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All Journal JOURNAL OF HEALTHCARE TECHNOLOGY AND MEDICINE JURNAL PENDIDIKAN TAMBUSAI Hearty : Jurnal Kesehatan Masyarakat JKM (Jurnal Kebidanan Malahayati) Jurnal Ilmiah Kebidanan Indonesia (Indonesian Midwifery Scientific Journal) Afiasi : Jurnal Kesehatan Masyarakat JURNAL KESEHATAN MERCUSUAR Jurnal Kebidanan Khatulistiwa Jurnal Promotif Preventif Jurnal Kebidanan International Journal of Public Health Excellence (IJPHE) SENTRI: Jurnal Riset Ilmiah Jurnal Kebidanan, Keperawatan dan Kesehatan (J-BIKES) Journal of Pharmaceutical and Sciences. Promotor: Jurnal Mahasiswa Kesehatan Masyarakat Scientica: Jurnal Ilmiah Sains dan Teknologi Journal of Health Science and Medical Therapy International Journal of Educational and Psychological Sciences (IJEPS) Journal of Innovative and Creativity Jurnal Perilaku Kesehatan Terpadu
Nasution, Ramadhani Syafitri
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Journal : International Journal of Public Health Excellence (IJPHE)

 1 
Positive Deviance in Nutritional Practices for Two-Year-Olds in Poor Fisherman Families in the Belawan Health Center Area, 2022 Nasution, Ramadhani Syafitri; Mouliza, Nurul; Pratiwi, Debby
International Journal of Public Health Excellence (IJPHE) Vol. 4 No. 1 (2024): June-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijphe.v4i1.1110

Abstract

The problem of malnutrition is still the main problem faced in human resource development. The problem of growth and development of Baduta is a serious problem because at this age the process of physical and intellectual growth and development is critical. Malnutrition problems mostly occur in poor families but are not caused by poor families who have well-nourished children. The Belawan Community Health Center working area is one of the community health centers with the highest number of cases of malnutrition in Medan City. To overcome this, a program is needed that is believed to be effective and sustainable. One of the existing programs to overcome the problem of malnutrition and malnutrition is positive deviation. This research aims to identify positive behavior in feeding (type of food, processing of food ingredients, mealtimes and method of feeding) of toddlers who are well-nourished in poor fishing families in the Belawan Community Health Center Working Area in 2022. This research method is qualitative research with a narrative approach. Researchers studied individual lives by asking one or several individuals to tell stories about their lives related to positive behavior in feeding well-nourished animals. This information is then retold by the researcher in a narrative chronology. The findings of this research indicate that addressing nutritional challenges in children can be effectively achieved by leveraging the potential and resources within the community. This is done through the identification of positive deviant behaviors, particularly those related to beneficial feeding practices. These practices encompass aspects such as the types of food provided, the methods of food preparation, the timing of meals, and the approach to food administration. Keep up the great work! The way you’re thinking about integrating community strengths is spot-on for creating sustainable solutions.
Comparison of Positive Deviance between Normal Nutrition and Undernutrition in Children Under Five Years Old from Low-Income Families at Community Health Centres in Medan Nasution, Ramadhani Syafitri; Mat, Khairi Che; Mohamad, Marhazlina
International Journal of Public Health Excellence (IJPHE) Vol. 4 No. 1 (2024): June-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijphe.v4i1.1129

Abstract

Positive deviance in low-income families is a mechanism by which individuals or groups continue to thrive or meet standards despite facing challenging conditions. One of the goals of positive deviance is to prevent child malnutrition by changing community habits about feeding, caring, hygiene, and health seeking practices. Malnutrition early in life will affect the growth and development of children and the quality of life thereafter. The study aims to compare the positive deviances between children with normal nutrition and undernutrition. This cross-sectional study was conducted in 39 public health centres in Medan, West Indonesia, where a total of 80 children (40 with normal nutrition and 40 with undernutrition) were recruited using purposive sampling. Nutritional status (normal or undernutrition) was determined using body mass index-for-age (BMI-for-age) z-scores, according to WHO reference values. Positive deviance behaviours were assessed using a validated questionnaire, and anthropometric parameters such as weight, height, BMI, and triceps skinfold were measured. Haemoglobin levels were taken as a biological measurement of the condition. The Mann-Whitney test demonstrated that the positive deviance practices of feeding, caring, hygiene, and health-seeking behaviours were significantly better among normal nourished children than undernourished children (p<0.05). Children from families with positive deviance practices have better nutritional status despite living in economically limited conditions. This indicates that family behaviours and practices can play a crucial role in enhancing children's nutritional and health status, regardless of financial or environmental constraints. Integrating positive deviance approaches alongside additional interventions could be effective in improving children's nutritional status.
Positive Deviance in Nutritional Practices for Two-Year-Olds in Poor Fisherman Families in the Belawan Health Center Area, 2022 Nasution, Ramadhani Syafitri; Mouliza, Nurul; Pratiwi, Debby
International Journal of Public Health Excellence (IJPHE) Vol. 4 No. 1 (2024): June-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijphe.v4i1.1110

Abstract

The problem of malnutrition is still the main problem faced in human resource development. The problem of growth and development of Baduta is a serious problem because at this age the process of physical and intellectual growth and development is critical. Malnutrition problems mostly occur in poor families but are not caused by poor families who have well-nourished children. The Belawan Community Health Center working area is one of the community health centers with the highest number of cases of malnutrition in Medan City. To overcome this, a program is needed that is believed to be effective and sustainable. One of the existing programs to overcome the problem of malnutrition and malnutrition is positive deviation. This research aims to identify positive behavior in feeding (type of food, processing of food ingredients, mealtimes and method of feeding) of toddlers who are well-nourished in poor fishing families in the Belawan Community Health Center Working Area in 2022. This research method is qualitative research with a narrative approach. Researchers studied individual lives by asking one or several individuals to tell stories about their lives related to positive behavior in feeding well-nourished animals. This information is then retold by the researcher in a narrative chronology. The findings of this research indicate that addressing nutritional challenges in children can be effectively achieved by leveraging the potential and resources within the community. This is done through the identification of positive deviant behaviors, particularly those related to beneficial feeding practices. These practices encompass aspects such as the types of food provided, the methods of food preparation, the timing of meals, and the approach to food administration. Keep up the great work! The way you’re thinking about integrating community strengths is spot-on for creating sustainable solutions.
Comparison of Positive Deviance between Normal Nutrition and Undernutrition in Children Under Five Years Old from Low-Income Families at Community Health Centres in Medan Nasution, Ramadhani Syafitri; Mat, Khairi Che; Mohamad, Marhazlina
International Journal of Public Health Excellence (IJPHE) Vol. 4 No. 1 (2024): June-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijphe.v4i1.1129

Abstract

Positive deviance in low-income families is a mechanism by which individuals or groups continue to thrive or meet standards despite facing challenging conditions. One of the goals of positive deviance is to prevent child malnutrition by changing community habits about feeding, caring, hygiene, and health seeking practices. Malnutrition early in life will affect the growth and development of children and the quality of life thereafter. The study aims to compare the positive deviances between children with normal nutrition and undernutrition. This cross-sectional study was conducted in 39 public health centres in Medan, West Indonesia, where a total of 80 children (40 with normal nutrition and 40 with undernutrition) were recruited using purposive sampling. Nutritional status (normal or undernutrition) was determined using body mass index-for-age (BMI-for-age) z-scores, according to WHO reference values. Positive deviance behaviours were assessed using a validated questionnaire, and anthropometric parameters such as weight, height, BMI, and triceps skinfold were measured. Haemoglobin levels were taken as a biological measurement of the condition. The Mann-Whitney test demonstrated that the positive deviance practices of feeding, caring, hygiene, and health-seeking behaviours were significantly better among normal nourished children than undernourished children (p<0.05). Children from families with positive deviance practices have better nutritional status despite living in economically limited conditions. This indicates that family behaviours and practices can play a crucial role in enhancing children's nutritional and health status, regardless of financial or environmental constraints. Integrating positive deviance approaches alongside additional interventions could be effective in improving children's nutritional status.
Co-Authors Ade Irma Suryani Afriani, Rina Afriasih, Ni Made Putri aida fitria Amalia, Nonny Anggraini, Indah Asmidar Asmidar Asrinab, Asrinab Asriwati Asriwati, Asriwati Damanik, Muliani Darlis Darlis, Darlis Defriani, Nidia Wahyuni Efendi, Ismail EfendyEfendy, Ismail Effendy, Ismail Ep Lubis, Asyifa Zulinanda Evawaty, Evawaty Fitriani, Arifah Devi Ginting, Inayanti Khairiyah Handoko, Fithra Bagaskara Harahap, Abidah Harahap, Aida Syahrani Harahap, Annisar Harahap, Fatma Sylvana Dewi Harahap, Juliandi Harahap, Novi Ramini Hasanah Pratiwi Harahap Hasanah, Hijratul Hasibuan, Siti Tuahta Pertiwi Hutajulu, Setia Megawati Ika Amalia, Ika Ika Susanti Indra Sahputra, Indra Indreswari, Diah Ismail Efendy Jelita, Nenny Juliani, Sri Lubis, Masrida Riviah Lumban Raja, Sarma Mappeaty Nyorong Mas, Sukri Mat, Khairi Che Mendrofa, Yansnita Mohamad, Marhazlina Muhammad Ridwan Nadapdap, Thomson Nasution, Dheina Lianisa Nasution, Zuraidah Nazilla, Erla Maybi Noelvizar Novita Sari Novitasari, Jennie NUR AINI Nur Aini Nur, Muhammad Ludhy Nuraini Nuraini Nurhamidah Nasution, Nurhamidah Nurmega Nurmega Nurul Hidayati Nurul Mouliza Pandiangan, Marintan Pasaribu, Sukmawati pratiwi, Debby Prayoga, Muhammad Arif Prisca, Tety Okta Pujiono, Tri Prasetyo Rambe, Nur Insan Razie, Muhammad Retno Sari Rini Lestari Safitri, Sari Safuranti, Aristya Maulida Santommy, Charlie Sarma Nursani Lumbanraja Selian, Susi Fitri Simanjuntak, Imran Simanjuntak, Monica Siregar, Rahmania Situmorang, Ance Melimda SUROYO, RAZIA BEGUM Syahputra, Jawahir Syamsir, Wira Presty Tanjung, Faisah Tanjung, Sri Maryani Tauriza, Aan Theo, Deli Thomson Parluhutan Nadapdap, Thomson Parluhutan Turnip, Rita Utami, Tri Niswati Yuniati Yuniati