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Efek Pemberian Jakaba terhadap Pertumbuhan dan Produksi Tanaman Sawi Hijau (Brassica juncea L.) pada Tanah Organosol Ramadita, Ramadita; Ibnusina, Fedri; Nofrianil, Nofrianil
Agrikultura Vol 35, No 2 (2024): Agustus, 2024
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Sawi hijau (Brassica juncea L.) termasuk sayuran yang disukai masyarakat. Permasalahan yang muncul pada Budidaya sawi hijau penggunaan pupuk anorganik yang berlebihan, Harga pupuk yang mahal dan penggunaan tanah organosol yang bersifat asam. Adanya upaya untuk rehabilitasi lahan diperlukan adanya pupuk alternatif yang salah satunya adalah dengan pupuk jakaba yaitu pupuk organik cair hasil fermentasi yang mengandung jamur menguntungkan. Tujuan penelitian ini adalah mengevaluasi pengaruh dosis jakaba terhadap pertumbuhan dan produksi tanaman sawi hijau. Penelitian dilakukan pada lahan Politeknik Pertanian Negeri Payakumbuh pada bulan Juli sampai dengan September 2023. Percobaan menggunakan metode eksperimen dengan Rancangan Acak Lengkap (RAL). Perlakuan yang diuji adalah 100% pupuk anorganik (P1), 30 ml/l jakaba (P2), dan 40 ml/l jakaba (P3). Masing-masing perlakuan diulang sebanyak enam kali sehingga seluruhnya terdapat 18 petakan. Hasil penelitian menunjukkan adanya perbedaan yang nyata antar perlakuan pada variabel pengamatan panjang daun, tinggi tanaman, dan bobot segar tanaman. Akan tetapi sayangnya tidak ditemukan adanya perbedaan yang nyata pada variabel jumlah daun dan lebar daun. Hasil penelitian ini menunjukkan bahwa aplikasi jakaba belum dapat bersaing dengan aplikasi pupuk anorganik dalam meningkatkan pertumbuhan dan produksi sawi hijau. Perlakuan yang paling baik dalam mendukung pertumbuhan dan produksi sawi hijau adalah perlakuan 100% pupuk anorganik. Pemberian jakaba 30 ml/l dan jakaba 40 ml/l belum memberikan efek terhadap pertumbuhan dan produksi sawi sebaik perlakuan pemberian 100% pupuk anorganik.
PENINGKATAN PEREKONOMIAN MASYARAKAT NAGARI TARAM BERBASIS TEKNOLOGI TEPAT GUNA MELALUI PEMANFAATAN LIMBAH ORGANIK UNTUK MENDUKUNG KEMANDIRIAN BERKELANJUTAN Kumbara; Ibnusina, Fedri; Ikka Ade Shopia; Rahma Nofria; Rendi Kurnia Ilahi; Elsa Angela; Shafira Saumi Afendo; Mai Viona Putri; Yanda Bhilneka; Naimatul Ardhiah Lubis; Julnaidi
Jurnal Abditani Vol. 7 No. 2 (2024): Oktober
Publisher : FAKULTAS PERTANIAN UNIVERSITAS ALKHAIRAAT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31970/abditani.v7i2.320

Abstract

Nagari Taram daerah yang terletak di Kecamatan Harau, Kabupaten Limapuluh Kota, Provinsi Sumatera Barat . Potensi yang dimiliki oleh Nagari ini memiliki beberapa aspek yang dapat dikembangkan dari aspek fisik, ekonomi, sosial dan lingkungan. Potensi sumber daya alam yang cukup besar, terutama dalam hal potensi limbah organik yang dapat dimanfaatkan. Limbah organik tersebut dapat berasal dari dapur rumah tangga, pasar, dan peternakan yang banyak terdapat di Nagari Taram. Tujuan dari kegiatan ini adalah memberdayakan masyarakat Nagari Taram dalam mengelola limbah organik yang tidak terkelolah dengan baik. Pelaksanaan program dilakukan di Tempat Pengelolaan Sampah (TPS) Nagari Taram. Kegiatan ini telah dilaksanakan selama 5 bulan , dengan melibatkan masyarakat dari berbagai kalangan sebagai mitra. Kegiatan dilakukan dengan memadukan beberapa metode yaitu sosialisasi, Forum Group Discussion (FGD), gotong royong, pemaksaan, dan monitoring. Hasil dari program diperoleh perubahan perilaku masyarakat yang dapat mengelola limbah organik menjadi produk yang bernilai sehingga dapat dijadikan sumber ekonomi. Melalui penerapan teknologi tepat guna yang menjadi output utama, diperoleh stasioner pengelolaan limbah organik sebagai tempat penampungan dalam mengelolah limbah organik dan pengimplementasian produk budidaya maggot serta memberikan pemahaman tentang eco-enzyme dapat dijalankan dengan baik melalui adanya pemanfaatan sumber daya yang tersedia.
Pemanfaatan Lahan Di Bawah Tegakan Pepaya dalam Budidaya Sawi Pakcoy: Land Utilization Under Papaya Stands in The Cultivation of Mustard Greens Pakcoy Rahmadani, Fitri; Nofrianil, Nofrianil; Ibnusina, Fedri
Gontor Agrotech Science Journal Vol. 10 No. 2 (2024): December 2024
Publisher : University of Darussalam Gontor, Ponorogo, East Java Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21111/agrotech.v10i2.12399

Abstract

This research was conducted to utilize the land under the stand as a strategy to increase agricultural area in vegetable cultivation.This study used a Group Randomized Design (GRD) with 3 levels of treatment, namely land without shade, land under immature papaya stands and land under mature papaya stands with 9 replications simultaneously. The total population used was 648 populations with 12 samples of each replication determined by simple random sampling, so the total number of samples was 324. Data analysis was processed using Analysis of Variance (ANOVA) followed by Duncan Multiple Range 5%. (DMRT) test was tested using SPSS 26 software. The results showed that the utilization of land under papaya stands in the pakcoy mustard production business gave the results no significant effect on the observation of variable number of leaves, stem diameter, root crown ratio, and fresh weight of plants. The treatment of shade and no shade has no significant effect on pakcoy. So that in the future it can be applied to the cultivation of pakcoy. 
PENERAPAN FREKUENSI PEMBERIAN POC JAKABA TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN SAWI HIJAU (Brassica Juncea L.) PADA TANAH ORGANOSOL: APPLICATION OF JAKABA POC FREQUENCY TO GROWTH AND PRODUCTION OF MUSTARD PLANTS (Brassica Juncea L.) ON THE SOIL ORGANOSOL ibnusina, fedri; Asdiva Sari, Fahyuni
AgriPeat Vol. 26 No. 01 (2025): JURNAL AGRIPEAT Vol. 26 No. 01 Maret 2025
Publisher : Fakultas Pertanian Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36873/agp.v26i01.19600

Abstract

Brassica juncea L. is a green mustard horticultural plant widely consumed by the Indonesian community because it is easy to cultivate, inexpensive, and has high nutritional content. A difficulty that can be faced in the growth of a green mustard production is caused by critical land, such as organosol soil. The use of Eternal Fortune Mushroom (Jakaba) as a Liquid Organic Fertilizer (LOF) by applying a specific frequency of application becomes a potential solution to deal with this issue. This Jakaba POC contains microorganisms that can help improve soil fertility, neutralize soil pH, and enhance physical, chemical, and biological attributes define a of the soil. This study aims to determine the effectiveness of applying Jakaba POC at specific frequency levels on the growth and production of green mustard plants in organosol soil. The methodology utilized in this study involves the Randomized Block Design method with different treatments of 30 ml/l Jakaba POC applied once a week (P1), 15 ml/l Jakaba POC applied twice a week (P2), and 10 ml/l Jakaba POC applied three times a week (P3). The treatment design consisted of 3 levels with 9 replications, resulting in 27 plots or experimental units. The research results show no significant effect between treatments on the observation variables of the amount of foliage, width of leafage, length of leaf blades, height of vegetation, weight of freshly harvested plants, weight of plant cover, root weight, and root length. The application of Jakaba POC once a week is more effective compared to twice a weekly and three times weekly.
ANALISIS FAKTOR PENYEBAB FLUKTUASI HARGA GAMBIR PADA TINGKAT PETANI DI NAGARI HARAU KABUPATEN LIMA PULUH KOTA Hsb, Nur Rohima; Syahardi, Amri; Ibnusina, Fedri
JAS (Jurnal Agri Sains) Vol 9, No 1: Juni 2025
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/jas.v9i1.1714

Abstract

Ketidakpastian harga membuat pasang surutnya minat petani dalam melakukan usahatani gambir yang mengakibatkan pemanfaatan lahan dan tingkat produksi tidak optimal. Ketidakstabilan harga gambir juga diperburuk dengan kenyataan bahwa belum adanya kebijakan khusus yang mengatur harga gambir di Kabupaten Lima Puluh Kota, sehingga fluktuasi harga gambir menjadi isu yang terus berlangsung. Analisis penyebab fluktuasi harga gambir dilakukan sebagai langkah antisipatif untuk membantu petani dalam menghadapi ketidakstabilan harga gambir di Nagari Harau. Penelitian ini dilakukan dengan menggunakan pendekatan kualitatif. Penentuan informan pada penelitian ini menggunakan teknik purposive sampling. Pengumpulan data dilakukan melalui wawancara, observasi dan dokumentasi yang dilakukan peneliti secara langsung ke lapangan. Analisis data yang digunakan adalah analisis data interaktif model Miles dan Huberman dengan menggunakan empat tahapan yaitu pengumpulan data, reduksi data, penyajian data dan penarikan kesimpulan. Hasil penelitian ini menunjukkan bahwa Fluktuasi harga gambir yang terjadi di Nagari Harau disebabkan oleh kualitas gambir, ketersediaan stok gambir, belum adanya kebijakan pemerintah mengenai penetapan harga gambir, ketergantungan pada pasar ekspor, dan  penentuan harga oleh toke atau tengkulak. Hal ini menunjukkan pentingnya pelatihan, penyuluhan, pengembangan produk gambir, pemahaman mengenai informasi pasar, peran kelembagaan petani, dan juga penetepan harga yang ideal dari pemerintah.
RESPON PEMBERIAN POC KULIT BAWANG MERAH TERHADAP PERTUMBUHAN DAN HASIL PRODUKSI PAKCOY PADA TANAH ULTISOL Putra, Randi Maulika; Ibnusina, Fedri; Darnetti, Darnetti
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 50, No 2 (2025)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v50i2.18585

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh pemberian pupuk organik cair (POC) kulit bawang merah terhadap pertumbuhan dan produksi pakcoy (Brassica rapa L.) di tanah Ultisol. Penelitian menggunakan Rancangan Acak Kelompok (RAK) dengan empat perlakuan dan enam ulangan: P0 (100% pupuk anorganik), P1 (POC 15% + 50% anorganik), P2 (POC 25% + 50% anorganik), dan P3 (POC 35% + 50% anorganik). Parameter yang diamati meliputi jumlah daun, lebar dan panjang daun, bobot segar tanaman, bobot tajuk atas, bobot basah akar, serta panjang akar. Hasil penelitian menunjukkan bahwa pemberian POC kulit bawang merah tidak memberikan pengaruh signifikan terhadap semua parameter. Hal ini mengindikasikan bahwa POC kulit bawang merah kombinasi 50% pupuk NPK dapat menggantikan 50% rekomendasi pemakaian pupuk NPK tanpa menurunkan hasil pertumbuhan pakcoy.
Manajemen Bisnis Komunitas dengan Mengembangkan Usahatani Terpadu di Koperasi Solok Radjo Amri Syahardi; Nofrianil, Nofrianil; Fedri Ibnusina; Alfikri, Alfikri; Darnetti, Darnetti
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 4 No. 2 (2025): Mei 2025
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v4i2.5249

Abstract

This community service activity aims to strengthen integrated agricultural community business through synergy between academics, business actors, and farmers. The program was implemented by the Agribusiness Management Study Program team of Payakumbuh State Agricultural Polytechnic in collaboration with Solok Radjo Cooperative and LemBoo Farm in Solok and Limapuluh Kota Regencies, West Sumatra. Implementation methods include discussion and action plan formulation as well as integrated agricultural activity demonstrations. Main activities encompass silage production from corn straw as alternative livestock feed, organic fertilizer production from cattle manure waste, and community business management socialization for integrated farming system development. Results demonstrate the creation of collective innovation integrating technical, social, and environmental aspects. Solok Radjo Cooperative successfully increased Arabica coffee added value through processing to green beans and obtained international certification and awards. Agricultural waste utilization into economically valuable products enhanced farming efficiency and sustainability. University tri-dharma synergy with communities strengthened knowledge transfer through student field studies and internships. This program proves that collective approaches can improve competitiveness, farmer welfare, and environmental sustainability in community-based agribusiness systems.
Respon Pertumbuhan dan Produksi Tanaman Pakcoy (Brasicca rapa L.) Terhadap Kombinasi Pemberian POC Daun Gamal dan 50% NPK Amyu, Wina Dwi; Ibnusina, Fedri; Darnetti
Jurnal Pertanian Vol. 16 No. 2 (2025): OKTOBER
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jp.v16i1.19641

Abstract

The pakcoy plant (Brassica rapa L) is an agricultural crop that is relatively short-lived and can be harvested in a short time. The high use of chemical fertilizers that have the potential to damage the soil is the main problem underlying this research because of this, it is important to find fertilizers that are not only effective but also environmentally friendly. This study aims to determine the effect of the combination of gamal leaf liquid organic fertilizer and 50% NPK fertilizer on the growth and production of pakcoy (Brassica rapa L) plants. The method used was Group Random Design with 3 treatments of 100% inorganic fertilizer, 150 ml of POC + 50% NPK gamal leaves, 170ml POC of gamal leaves + 50% NPK, repeated for 9 replications. Observations observed included leaf count, leaf width, leaf length, wet weight, crown weight, root weight, and root length. Based on the results of the study, significant results were obtained in the observation of leaf length (cm) and root length (cm), while insignificant results were obtained in the observation of the number of leaves (strands), leaf width (cm), fresh weight (g), crown weight (g), and root weight (g). This study showed that the application of gamal leaves and NPK liquid organic fertilizer in combination gave results that were not significantly different from the application of pure NPK fertilizer in the observation of leaf count, leaf width, fresh weight, crown weight, and root weight, but showed significant differences in leaf length and width. The results of this research can be used as a reference to improve soil conditions and support sustainable agriculture that is environmentally friendly. Keywords: Nutrient, critical land, sustainable agriculture, environmentally friendly
BIOKONVERSI LIMBAH ORGANIK SEBAGAI MEDIA BUDIDAYA MAGGOT BSF (Black Soldier Fly) GUNA MENINGKATKAN PEREKONOMIAN MASYARAKAT NAGARI TARAM Kumbara; Ibnusina, Fedri; Shopia, Ikka Ade; Nofria, Rahma; Ilahi, Rendi Kurnia; Angela, Elsa; Afendo, Shafira Saumi; Lubis, Naimatul Ardhiah; Julnaidi
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 1 No. 2 (2023): November 2023
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v1i2.147

Abstract

Organic waste is a serious problem in the Nagari Taram area, Limapuluh Kota Regency, West Sumatra Province, so it is necessary to bioconvert organic waste into valuable goods. The organic waste bioconversion program aims to reduce waste generation while providing additional income to the community. The implementation method is carried out by demonstration so that partner communities can more easily carry out organic waste bioconversion practices. In this program, BSF maggots are used to decompose household waste and restaurant waste. The maggots produced can be used as animal feed, especially for poultry farming and fishing, which are the jobs of the majority of people in Nagari Taram. Maggot harvesting also produces a by-product in the form of cassava, which can be used as organic fertilizer. This program provides education to local communities about the economic potential of organic waste management and BSF maggot cultivation techniques. The results of this program show that BSF maggots have a high protein content, making them suitable as animal feed. Apart from that, the cassava produced also has benefits as an organic fertilizer. This program provides ideas and motivation to the community to develop their own agricultural, livestock and fisheries businesses using resources originating from BSF maggots, thereby improving the standard of living of the people of Nagari Taram
TINGKAT KEPUASAN MASYARAKAT NAGARI TARAM TERHADAP KEGIATAN P2MD DARI UKM P2I MENGENAI PEMANFAATAN TEKNOLOGI TEPAT GUNA DALAM MENGELOLAH LIMBAH ORGANIK Kumbara; Ibnusina, Fedri; Shopia, Ikka Ade; Nofria, Rahma; Ilahi, Rendi Kurnia; Putri, Mai Viona; Elsa Angela, Elsa; Lubis, Naimatul Ardhiah
Ekonomipedia: Jurnal Ekonomi Manajemen dan Bisnis Vol. 1 No. 2 (2023): November 2023
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/ekonomipedia.v1i2.150

Abstract

Service to the Nagari Taram community which has the potential to be developed in utilizing organic waste. If organic waste is not utilized and left alone, of course, it can have a negative impact on the majority of the community. So the solution offered in Village Community Empowerment (P2MD) activities is training in the application of appropriate technology in managing organic waste such as making eco enzymes from remaining organic waste, cultivating magot with feed from organic waste. The population of activities in Nagari Taram with a sample of participants were women and men, youth and others, this activity was carried out in July 2023. The method of this activity was carried out in the form of open meetings and direct training in the activity room, namely the Wali Nagari Taram office hall. Open meetings and training held in the activity room with the learning by doing method. Data collection through filling out questionnaires, observation, and direct observation Questionnaire filling was given to training participants to get the value of respondents from the Nagari Taram community from the training activities carried out. The result of this activity is that participants learn to understand the material and are accompanied by practice in the form of discussion forums where participants ask questions and consult about the handling of organic waste from the upstream to downstream sectors, raising awareness of the Nagari Taram community to be able to utilize organic waste into a valuable material.