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Rachmat Somanjaya
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Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan
Published by Universitas Majalengka
ISSN : 23546190     EISSN : 25416154     DOI : https://doi.org/10.31949/agrivet.
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Aim: Agrivet journal aims to publish original research results and reviews on tropical Agricultural and Animal Sciences. Scope: Agrivet Journal receives manuscripts encompassing a broad range of research topics in tropical Agricultural and Animal Sciences : Agribusiness, Agrotechnology, Animal Production, Animal Reproduction, Animal Nutrition, Sosio-economic of Livestock, and Livestock Product and environment.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 193 Documents
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Pengaruh perbedaan bentuk tempat pakan terhadap performa puyuh padjadjaran petelur fase brooding Fanya Nur Haryani; Endang Sujana; Iwan Setiawan
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.8756

Abstract

This research purpose was to determine the effect of different feeder shape on performance of Padjadjaran Layer Quails in the brooding phase. This research was held in the Quail Breeding Center, Faculty of Animal Husbandry, Padjadjaran University used 360 male and female black line of Padjadjaran Layers Quail. There were 18 treatment cages, each cage unit containing 20 quails. This research used Completely Randomized Design (CRD) there were 3 treatments and repeated 6 times. The treatment given to quail from 1 until 3 weeks of age consisted of trough feeder (P1), baby chick feeder (P2) and feeder tray (P3).  Data of feed consumption, body weight gain, and feed convertion ratio were analyzed using variance and Duncan’s Multiple Range Test. Total feed consumption is as follow 240,59 gram, 257,38 gram, and 247,55 gram. Each successive body weight gais is as follow 84,20 gram, 109,57 gram, and 98,47 gram. Average of feed convertion ratio is as follow 2,87; 2,39; and 2,52. The conclusion from result showed that the different feeder shape affected on performance of Padjadjaran Layer Quails in the brooding phase. Baby chick feeder provides good performance for laying Padjadjaran quail in the brooding phase. 
Pertumbuhan dan Hasil Kedelai Edamame (Glycine max (L) Merill) Terhadap Pemberian Kombinasi Legin dan Kompos di Media Tailing Pasir Pasca Tambang Timah Ardila Mughniyarti Dila; Rion Apriyadi; Riwan Kusmiadi
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9049

Abstract

Post tin mining land in Bangka Belitung can still be utilized as agricultural land with the application of various soil amandment including the combination of compost and legin. The compost provide organic matter for the soil and legin provide rhizobium to maximize nitrogen fixation in the soil. Post tin mining land improved with compost and legin combination can be used potentially for the development of edamame soybean commodities which are widely known as adaptive plant on suboptimal land. The purpose of this study was to determine the type of compost, legin dose and the best combination of both compost and legin on the growth and the yield of edamame soybeans in sand tailing media. This research had been conducted in February-August 2023 at the Experimental and Research Station, Faculty of Agriculture, Fisheries and Marine, Universitas Bangka Belitung. This study used a field experimental method with a Factorial Randomized Group Design with the first factor was the dose of legin, consists of 3 treatment levels, namely: L0: No treatment (Control), L1: 10 g legin, L2: 12 g legin. The second factor was the type of compost consisting of 3 treatment levels, namely: P1: Cow dung compost, P2: rice husk compost, P3: Commercial compost. There were 9 treatment combinations that were replicated 4 times. Each experimental unit had 6 plants so that 216 plant populations were obtained and 144 plants were obtained as samples. The results showed that the dose of 12 g legin had the highest effect on edamame growth and 10 g legin treatment had the highest effect on edamame yield. Commercial compost treatment had the best effect to edamame growth, while rice husk compost had the best effect to edamame yield. The combination of rice husk compost and 10 g legin was the treatment combination that showed the best growth and yield of edamame soybean plants in sand tailing media of post tin mining. Keywords: Edamame, rice husk, compost, legin, sand tailings
Pemanfaatan Jenis Inokulan dengan Lama Inokulasi pada Fermentasi Limbah Sludge Kelapa Sawit untuk Pakan Ternak John Bimasri; Fadillah Permana; Etty Safriyani
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9342

Abstract

Sludge is solid waste resulting from palm oil processing that has not been widely utilized and causes environmental pollution. The research was carried out for 2 months from March to April 2024, in Inderalaya, Ogan Ilir Regency, South Sumatra Province. The research uses experimental methods with a Completely Randomized Design (CRD). Treatment in the form of inoculam type (J), consisting of Aspergillus oryzale (J1), Rhizopus orizae (J2), and Neurospora shitophilla (J3), and fermentation time (I), consisting of 3 days (I1), 6 days (I2), and 9 days (I3). The parameters observed were dry matter, crude protein, crude fat, and crude fiber, before fermentation and after fermentation. Data were analyzed using analysis of variansces (ANOVA). Accuracy is tested with the Diversity Coefficient, and treatments that have a real to very real effect is tested using the Honestly Significant Difference Test (HST). The resulting conclusion is that sludge can be used as additional feed for ruminants, by first fermenting it using an inoculant. Sludge fermentation using the inoculant Neurosprora shitophilla produces the best quality sludge for use as animal feed, because it contains high protein and crude fat and low dry matter and fiber. The best fermentation time is 9 days, because it can reduce dry matter and crude fiber, and increase protein and crude fat.
Implementation of Areca flour (Areca catechu) as A Feed Additive On Precentage of Internal Organs of Broiler Chickens Emy Saelan; Sri Lestari; Muhammad Ade Salim
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9383

Abstract

The Research on Implementation of Areca flour (Areca catechu) as A Feed Additive on Precentage of Internal Organ of Broiler Chickens was carried out in the Poultry Production cage of the Animal Husbandry Study Program, Faculty of Agriculture, Khairun University in Fitu Village, South Ternate City. The research was carried out experimentally using a Completely Randomized Design (CRD) consisting of 6 treatments, namely R0 (100% commercial ration); R1 (99.5% commercial ration + 0.5% areca flour); R2 (99% commercial ration + 1.0% areca flour); R3 (98.5% commercial ration + 1.5% areca flour); R4 (98% commercial ration + 2% areca flour); and R5 (97.5% commercial ration + 2.5% areca nut flour) each treatment was repeated 4 times, so that 24 treatment units were obtained. Data obtained were analyzed with Analysis of Variance (ANOVA) one way and further tests with Duncan Multiple Range Test (DMRT). The variables observed include internal organs. The research results show that there was no significant difference (P>0.05) the internal organs of broiler chickens including liver, heart, and gizzard,  but there are significant differences (P<0,05) in the percentage of abdominal fat. The results of the study can be concluded that giving up to 2% areca flour (Areca catechu) the internal organs of broiler chickens
The Impact of Pediococcus acidilactici BK01 Supplementation on Production Performance and Quality of Japanese Quail Eggs Ade Rakhmadi; Ade Sukma; Indri Juliyarsi; Sri Melia; Ely Febriyanti; Rizki Dwi Setiawan
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9425

Abstract

Probiotic supplementation in feed is currently under extensive research and development, particularly to improve egg production performance and enhance the quality of quail eggs. This study aimed to determine the effects of Pediococcus acidilactici BK01 supplementation on production performance, weight, fat, and cholesterol content of Japanese quail (Coturnix japonica) eggs. This study used four treatments and probiotic supplementation was performed using drinking water at four different concentrations (0, 1, 2, 3%). The supplementation of Pediococcus acidilactici BK01 demonstrated a significant difference (P<0.05) in both egg production and cholesterol content, yet did not yield a significant difference (P>0.05) in egg weight and lipid content. Pediococcus acidilactici BK01 supplementation at concentrations of 2% and 3% resulted in an increase in egg production from 60.85% to 84.52% and led to a reduction in cholesterol content by more than 50% (from 215.43 to 98.57 mg/dL) compared to the control group. Consequently, the administration of the probiotic Pediococcus acidilactici BK01 up to a concentration of 3% influenced on egg production and egg cholesterol content in Japanese quail.
Comparisons and influence temperature humidity index to dairy cow productivity based on farm altitude Bambang Kholiq Mutaqin; Didin Supriat Tasripin; Lia Budimulyati Salman; Iin Susilawati; Ujang Hidayat Tanuwiria1
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9458

Abstract

This study aimed to determine the differences and effects of the Temperature Humidity Index (THI) on dairy cows’ productivity in West Java based on differences in farm altitude. Categorization based on area altitude can be divided into low altitude (<700 m asl), moderate (700-1000 m asl), and high (> 1,000 m asl). The parameters observed were body size, body weight, and milk production which were supplemented by environmental conditions namely temperature and humidity. The method used is a survey and direct observation by simple random sampling of animals. The results showed differences in environmental conditions, namely temperature and humidity in each dairy farm with different altitudes. Meanwhile, the performance of milk production is relatively the same even though variations in the performance of body measurements and weight of dairy cows in each region. It can be concluded that heat environmental conditions with high THI can cause cows to suffer from heat stress so that productivity decreases.
A Look at Smallholder Cattle Farming in Payakumbuh, West Sumatra Reswati; Aronal Arief Putra
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9571

Abstract

The existence of smallholder cattle farming in Payakumbuh was studied. The research was conducted to obtain profiles of farmer demographics, cattle farming management, and reproductive performance. A survey was conducted in five sub-districts in Payakumbuh by interviewing 50 cattle farmers and conducting direct field observation. Smallholder farmers in Payakumbuh are typically an average of 45.02 years old, commonly senior high school graduates, occupied in the agricultural field with their own cattle ownership, experienced for 18.1 years, involved in cattle farming for additional income, and commonly focused on Simental crossbred raising. Cattle management was mainly categorized as good, as represented by feeding management (application of routine forage and concentrate, twice daily feeding frequency, and ad libitum drinking water), rearing (intensive rearing and natural weaning), housing (permanent housing structures, individual housing systems, and draw well water sources), and health (regular deworming). Reproductive performance (20.4 months age at first mating, 1.55 service per conception, 14.63-month calving interval, and 3.96 months for re-mating after calving) is also close to the ideal standard. To sum up, the presence of smallholder farmers is significant and could serve as a reference for farmers in other areas of West Sumatra. Enhancing applied technology is necessary to upgrade their cattle farming scale.
Prevalensi nematoda gastrointestinal pada sapi di Pasar Ternak Payakumbuh Delli Lefiana; Dihan Kurnia
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9585

Abstract

This study aimed to determine the prevalence of Nematoda infection in the gastrointestinal tract of cattle at Payakumbuh Cattle Market. The research was conducted in August 2020. The method used was a survey using purposive sampling. One hundred fifty-five cow dung samples were collected from the Payakumbuh Cattle Market. The fecal examination was performed using the flotation method and sedimentation method. The gastrointestinal nematode was Strongyloides sp, Ostertagia sp., and Trichuris sp. Infection with one roundworm species in 18.46% of cows and 24% of bulls. Infection with two roundworm species in 10% of cows and 20% bulls. Infection with three roundworm species in 2.3% in cows and 4% in bulls. The prevalence of three roundworm species was 0.77% in cows and not found in bulls. The rate of nematode infection in the 0-2-year-old group was 29.16%, and the > two-year-old group was 33.73%. It can be concluded that the average cattle in the Payakumbuh Cattle Market are infected with gastrointestinal nematodes, and severe treatment is needed either by farmers or by involvement from the local government.
Kualitas fisik dan sifat organoleptik bakso daging sapi dengan Penambahan tepung oat (avena sativa) Aaf Falahudin; Rachmat Somanjaya Tifani, SP., MP.; Dini Widianingrum; Robi Dianto
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9620

Abstract

Beef meatballs using tapioca flour only contain a small amount of protein, fat and fiber in them. The nutrition is very low, only around 0.1% of the daily recommendation. Therefore, there is a need for healthier alternative flour, one of which is oat flour. This research is a diversification of healthy meatball products made from oat flour which contains better nutrition than tapioca flour. The method used was an experimental study with a completely randomized design pattern of three treatments (substitution of tapioca flour with oat flour at 0%; 50% and 100%) which was repeated seven times. The variables observed were chemical quality (air, protein, fat, carbohydrates), physical quality (pH and cooking loss) and organoleptic properties (color, aroma, texture and taste). Data analysis used analysis of variance (ANOVA). If there is a significant difference between treatments, Duncan's further test is carried out. The results showed that the amount of oat flour had a significant effect (P<0.05) on the pH of the meatballs. The amount of oat flour linearly (P<0.05) reduced the level of meatball cooking loss. The organoleptic properties of meatballs with 50% oat flour are more similar to meatballs using 100% oat flour, and have slightly the same level of preference. It can be concluded that oat flour can be used as a substitute for tapioca flour to improve the physical and organoleptic quality of beef balls. Meanwhile, the ideal oat flour substitution rate is as much as 50%.
Studi pertumbuhan dan evaluasi parameter tumpangsari kubis bunga (Brassica oleracea L.) dengan tanaman legum Devie Rienzani Supriadi; Ekalia Yusiana
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 1 (2024): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i1.9665

Abstract

This research aims to determine the growth and evaluate the parameters of Cauliflower (Brassica oleracea L.) planted with several legume plants at different levels of plant density. The research was conducted in Telukjambe Village, East Telukjambe District, Karawang Regency in December 2022 – March 2023. The research used an experimental method with a single-factor Randomized Group Design (RAK) with 3 sets of experimental designs, each consisting of 5 proportion treatments. inter-cropping and repeat 5 times. The treatment given is; K1= 100% cauliflower , K2= 25% cauliflower + 75% legumes, K3= 50% cauliflower + 50% legumes, K4 = 75% cauliflower  + 25% legumes, K5= 100% legumes. The first set of experimental designs is a system of inter-cropping cauliflower with soybeans, the second experimental set is a system of inter-cropping cauliflower with peanuts and the third experimental set is a system of inter-cropping cauliflower with green beans. The research results were analyzed using the F test at a level of 5% and a Least Significant Difference (BNT) further test at a level of 5%. The results showed that inter-cropping of cauliflower and soybeans (experimental set 1) provided beneficial results compared to inter-cropping with peanuts and green beans. The results can be seen from the LER and RCC values for all proportions of planting number or plant population density levels > 1. The highest LER and RCC values for inter-cropping cauliflower and soybeans (experimental set 1) were shown in the K3 treatment (50% Cauliflower + 50% Soybeans) namely 1.49 and 10.8.

Page 12 of 20 | Total Record : 193

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