cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Zainur Ridho
Contact Email
zainur13ridho@gmail.com
Phone
+6285143114413
Journal Mail Official
izziekonomiislam@gmail.com
Editorial Address
Jl. IR. H. Juanda No.370, Kp. Arab, Patokan, Kec. Kraksaan, Kab. Probolinggo, Provinsi Jawa Timur, 67282
Location
Kab. probolinggo,
Jawa timur
INDONESIA
IZZI: Jurnal Ekonomi Islam
Published by Sekolah Tinggi Ekonomi dan Bisnis Islam Badri Mashduqi Kraksaan Probolinggo
ISSN : -     EISSN : 27766756     DOI : -
Core Subject : Economy,
Economics, Econometrics & Finance
IZZI: Jurnal Ekonomi Islam: Merupakan jurnal ilmiah berkala yang diterbitkan tiga kali setahun oleh Program Studi Manajemen Bisnis Syariah, Sekolah Tinggi Ekonomi dan Bisnis Islam Badri Mashduqi, Kraksaan, Probolinggo. Jurnal ini menerbitkan artikel yang menarik bagi praktisi perjalanan haji dan umrah, praktisi bisnis, dosen, pembuat kebijakan, dan peneliti. Jurnal ini mencakup artikel penelitian, laporan penelitian asli, review dalam manajemen bisnis di berbagai bidang antara lain: 1) Bisnis syariah 2) ekonomi syariah, 3) perbankan 4) keuangan syariah, 4) manajemen infaq sodakoh wakaf dan zakat 5) hukum ekonomi syariah 6) asuransi syariah dll. Mulai bulan Januari 2021, Jurnal IZZI difokuskan pada artikel-artikel bidang Ekonomi dan Bisnis yang berasal dari hasil-hasil penelitian, telaah ilmiah, dan kajian pustaka yang ditambah dengan pemikiran penerapan pada kasus-kasus tertentu.
Arjuna Subject : Ilmu Ekonomi, Ekonometrika dan Keuangan (semua kategori) - Ilmu Ekonomi, Ekonometrika dan Keuangan (Lain-Lain)
Articles 70 Documents
 3   4   5   6   7 
STRATEGI PEMASAN PRODUK PABRIK TAHU DAN TEMPE DIPONDOK PESANTREN AL-MASHDUQIAH Raudhatul Jannah
IZZI: Jurnal Ekonomi Islam Vol. 2 No. 3 (2022): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

                Competition in economic activities is often used to find out how marketing strategies are formed. To build a marketing strategy by a company, a product can be offered to the market to get attention to be bought, used, or consumed, so that it can fulfill wants and needs. In the marketing mix strategy, the first step that must be done is the product strategy. This is very important because what will be sold is the product and consumers will get to know the company through the products that will be offered. Whereas marketing is marketing, marketing strategy is the design, implementation, and control of plans to influence exchanges to achieve organizational goals. Strategy is an organizational tool used to achieve its goals, and therefore, a marketing strategy is needed to achieve success. This research is a type of field research, which is a study by observing a phenomenon in a scientific situation. While in data collection using, observation, interviews, and documentation. The results of this study explain that the Home Industry for Tofu and Tempe Products uses a face-to-face strategy, a cooperative strategy. And the marketing mix which includes product strategy, price, place, promotion. After exposing the marketing of Thu and Tempe products, it is hoped that the stages of product marketing can be active in all places by looking at the conditions of strengths and weaknesses as well as the changing environment, so that they can find out whether the marketing applied is right on target or not. And further improve the development of employee capabilities to convince the public to trust the industry that has been created by Al-Mashduqiah Islam Pesantren, so that its products become better and also famous among the outside community.
ANALISIS PENGARUH SOSIAL MEDIA MARKETING TERHADAP KEPUTUSAN PEMBALIAN DI TOKO ARUMY FASHION STORE Fasihul Lisan
IZZI: Jurnal Ekonomi Islam Vol. 2 No. 3 (2022): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Nowadays, the development of information technology continues to increase. The positive impact of the continued development of information technology is the change in the marketing and promotion system in the business world, such as that of the Arumy Fashion Store which takes advantage of the opportunities for the development of digital technology by marketing its products through Social Media Marketing. On this basis, the purpose of writing this article is to find out whether Social Media Marketing, which is part of digital marketing, has an influence on product purchasing decisions at the Arumy Fashion Store. This study uses a quantitative descriptive research method with a total sample of 50 people. The number used as many as 48 people with sampling using random sampling technique. Collecting data through observation and questionnaires. The data analysis technique was carried out using simple linear regression analysis with SPSS software. The results showed that Social Media Marketing variables had an effect on purchasing decisions of 4,681 with a significance level of 0.000. While the magnitude of the influence of social media marketing on purchasing decisions is 57%. Then the remaining 43% is influenced by other variables not examined in this study.
ANALISIS FAKTOR KEPUASAN, KEPERCAYAAN DAN LOYALITAS KONSUMEN PADA BELANJA ONLINE Devi Amaliya Putri; Rizky Maulida
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 1 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The internet is one of the most important communication technology media in human life at this time. The internet is able to expand the network and interaction between humans with one another through the means of a medium. Economic growth in Indonesia is in the online shopping sector (online shop), as evidenced by the many new online shops that keep popping up. Online shopping or online shopping has now become a new way for some Indonesians to shop. Almost all items are offered through online shops which are currently very popular with teenagers, from clothes, accessories, watches, shoes, even food, which are also offered online. And also the many cases of fraud committed by sellers with the Online Shop mode. Satisfaction, trust and loyalty of consumers is very important for the company, this must be very concerned for the company. After looking at several explanations regarding customer satisfaction, trust and loyalty, the authors can draw an understanding that satisfied consumers based on their previous experience will make repeat purchases, because consumers can feel the product they bought is in accordance with the form that consumers expected before.
STRATEGI PEMASARAN DALAM MENINGKATKAN PENJUALAN PADA BUDIDAYA JAMUR TIRAM PUTIH DI DESA ALAS NYIUR KECAMATAN BESUK Fithri, Naylal; Muhammad Rofek
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 1 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

White oyster mushroom is one of the vegetable commodities that can be used for food and nutraceuticals (food and beverages for the prevention and treatment of disease). Mushroom cultivation has bright prospects in Indonesia because of the very supportive natural conditions, besides that, the raw materials for making substrates or mushroom planting logs are quite abundant. The purpose of this research is to find out and analyze the marketing strategy of oyster mushrooms in Alas nyiur village, Besuk sub-district. This research method uses a qualitative method with a case study research approach to describe the research objectives of the marketing strategy of oyster mushrooms in the village of Alas nyiur, Besuk. The focus raised in this research is in the village of Alas nyiur, Besuk sub-district, Probolinggo district. This research was conducted by conducting observations and interviews (collecting data from the field). the beginning of the establishment of the white oyster mushroom business Zainal attended training from the village on white oyster mushroom cultivation, after attending the training Zainal tried to apply the knowledge he got from the training about white oyster mushroom cultivation in his own village. started the white oyster mushroom business in the village of alas nyiur on January 10, 2020, which is a white oyster mushroom cultivation business initiated by Zainal's brother. the strategy used is to look for people who are baskets / collectors of white oyster mushrooms themselves, after we got information that that person is a collector of white oyster mushrooms and is also ready to supply every day, after that I offer white oyster mushrooms which I have white oyster mushroom collectors.
PENGELOLAAN ZAKAT DI LEMBAGA UPIZ PONDOK PESANTREN AL-MASHDUQIAH Siti Aisyah; Siti Mutmainnah
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 1 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The management of zakat at the UPIZ institution (Infaq and Zakat Collection Unit) acts as a collector and distributor of ZIS from donors to mustahiq, with the principle of being trustworthy and professional with the aim of providing maximum benefits to the outside community and students who are in the Al-Mashduqiah Islamic boarding school. This type of research uses descriptive qualitative, the aim is to find out the management practices carried out by the UPIZ institution from donors to mustahiq. The data collection technique carried out by the researcher was through interviews between researchers and UPIZ institutional donors. The results of the research obtained from the interviews are the development of the UPIZ institution which has very singular (special) principles and objectives from its neatly arranged management and management system, which can create prosperity for the community itself or for the students in the Islamic boarding school area.
ANALISIS PERILAKU KONSUMTIF PADA MAHASISWA Annisa Amalia; Hana Suraya Khairunnisa; Nadiah Indrianti; Hisny Fajrussalam; Ossi Marga Ramadhan
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 1 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study is to find out and analyze how the consumptive behavior of students and Islamic views are related to recommended consumptive behavior. In this study using a qualitative approach method by distributing assessment questionnaires containing several questions according to consumptive indicators and conducting interviews to obtain data from research target students. The results of the data will be presented which will be concluded by the author. The results of this study, it was found that Indonesian University of Education Telecommunications System Students from class 2019-2022 are not consumptive and implement the recommendations of the Qur'an and scholars by being consumers who are not excessive or extravagant in shopping, but are consumers who are simple and prioritize dharuriyah needs or basic needs.
ANALISIS PENINGKATAN KESEJAHTERAAN EKONOMI MASYARAKAT PESISIR  WISATA PANTAI DUTA Jazuli
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 1 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The main problem in this study is the increase in the economic welfare of the randu tata community with duta beach tourism. Since the presence of duta beach tourism. Researchers are interested in researching this problem because it is felt that there is a need for an in-depth study of the economic welfare of the people around randu tata after the duta beach tour. The method used in this research is a qualitative method using a phenomenological approach. The technique used in collecting data is by direct field observation and careful research on the research object. The data analysis technique used is descriptive qualitative analysis, the data processing process goes through three stages namely data reduction, data presentation and verification or drawing conclusions. Improving little by little. And the surrounding community is very happy with duta beach tourism, because their income is increasing.
STRATEGI PEMASARAN DALAM MENINGKATKAN MINAT PEMBELI Mufidatul Himmah
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 2 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study was to determine the strategy used at the Toko Rakhato increase sales in this business unit.  The type of data source used in this study is primary where this primary data is obtained from the results of interviews conducted with the owner of the Counter Toko Rakha, the object in this study is the application of strategies to the Counter Toko Rakha, which aims to find out how the process progresses.  and the implementation of the strategy implemented by Toko Rakha.  Toko Rakhahas carried out various good strategies, also has a principle which does not want to be outdone by existing business units, so the strategies that are carried out are also very rarely carried out by other business units, and because this strategy makes Toko Rakha - Najah Store is growing and is in great demand by consumers. Strategy is a set of related activity plans to find out consumer needs and develop, promote, and set appropriate prices for products or services to achieve customer satisfaction and earn profits.  The marketing strategy includes target consumers, advertising, promotion mix, and media determination.
PENINGKATAN LAYANAN DALAM MENINGKATKAN MINAT BELI KONSUMEN DI IZZI BAKERY Muharroroh Lihidmatiddinil Qowim
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 2 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the effect of service quality on consumer buying interest at Izzi Bakery and identify other factors that influence consumer buying interest. This type of research uses qualitative methods. The data collection techniques used were observation, interviews, and data from documentation. The data analysis technique used secondary data, namely, interviews and direct observation. Based on the results of the interviews obtained indicate that the quality of service is very influential on consumer buying interest and Izzi Bakery has provided good service quality in accordance with the existing theory. Service quality has a positive and significant impact on the resilience of a business to continue to exist and increase the number of consumers every day to attract consumer buying interest.
IMPLEMENTASI ETIKA BISNIS ISLAM PADA UMKM BURUNG PUYUH PETELUR DI DESA TRIBUNGAN KECAMATAN MANGARAN KABUPATEN SITUBONDO Romzatul Widad
IZZI: Jurnal Ekonomi Islam Vol. 3 No. 2 (2023): IZZI: Jurnal Ekonomi Islam
Publisher : Prodi Manajemen Bisnis Syariah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study was to determine the application of business ethics in quail UMKM. The method used is a qualitative method with field studies. The results of the study show that the application seen from the principle of justice does not differentiate between other suppliers, the principle of honesty of quail egg scales according to weight and not reduced and added. The principle of freedom gives freedom to buy quail eggs. The principle of responsibility serves wholeheartedly and the principle of communication undergoes good and honest communication

Page 5 of 7 | Total Record : 70

 3   4   5   6   7 

Filter by Year

2021 2025


Reset
Filter By Issues
All Issue Vol. 5 No. 3 (2025): IZZI: Jurnal Ekonomi Islam Vol. 5 No. 2 (2025): IZZI: Jurnal Ekonomi Islam Vol. 5 No. 1 (2025): IZZI: Jurnal Ekonomi Islam Vol. 4 No. 3 (2024): IZZI: Jurnal Ekonomi Islam Vol. 4 No. 2 (2024): IZZI: Jurnal Ekonomi Islam Vol. 4 No. 1 (2024): IZZI: Jurnal Ekonomi Islam Vol. 3 No. 3 (2023): IZZI: Jurnal Ekonomi Islam Vol. 3 No. 2 (2023): IZZI: Jurnal Ekonomi Islam Vol. 3 No. 1 (2023): IZZI: Jurnal Ekonomi Islam Vol. 2 No. 3 (2022): IZZI: Jurnal Ekonomi Islam Vol. 2 No. 2 (2022): IZZI: Jurnal Ekonomi Islam Vol. 2 No. 1 (2022): IZZI: Jurnal Ekonomi Islam Vol. 1 No. 3 (2021): IZZI: Jurnal Ekonomi Islam Vol. 1 No. 2 (2021): IZZI: Jurnal Ekonomi Islam Vol. 1 No. 1 (2021): IZZI: Jurnal Ekonomi Islam More Issue