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Efek Pemberian Kelor (Moringa oleifera Lam.) pada Pakan terhadap Gambaran Hemoglobin Sapi Ongole Detha, Annytha Ina Rohi; Marumata, Dikhi; Datta, Frans Umbu; Ndaong, Nemay; Foeh, Nancy
JURNAL KAJIAN VETERINER Vol 9 No 1 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i1.3942

Abstract

The Miracle Tree has been known as a plant that contains complete nutrition which has anti-anaemia properties. This study aims to study the effect of adding Moringa to feed on the image of blood haemoglobin in cattle, especially Sumba Ongole cattle. The study was conducted in 2017, at the Integrated Dryland Laboratory of the University of Nusa Cendana and the Health Laboratory of the East Nusa Tenggara Province Health Service. The sample in this study were 12 Sumba Ongole cattle aged 2-3 years with a bodyweight of 210.5 kg- 249 kg. Treatments on cattle were divided into 4 groups. The results of the study showed that the haemoglobin level on day 0 of each treatment was still within normal limits. On days 25 and 50, each treatment was in the normal range of haemoglobin levels. Based on the results of the study, it was concluded that statistically giving Moringa flour to the feed had a significant effect on the haemoglobin levels of Ongole cattle.
Profil Eosinofil Sapi Sumba Ongole yang Diberikan Pakan Tepung Kelor (Moringa oleifera Lam.) Datta, Frans Umbu; Kaka, Fautinus Mone; Detha, Annytha Ina Rohi; Ndaong, Nemay; Foeh, Nancy
JURNAL KAJIAN VETERINER Vol 9 No 1 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i1.3975

Abstract

Moringa oleifera Lam contains protein compounds, vitamin A, minerals, essential amino acids, antioxidants, and flavonoids, and has an impact on the hematological profile. Based on the evaluated phytochemical, The aim of this study was to identify the eosinophil image of Sumba Onggle Cattle fed with moringa. The research was started from March to September 2017. The research was carried out was in the Integrated Dry Land Laboratory, Nusa Cendana University. and Regional Health Laboratory of East Nusa Tenggara Province. The stages of the research were started with the selection of the sample of the studied cattle (12 adult Sumba Ongole Cattle), the adaptation period, and the duration of treatment of moringa on the cattle for 50 days. The research sample chosen was. The results of the research data showed that the value of eosinophil in the first treatment from 0.32 x 103 / µl to 0.47 x 103 / µl. In contrast to treatment 2 which has a range of eosinophils at a value of 0.04 x 103 / µl to 0.69 x 103 / µl. However, the eosinophil value at the end of the treatment was in the normal range in cattle (0.1 x 103 / µl-1,2x 103 / µl). Eosinophil value data on day 50 showed that eosinophil values tended to increase and in the normal range of eosinophils. These results indicate that the cows fed with moringa showed an eosinophil profile that remained in the normal range.
STUDY OF HEMOGLOBIN LEVELS CATTLE FED Moringa oleifera AND PREBIOTIC FROM MARE’S MILK Ndaong, Nemay; Ndun, Novianty; Datta, Frans Umbu; Detha, Annytha I. R.; Foeh, Nancy
JURNAL KAJIAN VETERINER Vol 9 No 2 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i2.4371

Abstract

Penelitian ini bertujuan untuk mengetahui perbandingan kadar hemoglobin pada sapi onggole muda yang diberi Moringa oleifera dan susu prebiotik. Penelitian ini menggunakan sembilan ekor pedet Sumba Ongole umur 5-7 bulan dengan berat badan ± 130 kg. Penelitian diawali dengan persiapan alat dan bahan yang dibutuhkan berupa persiapan kandang individu, pembuatan tepung kelor, pembuatan rumput amunisi, pembuatan konsentrat, pembuatan susu, penyiapan prebiotik, adaptasi hewan. Perlakuan pedet dibagi menjadi 3 kelompok yaitu kelompok kontrol (KK), kelompok perlakuan 1 (KP1), kelompok perlakuan 2 (KP2). Kelompok kontrol diberi makan rumput kering amonia, konsentrat, susu sedangkan kelompok perlakuan 1 diberi pakan rumput kering diamoniase, konsentrat, susu, prebiotik, dan kelompok perlakuan 2 diberi pakan rumput kering diamoniase, konsentrat, tepung kelor. Pada setiap penarikan diambil ± 3 mL darah kemudian dimasukkan ke dalam tabung Ethylenediamine Tetraacetic Acid (EDTA) dan masing-masing tabung diberi label sesuai kode sampel. Hasil penelitian menunjukkan pedet pada kelompok kontrol memiliki kisaran nilai Hb 7,7-11,8 g/dl, sedangkan kelompok yang diberi susu prebiotik memiliki kisaran nilai Hb 8,8 hingga 11,4 g/dl. Kelompok yang diberi pakan Moringa oleifera memiliki kisaran nilai Hb 8,8-14,4 g/dl. Hasil tersebut menunjukkan nilai hemoglobin dari ketiga kelompok perlakuan berada dalam kisaran normal nilai hemoglobin sapi yaitu 9,1-15,7 g/dl namun terjadi peningkatan hemoglobin pada kelompok perlakuan yang diberikan susu prebiotik dan kelor. Pakan kelor yang ditambahkan ke KP2 menghasilkan Hb yang lebih tinggi dibandingkan dengan KP1 dan KK. Nilai Hb yang lebih tinggi diduga karena kandungan protein yang tinggi pada tanaman kelor yaitu 27% sehingga dapat meningkatkan produktivitas ternak.
UJI ORGANOLEPTIK PROBIOTIK BAKTERI ASAM LAKTAT ASAL SUSU KUDA SUMBA DALAM KEMASAN BERBEDA Foeh, Nancy; Datta, Frans Umbu; Detha, Annytha; Ndaong, Nemay; Kallau, Novalino; Tulasi, Maria
JURNAL KAJIAN VETERINER Vol 9 No 3 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i3.5567

Abstract

The purpose of this study was to examine the shelf life of lactic acid probiotics from Sumba horse milk in various packages. The study was conducted from August to November 2021. Lactic acid bacteria were cultured from Sumba horse milk, stored in MRS Broth. These lactic acid bacteria were diluted with concentrations of 10%, 20%, and 30%, respectively, and packaged in glass bottles, plastic bottles High-Density Polyethylene (HDPE), and plastic clips/ polypropylene standing pouch. Packaged probiotics were stored at room temperature for 14 days. The results showed that storage using High-Density Polyethylene (HDPE) and plastic clips was better than glass bottles. The study concluded that a concentration of 30% in plastic bottle High-Density Polyethylene (HDPE) packaging was preferred in organoleptic testing
KUALITAS SEMEN SEGAR DAN SEMEN CAIR BABI LANDRACE ASAL NAIONI KABUPATEN KUPANG DENGAN SISTEM PEMELIHARAAN INTENSIF Foeh, Nancy; Gaina, Cynthia; Tophianong, Tarsisius
JURNAL KAJIAN VETERINER Vol 10 No 1 (2022): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v10i1.6701

Abstract

The aims of this study is to determine the quality of fresh cement of Landrace pigs diluted with natural diluent of green coconut water. The research was conducted at the Veterinary Reproduction Laboratory of FKKH Undana. Fresh semen of Landrace pigs was collected from male pigs that less than 3 years sexually mature and in healthy condition, then the semen quality was examined by macroscopic and microscopic evaluation. Only cement met the requirements, the proportion of spermatozoa motility not less than 70%, spermatozoa concentration not less than 200 million cells/ml and spermatozoa abnormality not more than 20%. After that, the semen was diluted by adding green coconut water and antibiotics according to the dilution formula. The results showed that semen diluted with natural green coconut was better and could be used as an alternative diluent with a higher of spermatozoa viability and motility (48.2% & 41.25%) compared to fresh semen with a shelf life of 20 hours.
Pengaruh Pakan Kompilasi yang Mengandung Kelor dan Bakteri Asam Laktat (BAL) Terhadap Gambaran Trombosit Ayam Broiler Foeh, Nancy; Fanmira, Aska; Ndaong, Nemay; Detha, Annytha; Datta, Frans Umbu
JURNAL KAJIAN VETERINER Vol 10 No 2 (2022): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v10i2.8701

Abstract

The aim of this study was to examine the effect of lactic acid bacteria (LAB) and Moringa in the compilation of feed for broiler chickens. This research was conducted from June to November 2021, in the Nekamese chicken coop, Kupang district. The study used a completely randomized design using 4 treatment designs. Chickens are fed approximately 3 kg a day 2 times in the morning and evening, with drinking water given at libitum. The test results showed that for each treatment group, the feed containing Moringa and lactic acid bacteria isolates from palm sap on broiler chickens did not show a significant effect. However, if viewed descriptively, it shows the difference from the average difference in treatment. The average platelet value in the treatment group was higher than the control group. Further research is needed with a larger sample size related to Moringa as broiler chicken feed.
Analisis Semen Babi Yorkshire dalam Modifikasi Extender Alami Buah Lontar dalam Filtrat Jambu Air Hijau (Syzygiumaqueum) Foeh, Nancy; Datta, Frans Umbu; Gaina, Chyntia D.
JURNAL KAJIAN VETERINER Vol 12 No 1 (2024): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v12i1.16338

Abstract

This study aims to see the effectiveness of Yorkshire boar semen natural modification of the natural diluent of green guava filtrate (Syzygiumaqueum). Semen is stored per 72 hours from a 3-year-old sow. Macro and microscopic evaluation of semen includes Volume, Colour, Consistency, pH, Odor and motility, concentration, viability, abnormality and normality of spermatozoa. The semen was diluted with palm fruit juice and added green guava filtrate (Syzygiumaqueum) in tiers: 100μL, 200μL, 300μL, 400 μL and 500 μL. The results showed that the modification of palm fruit juice diluent with the addition of 200 μL of green guava filtrate (Syzygiumaqueum) in Yorkshire boar semen was able to maintain the quality of spermatozoa up to 22 hours of storage.
Understanding Level of Farmers on the Use of The Integrated Livestock Area in Nggorang Village, Komodo District, West Manggarai in East Nusa Tenggara Detha, Annytha; Foeh, Nancy; Ndaong, Nemay; Maranatha, Grace; Datta, Frans Umbu
International Journal of Community Service Learning Vol. 3 No. 4 (2019): November 2019
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (657.136 KB) | DOI: 10.23887/ijcsl.v3i4.21785

Abstract

The purpose of this community service activity is to support the Agro Tourism of Nggorang Village, Komodo District, West Manggarai to maximize the productivity of cattle farms by utilizing the availability of natural resources while empowering rice straw agricultural waste as the main source of feed by utilizing feed processing technology, creating a healthy environment in the village by supporting Agroeduwisata village and clean grazing center through the utilization of livestock feces waste into organic fertilizer using natural probiotics, which have an impact on environmental cleanliness. In achieving this goal, there are a number of methods for achieving the objectives, namely the active participation approach of the community in collaboration with the village component starting from the planning stage, including data collection and mapping of available resources; implementation phase; the monitoring and evaluation phase of the activities to ensure the achievement of all aspect of the objectives. Based on the results obtained in this activity, there is an understanding of the benefits and advantages of integrated grazing land that can be applied by farmers in Desa Nggorang village, Komodo District, West Manggarai in NTT  Keywords: Livestock centers; Agro-tourism; Komodo district
Teknologi Pengolahan Pakan Amoniase Pada Sapi di Desa Nggorang, Kecamatan Komodo Manggarai Barat, NTT Ndaong, Nemay; Detha, Annytha; Datta, Frans Umbu; Foeh, Nancy; Maranatha, Grace
International Journal of Community Service Learning Vol. 3 No. 4 (2019): November 2019
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1584.156 KB) | DOI: 10.23887/ijcsl.v3i4.21798

Abstract

Desa Nggorang, Kecamatan Komodo, Maggarai Barat merupakan daerah yang cukup ideal untuk pengembangan ternak dan pemanfaatan limbah pertanian karena didukung oleh beberapa faktor antara lain daya dukung wilayah tempat sumber air yang ada dapat memenuhi air masyarakat kebutuhan sepanjang tahun dan ketersediaan limbah pertanian jerami padi. Tujuan dari pelaksanaan pelatihan pemrosesan pakan amoniase adalah untuk memaksimalkan produktivitas peternakan sapi dengan memanfaatkan ketersediaan sumber daya alam sambil memberdayakan limbah pertanian jerami padi sebagai sumber pakan utama dengan memanfaatkan teknologi pemrosesan pakan. Oleh karena itu, pelatihan teknologi pengolahan pakan jerami telah menjadi limbah pertanian terbesar di Desa Nggorang. Berdasarkan hasil kegiatan yang ada, ada peningkatan pemahaman petani yang dicapai. Dengan demikian desa Nggorang diharapkan mampu meningkatkan kemandirian masyarakat desa melalui kelompok tani mitra yang mampu mengoptimalkan produktivitas ternak melalui kemandirian dan kecukupan pakan ternak di Desa Nggorang, Kecamatan Komodo, Manggarai Barat, NTT  Kata Kunci: Agrowisata, Amoniase, Nggorang, Komodo
OPTIMIZING LİVESTOCK PRODUCTIVITY THROUGH INCREASED FEED PRODUCTION IN WEST MANGGARAI Foeh, Nancy; Detha, Annytha; Ndaong, Nemay; Datta, Frans Umbu; Maranatha, Grace
International Journal of Community Service Learning Vol. 4 No. 1 (2020): February 2020
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (586.896 KB) | DOI: 10.23887/ijcsl.v4i1.24175

Abstract

The Aims of this activity to optimize livestock productivity through the independence and adequacy of animal feed, enhancing the beauty of the area through the use of livestock waste which has a significant impact on increasing livestock farmers' income in Nggorang Desa, Komodo District, West Manggarai, NTT. An initial survey to determine the location of the training venue was conducted in October 2018 in Nggorang Village, Komodo District, West Manggarai. Activities to introduce grazing land will be carried out on August 22-25, 2019 which is located in the Meeting Hall of the Village office in Nggorang. Participants in the extension activity were attended by 20 people from the cattle group of Nggorang Village, Komodo District, West Manggarai Regency. The approach method offered in the form of education and training is accompanied by the creation of a pilot model and assistance as well as evaluation monitoring. Training activities about Bokashi feed and waste processing technology and the application of integrated grazing land significantly increase farmers' understanding and skills in processing feed and livestock waste available in the environment, as well as supporting the independence of breeders in order to be able to optimize farm productivity through the utilization of integrated grazing land.