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Wibawa Prasetya
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jurnal.charitas@atmajaya.ac.id
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Program Studi Teknik Industri Universitas Katolik Indonesia Atma Jaya Jalan Raya Cisauk , Desa Sampora, Kecamatan Cisauk, BSD City Kabupaten Tangerang Banten, 15345
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INDONESIA
Jurnal Pengabdian Masyarakat Charitas
Published by Universitas Katolik Indonesia Atma Jaya
ISSN : 27973093     EISSN : 28083873     DOI : https://doi.org/10.25170/charitas
Core Subject : Science, Social, Engineering,
Computer Science & IT Decision Sciences, Operations Research & Management Engineering Industrial & Manufacturing Engineering Social Sciences
Jurnal Pengabdian Masyarakat Charitas contains the result of community service activities from various engineering scientific fields that are useful for improving the community. Topic coverage includes but is not limited to Applied Technology Design, Assistance for Empowerment Activities, Product Development, Community Knowledge. and Skill Improvement Training
Arjuna Subject : Teknik (semua kategori) - Tenik Industri dan Manufaktur
Articles 55 Documents
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Peningkatan Kapasitas Produksi Petani Kopi Republik Tani Mandiri Hadi, Yuswono; Widiamsa, Adam Edward; Oktiarso, Teguh; Purnomo, Purnomo
Jurnal Pengabdian Masyarakat Charitas Vol. 2 No. 01 (2022): Jurnal Pengabdian Masyarakat Charitas Juni 2022
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v2i01.2573

Abstract

Republik Tani Mandiri (RTM) is group coffee farmers residing at Desa Kucur, Kab. Malang.The activity aimed to help RTM in increasing production capacity and train them to manage small business at early stage. Roasting process is the most critical process. After re-designing roasting machine and implementation, processing times reduce at 26,1%.
Teknologi Tepat Guna Mesin Pemeras Santan untuk UMKM Es Puter Kelurahan Ngaglik Kota Batu Hadi, Yuswono; Purnomo, Purnomo; Taneo, Stefanus Yufra Menahen
Jurnal Pengabdian Masyarakat Charitas Vol. 2 No. 02 (2022): Jurnal Pengabdian Masyarakat Charitas Desember 2022
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v2i02.2574

Abstract

This community service held at Es Puter Manufacturer Community at Kota Batu. Several activities aimed to increase production capacity and then revenue. Coconut oil extraction process is the most critical process, the longest process and determines the quality of the product. After using Coconut Oil Extractor machine, production capacity and revenue increase at least 100 %.
Sosialisasi Usulan Perancangan Tata Letak Pabrik Pada PT Sari Kayu, Jakarta Timur Hidayat, Trifenaus Prabu; Sugioko, Andre; Widawati, Enny; Silalahi, Agustinus; Wahju, Marsellinus Bachtiar; Adrian, Bryan
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2686

Abstract

The problem faced by PT Sari Kayu is that fluctuating production demand and high product variance make production inefficient. If the problem does not have a good factory layout, it affects material handling costs, material handling distances, and material handling time. For example, at PT Sari Kayu, there was a delay during a wrong project because the two projects were running simultaneously. The delay is due to the lack of resistance of the production floor to sudden high fluctuations in production demand. In addition, product variance is also a factor in the longer production process due to the different sequence of production processes and less supportive machine layouts. It is hoped that with the proposed layout, PT Sari Kayu will be able to face the fluctuating demand for production.
Sosialisasi dan Pemanfaatan Data Antropometri Murid di SD Global Mandiri Cibubur untuk Tinjauan Ergonomi Meja dan Kursi Yanto, Yanto; Surbakti, Feliks Prasepta Sejahtera; Suprata, Ferdian; Prasetya, Wibawa; Salsabila, Syafira
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2687

Abstract

The activity aimed to help school to determine whether the schoolfurniture which were provided to the students match with theirdimensions. The evaluation focused on students from Grade 1-3. Byusing ergonomics criteria and students’ anthropometry, the chair anddesk were evaluated. Results showed that most students’ did not matchwith the chair available to them. The height of chair were too high forthe majority of students with percentage are ranging from 12.5% (Boysin Grade 3) to 87.5% (Girls in Grade 1). Meanwhile, the height of deskwas not appropriate for all students from Grade 1 to Grade 3 (100%percentage). Findings from this activity suggested that the schoolauthority should evaluate the used of their school furniture.
Pendampingan Budidaya Ikan Lele di Desa Sampora Cisauk Natalia, Christine; Sukwadi, Ronald; Kartawidjaja, Maria Angela; Goenawan, Stephanus Ivan; Uyanto, Stanislaus Suryadi; TIrtaulima, Chelsea Naomi; Asmaralda, Naftalia
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2688

Abstract

This community service activity aims to develop entrepreneurship following the village's potential, namely catfish and hydroponic cultivation, often known as 'aquaponics'. One of the residents of Sampora Village, namely Pak Ali, has been engaged in catfish hatchery cultivation for many years and has become a pioneer in developing catfish cultivation to other Sampora villagers. This mentoring activity is an entrepreneurial assistance activity for catfish hatchery for Sampora villagers. The results of this activity are expected to be a productive sustainable entrepreneurship activity.
Pengembangan Kualitas dan Rencana Relokasi Proses Produksi Bawang Hitam (Black Garlic) pada UMKM N’Up Hadi, Yuswono; Valevi, Rendriana Rosa; Noya, Sunday; Ekawati, Yurida
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2689

Abstract

The activity this community service aimed to help a small business N’Up to manage their business and increase entrepreneurial spirit. Furthermore, several activities conducted to help UMKM build their marketing strategy and optimize production process by re-locate the factory, re-layout facilities and also analyze their productivity using total productivity model. AHP Method was used to determine the new location of production process. After implementation, they have proper location and facilities and ready to sell their product by using e-commerce.
Pendampingan Pengolahan Lele Menjadi Abon Lele Tanpa Minyak di Desa Sampora, Tangerang Mulyadi, Melisa; Indriati, Kumala
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2690

Abstract

The community of Sampora village, located in Tangerang, has been able to cultivate catfish. In general, the catfish that is produced is directly sold without being processed. In order to increase the economic value of catfish, it is better if catfish is processed into ready-to-eat food products whose selling price can be higher than the price of raw catfish. One of the catfish processed products that can be made is catfish shredded. Shredded catfish has high protein and low cholesterol levels. In addition, shredded catfish is a durable food, can be processed in various flavors so that it is of great interest to the public. Therefore, through community service activities, the Faculty of Engineering collaborates with Village-Owned Enterprises (BUMDES), Sampora Village to provide counseling / assistance for mothers to process catfish into catfish floss without using oil. During this pandemic, assistance was provided in the form of online tutorials. With this assistance, it is hoped that the women of Sampora village can produce shredded catfish products that can be sold in food stalls prepared by BumDes.
Rancang Bangun Akuaponik untuk Masyarakat Kelapa Dua Tangerang Soewono, Arka; Iskandar, Isdaryanto; Hutagalung, Rory Anthony; Fretes, Anthon de; Darmawan, Canisius Ivan
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2691

Abstract

Aquaponic is a combination hydroponic (cultivation of plants without soil) and aquaculture (fish growing) that promotes sustainable food production. In order to be adopted by general population, the design of aquaponics needs to be practical and economical. The main purpose of this community outreach is to design and introduce small-scale aquaponics system that can be used by homeowners with limited backyard. For this purpose, the community located at Kelapa Dua Tangerang was chosen as the main partner. The prototype of the small-scale aquaponics was then used as education and demonstration tool to encourage the community of Kelapa Dua Tangerang to adopt eco-friendly aquaponics cultivation system. The prototype of the aquaponics worked flawlessly with the water circulation inside the system was set at 0.046 litre/second. The water was used to supply adequate nutriens for water spinach, lettuce and pak choy which can be harvested in two months. In addition, this leafy greens can enhance the overall yard aesthetics. For the aquaculture, the catfish in the tank showed steady grow rate and healthy condition. In general, the education process can be considered successful as indicated by positive responses from the community (feedback score of 2.93 out of 4). From joint evaluation, the community excited with further development of the small-scale aquaponics.
Pelatihan Pembuatan Green packaging Untuk Pembungkus Sayuran Hidroponik Mom’s Farm yang Ramah Lingkungan di Kampung Nagrek Silalahi, Agustinus; Natalia, Christine; Prasetya, Wibawa; Lictyawati, Marcellina Cynthia
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 2 (2021): Jurnal Pengabdian Masyarakat Charitas Desember 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i2.2707

Abstract

Product packaging is an image or description of an object that protects and is an essential element in sales. Packaging design and packaging form have an essential role in influencing consumer decisions to buy a product. The better the packaging displayed by the company, the more consumers will decide to choose and buy the product. Mom's Farm, a joint effort between residents of Nagreg Village in Sampora Village and Unika Atma Jaya, which is engaged in urban farming, realises the importance of preserving the environment. This business produces daily hydroponic vegetables such as mustard greens and lettuce. Replacing the old plastic packaging with green packaging, from banana leaves, will attract more buyers because the products use unique and environmentally friendly packaging. Finally, in addition to benefiting from the vegetables consumed, buyers can also contribute directly to reducing plastic waste and supporting environmental conservation. This community service activity aims to provide insight into the importance of preserving the environment through green packaging and assisting in making packaging from banana leaves. The planned activity has done well, and the participants can quickly follow the teaching of making packaging from banana leaves. Furthermore, based on the results of the feedback questionnaire, the participant's assessment also showed that overall, the informants received good and excellent scores in delivering the material.
Literasi Pengelolaan Keuangan IKM Anggota Forum Komunikasi Pelaku Usaha di Kabupaten Malang Noya, Sunday; Ekawati, Yurida; Oktiarso, Teguh; Hadi, Yuswono; ,, Purnomo; Putrianto, Novenda Kartika
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 2 (2021): Jurnal Pengabdian Masyarakat Charitas Desember 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i2.2863

Abstract

Although considered as one of the main drivers of the national economy, SMEs are very vulnerable to business competition. Limited access to resources including knowledge resources makes SMEs constrained to develop their support system. One of the obstacles faced by SMEs today is their limited grasp to the business financial management concept. They also have a difficulty in accessing a simple financial accounting application that fit to their business conditions. The community service program implemented by the Ma Chung Abdimas Grant Team aims to improve the financial literacy of SME members of Forum Komunikasi Pelaku Usaha in Kabupaten Malang, as well as their access to computer-based financial accounting application. This program is implemented in the form of training and mentoring to improve SME’s understanding and skills in financial management. The results concluded that the training program was effective. It is able to improve financial management literacy for IKM partners.

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