cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Tina Yuli Fatmawati
Contact Email
tinayulifatmawati@gmail.com
Phone
+628127814694
Journal Mail Official
jak.stikba@gmail.com
Editorial Address
Jln Surya Dharma, Lrh Pertamina III Rt 11
Location
Kota jambi,
Jambi
INDONESIA
Jurnal Abdimas Kesehatan
Published by Universitas Baiturrahim
ISSN : 2655922     EISSN : 26559218     DOI : 10.36565/jak
Core Subject : Health,
Health Professions Nursing Public Health
FOCUS AND SCOPE Jurnal Abdimas Kesehatan (JAK): Journal of community service which is expected to be a medium for delivering findings, innovations and application of scientific technology in the health sector supported by practitioners in the health sector. Jurnal Abdimas Kesehatan (JAK): a community service journal is a peer-reviewd journal and an open access journal that focuses on health. This focus covers the relevant areas and scope: Nursing Midwifery Community and health Nutrition Physiotherapy Pharmacy Public Health
Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)
Articles 555 Documents
 17   18   19   20   21 
PENYULUHAN KESEHATAN: PENTINGNYA MELIBATKAN KELUARGA DALAM PERAWATAN HIPERTENSI Sri Rahayu
Jurnal Abdimas Kesehatan (JAK) Vol 1, No 3 (2019): November
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v1i3.55

Abstract

Family involvement in family care becomes very essential. Refers to the patient's daily life, the family always accompanies the patient every day. Unfortunately, patients are less aware of family contributions in their care. Therefore, there is a need to make people aware of the importance the family care in hypertension cases. The targets are expected to increase the knowledge after health education and awareness of the importance the families in treating hypertension. Health education was used as a method. The results of this community service are expected to increase their knowledge and sensitize people with hypertension to involve the family in their care.
Pendidikan Kesehatan tentang Anemia pada Remaja Putri di SMA N 12 Kabupaten Merangin Dini Junita; Arnati Wulansari
Jurnal Abdimas Kesehatan (JAK) Vol 3, No 1 (2021): Januari
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v3i1.148

Abstract

Anemia is the impact of nutritional problems on teenager girl. Nutritional anemia is caused by a lack of nutrients that play a role in the formation of hemoglobin, it can be due to lack of consumption or absorption disorders. Only 62% of anemia mothers have received iron supplemented tablets in the working area of Puskesmas Simpang Limbur, while the iron supplemented tablet program for teenager girls in high school has not been implemented. The purpose of this community service activity is to provide information and motivation to teenagers to prevent anemia. Providing information in the form of health education regarding the definition, signs, clinical signs and symptoms and the impact of anemia. The implementation method is in the form of counseling, discussion, practice simulation and pre-post test evaluation. Monitoring evaluation is carried out by looking at the indicators of success in the aspect of target attendance attending every meeting in service and practice activities to the target, reflections and feedback from the participants. The results of the activity show that school support is very good, students' knowledge of anemia is more than 80%. The material still needs to be improved regarding the risk factors for anemia in adolescents. Collaboration with health workers is needed to gain new knowledge on a regular basis, as well as empowering students as youth cadres.
Edukasi Gizi mengenai ASI Eksklusif pada Ibu Hamil dan Menyusui di Bogor Tengah Fayasari, Adhila; Saputri, Ananda Egy; Allifiya, Bella Nur; Diani, Dita; Afraihana, Nur
Jurnal Abdimas Kesehatan (JAK) Vol. 6 No. 3 (2024): November
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v6i3.703

Abstract

One of the factors that influences the nutritional status of infants is optimal intake, especially at <6 months of age. Exclusive breastfeeding provides many benefits for infants and mothers. However, exclusive breastfeeding coverage in the Central Bogor area is still low, so it is necessary to understand the perceptions regarding exclusive breastfeeding among mothers, companions, and cadres more deeply.This activity aims to increase mothers' knowledge of providing exclusive breastfeeding for their toddlers from 0-6 months. Community Service (PkM) was carried out in the Cibogor area, Central Bogor for pregnant women, breastfeeding mothers, breastfeeding companions, and cadres in December 2022, including educational outreach using flip sheets, leaflets, and teaching aids, interspersed with games, as well as evaluation using pre-post tests.The number of participants was 17 people consisting of pregnant women, breastfeeding mothers, and companions consisting of family and cadres. PkM ran smoothly, participant interest was very good, and participants actively discussed. This activity shows that there is an increase in knowledge of mothers, companions, and cadres regarding the importance of providing exclusive breastfeeding and good food for breastfeeding mothers by 73%.This PkM activity was successful in increasing knowledge regarding exclusive breastfeeding, especially for pregnant and breastfeeding mothers.Conducting educational activities alongside ongoing support for pregnant and breastfeeding mothers would be most effective if implemented on a regular basis
IbM PENINGKATAN PERSONAL HYGIENA PADA SISWA SD NEGERI KEC. KOTA BARU Tina Yuli Fatmawati
Jurnal Abdimas Kesehatan (JAK) Vol 1, No 1 (2019): Januari
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v1i1.4

Abstract

Health problems that often occur in elementary school age children are diseases related to personal hygiene / personal hygiene and the environment such as good and correct brushing, hand washing habits with soap, and personal hygiene. Diseases that often arise are diarrhea, helminthiasis, toothache and so on. The problem with partners faced today is that there are still many elementary school students who do not understand the importance of personal hygiene. The purpose of Community Service provides an understanding of the importance of personal hygiene in elementary school students. Community service activities have been carried out in May-June 2017 to fifth grade students of SDN 206 with a total of 86 students. The service method uses survey, lecture, discussion and simulation approaches. The results obtained are all students of class V understand about Personal Hygiena and want to apply in everyday life. It is recommended to the school especially UKS officers and class teachers to always provide motivation, monitor elementary school students in increasing knowledge and implementing personal hygiene so that students can avoid disease
PKM Peningkatan Pengetahuan Ibu dalam Pencegahan Stunting pada Balita Fatmawati, Tina Yuli; Nurfitriani, Nurfitriani; Efni, Nel
Jurnal Abdimas Kesehatan (JAK) Vol. 6 No. 3 (2024): November
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v6i3.719

Abstract

Currently, Indonesia is still facing nutritional problems that have a serious impact on the quality of human resources (HR). One of the problems of malnutrition that is still quite high in Indonesia is stunting and wasting in toddlers as well as anemia and chronic energy deficiency (KEK) in pregnant women. The purpose of this community service is to increase mothers' knowledge about stunting including: understanding, causes, impacts, prevention and treatment of stunting. Methods of community service through lectures, discussions, and anthropometric examination of children. Community service activities are carried out in Legok Village.  The series of activities were carried out from March to August 2023. The target of the dedication was 20 mothers. The result of this service is an increase in mother's knowledge in preventing stunting. It is suggested that the Cadres are expected to be active in assisting the Community Health Centers in running an extension program regarding 1000 HPK as an effort to prevent stunting. Counseling participants should always pay attention to their children's growth and development so as to avoid the problem of stunting which will have an impact on decreasing the child's health status
Edukasi dan Layanan Pemeriksaan Kesehatan sebagai Upaya Mewujudkan Gerakan Masyarakat Hidup Sehat Salman, Yuliana; Perdani, Rizki; Pratiwi, Wulan
Jurnal Abdimas Kesehatan (JAK) Vol. 6 No. 2 (2024): Juni
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v6i2.630

Abstract

Anemia is a health problem that can occur in all age groups, from toddlers to old age. Anemia in pregnant women can increase the risk of premature birth, maternal and child death, and infectious diseases. Iron deficiency anemia in the mother can affect the growth and development of the fetus/baby during pregnancy and afterward. The 2018 Riskesdas results stated that in Indonesia 48.9% of pregnant women experienced anemia. As many as 84.6% of anemia in pregnant women occurs in the 15-24 year age group. Hemoglobin examination and education are one of the preventive measures for disease in order to increase public awareness about the condition of their respective bodies in order to create a Healthy Living Community Movement (GERMAS). This service activity was carried out on Sunday, May 7 2023, located in the Siring area, Banjarmasin City, which was attended by 43 participants. The activity stages began with group healthy exercise, registration, blood pressure and hemoglobin checks, consultation and distribution of snacks (mung bean porridge) and multivitamins. People who take part in this activity gain additional knowledge and are motivated to routinely check their health condition at the nearest health agency. Apart from that, providing multivitamins also increases people's nutritional intake to improve their health status. 
Pemberdayaan Kelompok Perempuan dalam Pembuatan Makanan Pendamping ASI di Desa Sukanagalih, Cianjur Lina Agestika; Angga Rizqiawan; Ernie Halimatushadyah; Ratnayani Ratnayani; Tri Ardianti Khasanah
Jurnal Abdimas Kesehatan (JAK) Vol 5, No 3 (2023): November
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v5i3.635

Abstract

.Malnutrition among underfive children is closely related to adequate intake in the first 1000 days of life; starting with breastfeeding and complementary foods. Failure to meet food intake in children over the age of two can result in irreversible growth retardation. This community service activity was carried out in Sukanagalih Cianjur Village in August 2023. This activity empowered women's groups to increase knowledge about complementary foods and make local-based recipes for complementary foods. Community service activities began with a local food survey in the surrounding environment, implementation of a nutrition education program, and a demonstration of the process of cooking complementary foods for breast milk, followed by a group competition for mothers and recording of all recipes made by the community. From 40 participants, knowledge of 22 mothers who took part in the activity, were assessed through a pre-posttest questionnaire. The pre and post test results were collected and analyzed using the Wilcoxon test by considering the distribution of the data. The results showed that there was an increase in mother's knowledge regarding the processing and nutritional content of good Complementary Food for under-five with a median score of 75 to 80 (p-value: 0.039). Participants also started to feel confident with their recipe creations to improve the nutritional status of children around the village. The food ingredients in the recipe are also easy to obtain so they have the potential to be used for the monthly cycle complementary food menu at Posyandu
Pentingnya Kesehatan Gigi dan Mulut pada Anak Usia Sekolah di RT 10 Kelurahan Murni Kota Jambi Putri, Vevi Suryenti; Suri, Marta
Jurnal Abdimas Kesehatan (JAK) Vol. 4 No. 1 (2022): Januari
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v4i1.207

Abstract

Brushing your teeth is a basic technique for controlling and preventing bacterial infections in the mouth. Brushing teeth is the process of removing dirt and bad breath mechanically from the mouth by using toothpaste and toothpaste and rinsing with clean water (Irma & Intan, 2013). Based on the assessment conducted through interviews, observations and distribution of questionnaires obtained data in RT 10 Kelurahan Murni with a total of 47 households and 172 population, namely school age children 6-12 years have the habit of brushing teeth 1 and 2 times a day 50.0% and the condition of the teeth perforated and black 61.1%. Counseling activities carried out for 45 minutes with the stages of directing participants to the place to be counseling, opening by the moderator, delivering counseling material delivered by the presenter, demonstrating how to brush teeth correctly, distributing leaflets to participants and documenting activities. The results of the counseling of the participants were able to explain again the meaning of brushing their teeth 78.9%, the purpose of brushing their teeth 78.3%, the benefits of brushing their teeth 81.6%, the danger of not brushing their teeth 81.6%, when brushing their teeth 81.6% and their steps step brushing teeth 84.2%.
KIE Probiotik Pangan Lokal serta Manfaatnya di PMB Muzilatul Nisma Kota Jambi Suci Rahmani Nurita; Tuhu Perwitasari; Sirly Patriani; Ova Jayanti
Jurnal Abdimas Kesehatan (JAK) Vol 5, No 2 (2023): Juni
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v5i2.565

Abstract

According to the 2018 National Riskesdas Report, the incidence of infectious diseases in infants aged less than 1 year consists of 10.6% diarrhea, 9.4% ISPA, and 3.8% pneumonia. As much as 70% of the body's immune system is affected by the health of the digestive system. One effort to maintain digestive health is to consume food or drinks that contain probiotics. Probiotics can be obtained from local food, namely fermented foods such as tempeh, pickles, tempoyak, tauco and tape. The purpose of implementing this educational activity is to change knowledge about local food probiotics. Community Service Activities will be held on January 13, 2023 beginning with an opening (introduction, time contract, explanation of objectives and materials to be provided and distribution of pre-test questionnaires), followed by educating participants about local food sources of probiotics and their benefits and ending with closing (distribution leaflets, distribution of post-test questionnaires, and distribution of gifts). This activity was attended by approximately 15 participants at PMB Muzilatulnisma. The results of the analysis of the pre and post test questionnaires on 9 participants, there was an increase in the participants' knowledge from before the educational activity and after the educational activity. The results of the evaluation during the educational process were that the participants seemed enthusiastic about the counseling material, the participants listened to the counseling carefully and the participants asked questions related to the material that was not clear. It is hoped that mothers can implement the knowledge gained in order to be able to consume local food sources of probiotics that exist around the community.
Peningkatan Pengetahuan pada Lanjut Usia mengenai Penyakit Stroke di Posyandu Lanjut Usia Kelurahan Sukodadi Kecamatan Sukarame Palembang Yofa Anggriani Utama; Sutrisari Sabrina Nainggolan
Jurnal Abdimas Kesehatan (JAK) Vol 4, No 1 (2022): Januari
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v4i1.284

Abstract

Stroke is a neurologic disease that accurs because the blood supply to the bloodsupply to the brain is distrurbed or blocked, many risk factors can cause a stroke, one of with is diabetes melitus, hypertension, high cholesterol levels. Patients who suffer from stroke will certainly experince various probematics, limitations and obstacles at all levels including body structure, body fuctions, activities and participation in the enviroment and daily life. The purpose of this community service activity is to increase public knowledge about stroke. Methods the implementation of this service is carried out off line for the elderly at the elderly posyandu melati. This activity was attended by 21 participants. Based on the results of the activity, it was found that the level of knowlegde befero being given health counseling was 15 people (71,5%), participants had poor knowlegde about stroke. After being given health education, there was an increase in knowledge as many 14 people (67%) of comunity service participants had goog knowledge about stroke. 

Page 19 of 56 | Total Record : 555

 17   18   19   20   21 

Filter by Year

2019 2026


Reset
Filter By Issues
All Issue Vol. 8 No. 1 (2026): Januari Vol. 7 No. 3 (2025): November Vol. 7 No. 2 (2025): Juni Vol. 7 No. 1 (2025): Januari Vol. 6 No. 3 (2024): November Vol. 6 No. 2 (2024): Juni Vol. 6 No. 1 (2024): Januari Vol 5, No 3 (2023): November Vol 5, No 2 (2023): Juni Vol. 5 No. 2 (2023): Juni Vol 5, No 1 (2023): Januari Vol 4, No 3 (2022): November Vol 4, No 2 (2022): Juni Vol 4, No 1 (2022): Januari Vol. 4 No. 1 (2022): Januari Vol 3, No 3 (2021): November Vol 3, No 2 (2021): Juni Vol 3, No 1 (2021): Januari Vol 2, No 3 (2020): November Vol 2, No 2 (2020): Juni Vol 2, No 1 (2020): Januari Vol 1, No 3 (2019): November Vol 1, No 2 (2019): Juni Vol 1, No 1 (2019): Januari More Issue