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Anjoro : International Journal of Agriculture and Business

anjoro
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Published by Universitas Sulawesi Barat

ISSN : 27218678 EISSN : 27217914 DOI : https://doi.org/10.31605/anjoro.v1i1

Core Subject : Economy, Agriculture,

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance

ANJORO: International Journal of Agriculture and Business is an open-access journal published by the Agriculture Department of Universitas Sulawesi Barat that provides a platform for international scholars, academicians, researchers, and employees, and to whom it may concern to share the contemporary thoughts in the field of integrated agriculture. Anjoro, with registered number p-ISSN 2721-8678 and e-ISSN 2721-7914, is a scientific article by Universitas Sulawesi Barat. The scope of the articles is consist of Agricultural Economics and Business, Supply Chain Management and Food Security, Agriculture and Rural Development, Agriculture Crop Technology & Food Science, Soil and Environment, Agricultural Policy and Trade, Plant, Pest and Disease and Agronomy. Anjoro is going to publish journals twice in two terms: March and September.

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)

Articles 59 Documents

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Contribution of oil palm (Elaeis guineensis J.) plantations to farmers' income in West Sulawesi Astuti, Niluh Sari; Makmur; Karim, Ikawati; Nurlaela; Abdullah, Muhammad Arafat; Dahniar
Anjoro: International Journal of Agriculture and Business Vol 1 No 2 (2020): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

Oil palm is an industrial plantation that is useful as a producer of cooking oil, industrial oil, and fuel. This research was conducted in West Sulawesi, Indonesia on June to September 2020. The purpose of this study was to determine oil palm, to calculate contribution of non-oil palm and non-farming household and contribution of oil palm plantations to farmers' income. Sampling for respondent in this study was carried by simple random sampling to the oil palm farmers in the study location. This study conducted at one of oil palm location center in Central Mamuju Regency, West Sulawesi by using questionnaires. The first results showed that oil palm is very profitable with an average income of IDR 30,666,620 per hectare per year. The second, source of household income for farmers is obtained from oil palm farming, non-oil palm farming and non-farming activities with an average total household income of the oil palm farmers of IDR 46,363,655 per year. The third, the contribution of oil palm plantations to farmers' income is moderate around 66 percent as a medium category.

Increasing flour whiteness index on Amorphophallus paeoniifolius (Dennst.) Nicolson flour production by sodium metabisulfite Muhammad, Supriyanto; Syah, Ikrar Taruna; Xyzquolyna, Deyvie
Anjoro: International Journal of Agriculture and Business Vol 2 No 1 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

This research aims to increase flour whiteness index to foot elephant yam (Amorphophallus paeoniifolius) flour along the production process. The chemical agents used in this research were sodium metabisulfite (Na2S2O5) and ethanol. The corms were treated by soakeing in sodium metabisulfite 4% (w/v) for 3 hours, adding with ethanol 96% at a ratio of 1:2 and then blended with a speed of about 12,000 rpm for 5 minutes then filtered, and blanching into sodium metabisulfite 4% (w/v) for 3 minutes. The result showed that using Na2S2O5 4% (w/v) as a chemical agent on the initial production of Amorphophallus paeoniifolius flour was able to produce flour with the highest whiteness index. Therefore, this method will produce Amorphophallus paeoniifolius flour more applicable for the diversity of the food industry, especially noodles, biscuits, and bakery.

The comparison of productivity before and after cocoa national movement program (gernas) implemented in Mamasa Regency West Sulawesi Amran, Arman; Paulus, Paulus; Warsidah, Warsidah
Anjoro: International Journal of Agriculture and Business Vol 2 No 2 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

In early 1990, Indonesia entered as the third-largest exporter in the world after Ivory Coast and Ghana. The number of cocoa farmers is estimated to be 1.4 million households, generally on a small scale, with an area of about two hectares of cocoa. The very high increase in cocoa prices during the economic crisis in the late 1990s contributed significantly to the poverty alleviation of cocoa farming communities, especially those in rural areas. Almost 20 percent of the national cocoa production comes from West Sulawesi Province. The Cocoa National Movement Program (Gernas) in West Sulawesi is a locomotive for community-based development as a holistic, integrated program involving stakeholders to increase productivity and quality and encourage the growth of the cocoa trade and industry. The Central Government subsequently carried it out formed the National Movement for the Improvement of Cocoa Production and Quality. The research showed that there had been a significant increase in cocoa productivity in Mamasa Regency, West Sulawesi, between before the National Movement Program and after its implementation through rejuvenetion, rehabilitation, and intensification programs. Rehabilitation activities are higher than those of rejuvenation and intensification. Rejuvenation increased cocoa production from 342.68 kg.ha–1.year–1 in 2008 to 605.05 kg.ha–1.year–1. Rehabilitation increased cocoa productivity from 332.47 kg.ha–1.year–1 in 2008 to 720.98 kg.ha–1.year–1 and intensification increased cocoa productictivity from 328.27 kg.ha–1.year–1 in 2008 to 531.45 kg.ha–1.year–1 during the program implemented.

Pakchoy farming income based on passive and active hydroponic methods Wiyono, Sulistyodewi Nur; Permadi, Nida Fathi; Djuwendah, Endah; Trimo, Lucyana; Rochdiani, Dini; Wulandari, Eliana
Anjoro: International Journal of Agriculture and Business Vol 2 No 1 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

The decrease of agricultural land becomes one of the problems in farming. Hydroponic system is one of the alternatives that can be the solution of the problem. The hydroponic system is divided into two methods, i.e. the active hydroponic system and the passive hydroponic system. This study described the income analysis of the active and passive hydroponic systems and investigated which system was more profitable. This research was conducted in two companies that have similar business scale, namely the BA corp., for passive hydroponic system and the Nb Farm for active hydroponic system, in which they were located in the Lembang, West Bandung. In the calculation of BC ratio, active hydroponic system is declared feasible, indicating that the hydroponic farming carried out by Nb Farm is profitable and feasible to be conducted. The results of this study indicate that the active hydroponic system has a greater advantage than the passive hydroponic system in pakchoy farming.

The effect of commercial liquid smoke immersion on tofu storage period Akilie, Muhammad Sudirman; Xyzquolyna, Deyvie; Gobel, Muh. Rifki
Anjoro: International Journal of Agriculture and Business Vol 2 No 1 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

The study aimed to analyze the effect of commercial liquid smoke immersion on tofu production for 3 hours with chemical characteristics indicated such as water content, ash content, total microbes, and organoleptic test. The method used in this study is Completely Randomized Design with four treatments for 0, 3, 5, and 7-days storage using 0.5% of commercial liquid smoke. The ANOVA statistics indicates that three hours tofu immersion in liquid smoke significantly impacts on water content and ash content for 0, 3, 5, and 7-days storage. There was a significant increase of total microbes during storage period. The best treatment based on organoleptic test covering flavor, color, and texture was the treatment with 0 day tofu storage period.

The The effect of adoption of frequent harvesting, pruning, sanitation and fertilization on increasing cocoa production (case study: Tapango District, Polewali Mandar Regency) Khaeratih, Rahma; Karim, Ikawati; Nurlaela
Anjoro: International Journal of Agriculture and Business Vol 2 No 1 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

The lack of consistency of farmers in implementing good agriculture practice has led to the adoption of innovations o frequent Harvesting, Pruning, Sanitation and Fertilization are important to maintain the quality of the cocoa beans produced. This research was carried out in one of the cocoa centers in West Sulawesi, namely in the Village of Tapango, Polewali Mandar Regency with the aim of knowing the effect of the adoption of frequent harvesting, pruning, sanitation and fertilization on increasing cocoa production. This type of research is descriptive quantitative in which the determination of the sample is carried out by the Slovin method in order to obtain 65 cocoa farmers who apply the adoption of Frequent Harvesting, Pruning, Sanitation and Fertilization. The data analysis used in this research is simple regression analysis and the coefficient of determination. The results of the data analysis showed that the innovation adoption of Frequent Harvesting, Pruning, Sanitation and Fertilization to the increase in cocoa production was very influential with a percentage level or determination coefficient (R2) of 96.8 percent. In addition, the results of the study also showed that through the adoption of innovation, the production of cocoa plants increased by 3.17 tons per hectare. Therefore, it is hoped that the implementation of the innovation adoption of Frequent Harvesting, Pruning, Sanitation and Fertilization to be continued to implement by cocoa farmers in a sustainable manner in Polewali Mandar.

The growth rate of hydroponic lettuce at various nutrient compositions from liquid synthetic, solid synthetic, and liquid organic fertilizers Khodijah, Nyayu Siti; Santi, Ratna; Kusmiadi, Riwan; Asriani, Euis
Anjoro: International Journal of Agriculture and Business Vol 2 No 2 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

The hydroponic system of lettuce cultivation has become popular in the new normal era after the Covid 19 pandemic. So that the efficiency of input and the ease of supplying nutrients in hydroponic farming deserves to be a concern. Hydroponics commonly uses synthetic fertilizers that are completely available and sold commercially. Efforts are needed to make media choices by utilizing easier and cheaper resources, among others by making various alternative nutrient source compositions from widely available, cheap, and commonly used synthetic fertilizers such as NPK and Gandasil. Another option that also needs to be tested for the efficiency of its utilization is the use of liquid organic fertilizers from chicken feather waste. Calculation of the growth rate of lettuce grown on various nutrient compositions of liquid organic and synthetic fertilizers was carried out. The types of fertilizer composition tested were P1= AB-mix (control) 50 ml in 10 liters of water, P2= NPK 10 g + Gandasil 5 g in 10 liters of water, P3= AB-mix 25 ml + 5 g NPK + 2.5 g Gandasil in 10 liters of water, P4= AB-mix 25 ml + 400 ml chicken feather LOF in 10 liters of water, and P5= 5 g NPK + 2.5 g Gandasil + 400 ml chicken feather LOF in 10 liters of water. The results showed that the highest growth rate of lettuce was obtained in the P4 composition, with the best results for Net assimilation rate (NAR), total wet biomass production per plant, ratio of wet weight of shoot: wet weight roots, relative plant height growth rate, relative leaf number growth rate, and relative plant growth rate.

The The effect of purchase price of oil palm fresh fruit bunches (FFB) on fertilization frequency (case study: Mamuju Regency, West Sulawesi) Hajrah, Siti; Makmur, Makmur; Damrah, Fatmawaty; Karim, Ikawati
Anjoro: International Journal of Agriculture and Business Vol 2 No 1 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

The purchase price of oil palm has often experienced significant increases and decreases due to several factors including oil palm production, oil palm exports, and the oil palm price. Fertilization is one of the most important and complex technical culture activities in oil palm farming. Fertilization in oil palm plants should be able to guarantee normal vegetative and generative growth to provide optimal Fresh Fruit Bunches (FFB) production and produce high quality and quantity of crude palm oil. This study aims to evaluate how much influence the FFB purchase price has on the frequency of fertilization used by oil palm farmers. This research is a quantitative study with a descriptive analysis design to see the effect of the purchase price of fresh fruit bunches on the frequency of fertilization used by oil palm farmers in the Mamuju Regency. The results of regression analysis data showed that the purchase price of FFB influenced the frequency of oil palm fertilization by 11.3 percent.

Effect of maltodextrin concentration and drying temperature on the characteristics of watermelon (Citrullus vulgaris S.) albedo instant drink enriched with telang flower (Clitorea ternatea) extract Prabowo, Ulya Sarofa; Saraswati , Poppy
Anjoro: International Journal of Agriculture and Business Vol 2 No 2 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

Watermelon albedo is a food waste that still contains nutrients. The presence of nutritional compounds such as vitamins, minerals, citrulline and antioxidant components cause watermelon albedo potential processed into instant drinks. The addition of telang flower extract in watermelon albedo instant drinks aims to provide an attractive color of the drink, and telang flowers contain high antioxidant compounds. This study aims to determine the effects of maltodextrin concentration and drying temperature on the characteristics of instant drinks made from mixed watermelon albedo and telang flower extract and got the best treatment. This study used a Complete Randomized Design factorial pattern of 2 factors namely the concentration of maltodextrin (10%, 15%, 20%) and drying temperature (40 °C, 50 °C, 60 °C). The obtained data were tested using ANOVA and DMRT advanced tests. The results showed that the best treatment was on the concentration of maltodextrin 20% and drying temperature of 40 °C which produced instant drinks with a moisture content of 3.90%, ash content 0.83%, yield 17.69%, solubility 99.58%, vitamin C 2.89 mg.100g–1, antioxidant activity 30.76%, and organoleptic test of taste 4.15 (like-really like), color 3.65 (rather like-like) and aroma 3.55 (rather like-like).

The saplings vegetation and environmental factors in Malempo Hamlet of Mallawa Resort, Bantimurung Bulusaraung National Park Zainuddin, Dian Utami
Anjoro: International Journal of Agriculture and Business Vol 2 No 2 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

This study aimed to determine the composition and structure of sapling vegetation and the relationship of environmental factors with the structure of the vegetation in Malempo Hamlet of Mallawa Resort, Bantimurung Bulusaraung National Park, Maros Regency, which is in three regions of direction, namely South, North, and West. Laying transects were conducted randomly in each regional direction with 5 replications. Each transect was 100 × 5 meters in size, for the tree saplings, in wich they were provided with 5 × 5 meters for 10 plots alternatingly placed. Data collection of vegetation was conducted in the plot by counting the number of each species of tree saplings and determine the canopy space-filling. The composition of sapling vegetation was found 39 species from 28 families. The species of sapling tree with the highest structure of sapling vegetation in the study area based on density, frequency, dominance, and IVI is Celtis philippensis, Ardisia elliptica, Leea indica, Saurauia nudiflora, and Phytocrene macrophylla and the lowest are Cordyline fruticosa, Caryota mitis, Calamus asperrimus, and Arenga pinnata. The canopy, altitude, soil percentage without vegetation, and slope declivity have a relationship with the structure of sapling vegetation.

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Ikrar Taruna Syah

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ikawati@unsulbar.ac.id

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Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat. Prof. Dr. Baharuddin Lopa, SH. Street, Talumung, Majene, West Sulawesi

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Kab. majene,

Sulawesi barat

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Ikrar Taruna Syah

Contact Email tarunasyah@unsulbar.ac.id

Phone +628114122015

Journal Mail Official ikawati@unsulbar.ac.id

Editorial Address Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat. Prof. Dr. Baharuddin Lopa, SH. Street, Talumung, Majene, West Sulawesi

Location Kab. majene, Sulawesi barat INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Ikrar Taruna Syah

Contact Email
tarunasyah@unsulbar.ac.id

Phone
+628114122015

Journal Mail Official
ikawati@unsulbar.ac.id

Editorial Address
Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat. Prof. Dr. Baharuddin Lopa, SH. Street, Talumung, Majene, West Sulawesi

Location
Kab. majene,

Sulawesi barat

INDONESIA