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JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian
Published by Universitas Halu Oleo
ISSN : -     EISSN : 2527273X     DOI : https://doi.org/10.37149/jia
Core Subject : Economy, Health, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences Veterinary
JIA (Jurnal Ilmiah Agribisnis): Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian (JIA, e-ISSN: 2527-273X) is an open-access publication issued by Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo, Indonesia. JIA provides online media to publish scientific articles from the results of research and development in the field of Agribusiness. This journal has been published by Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo and the Indonesian Society of Agricultural Economics (ISAE/PERHEPI). JIA (Jurnal Ilmiah Agribisnis): Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian is accredited by the Ministry of Education, Culture, Research, and Technology with the ranking of Sinta (S4) SK NO.105/E/KPT/2022, 7th April 2022 which is valid for 5 (five) years since enacted 2022 in Vol. 6 No. 5, 2021 to Vol. 11 No. 4, 2026
Arjuna Subject : Ilmu Ekonomi, Ekonometrika dan Keuangan (semua kategori) - Ilmu Ekonomi, Ekonometrika dan Keuangan (Lain-Lain)
Articles 102 Documents
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Pengaruh Harga dan Rasa terhadap Preferensi Konsumen Teh Kulit Buah Naga di Kabupaten Banyuwangi Annisa Amalia Putri; Nanda Rusti; Kurniawan Muhammad Nur
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.938

Abstract

Banyuwangi district has a high productivity of dragon fruit and is a superior horticultural agricultural commodity. One of the areas in Banyuwangi district that has great potential in cultivating dragon fruit is Jambewangi Village. A rich harvest will cause a surplus of dragon fruit on the market, lowering the sale price. During this time, the dragon fruit was eaten, and only the meat was processed, while the fruit's skin was not optimally utilized. The researchers wanted to create an innovation such as a product of herbal tea leather fruit. The research aimed to know and analyze consumers' preferences for the new product of Jambewangi village. This research was conducted from June until September 2023. The variables used in this study are price and taste. The research uses a quantitative approach by using a 1-5 Likert scale questionnaire in the tourist and culinary areas of Banyuwangi District. The sampling approach used is simple random sampling. The data is 32 culinary tourists. The data obtained will be analyzed through validity tests, reliability tests, classical assumption tests, and linear regression tests. The results of this study showed that there is a significant influence between price and taste on consumer preferences, with the F value counting of 16,784 > F table 3.30, so it is understood that when price variables and taste increase together, then the variable of consumers preference also increases, on the contrary, when the price variable and taste decreases. Consumers' preference variables also experience a decrease.
Analisis Nilai Ekonomi Limbah Rumah Potong Hewan Sapi menjadi Pupuk Organik Cair (Studi Kasus pada RPH Sapi SK Kunak Kota Pontianak) Jumiati Jumiati; Amalina Aprianti; Yulisa Fitrianingsih
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 6 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i6.941

Abstract

The increase in population every year has an impact on increasing food demand for beef. The place that plays a role in providing and slaughtering livestock is the slaughterhouse. Pontianak City has one official government-owned cattle slaughterhouse, namely the SK Kunak cattle slaughterhouse. Apart from producing meat, the process also produces by-products, namely waste in the form of rumen, blood, urine, faeces, meat flakes, and fat. However, this slaughterhouse does not have a wastewater treatment plant, so the waste is directly discharged into the environment without further processing. Slaughterhouse waste contains high amounts of organic matter, which can cause air pollution. Cow slaughter waste in the form of rumen and cow blood mainly contains nutrients beneficial for plants, so this waste has economic potential if managed well and appropriately. This research aims to determine the monetary value of slaughterhouse waste in liquid organic fertilizer using a quantitative descriptive approach. The data was analyzed using quantitative descriptive analysis by examining the economic value based on calculating the cost of production (HPP) to determine the selling price of the product. The method used in calculating HPP is variable costing, namely, adding up the production costs of making liquid organic fertilizer in the form of raw material costs, labour, and overhead. The research results show that the production cost of organic fertilizer is IDR. 10,750/litre and the selling price with a 20% profit is Rp. 13,000/litre. As an alternative to liquid fertilizer, the price is lower than the market price, which reaches IDR 75,000/Liter. This liquid organic fertilizer can also be a solution to reduce environmental problems.
Faktor-Faktor yang Memengaruhi Permintaan Buah Jeruk Siam di Kota Surakarta Devanie Anggun Putri Leksana; Mohamad Harisudin; Refa'ul Khairiyakh
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 6 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i6.943

Abstract

Increasing public awareness of the importance of fulfilling nutrition and vitamins has resulted in people consuming fruit more massively. One popular fruit is siam citrus because it tends to taste sweet and is readily available on the market, including in Surakarta City. Surakarta City is a potential market for siam citrus because the public consumption of the fruit increases yearly. In contrast, public consumption of siam citrus fluctuates from year to year. The fluctuating level of public consumption means that the demand for siam citrus is also uncertain. Considering this, it is imperative to understand the variables influencing Surakarta City's demand for siam citrus. One hundred respondents who purchased siam citrus from "Pasar Legi, Pasar Gede, Pasar Kadipolo, Pasar Gading, and Pasar Harjodaksino" provided the primary data for this study. The demand function was converted into a multiple linear regression function for data analysis. The analysis's findings indicate that the variables of siam citrus price, mandarin orange price, apple price, mango price, family earnings, number of family members, and taste all affect the siam citrus demand in Surakarta City. The variable price of siam citrus, mandarin orange price, mango price, family earnings, and tastes partially significantly affected the siam citrus demand. Therefore, the demand for siam citrus in Surakarta City was not considerably impacted by the apple price and the number of family members. Taste is the most critical factor influencing the demand for siam citrus.
Strategi Pengembangan Teknologi Pertanian Padi Sawah di Langkat Sumatera Utara Rahmi Nofitasari
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.947

Abstract

Langkat Regency is one of the five largest rice fields in North Sumatra. This is an excellent opportunity to become a rice barn in North Sumatra. So, agricultural technology is needed to support increasing rice productivity. The research aims to form a strategy for developing agricultural technology in Langkat. The development strategy produces SO (strengths-opportunities) strategies, WO (weaknesses-opportunities) strategies, ST (strengths-challenges) strategies, and WT (weaknesses-threats) strategies (North Sumatra. This research was conducted in 2023 with one respondent as a Langkat Regency Agriculture Service field instructor. This resource person was chosen because he was considered capable of describing internal and external problems in lowland rice farming in Langkat. This research used the SWOT tool to identify the IFAS and EFAS factors of lowland rice farming. The study results are accelerating agricultural technology to increase productivity, monitoring the performance of extension workers in reducing pest attacks, and increasing productivity, training, and providing insurance for farmers. The agricultural service collaborates with BMKG for information on extreme weather.
Hubungan Emisi Karbon Dioksida dan Produk Domistik Bruto di Indonesia Periode 2000-2019 (Kajian Elastisitas dan Shift Share) Indah Nurhidayati; Agustono Agustono
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.948

Abstract

Economic development has positive and negative impacts on society. One of the negative impacts that occurs is the emergence of greenhouse gases (GHGs). GHG is a gas that causes climate change, disrupting the sustainability of economic development. On the other hand, economic growth also has a positive impact in the form of benefits in the form of goods and services produced. Looking at these facts, the expected economic development can increase GDP and reduce carbon dioxide emissions (CO2e). Based on this, this research aims to (1) find out the effect of GDP on CO2e emissions, (2) find out changes in the elasticity of GDP on CO2e emissions for the 2000-2009 and 2010-2019 periods, and (3) find out which sectors can reduce CO2e emissions and who is the trigger for changes in CO 2 e emissions. The data used in the research is secondary data from 2000-2019 from BPS Indonesia. The study was conducted in 2023. Sample for 20 years. The analysis used is regression combined with an intercept dummy, elasticity dummy, and shift share. CO2 emissions match GDP values, approximate benefits, and GHGs. The research results show that GDP positively affects CO2e emissions with an elasticity value greater than 1. The results of the shift-share analysis show that policies at the national level still make a positive contribution to CO2e emissions. Sectoral policies provide varying results. The suggestion that can be given is that GDP is still increasing CO2e emissions. Steps that can be taken by all economic actors, such as the government, entrepreneurs, and society, must prioritize actions that mitigate GHG by seeking to increase GDP and reduce CO2e emissions, namely by combining policy efficiency and sustainability.
Analisis Pendapatan Petani Kopi Gondowido Ngebel Ponorogo Takim Mulyanto; Rahmad Kurniawan; Edy Prayitno; Muhammad Syaikhi Abdul Rahman Wahid
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.958

Abstract

This study aims to determine the income level and feasibility of coffee farming in Gondowido village, Ngebel district, Ponorogo country, by analyzing total cost and total income. Coffee cultivation in Gondowido is expected to increase, fully exploiting the potential and human resources of the region. With the help of computer analysis, we can get an overview of the sales prices and profits that affect the income of coffee farms. A survey method was used to collect primary and secondary data. Secondary data includes the conditions under which people grow coffee. Primary data was obtained through a survey method to determine data collection of factors affecting coffee production. The data collection method was filling out questionnaires from 31 specially selected coffee growers. RC Ratio and BEP are used in feasibility analysis methods. The results showed an R/C ratio of 2.05, indicating that the effort was feasible but needed improvement for optimal results. The value of the cost-benefit analysis of 24.9 kg is  IDR1,119,159.21.
Strategi Pemasaran Efektif untuk Meningkatkan Produksi dan Pendapatan Usaha Jamur Tiram (Studi Kasus PT Timur Mushroom Farm Desa Kuajang Kecamatan Binuang Kabupaten Polewali Mandar Sulawesi Barat) Niken Ayu Mardianti; Saadah Saadah; Rahmawaty A Nadja; A. Nixia Tenriawaru; Ni Made Viantika Sulianderi
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.965

Abstract

Mushrooms are a horticultural plant with many benefits for the human body and are easily cultivated and processed into products. However, many people do not know how to process oyster mushrooms, especially in the Polewali Mandar area, so PT Timur Mushroom Farm was established as a company that develops oyster mushroom cultivation. The research aims to describe internal and external factors and formulate alternative strategies more effective for companies in increasing production and income. The study was conducted in 2023 by combining two methods or a mixture of qualitative and quantitative methods. The data source is primary data obtained through interviews with the owner of PT Timur Mushroom Farm, while the variables in the study are marketing strategy and marketing mix. Secondary data is obtained indirectly through intermediary media such as journal theses from parallel research. Informants in the study ranged from 3 people with data analysis methods in the form of IFE and EFE matrices to determine the company's internal and external factors. The SWOT matrix brings up new strategies that can help the company develop, and the QSPM matrix determines which alternative strategies are prioritized to increase production and company revenue. The results showed 17 internal and external factors in the company. Alternative strat.
Resiko Usahatani Kopi di Kabupaten Lampung Barat Fikri Syahputra
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.1001

Abstract

The plantation sub-sector plays an essential role in maintaining the stability of food security and as a provider of raw materials for national industry. Coffee plants are a commodity that can grow optimally if cultivated in tropical areas. Lampung Province is one of the largest coffee producers in Indonesia. Production in 2022 will reach 118,043 tons. Most coffee farmers in the region form partnerships with companies by forming farmer groups. This research aims to (1) determine the difference in income between company-partner coffee farming and company-non-partner coffee farming and (2) determine the difference in the risk level of company-partner coffee farming and company-non-partner coffee farming. This research method is a survey method. This method is implemented by direct observation of a research object. This research was carried out in 2022. The location was selected based on West Lampung Regency being the largest coffee-producing area in Lampung. The total respondents were 67 coffee farmers from the Sumberjaya sub-district area. Sumberjaya subdistrict was chosen with consideration because it has coffee farmers who are partners and not partners with companies. The respondents were 49 coffee farmers who partnered with a company (PT. Indocafco) and 18 respondents who did not partner with a company. The research respondents were used as a whole (Arikunto, 2006) based on a population <100 (Nazir, 2014). Research data analysis consists of the coffee farming business income of company partners and non-partner farmers and risk analysis of the coffee farming business of company partners and non-partner farmers. The research results found that the total income of the company's partner coffee farms was greater than that of the company's non-partner coffee farms. Partner and non-partner farming is worth pursuing based on the R/C ratio value indicator >1. The coffee farming business of company partners and non-partners has potential risk with the coefficient of variation (CV) indicator value> 0.5. The coffee farming of company partners and non-partners can be profitable with the lower limit value indicator (L)>0.
Analisis Sikap dan Kepuasan Petani terhadap Benih Padi Hibrida Pendekatan Multiatribut Fishbein dan Customer Satisfaction Index (Studi Kasus Desa Wonokarto Kecamatan Sekampung Kabupaten Lampung Timur) Feby Musti Ariska
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i1.1008

Abstract

Understanding farmers' attitudes and satisfaction towards hybrid seeds is essential in agriculture. This research aims to determine farmers' attitudes and satisfaction with using hybrid seeds using the Fishbein Multiattribute approach and the Customer Satisfaction Index. This research was carried out in April 2022. The farmers studied already had good experience running hybrid rice farming in Wonokarto Village, Sekampung District. The number of farmer respondents interviewed was 23, who were selected using purposive sampling techniques, namely farmers who used hybrid rice seeds. The approaches used in this research are the Fishbein Multiattribute approach and the Customer Satisfaction Index (CSI) approach. The results of the study show that based on the results of data processing using the Fishbein Multiattribute approach, there are five attributes of hybrid rice seeds that are considered the most important by farmers (marketing of produce, seed price, selling price of grain, seed productivity and seed availability). The calculation results show that the analysis of farmers' attitudes towards hybrid rice seeds obtained a total score of 609.14, which means that the hybrid rice seeds can meet the farmers' expectations and needs. Meanwhile, based on the analysis of farmer satisfaction levels regarding using hybrid rice seeds using the Customer Satisfaction Index (CSI) approach, a farmer satisfaction index of 72.96% (0.7296) was obtained. This value is in the range of 0.66 – 0.80, which means farmers are satisfied with hybrid rice seeds. By paying attention to farmers' attitudes and satisfaction with mixed seeds, stakeholders can design more effective policies, programs, and strategies to support sustainable agriculture and improve farmer welfare.
Analisa Kelayakan Usaha Tani Aren di Kecamatan Lareh Sago Halaban Kabupaten Lima Puluh Kota Yulistriani Yulistriani; Edwin Edwin; Halimatus Syahdia Hasibuan; Muhammad Parikesit Wisnubroto; Dewi Rezki
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 2 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i2.1041

Abstract

Indonesia has a potential for diversity in agricultural commodities and a tropical climate. Sugar palm is a commodity that has the potential to be developed. Opportunities for developing sugar palm agribusiness are still broad, from providing production inputs such as seeds, planting (the farm), harvesting, processing products, marketing,  and supporting subsystems. Almost all palms are used and can be used for various needs. This research aims to analyze the feasibility of sugar palm farming in Lareh Sago Halaban District, Kab. Lima Puluh Kota. The quantitative research method calculates revenue, cost, and feasibility analysis of sugar palm farming. The research results show that the average fixed cost of sugar palm farming is IDR. 54.951.667 per hectare per year. The average variable cost of sugar palm farming is IDR. 20,233,333. The total average production cost of sugar palm farming is IDR. 75.185.000. The total revenue of sugar palm farming is IDR. 310,658,000 per hectare per year, consisting of fresh sap at IDR. 102,200,000 per hectare per year, palm sugar at IDR. 62,458,000 per hectare per year, and sugar palm at IDR. 146,000,000 per hectare per year. The R/C ratio for fresh sap is 1.35. For palm sugar, it is 0.83, and for ant sugar, it is 1.95. The feasibility analysis concluded that sugar palm farming is generally economically profitable, as evidenced by the feasibility values of fresh sap and palm sugar, which are greater than 1. Of the three products produced, palm sugar has the highest feasibility value (R/C = 1.95). In contrast, palm sugar has the lowest feasibility value or is not feasible with an R/C value of 0.83, which is less than 1.

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