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SENTRI: Jurnal Riset Ilmiah
Published by Institut Pendidikan Nusantara Global
ISSN : 29631130     EISSN : 29631130     DOI : https://doi.org/10.55681/sentri
Core Subject : Economy, Humanities, Science, Social, Engineering,
Aerospace Engineering Humanities Computer Science & IT Economics, Econometrics & Finance Law, Crime, Criminology & Criminal Justice
SENTRI: Jurnal Riset Ilmiah accomodates original research, or theoretical papers. We invite critical and constructive inquiries into wide range of fields of study with emphasis on interdisciplinary approaches: Humanities and Social sciences, that include: Engineering Agriculture Economics Health IT Education Language Statistic Religion Tourism Humanities Social Science Law
Arjuna Subject : Umum - Umum
Articles 1,012 Documents
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Disiplin Pegawai Kitchen di Nichi Izakaya Bandung Heri Sutardi; Bryan Ericko
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6934

Abstract

This study investigates the effects of servant leadership and spiritual service quality on organizational engagement through the mediating role of sense of belonging in faith-based communities. Employing an explanatory quantitative design, data were collected from 215 active members of a parish-level faith community through purposive sampling using a five-point Likert scale questionnaire. The data were analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM) via WarpPLS 7.0. Results reveal that spiritual service quality significantly predicts both sense of belonging (β = 0.689, p < 0.001) and organizational engagement (β = 0.145, p = 0.015), while sense of belonging is a strong predictor of organizational engagement (β = 0.649, p < 0.001). Sense of belonging fully mediates the pathway from spiritual service quality to organizational engagement (β_indirect = 0.447, p < 0.001), but does not mediate the servant leadership pathway significantly. Servant leadership shows no direct or significant indirect influence on engagement. The model demonstrates substantial explanatory power (R² = 0.599; GoF = 0.595). The findings underscore that in value-based organizations, spiritual experience quality and psychological belonging are more decisive drivers of engagement than formal leadership structures. Implications for organizational management theory and practice in faith-based settings are discussed.
The Gastronomic Traces of Bandung City: Preservation of European Culinary Heritage in Colonial and Post-Colonial Era Tiffany Chairunnisa Ramadhania; Nova Maulidian Hidayat; Lien Maulina
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6939

Abstract

This study aims to analyze and mapping of European culinary heritage in Bandung by examining how historical narratives from the colonial-industrial, colonial-social, and post-colonial periods have been constructed, preserved, and reinterpreted to shape attraction and identities within Bandung’s gastronomic tourism landscape. Using a qualitative descriptive study approach , this research investigate three legendary culinary institutions: Bandoengsche Melk Centrale (BMC) 1928, Braga Permai, and Tizi Cake Shop & Restaurant. The finding identify three Culinary Heritage Preservation Models: the Adaptive-Hybrid Model, the Conservation Model, and the Authentic Specialization Model. Data were analyzed using the Dimensional Framework of Gastronomic Tourism Characteristics (Food as attraction, experience, heritage, and identity). The study concludes that Bandung’s gastronomic heritage continues to evolve through by historical trajectories and the creativity of local communities in reinforcing food as medium for perserving cultural identity and supporting the development of sustainable gastronomic tourism
Pengaruh Live Streaming Shopping Terhadap Impulsive Buying Behavior Pada Generasi Z: Studi Kasus Pengguna Tiktok Shop di Kota Pangkal Pinang Hengki Hengki; Desvira Afsari
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6940

Abstract

Live shopping through social media and e-commerce platforms has become a major driver of digital marketing transformation, fundamentally changing the way consumers shop and businesses promote their products. One of the key advantages of live streaming shopping is its interactive nature, which bridges the gap between digital and physical shopping experiences by allowing consumers to view products in real time, communicate directly with sellers, and access exclusive promotional offers and discounts. These interactive features are believed to stimulate consumers' spontaneous purchasing decisions. This study aims to examine the influence of live streaming shopping on consumers' impulse buying behavior. A quantitative approach was employed by distributing questionnaires to respondents who had previously used live streaming shopping features. The collected data were analyzed using SPSS, including validity and reliability tests, simple linear regression, hypothesis testing, and coefficient of determination analysis to ensure data quality and evaluate the proposed relationship. The findings indicate that live streaming shopping has a positive and statistically significant effect on impulse buying behavior. High-quality interactive communication and frequent real-time engagement between sellers and consumers during live streaming sessions were identified as the primary factors encouraging spontaneous purchasing decisions. Furthermore, the coefficient of determination demonstrates that live streaming shopping accounts for a substantial proportion of the variation in consumers' impulse buying behavior. This study contributes to the growing body of knowledge on consumer behavior and digital marketing by providing empirical evidence that live streaming shopping serves as an effective marketing stimulus capable of triggering consumers' impulsive purchasing responses.
Pengaruh Kualitas Konten dan Kepercayaan terhadap Keputusan Pembelian Produk terhadap Affiliate Marketing pada Penggunaan Shopee di Sungailiat Oktariyanti Oktariyanti; Hengki Hengki
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6941

Abstract

This study was conducted to determine the effect of content quality and trust on product purchasing decisions through Shopee affiliate marketing among users in Sungailiat. The research employed a quantitative approach with an associative method by distributing questionnaires to 106 active Shopee users in Sungailiat as research respondents. The collected data were analyzed using validity tests, reliability tests, classical assumption tests, multiple linear regression analysis, t-tests, f-tests, and coefficient of determination analysis with the assistance of SPSS software. The findings revealed that content quality and trust had a positive and significant influence on purchasing decisions, both partially and simultaneously. The results also indicated that affiliate content that is informative, attractive, relevant, and credible can strengthen consumer confidence in making online purchases through the Shopee platform. This study is expected to contribute to the development of digital marketing research, especially in understanding consumer behavior on e-commerce platforms, and to provide insights for affiliates and business actors in developing more effective digital marketing strategies.
Implementasi Aplikasi Pelayanan Administrasi berbasis Digital (Sipakde) dalam Meningkatkan Kepuasan Masyarakat di Kecamatan Depok Sleman Mohamad Kusnandar Pamungkas; Sugiyanto Sugiyanto
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6942

Abstract

Digital transformation through e-government has become a crucial strategy for delivering public services that are effective, efficient, and transparent. The Depok District Government in Sleman Regency has developed the Depok Sub-district Administrative Service Information System (Sistem Informasi Pelayanan Administrasi Kapanewon Depok – SIPAKDE) as an innovation to improve public service delivery. This study aims to analyze the implementation of the SIPAKDE application in enhancing public satisfaction and to identify the supporting and inhibiting factors affecting its implementation. A descriptive qualitative research design was employed, with data collected through in-depth interviews, direct observation, and documentation. Informants were selected using purposive sampling. Data were analyzed using the Miles and Huberman interactive model and validated through triangulation techniques. Based on George C. Edward III’s policy implementation framework, the findings indicate that the dimensions of communication, resources, disposition, and bureaucratic structure have generally been implemented effectively. However, communication effectiveness remains constrained by the community’s low level of digital literacy, while resource-related challenges occasionally arise due to network connectivity disruptions. The main supporting factors include strong leadership commitment, competent public officials, and well-defined standard operating procedures (SOPs). The implementation of SIPAKDE has positively influenced public satisfaction by improving service accessibility, accelerating service delivery, reducing service costs, and enhancing process transparency. This study concludes that the successful implementation of digital bureaucracy depends not only on technological readiness but also on strengthening users’ digital literacy to maximize the benefits of e-government services.
Peran Media Sosial dalam Pembentukan Tren Restorasi Motor Mio di Bali: Studi pada Komunitas Pecinta Otomotif Nyoman Sri Manik Parasari; Putu Nico Pratama Kusuma Wardana; I Putu Dharmawan Pradhana; Ni Putu Yunita Anggreswari
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6943

Abstract

This study aims to analyse the role of social media in shaping trends in the restoration of Mio motorbikes in Bali. The study employs a qualitative approach using descriptive methods. Data were collected through in-depth interviews, observation and documentation involving seven informants, comprising spare parts distributors, members of the Mio motorbike enthusiasts’ community, consumers and social media observers. Data analysis was carried out using the Miles and Huberman interactive model, which encompasses data reduction, data presentation and drawing conclusions. The results of the study indicate that social media serves as a means of disseminating information, forming communities, strengthening social networks, and providing a platform for expression among Mio motorbike restoration enthusiasts. Platforms such as Instagram, Facebook and YouTube make it easier for users to access restoration references, source spare parts, build relationships between communities, and showcase restoration results to the public. These activities have spurred increased public interest in Mio motorbike restoration and accelerated the spread of this trend from Java to Bali. This research suggests that social media functions not only as a means of communication but also as a catalyst for the formation of hobby-based communities capable of generating economic value through increased demand for spare parts, restoration services, and digital marketing activities.
How HR Analytics Shapes Financial Decision-Making: The Mediating Role of Managerial Information Quality and the Moderating Effect of Digital Capability in the Hotel Industry Yayan Sugiarto; Raden Intan Media Ratna Puri; Dewi Fitriani
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6949

Abstract

The hotel industry increasingly relies on data-driven managerial practices to improve operational and financial effectiveness. However, prior studies have predominantly examined HR analytics in relation to HR performance and organizational outcomes, while its role in financial decision-making remains underexplored. This study aims to examine the effect of HR analytics on financial decision-making in the hotel industry, mediated by managerial information quality and moderated by digital capability. A quantitative explanatory approach was employed using a cross-sectional survey design. Data were collected from 234 respondents working at 78 three- and four-star hotels in Bandung and the surrounding areas, including hotel managers, HR managers, finance managers, supervisors, and hotel administrators with at least 3 years of work experience. The data were collected between January and February 2026 using an online questionnaire distributed through Google Forms and measured using a five-point Likert scale. The proposed model was analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM) with SmartPLS software. The findings indicate that HR analytics positively influences financial decision-making and managerial information quality. Managerial information quality was also found to significantly mediate the relationship between HR analytics and financial decision-making. In addition, digital capability significantly strengthens the relationship between HR analytics and managerial information quality. The novelty of this study lies in integrating HR analytics, managerial information quality, digital capability, and financial decision-making into a single framework in the hospitality context. The study contributes to hospitality management literature by emphasizing the strategic role of analytics and digital capability in improving managerial and financial practices. Nevertheless, the findings are limited to hotels located in Bandung and the surrounding regions.
Exploring the Integration of Artificial Intelligence in English Writing: A Library Research Ni Putu Ayu Pirdayanti; I Kadek Dony Suantika; I Ketut Andika Pradnyana
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6951

Abstract

Writing is a fundamental ability that is crucial for communication, education, and social impact. It is the potential, particularly in the areas of the environment and education. It is in line with the notion that writing is the process of conveying ideas, sentiments, and thoughts through a spoken or written system meant for people who belong to a particular linguistic community. Some students lack the self-assurance and will to write, and they also need to learn grammar, punctuation, vocabulary, and diction, the most important components of writing. In this technology-driven era, learning can be accessed in various ways; one such method is the use of technology to learn writing. Artificial intelligence (AI) can be used to improve the expressive and interactive aspects of writing instruction. Some AI-powered programs allow students to create, edit, and improve their texts through personalized recommendations and instant feedback. This study used a library research methodology. Journals, books, papers, library research, theses, and proceeding journals were the sources of the information. The reviews claims that a variety of AI and technical tools can help students write in English more rapidly and precisely. Some of the tools including Chat GPT, Grammarly, QuillBot, and Turnitin. Some AI-powered tools allow students to create, edit, and improve their texts through personalized recommendations and instant feedback. Fortunately, by incorporating contemporary technology, these enduring writing difficulties can be greatly reduced in our quickly developing digital age.
Peningkatan Kualitas Layanan di Era Digital: Peran Mediasi Kompetensi Karyawan pada Hubungan Kapabilitas Digital terhadap Keunggulan Layanan di Hotel Bintang Tiga Bandung Barat Antonius Iskandar Yahya; Raden Intan Medya Ratna Pury
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6970

Abstract

This study aims to analyze the effect of digital capability on service excellence through employee competence as a mediating variable in three-star hotels in West Java. This research employs a quantitative approach with a survey method. Data were collected from 220 hotel employees and analyzed using Structural Equation Modeling based on Partial Least Square (SEM-PLS) with SmartPLS software. The results indicate that digital capability significantly affects employee competence. Digital capability also significantly affects service excellence. Employee competence significantly influences service excellence. Furthermore, employee competence partially mediates the relationship between digital capability and service excellence. These findings highlight that digital transformation in the hospitality industry depends not only on technology but also on human resource readiness in optimizing technology to enhance service quality.
Pemanfaatan Daging Kodok Sawah (Fejervarya cancrivora) sebagai Inovasi Produk Kuliner Sate Tradisional Ito Garcia Febrianto; Sri Yulianto Fajar Pradapa; Artin Bayu Mukti
SENTRI: Jurnal Riset Ilmiah Vol. 5 No. 7 (2026): SENTRI : Jurnal Riset Ilmiah, Juli 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v5i7.6971

Abstract

As the demand for sustainable alternative protein grows, rice paddy frog (Fejervarya cancrivora) meat emerges as a promising option. However, its potential remains hindered by cultural stigma and an unfamiliar natural aroma. This study addresses this challenge by transforming frog meat into a familiar local favorite—satay—and evaluating how consumers accept it. Using a quantitative descriptive approach, we gathered insights from 30 selected respondents through hedonic and sensory intensity evaluations. The results are highly encouraging, showing an overall consumer acceptance rate of 80.00%. Texture and taste led the preferences (83.33% each), followed closely by color (80.00%) and aroma (66.66%). Notably, these acceptance scores surpass previous studies that processed amphibian meat without using a familiar culinary format. We found that combining an acid treatment, distinctive satay spices, and precise grilling successfully masked the undesirable aromas and boosted overall appeal. These findings confirm that adapting unconventional ingredients into well-loved traditional dishes is an effective strategy for local food diversification.

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