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Journal : Journal of Ekonomics, Finance, and Management Studies

Analisis Laba Usaha UMKM Warung Seblak Teh Idah di Desa Pancakarya Kecamatan Tempuran Anggi Ramadani; Dedi Mulyadi; Santi Pertiwi Hari Sandi
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 5 No. 11 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i11.4249

Abstract

This research focuses on the UMKM of the Seblak Teh Idah stall in Pancakarya Village, Tempuran District, Karawang Regency. This research is to analyze the business profits of Seblak Teh Idah UMKM which have survived for 10 years from starting in 2013 until 2022. The method used in the research is descriptive quantitative, research activities at Seblak Teh Idah UMKM for 3 months, starting from 1 september 2023 to January 31 2024. The researcher's aim is to analyze operating profits at the Seblak Teh Idah UMKM stall and to analyze the development of profit results. business at the Seblak Teh Idah stall. Because there is one of the problems in the Idah seblak tea business, how to manage profits from sales revenue well, because the seblak business still survives today and is growing. Research result show that Seblak Teh Idah UMKM have experienced developments in their business such as more comfortable facilities, additional cooking utensils, eating utensils and additions to the menu. The profits from the seblak Teh Idah stall business have brought changes to the family's business and economy and have started to show very good development.
Analisis Peramalan Penjualan untuk Perencanaan Produksi pada Lavanda Brownies Karawang Atsila Nur Marda Sofwa; Dedi Mulyadi; Santi Pertiwi Hari Sandi
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 5 No. 11 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i11.4251

Abstract

This research was conducted at Lavanda Brownies Karawang which compared the moving average and exponential smoothing forecasting methods. This research aims to find out, calculate, analyze and explain how to use the moving average and exponential smoothing methods in sales forecasting for production planning at Lavanda Brownies Karawang as well as to find out, calculate, analyze and explain what forecasting method is most appropriate to use for Lavanda Brownies Karawang based on calculations of Mean Absolute Devitiation (MAD), Mean Square Error (MSE), and Mean Absolute Percent Error (MAPE). This research uses a quantitative descriptive method, to get a general picture of the company's condition, a literature review related to the research topic is carried out as well as field research through interviews and direct observation. Based on the research results, the exponential smoothing forecasting method based on alpha 0.9 is the best forecasting method for production planning. This method was chosen because it has the smallest MAD, MSE and MAPE accuracy values ​​when compared to other methods, namely with MAD of 489,909, MSE of 506.950 and a MAPE percentage of 14,14%, which percentage has the smallest value and is included in the category Good. A smaller MAPE accuracy value indicates more precise forecasting. Because in forecasting the smaller the accuracy value, the better the forecasting results so that the Lavanda Brownies business can plan optimal steamed brownie production activities in the next period.
Analisis Biaya Promosi untuk Meningkatkan Pendapatan pada Djava Wedding Karawang Desi Tri Wahyuni; Dedi Mulyadi; Santi Pertiwi Hari Sandi
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 5 No. 11 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i11.4430

Abstract

The costs incurred for promotional activities can increase revenue, because from this activity consumers can find out information about products or services sold by the company. The level of income that is predicted to increase along with the amount of costs incurred. Wedding organizer is a service that provides services to help the bride and groom in meeting their wedding needs according to the theme chosen by the bride and groom. The purpose of this research is to analyze the costs incurred for promotion, income earned as well as activities carried out to increase income at Djava Wedding Karawang. The population in this study data on the financial statements of Djava Wedding Karawang for 5 years, namely 2018 - 2022, so that the samples used are promotional costs and income. This research uses quantitative descriptive methods. The results of the research show that there is a promotional fee issued by the largest company at the Expo Wedding activity of Rp. 25.000.000 while the smallest in make-up model activities is Rp. 300.000. The income obtained by the company has fluctuated due to promotional activities carried out by Djava Wedding Karawang, namely through the Wedding Expo which can increase revenue by 11.11% worth Rp. 277.980.000 from promotional income and Rp. 13.899.000 from booking.
Analisis Penambahan Jumlah Tenaga Kerja dalam Meningkatkan Pendapatan pada Mie Ayam Baso H. Lili Karawang Syifa Aulia Dewi; Dedi Mulyadi; Santi Pertiwi Hari Sandi
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 5 No. 11 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i11.4439

Abstract

Revenue is the revenue earned through the results of economic activities related to the sales activities of production factors owned by the company. As known in the theory of production factors, the quantity of output associated with income directly depends on the amount of labor owned. In increasing production supported by efficient resources and running according to the system, appropriate income can be obtained from the level of production. Theoretically, a positive contribution of labor to the increase of business income can occur, especially by involving a large number of workers. This study was conducted to analyze the additional number of workers in increasing revenue at Baso H. Lili Chicken Noodle in Karawang. The type used in this research is descriptive quantitative. The results of this study indicate that Mie Ayam Baso H. Lili Karawang has experienced an increase in labor since the beginning of the business until now, initially only having 3 workers per branch as of 2005, but currently in 2023 it has approximately 7 to 15 workers in each branch. After the additional workforce, H. Lili Karawang's Baso Chicken Noodle business experienced an increase in income generated with an average of IDR Rp 588.858.818 or the same as around 408%.
Analisis Modal Usaha Pada Dinas Koperasi dan UKM Kabupaten Karawang Rizkia Izriani Maliek; Dedi Mulyadi; Santi Pertiwi Hari Sandi
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 5 No. 11 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i11.4473

Abstract

This research aims to determine how to apply for and provide business capital by the Karawang Regency Cooperative and UKM Office, as well as how the benefits obtained by MSME actors from business capital assistance provided by the Karawang Regency Cooperative and UKM Office. The research was conducted using a qualitative method, namely data collection was carried out by interviewing 30 MSME actors from various types of businesses including food vendors, salon services, clothing sewing services, screen printing services and workshop services. The form of assistance provided is in the form of minibooths, sewing machines, cooking utensils, screen printing tools, carts, salon tools and workshop tools. These 30 respondents are random sampling taken from all aid recipients from 30 sub-districts, especially those in the category of extreme poverty sub-districts. The Office of Cooperatives and SMEs previously provided assistance in the form of cash funds, but starting in 2021 plans assistance in the form of capital goods, and can be realized in 2022. From several types of assistance that have been provided by the Office of Cooperatives and SMEs to 30 respondents, it is stated that this assistance is very beneficial for business actors, both beginners and advanced, these benefits include accelerating production, reducing operational costs, better and tidier sales displays as felt by recipients of minibooth and cart assistance. The result of this research is that the utilization of capital provided by the Office of Cooperatives and SMEs has a positive impact on the business success of MSME actors in Karawang Regency. With capital that can be used for various purposes, MSME players have greater opportunities to develop and improve the quality of their products.