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Nurhidayat Triananinsi
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Penyuluhan Tentang Tanda Bahaya Kehamilan di Puskesmas Jumpandang Baru Makassar Sutrani Syarif; Nurhidayat Triananinsi
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Volume 4 Nomor 6 Desember 2021
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v4i6.4241

Abstract

ABSTRAK Pada umumnya 80-90 % kehamilan akan berlangsung normal dan hanya 10-12 % kehamilan yang disertai dengan penyulit atau berkembang menjadi kehamilan patologis. Kehamilan patologis tidak terjadi secara mendadak karena kehamilan dan efeknya terhadap organ tubuh berlangsung secara bertahap dan berangsur-angsur. Deteksi dini gejala dan tanda bahaya selama kehamilan merupakan upaya terbaik untuk mencegah terjadinya gangguan yang serius terhadap kehamilan ataupun keselamatan ibu hamil. Tujuan setelah penyuluhan ini, diharapkan dapat  meningkatkan pengetahuan dan kesehatan masyarakat khususnya ibu hamil tentang Tanda Bahaya Kehamilan agar dapat dideteksi sesegera mungkin guna mencegah kenaikan AKI dan AKB di Puskesmas Jumpandang baru. Adapun kegiatan yang dilakukan berupa  penyuluhan dalam bentuk penyampaian materi dan lefleat. Terdapat peningkatan pengetahuan dan kemampuan tentang tanda bahaya kehamilan pada masyarakat khususnya ibu hamil di Puskesmas Jumpandang Baru Makassar. Kata kunci:  Tanda bahaya kehamilan, Kehamilan ABSTRACT In general, 80-90% of pregnancies will proceed normally and only 10-12% of pregnancies are accompanied by complications or develop into pathological pregnancies. Pathological pregnancy does not occur suddenly because pregnancy and its effect on the organs of the body are gradual and gradual. Early detection of symptoms and danger signs during pregnancy is the best effort to prevent serious interference with pregnancy or the safety of pregnant women. The aim after this counseling is that it is expected to increase public health and knowledge, especially for pregnant women, about Pregnancy Danger Signs so that they can be detected as soon as possible in order to prevent an increase in MMR and IMR at the new Jumpandang Baru Makassar Health Center. The activities carried out are in the form of counseling in the form of delivery of material and leaflet. There is an increase in knowledge and abilities about the danger signs of pregnancy in the community, especially pregnant women at the Jumpandang Baru Makassar Health Center. Keywords: Pregnancy Danger Sign, pregnant
EFEKTIFITAS AROMATHERAPY UAP LAVENDER DAN PIJAT OKSITOSIN TERHADAP PRODUKSI ASI PADA IBU NIFAS Fadjriah Ohorella; Mudyawati Kamaruddin; Nahira Kandari; Nurhidayat Triananinsi
JKM (Jurnal Kebidanan Malahayati) Vol 7, No 2 (2021): Vol.7 No.2 April 2021
Publisher : Program Studi Kebidanan Fakultas Kedokteran Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v7i2.3628

Abstract

:  EFFECTIVENESS OF LAVENDER STEAM AROMATHERAPY AND OXYTOCIN MASSAGE IN BREAST MILK DEVELOPMENT IN POSTPARTUM MOTHERS  Background: Breast milk (ASI) is a natural nutrient with the most suitable nutritional content for optimal growth. The reasons that cause the failure to provide exclusive breastfeeding are both mother and baby factors, as well as psychological conditions due to postpartum exhaustion may affect lactation. One of the non-pharmacological treatments to help postpartum mothers still feel comfortable and relaxed so that they can have a calming effect and help make breast milk smooth is by offering oxytocin massage (OM) and lavender steam aromatherapy (LSA) to postpartum mothers. Purpose: The purpose of this study was to determine the efficacy of steam aromatherapy stimulation and oxytocin massage in milk production. Methods: The research design used was the post-test-only design. The sample in this study consisted of 30 postpartum Primipara mothers with the sampling technique using purposive sampling. Data were analyzed using the T Independent Test. Results: The findings of the univariate analysis showed that more respondents were over 25 years of age (73%), most recently graduated from high school (67%), and did not have a job (57%). bivariate analysis showed that OM intervention therapy in postpartum mothers was more efficient in the development of breast milk with a standard deviation of 6.60591 compared to the intervention of LSA (SD = 9.74435). Conclusion: It can be concluded that relaxation of oxytocin massage and Lavender steam aromatherapy for postpartum mothers in Makassar Health Centre, South Sulawesi, both of which have a relaxing effect and help postpartum mothers to smooth breast milk. However, in this study OM is more effective in accelerating the development of breast milk in postpartum mothers rather than intervention of LSA.           Suggestion Oxytocin massage is more effective in accelerating the development of breast milk in postpartum mothers, therefore health workers, especially midwives are advised to use oxytocin relaxation massage while offering Lavender steam aromatherapy as an alternative method to help postpartum mothers encourage breast milk production. Keywords: Lavender Steam Aromateraphy; Oxytocin Massage; Breast Milk Production ABSTRAK Latar Belakang: Air susu ibu (ASI) merupakan nutrisi alami dengan kandungan nutrisi yang paling sesuai untuk pertumbuhan yang optimal. Alasan yang menjadi penyebab kegagalan pemberian ASI eksklusif adalah faktor ibu dan bayi, serta kondisi psikologis akibat kelelahan pasca melahirkan dapat mempengaruhi laktasi. Salah satu penanganan non farmakologis untuk membantu ibu nifas tetap nyaman dan rileks sehingga dapat memberikan efek menenangkan dan membantu melancarkan ASI adalah dengan pemberian lavender steam aromatherapy (LSA) dan pijat oksitosin (OM) kepada ibu nifas.Tujuan: Untuk mengetahui khasiat stimulasi uap aromaterapi dan pijat oksitosin dalam produksi ASI.Metode: Desain penelitian yang digunakan adalah post-test-only design. Sampel dalam penelitian ini terdiri dari 30 ibu primipara nifas dengan teknik pengambilan sampel menggunakan purposive sampling. Data dianalisis menggunakan Uji Independen T.Hasil: Temuan analisis univariat menunjukkan bahwa lebih banyak responden berusia di atas 25 tahun (73%), paling akhir tamat SMA (67%), dan tidak memiliki pekerjaan (57%). Analisis bivariat menunjukkan bahwa terapi intervensi OM pada ibu postpartum lebih efisien dalam perkembangan ASI dengan standar deviasi 6,60591 dibandingkan dengan intervensi LSA (SD = 9,74435).Kesimpulan: Dapat disimpulkan bahwa relaksasi pijat oksitosin dan aromaterapi uap lavender pada ibu nifas di Puskesmas Makassar, Sulawesi Selatan, keduanya memiliki efek relaksasi dan membantu ibu nifas melancarkan ASI. Namun pada penelitian ini OM lebih efektif dalam mempercepat perkembangan ASI pada ibu postpartum daripada intervensi LSA.Saran Pijat oksitosin lebih efektif dalam mempercepat perkembangan ASI pada ibu nifas, oleh karena itu tenaga kesehatan khususnya bidan disarankan untuk menggunakan pijat relaksasi oksitosin sambil menawarkan aromaterapi uap Lavender sebagai metode alternatif untuk membantu ibu nifas mendorong produksi ASI Kata Kunci: Aroma Terapi Lavender; Pijat Oksitosin; Produksi Air Susu Ibu
PEMBERIAN JUS KURMA DAN TEH DENGAN PERCEPATAN PERSALINAN KALA I PRIMIGRAVIDA Nurhidayat Triananinsi; Fadjriah Ohorella; Marlina Azis; Nurfaizah Alza; Jumrah Sudirman; Mudyawati Kamaruddin
JKM (Jurnal Kebidanan Malahayati) Vol 7, No 3 (2021): Vol.7 No.3 Juli 2021
Publisher : Program Studi Kebidanan Fakultas Kedokteran Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v7i3.3627

Abstract

Background: The first stage of labor can be achieved optimally by trying to get contractions. One of the non-pharmacological treatments used to activate the performance of the oxytocin hormone that stimulates uterine contractions can be carried out by supplying additional food intake. This nutrient consumption is typically in the form of a liquid diet containing glucose or carbohydrates. Date juice and tea (teh kotak) are supposed to contain plenty of carbohydrate to provide liquid nutrition in the form of an energy supplier, and can strengthen the contracted uterine muscles to contract.Purpose: This research was conducted to determine the impact of dates and tea on the smooth progress of the first stage of labor at Kajang Health Center.Methods: This study consisted of the first latent pregnant women at the Kajang HC with the Post-Test-Only design, and a purposive sampling technique found 40 samples. The samples were split into two groups, pregnant women who received 88.8ml of date juice, and who received 600ml of tea during the first stage of labor.  Results: The smoothness of labor was then assessed. This study showed that 75% of pregnant women who got date juice experienced smooth labor and 25% had non-smooth labor. Different to whom were given tea, 20% experienced in smoothness of labor and 80% has been un-smoothly.Conclusion Based on the results of research giving date juice and tea to each group of mothers who gave birth during the first stage of active phase at the Kajang Health Center, Bulukumba, it can be concluded that there is a relationship between the provision of date  juice and the acceleration of labor during the 1st stage of active phase.Suggestions We would like to acknowledge the support of the Directorate of Research and Community Service, Directorate General of Research and Development, Ministry of Research, Technology and Higher Education of the Republic of Indonesia, which support through the Research Grant Program for 2020. We appreciate to Megaresky University and Kajang Health Centre, Bulukumba South Sulawesi for providing services, assistance and cooperation in this study. Keyword: Date Juice, Tea, Smoothness of Labor ABSTRAK Latar Belakang: Persalinan kala I dapat dicapai secara optimal dengan berusaha mendapatkan kontraksi. Salah satu pengobatan nonfarmakologi yang digunakan untuk mengaktifkan kinerja hormon oksitosin yang merangsang kontraksi rahim dapat dilakukan dengan pemberian asupan makanan tambahan. Konsumsi zat gizi ini biasanya berupa makanan cair yang mengandung glukosa atau karbohidrat. Jus kurma dan teh  seharusnya mengandung banyak karbohidrat untuk memberikan nutrisi cair berupa pemasok energi, dan dapat memperkuat otot rahim yang berkontraksi untuk berkontraksi.Tujuan: Penelitian ini dilakukan untuk mengetahui pengaruh kurma dan teh terhadap kelancaran persalinan kala I di Puskesmas Kajang.Metode: Penelitian ini terdiri dari ibu hamil laten pertama di Puskesmas Kajang dengan desain Post-Test-Only, dan teknik purposive sampling didapatkan 40 sampel. Sampel dibagi menjadi dua kelompok, ibu hamil yang menerima 88,8 ml jus kurma, dan yang menerima 600 ml teh selama kala satu persalinan.Hasil: Kelancaran persalinan kemudian dinilai. Penelitian ini menunjukkan bahwa 75% ibu hamil yang mendapat sari kurma mengalami persalinan lancar dan 25% mengalami persalinan tidak lancar. Berbeda dengan yang diberi teh, 20% mengalami kelancaran persalinan dan 80% mengalami tidak lancar.Kesimpulan Berdasarkan hasil penelitian pemberian sari kurma dan teh pada masing-masing kelompok ibu bersalin kala I fase aktif di Puskesmas Kajang Bulukumba dapat disimpulkan bahwa ada hubungan antara pemberian sari kurma dan percepatan persalinan selama kala 1 fase aktif.Saran Kami mengucapkan terima kasih yang sebesar-besarnya atas dukungan Direktorat Riset dan Pengabdian kepada Masyarakat, Direktorat Jenderal Penelitian dan Pengembangan, Kementerian Riset, Teknologi, dan Pendidikan Tinggi Republik Indonesia yang telah mendukung melalui Program Hibah Penelitian Tahun 2020. kepada Universitas Megaresky dan Puskesmas Kajang Bulukumba Sulawesi Selatan yang telah memberikan pelayanan, bantuan dan kerjasamanya dalam penelitian ini. Kata kunci : Jus Kurma, Teh, Kelancaran Persalinan
ANALISIS PELAKSANAAN PELAYANAN PERSALINAN SELAMA PANDEMI COVID-19 BERDASARKAN PENGETAHUAN DAN SIKAP IBU BERSALIN Mudyawati Kamaruddin; Andi Reski Sulpianti; Haerani Haerani; Erniawati Erniawati; Jusni Jusni; Artita Artita; Asviratul Annatasia; Nurhidayat Triananinsi
JKM (Jurnal Kebidanan Malahayati) Vol 7, No 4 (2021): Vol.7 No.4 Oktober 2021
Publisher : Program Studi Kebidanan Fakultas Kedokteran Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v7i4.5237

Abstract

Background: Since the Coronavirus disease 2019 (COVID-19) attacked and became an epidemic in practically the whole globe till today, the government has imposed several limitations on almost all regular services, including maternity and newborn health care. This limitation is strictly enforced at the hospital, Community Health Center, and clinic levels. As a result, maternity and newborn health care are among those impacted, in terms of both access and provision. Purpose: The aim of this study was to explain how delivery services were implemented during the CoViD-19 pandemic. Methods: This research examines maternity care at Hospital of Prof. Dr. H.M. Anwar Makkatutu Bantaeng during the CoViD-19 pandemic. The study began with interviews with four midwives to gain an overview of delivery service implementation, followed by data collecting from women who gave birth at the RSUD with the following inclusive criteria: mothers who gave birth at the RSUD between March 2020 and April 2021 and have got delivery services. Meanwhile, moms who gave birth outside of the required timeline while receiving delivery services at the RSUD were excluded from the study. Test sheets, questionnaires, and tape recorders were utilized as research instruments. The analysis was carried out using a systems approach theory.Results: Some factors are apparent in the analysis of the execution of delivery services during the CoViD-19 pandemic. The characteristics of respondents in reproductive age account for 75% of input parameters, while multipara accounts for 25%. Midwives provided delivery services to expectant mothers in order to help them cope with the postpartum period. While the output includes analysis results of maternity mothers' knowledge: 55% have sufficient information, 40% have high knowledge, and 5% have little understanding. During the CoViD-19 pandemic, the attitude of maternity mothers toward delivery services was 27 percent positive, and 80 percent were still regarded sufficient.Conclusion Good knowledge is supported by a positive attitude towards service changes shown by maternity mothers, and that the community already understands the situation of the CoViD-19 pandemic, understands the consequences and effects of not complying with regulations related to the CoViD-19 pandemic.Suggestion It is hoped that further research can be in the form of a follow-up to the analysis of health services in hospitals both in the city and at the regional level which refers to health protocols in the post-CoViD-19 pandemic. Keyword: CoViD-19 Pandemic, Pregnant Mothers, Knowledge, Attitude, Delivery Services ABSTRAK Latar Belakang: Sejak Coronavirus disease 2019 (CoViD-19) menyerang dan menjadi wabah di hampir seluruh dunia hingga saat ini, banyak pembatasan  yang dilakukan oleh pemerintah hampir ke semua layanan rutin termasuk pelayanan kesehatan ibu dan bayi baru lahir. Pembatasan ini diberlakukan baik di pelayanan kesehatan tingkat  Rumah sakit, Pusat Kesehatan Masyarakat maupun tingkat klinik. Akibatnya, pelayanan kesehatan ibu dan bayi baru lahir menjadi salah satu layanan yang terkena dampak, baik dari segi akses maupun pelayanan.Tujuan: Tujuan penelitian ini untuk mengetahui gambaran pelaksanaan pelayanan persalinan selama masa pandemi CoViD-l9.Metode: Penelitian ini merupakan analisis terhadap pelayanan ibu bersalin selama pandemi CoViD-19 di RSUD Prof. Dr. H.M. Anwar Makkatutu Bantaeng. Penelitian diawali dengan wawancara dengan empat bidan untuk mendapatkan gambaran pelaksanaan pelayanan persalinan, dilanjutkan dengan pendataan ibu-ibu yang melahirkan di RSUD tersebut dengan kriteria inklusif sebagai berikut ibu bersalin di bulan Maret 2020 sampai dengan April 2021 dan mendapatkan pelayanan persalinan di RSUD. Sedangkan, ibu bersalin yang diluar rentang waktu ditentukan walaupun mendapatkan pelayanan persalinan di RSUD itu tidak dimasukan dalam sampel.  Alat penelitian yang digunakan berupa lembar tes, kuesioner dan tape recorder. Analisis dilakukan dengan teori pendekatan sistem.Hasil: Analisis pelaksanaan pelayanan persalinan selama masa pandemi CoViD-19 dilihat dari faktor input yaitu karakteristik responden dalam usia subur 75% responden dan 25% multipara. Proses: dilakukan pelayanan persalinan oleh bidan untuk membimbing ibu hamil dalam menghadapi persalinan dan masa nifas. Sedangkan output: hasil analisis pengetahuan dan sikap ibu bersalin. Terdapat 55% berpengetahuan cukup, 40% berpengetahuan baik, dan 5% berpengetahuan kurang. Adapun sikap ibu bersalin yang ditunjukan terhadap pelayanan persalinan selama  pandemi CoViD-19 yang bersikap baik terhadap pelayanan persalinan rumah sakit adalah  27%, dan yang tergolong cukup berpengetahuan adalah 80%.Kesimpulan Pengetahuan yang baik didukung dengan sikap yang positif terhadap perubahan-perubahan pelayanan ditunjukan oleh ibu bersalin, dan bahwa masyarakat sudah paham atas situasi pandemi CoViD-19, paham akan akibat dan efek yang ditimbulkan jika tidak menaati regulasi terkait pandemic CoViD-19.Saran Diharapkan penelitian selanjutnya dapat berupa penindaklanjutan analisis pelayanan kesehatan di Rumah Sakit baik di kota maupun di tingkat daerah yang beracuan pada protokol kesehatan pada masa setelah pandemi CoViD-19. Keyword: Covid-19 Pandemic, Pregnant Mothers, Knowledge, Attitude, Delivery Services 
Pemberdayaan Karang Taruna Bina Bangsa Anrang Bulukumba dalam Pemanfaatan Limbah Biji Durian sebagai Bahan Dasar Adonan Biskuit Mudyawati Kamaruddin; Ratnasari Dewi; Nurhidayat Triananinsi; Abdul Haris Mubarak; Diawan Cahyawan; Mukrimah Mukrimah; Eka Kurnia; Pia Pia; Andi Harmawati
Jurnal Surya Masyarakat Vol 5, No 2 (2023): Mei 2023
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.5.2.2023.155-160

Abstract

Every durian season, there is an abundance of durian seed waste in Anrang village, Bulukumba district, South Sulawesi. This gives the impression of a village environment piled high with garbage in the form of durian seeds and skins. The goal of this community service project is to assist the Anrang village community, through the Anrang Youth Organization, in converting waste durian seeds into flour, which will be used to make biscuits. Using the project-based learning method, this activity provides counseling, training, and direct assistance to members of Karang Taruna Anrang. The activity produced very satisfactory results, with a product in the form of durian seed flour that provided a suitable taste and structure as a biscuit ingredient. Durian seed flour has a pleasant taste, structure, and aroma, making it an excellent potential ingredient for biscuits.
PIJAT OKSITOSIN MEMPENGARUHI KELANCARAN ASI Nurhidayat Triananinsi; Sutrani Syarif; Mudyawati Kamaruddin
Jurnal Antara Abdimas Kebidanan Vol 4 No 2 (2021): Jurnal Antara Abdimas Kebidanan
Publisher : Sekolah Tinggi Ilmu Kesehatan Abdi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (351.366 KB) | DOI: 10.37063/pengmas.v4i2.597

Abstract

Pendahuluan:Produksi dan pengeluaran ASI dipengaruhi oleh hormon prolatin dan oksitosin, gerakan isapan bayi merangsang serat saraf dalam puting susu ibu. Hormon Prolaktin merangsang payudara untuk menghasilkan lebih banyak air susu. Oksitosin merangsang kontraksi otot-otot yang sangat kecil yang melindungi duktus dalam payudara.Kontraksi ini menekan duktus dan mengeluarkan air susu, salah satu cara meningkatkan produksi ASI adalah Pijat Oksitosin Metode:Metode yang digunakan dalam program pengabdian masyarakat ini adalah dengan memberikan peningkatan pengetahuan secara webinar tentang pentingnya Pijat Oksitosin untuk memperlancar ASI. Hasil:Hasil kegiatan tersebut didapatkan peningkatan pengetahuan mengenai pentingnya Pijat Oksitosin untuk memperlancar ASI. Kesimpulan:Webinar terkait pemberian edukasi kesehatan khususnya pijat oksitosin untuk kelancaran ASI demi keberhasilan menyusui adalah hal penting yang harus diketahui ibu hamil dan Ibu Nifas.
PKM Pelatihan Peduli Kompetensi Bidan Melalui Penggunaan Partograph Dalam Pelayanan Mahasiswa Kebidanan Universitas Megarezky Syamsuriyati Syamsuriyati; Sunartono Sunartono; Nurhidayat Triananinsi; Sutrani Syarif
Indonesia Berdaya Vol 5, No 1 (2024)
Publisher : UKInstitute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47679/ib.2024723

Abstract

Partograf merupakan rekomendasi WHO yang harus digunakan di seluruh dunia untuk pemantauan rutin persalinan kala 1 untuk membantu penolong persalinan mengidentifikasi kemajuan persalinan lambat dan mencegah persalinan lama dan komplikasi. Partograf Sudah di evaluasi dan di lakukan penelitian dengan melibatkan 35.484 Wanita.  Tujuan PKM ini adalah sebagai bentuk kegiatan pendampingan peduli kompetensi bidan melalui pelatihan prinsif penggunaan partograph dalam pelayanan mahasiswa kebidanan di Universitas Megarezky. Metode yang digunakan dalam kegiatan pengabdian kepada masyarakat adalah pre test dengan mengerjakan soal partograph selama 1 jam dan posttest setelah mendapatkan materi selama 3 jam dengan soal yang sama untuk melihat peningkatan pengetahuan dan ketrampilan pengisian partograph. Hasil kegiatan PKM menunjukkan bahwa penggunaan partograph mengurangi persalinan lama dari 6,4 % menjadi 3,4%, proporsi persalinan operasi Caesar darurat 9,9 % menjadi 8,3 %, dan kelahiran mati intrapartum dari 0,5 % Menjadi 0,3 %. Penelitian telah menunjukkan bahwa penggunaan partograf dapat sangat efektif dalam mengurangi komplikasi pada seperti persalinan lama (perdarahan pascapersalinan, sepsis, ruptur uteri) Dan juga sangat efektif menurunkan kematian bayi baru lahir, anoksia, infeksi, dll.). Hasil Pelatihan menunjukkan bahwa masih ada 5 orang nilainya 1-2,4 (Sangat Kurang) sebanyak 5 orang 20,8%, dan nilai 2,5-3,0 (Kurang) sebanyak 3 orang (12,5), 3,1-33,49 (Baik) sebanyak 4 orang (16,6) dan nilai di atas 3,50-4  (Sangat Baik) sebanyak 12 orang (50%) Dalam pelatihan ini di temukan bahwa pengetahuan mahasiswa Sebagian besar sangat baik atau kompeten (50%), namun masih ada 5 orang (20,8%) pengetahuan sangat kurang.
The Relationship Between Nutritional Status and Sexual Satisfaction in Premenopause Women in The Working Area of Tamalanrea Jaya Primary Health Center Nurhidayat Triananinsi; Hairuddin Hairuddin; Jumiati Jumiati
Jurnal Gizi dan Kesehatan Keluarga Vol. 1 No. 1 (2023)
Publisher : Saintify Publish

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69632/jgkk.v1i1.9

Abstract

Premenopause is a phase in the aging process when a woman undergoes the transition from the reproductive stage to the non-reproductive stage, which occurs before menopause. During this period, there are endocrine, biological, and clinical changes, signaling the onset of menopause and covering the first year or twelve months after menopause. The nutritional status is directly assessed using anthropometric measurements, such as height and weight. The normal BMI (Body Mass Index) is considered to be between 18.5 and 25 kg/m2. Sexual satisfaction in premenopausal women in this study refers to the discomfort in the aspect of female sexuality caused by vaginal thinning due to decreased estrogen levels, resulting in reluctance to engage in sexual activities. This research is conducted using an Analytical research design with a Cross-Sectional Study approach, which focuses on measuring independent and dependent variables simultaneously. The method used for this study is Observational with a Cross-Sectional Study approach to examine the relationship between Nutritional Status and Sexual Satisfaction in Premenopausal women at Tamalanrea Jaya Primary Health Center in 2018. The population of this study consists of all mothers, with a sample size of 30 people, selected through Purposive Sampling technique. The research results indicate that there is a significant relationship between nutritional status and sexual satisfaction with a value of p = 0.0001. The study also shows that there is a relationship between nutritional status and sexual satisfaction in premenopausal women with a value of p = 0.012. (p ≤ 0.05)
The Factors Related With Exclusive Breastfeeding for Working Mothers at Somba Opu Gowa Community Health Center in 2020: Faktor-Faktor yang Berhubungan dengan Pemberian ASI Esklusif Bagi Ibu Bekerja di Wilayah Kerja Puskesmas Somba Opu Gowa Tahun 2020 Triananinsi, Nurhidayat; Hasriani Saleng; Mudyawati Kamaruddin; Sutrani Syarif; Ani T Prianti; Noveppy Cahya Permatasari
Jurnal Midwifery Vol 6 No 1 (2024): FEBRUARY
Publisher : Prodi Kebidanan Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/jmw.v6i1.40187

Abstract

The purpose of this research was to identify the factors related to the exclusive breastfeeding for mothers’working at Somba Opu Gowa Community Health Center in 2020. The type of research used analytic survey. The population and sample were 67 in this research of 31 working mothers who were immunized for their infants aged 7-24 months at Somba Opu Gowa Community Health Center, which met the inclusion and exclusion criteria on April 16 - June 24, 2020 were taken by using purposive sampling technique by using chi- square with a value of α = 0.05. The results of the analysis showed that there was no relationship between education and exclusive breastfeeding for working mothers with a value of p = 1,000> α (0.5) so Ho was accepted and Ha was rejected. There was the relationship between the level of knowledge and exclusive breastfeeding for working mothers with a value of p = workplace policy with exclusive breastfeeding for working mothers with a value of p = 0.000<α (0.05) so Ho was rejected and Ha was accepted. There is a relationship between Workplace Policy and Exclusive Breastfeeding for working mothers with a value of p =0.032 <α (0.5) so Ho was rejected and Ha was accepted.
Effect of psychosocial stress during pregnancy against prostaglandin hormone levels in maternity Sudirman, Jumrah; Kusniyanto, Rahayu Eryanti; Saleng, Hasriani; Triananinsi, Nurhidayat; Syarif, Sutrani; Iskandar, Abdul Malik
International Journal of Public Health Science (IJPHS) Vol 12, No 4: December 2023
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v12i4.22968

Abstract

Stress is a mental health problem in pregnancy and affects the birthing process of breastfeeding. Stress can affect physiological processes in the body, including hormones in labor. This study evaluated the effects of stress during pregnancy on prostaglandin hormone levels in the mother during maternity. This research is an observational study using a prospective cohort approach. The number of samples in this study was 121 samples. Stress change data were analyzed using the Wilcoxon rank test and 1-way test ANOVA. The results showed there was a change in stress from first trimester to second trimester there were 23 respondents who experienced increased stress (p=0.000), second trimester to third trimester there were 102 respondents who experienced increased stress (p=0.000), and first trimester to third trimester there were 78 respondents who experienced increased stress (p=0.000). There were different prostaglandin levels based on stress levels. The mother's high stress that elevated prostaglandin levels. Stress can positively or negatively impact the processes in the mother's body, including in the delivery process effects of stress, especially on uterine contractions. Therefore, health workers can provide care by paying attention to the psychological aspects of the mother because psychological conditions can affect the processes in the mother's body.
Co-Authors A. Maya Rupa Anjeli Abdul Haris Mubarak Abdul Malik Iskandar AbdurRahman Shakhr Nur Andi Asriany Andi Harmawati Novriani HS Andi Reski Sulpianti Andi Yuyun Dian Pertiwi Ani T Prianti Anieq Mumthi’ah Al Kautzar Artita Artita Asviratul Annatasia Azis, Marlina Azis Basmiati Basmiati Basmiati, Basmiati Cahyawan, Diawan Christine Sembiring Cut Muthiadin Cut Muthiadin Dewi Ratnasari Diawan Cahyawan Eka Kurnia Eka Kurnia, Eka Erniawati Erniawati Erniawati Erniawati, Erniawati Fadjriah Ohorella Fadjriah Ohorella Fasilah Basri Fatmawati Fatmawati Fatmawati, Fatmawati Ferawati Taherong Haerani Hairuddin K Handayani, Rika Hasriani Saleng Haswinrasari Hasanuddin Hetharia, Christine Irene Husen, Fitryanti Husnul Khatimah Ika handayani Jalil, Jumirah Jumiati Jumiati Jumrah Sudirman Jusni Jusni Jusni Jusni, Jusni Kasmawati Kusniyanto, Rahayu Eryanti Linda Andriani Marlina Azis Marlina Azis Miftahul Khairiyah Zamzam Minarti Minarti Mirnawati A Misriyani Misriyani Mubarak, Abdul Haris Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mudyawati Kamaruddin Mukrimah Mukrimah MUKRIMAH MUKRIMAH, MUKRIMAH Nahira Kandari Ningsih, Sri Noveppy Cahya Permatasari Nur, AbdurRahman Shakhr Nurfaizah Alza Nurfaizah Alza Nurfaizah Alza, Nurfaizah Nurhayani Nurisyah Nurisyah Nurisyah, Nurisyah Nurjannah Nurqalbi Nurqalbi Nurqalbi Sampara Nurqalbi SR Pia Pia Pia, Pia Prianti, Ani T Rahadian Pratama Ratnasari Dewi Ratnasari Dewi Rina Mariana Rosita Passe Saleng, Hasriani Sampara, Nurqalbi Sembiring, Christine Suhartono, Sunartono Sumarni Sumarni Sumarni Sumarni Sunartono Sunartono Supardi, Nurjannah Sutrani Syarif Syamsuriyati, Syamsuriyati Syarif, Sutrani Syarif, Sutriani wahyuni wahyuni Zamzam, Miftahul Khairiyah Zelna Yuni Andryani. A