution, Alwi Fahruzy; Hasibuan, Siti Aminah; Nurmayana, Nurmayana; Siregar, Epi Supriyani
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.55437

Abstract

Public speaking is a skill that everyone, including students, should have to increase their self-confidence. Public speaking cannot be avoided since basically humans often have to do it with various purposes. However, many students feel unable to speak in public because they lack confidence, don't master the material, or don't understand how to do it. This community service activity aims to do learning assistance for public speaking to increase the self-confidence of students at Gajah Mada Middle School, Medan. The methods used were direct lecturer, simulations and interactive discussions regarding the basics of public speaking, effective and good communication techniques, and various tips for developing yourself, especially in terms of public speaking. During the learning assistance, participants received basic material and public speaking techniques as well as direct practice. Meanwhile, the research used qualitative method for collecting data. As for the research results, the community service recommends the following: 1) Add extra hours to improve students’ English speaking, 2) Add contest that can motivate students to increase their confidence in public speaking, especially in English language.
Improving the Nutritional Status of Stunted Toddlers by Utilizing Local Food in Coastal Labu Beach, Deli Serdang Regency Nurandini, Nabilah; Indirawati, Sri Malem; Putri, Najwa Azlisna; Siregar, Hijriyatun Alhikmah
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.62527

Abstract

Pantai Labu sub-district is one of the sub-districts located on the coast but has a high number of stunting cases, stunting cases in Paluh Sibaji village are 5 toddlers. Health problems in Paluh Sibaji village have stunting cases that are very concerning even though it has marine potential with protein sources from fish. The village has a variety of abundant fisheries and marine resources. Local food diversity has the potential to be utilised as a source of cheap and easily available nutrition. The village has an abundant variety of fisheries and marine resources. The existence of tamban fish as a local food product has a low selling price and is underutilised as a source of animal protein. This community service aims to utilise local food ingredients as a source of protein for the community. The methods used are atmosphere building, socialisation, community empowerment and the formation of family groups concerned about stunting. This community service activity produced two local food innovations, namely characterised spinach tamban fish balls and moringa leaf tamban fish sticks. Both products are processed from cheap and easily available local raw materials in the village, namely tamban fish and moringa leaves.
Transforming Tawhid Learning with Augmented Reality: A Case Study in Madrasah Ibtidaiyah Iqbal, Muhammad; ., Silahuddin
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.62227

Abstract

The concept of Tawhid is the core of Islamic teachings that every Muslim must understand profoundly, especially from an early age. However, teaching Tawhid often faces significant challenges because of its abstract nature, which makes it difficult for students at the Madrasah Ibtidaiyah level to comprehend. This research aims to overcome this problem by utilizing Augmented Reality (AR) technology as an interactive and engaging learning aid. This research employed a case study method at Madrasah Ibtidaiyah to design, develop, and test the effectiveness of AR-based Tawhid learning materials. The initial stage of the research involved a needs analysis through surveys and interviews with teachers and students to identify challenges in teaching Tawhid. Based on the results of this analysis, AR-based Tawhid learning materials were developed and implemented. The effectiveness testing was carried out by comparing students' understanding before and after using AR through pre-tests and post-tests. Additionally, feedback from teachers and students was also collected to evaluate the user experience and the applicability of this technology in the context of daily learning. The results showed that the use of AR technology significantly improved students' understanding of the Tawhid concept. Students became more interested and motivated to learn, and the abstract concepts of Tawhid could be understood more concretely and visually. Positive feedback from teachers and students also affirmed that AR is an effective and enjoyable tool in religious education. Thus, this research concludes that AR technology has great potential to be applied in Islamic education, particularly in teaching abstract concepts such as Tawhid. The use of AR not only enhances students' understanding but also makes the teaching and learning process more interactive and engaging.
The Influence of Village Apparatus Competence, Village Organizational Culture and Village Head Leadership on Community Satisfaction Kwala Serapuh Langkat Village Wahyono, Teguh; Pratama, Siswa; ,, Erwansyah; Sari, Maya
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.63275

Abstract

This study aims to analyze the influence of three main factors, namely the competence of village officials, village organizational culture, and village head leadership on the level of community satisfaction in Kwala Serapuh Village, Langkat. The first factor studied is the level of competence of village officials. This includes their ability to carry out administrative tasks, knowledge of village regulations, and the ability to communicate with the community. This research will identify the extent to which the competence of village officials affects the community's perception of village services and performance. The village organizational culture includes the norms, values, and practices that govern the interaction between village officials and their relationship with the community. The number of samples in this study was 100 respondents. The research method used is multiple linear regression analysis with the help of the SPSS version 25 program. The results of the study show that the Competence of Village Apparatus has a significant positive effect on Community Satisfaction. Organizational Culture has no positive and insignificant effect on Community Satisfaction. The leadership of the Village Head does not have a significant positive effect on Community Satisfaction. Meanwhile, simultaneously the Competence of the Village Apparatus, the Organizational Culture and the Leadership of the Village Head together have a significant positive effect on Community Satisfaction. The contribution of the magnitude of influence is 52.6%.
Analysis of Marketing Mix Strategy in Increasing Sales Volume at Bu Nurhayati's Rengginang Outlet in Pahang Village, Batu Bara Regency Sari, Maya; Agustin, Roro Rian; Budiharto, Toto
Journal of Community Research and Service Vol 8, No 2: JULY 2024
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v8i2.63050

Abstract

This research was conducted on the Rengginang Bu Nurhayati outlet business with the aim of analyzing the marketing mix strategy in increasing sales volume in the business activities carried out. The type of research used is qualitative descriptive, the type of data used is secondary data. Data collection techniques were used, namely literature studies, interviews, observations and documentation. The data analysis technique uses qualitative descriptive. The results of the research obtained show that the marketing mix strategy at the Rengginang Bu Nurhayati business outlet is still not fully running optimally. This can be seen from the policy carried out by Bu Nurhayati who does not promote using trendy social media, so that rengginang products cannot be known and accessed by people outside the rural areas of Pahang, Batu Bara Regency and are only known by the surrounding community and people who pass through the area. In addition, business owners do not carry out distribution channels to other parties so that there is no cooperation in the distribution of Bu Nurhayati rengginang products so that consumers who want to sell the product must come directly to the business location. The suggestion that can be conveyed is that in the future, Bu Nurhayati should be able to use one of the online promotional media such as Facebook or IG to introduce his product to people outside the region so that the product can be interested and purchased by the community according to their needs. The existence of online promotional media , consumers or people from outside the region can access information about the types and variants of products sold so that it can be an alternative for people to buy these products as souvenirs to replace other goods that have added value and can be consumed for family and relatives.

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