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Hary Hermawan
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SEKOLAH TINGGI PARIWISATA AMPTA YOGYAKARTA Jalan Laksda Adisucipto Km.6, Yogyakarta, Indonesia Telp. (0274) 485115 Email 1: jurnalabdimaspariwisata@gmail.com Email 2: lp2m@ampta.ac.id
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Kota yogyakarta,
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INDONESIA
Jurnal Abdimas Pariwisata
Published by Sekolah Tinggi Pariwisata AMPTA
ISSN : -     EISSN : 26857731     DOI : https://doi.org/10.36276/jap
Core Subject : Economy, Humanities, Education, Social,
Humanities Economics, Econometrics & Finance Social Sciences Other
Jurnal Abdimas Pariwisata published twice a year on January and July by Sekolah Tinggi Pariwisata AMPTA Yogyakarta, Indonesia. The publication of this journal is a community service in the field of tourism studies. The scope of these areas includes tourism planning, tourism management, community empowerment, destination, community-based tourism, hospitality, hotels, heritage, and culture.
Arjuna Subject : Ilmu Sosial - Ilmu Sosial (Lain-Lain)
Articles 125 Documents
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Pelatihan Kuliner untuk Masyarakat di Desa Wisata Boddia Kecamatan Galesong Kabupaten Takalar Provinsi Sulawesi Selatan Ab, Ahmad
Jurnal Abdimas Pariwisata Vol. 6 No. 2 (2025): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

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Abstract

Culinary Training for Communities in Boddia Tourism Village, Galesong District, Takalar Regency, South Sulawesi Province The purpose of this community service activity is to increase community knowledge and skills about culinary that can be an attraction in a tourist village. This training was aimed at housewives and young women in Boddia Tourism Village. The method used in this training is material presentation and hands-on practice. One of the things trained in this activity is culinary activities carried out in one of the tourist destinations in Takalar Regency, namely on Sanrobengi Island. The positive impact of this community service activity is that housewives and young women can fill their spare time by making cooking creations at home. This is because culinary is one of the drivers of creative economy entrepreneurship which can certainly increase community income. The results of the activity showed that the participants were very satisfied with this training activity, including the service of the activity committee, the quality of the training material provided, the ability of the resource person in providing material, the suitability of the material provided to the needs of the trainees, and the participants' satisfaction with the implementation of culinary training.
Inovasi Paket Wisata dan Strategi Promosi Digital Berbasis Komunitas di Desa Wisata Donokerto, Sleman Wahyu Indro Widodo; Profita Aznam, Azis Fitri Profita Aznam
Jurnal Abdimas Pariwisata Vol. 6 No. 2 (2025): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

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Abstract

Innovation of Tour Packages and Community-Based Digital Promotion Strategies in Donokerto Tourism Village, Sleman. Donokerto is an area that has excellent potential in the field of agro-tourism and culture, which is reflected in the existence of salak pondoh agricultural landscapes, traditional practices of making black turmeric-based herbal medicine, batik art and musical art. However, this potential has not been fully optimised as a competitive tourist attraction. This community service programme is designed to answer these problems through a participatory approach that emphasises innovation in the preparation of experiential tourism packages and community capacity building in digital promotion management. The implementation method includes training, workshops, and simulations of tour package design with an emphasis on the use of local narratives to strengthen the interpretative and educational value of the tourism experience. The results of the activities showed an increase in community competence in systematically developing tour packages and a better understanding of the use of digital platforms for promotion.
Development of Cultural Tourism Attractions in Ngasa Traditional Ceremonies through Community Empowerment in Kampung Budaya Jalawastu, Brebes Regency, Central Java Shavira Jatu Roro Dyarti; Siti Nurul Rofiqo Irwan; Sri Rahayu Budiani
Jurnal Abdimas Pariwisata Vol. 6 No. 2 (2025): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

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Abstract

Development of Cultural Tourism Attractions in Ngasa Traditional Ceremonies through Community Empowerment in Kampung Budaya Jalawastu, Brebes Regency, Central Java. Upacara Adat Ngasa in Kampung Budaya Jalawastu  is a cultural tourism attraction involving three community groups: the Kokolot Council, Jagabaya, and Laskar Wanoja. However, its development faces challenges in the form of low public awareness due to minimal economic impact. This study aims to determine the involvement and empowerment of the community in Upacara Adat Ngasa  from psychological, political, and social aspects, as well as to analyze the development of the ceremony as a cultural tourism attraction. The methods used include interviews, observations, documentation, and questionnaires to 20 community group members. The results of the study showed an increase in self-esteem (psychological) and involvement in decision-making (political), but social empowerment was still weak due to low collaborative initiatives. In conclusion, community empowerment has been running, but social and political aspects need to be strengthened. The development of tourist attractions can be continued with optimal resource management.
Pengembangan Storytelling Desa Wisata melalui Pementasan Drama dan Event Budaya Umbul Sidomulyo 2025 Hermawan, Hary; Prihatno; Afif, Fuadi; Hermawan, Budi; Sinangjoyo, Nikasius Jonet; Saputra, Arif Dwi; Islami, Mona Erythrea Nur; Mahiswara, Amelia Lintang; Widianingrum, Retno Moortrisari; Anwari, Hamdan; Damasdino, Fian; Cahyani, Andhira; Meilinda, Yuanita
Jurnal Abdimas Pariwisata Vol. 7 No. 1 (2026): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/jap.v7i1.1010

Abstract

Development of Tourism Village Storytelling through Drama Performances and the Umbul Sidomulyo Cultural Event 2025. This Community Service Program (PKM) aims to develop and disseminate storytelling techniques in Umbul Sidomulyo Tourism Village through drama performances and the Umbul Sidomulyo Cultural Event 2025. Storytelling was selected as an effective tourism communication medium to enhance visitor experiences and strengthen the cultural identity of the tourism village. The implementation methods included material preparation, training for tourism stakeholders, implementation during the cultural event, and evaluation. The results demonstrate improvements in guides’ skills in delivering tourism narratives, strong community enthusiasm, and increased tourist visitation interest. This program contributes to strengthening the competitiveness of Umbul Sidomulyo Tourism Village as a destination based on cultural values and local narratives.
Integrasi Wisata Halal dan Pemberdayaan Pesantren dalam Pengabdian kepada Masyarakat: Sebuah Model Pembangunan Sosial dan Spiritual Bin Noh Seth, Muhammad Najib; Sentosa, Ilham; Prasetyanto, Hermawan; Yulianto, Gunawan; Santoso, Agus Wibowo Setyo Budi; Sugesti, Sahlit; Nugroho, Setyo Prasiyono; Susilowati, Heni; Damasdino, Fian; Hermawan, Hary; Widagda, Sidiq Pramana
Jurnal Abdimas Pariwisata Vol. 7 No. 1 (2026): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/jap.v7i1.1022

Abstract

Integration of Halal Tourism and Pesantren Empowerment in Community Service: A Model for Social and Spiritual Development. This community service program aims to develop a pesantren-based halal tourism model by establishing a professional social homestay at PPPA Raudhatul Jannah, Bantul. The initiative is strategically designed to enhance financial sustainability, enabling free Qur'anic education for underprivileged students and orphans. Utilising a participatory engagement approach, the program involves academics, administrators, and residents. Key implementation steps include homestay management assistance, integration of intensive tahfidz programs, and local economic empowerment through traditional halal culinary activities. Results indicate that the social homestay model serves as a viable, sustainable funding mechanism while strengthening the pesantren's role as an inclusive centre for da'wah and community empowerment. This integrated approach transforms the institution into a faith-based social enterprise. Furthermore, this model contributes to halal tourism grounded in spiritual values and fosters opportunities for international academic collaboration to support the broader dissemination of Islamic values.

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