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PERBANDINGAN STATUS KESUBURAN TANAH DI DUA DATARAN TINGGI: STUDI KASUS DESA DOULU (BERASTAGI) DAN DESA NALELA (TOBA) SIrait, Mareben; Sirait, Tania; Sahfitra, Angga Ade; Rannando, Rannando; Tarigan, Raudha Anggraini
Jurnal Al Ulum LPPM Universitas Al Washliyah Medan Vol. 13 No. 2 (2025): Jurnal Al Ulum: LPPM Universitas Al Washliyah Medan
Publisher : UNIVERSITAS AL WASHLIYAH (UNIVA) MEDAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47662/alulum.v13i2.1003

Abstract

This study aims to disseminate the soil fertility status of two types of agricultural land, namely shallot cultivation land in Doulu Village, Berastagi District, Karo Regency, and rice field land in Nalela Village, Porsea District, Toba Samosir Regency, North Sumatra Province. The research methods used include field surveys, random soil sampling, and laboratory analysis of soil physical and chemical properties, including pH, cation exchange capacity (CEC), base saturation (KB), organic C content, nitrogen (N), phosphorus (P), potassium (K), and other nutrients such as calcium (Ca) and magnesium (Mg). The results showed that the analysis of shallot land in Doulu Village had a moderate to low level, due to acidic pH, low levels of organic matter, nitrogen, and phosphorus, and suboptimal cation exchange capacity. Meanwhile, rice fields in Nalela Village showed very acidic pH, low to very low quality CEC and organic C, and low phosphorus and potassium content. Based on the land suitability evaluation, agricultural land in both areas is categorized in class S2 (quite suitable) to S3 (marginally suitable), which indicates the need for land management intervention. This study recommends the application of balanced fertilization, addition of organic matter, improvement of soil pH, and erosion management to improve soil fertility status and support the sustainability of agricultural production in both villages.
Heavy Metal Accumulation in Paddy Fields Along the Trans Sumatra Toll Road, MKTT Section Fernando, Josua Puji Lois; Sahfitra, Angga Ade; Desimember P, Jesika Esra; Dalimunthe, Nur Asyiah; Rannando, Rannando
Jurnal Biologi Tropis Vol. 24 No. 1b (2024): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1b.7570

Abstract

The aim of this research is to determine whether there is an accumulation of heavy metals in lowland rice fields cultivated along the MKTT Trans Sumatra toll road and to find out the factors that influence the distribution of heavy metals in lowland rice fields along the MKTT toll road. The method used in the research is quantitative descriptive method. After averaging the heavy metals Lead (Pb), Cadmium (Cd) from the three sampling locations, the highest level of PB or lead metal was 0.0000618251ppm, while the highest level of Cadmium (Cd) was 0.000007234ppm, based on this it can be It can be concluded that the highest metal content is in Lead (Pb), namely 0.0000618251ppm. Based on this data, it can be concluded that plants or crops located near the roadside have the potential to be contaminated or contaminated with heavy metals due to nearby transportation activities which produce emissions, etc. and other factors. from the use of fertilizers and pesticides used by farmers.
Analisis Perbandingan Kadar Metabolit Primer Daun Pisang Kepok Kuning (Musa Paradisiaca L.) Hasil Kultur Jaringan Dan Tanaman Konvensional Frianda, Dwi Dicka; Dalimunthe, Nur Asyiah; Sahfitra, Angga Ade
Jurnal Ilmiah Pertanian ( JIPERTA) Vol 8, No 1 (2026): Jurnal Ilmiah Pertanian (JIPERTA), Maret (IN Press)
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jiperta.v8i1.6594

Abstract

This study aims to compare the primary metabolite content of yellow Kepok banana (Musa paradisiaca L.) leaves obtained through tissue culture and conventional cultivation methods. Yellow Kepok banana is one of Indonesia’s superior varieties with high economic value and great potential as a raw material for the food industry and as a source of value-added biomass. In the context of agricultural biotechnology, tissue culture techniques not only enable rapid and uniform plant propagation but may also influence the biochemical composition of plants through more controlled growth conditions. This study employed a descriptive experimental design with two treatments and three replications. Primary metabolites analyzed included carbohydrates, proteins, fats, crude fiber, ash, and moisture content, using the proximate (AOAC) method. The results showed that leaves derived from tissue culture had higher levels of carbohydrates (44.15% DM), proteins (19.77% DM), and fats (7.82% DM) compared to conventionally grown plants (39.93% DM; 16.13% DM; 6.20% DM). Conversely, conventionally grown leaves contained higher crude fiber, ash, and moisture. Controlled tissue culture conditions enhanced physiological efficiency and energy metabolite accumulation, whereas natural environments favored structural component formation. These findings highlight the potential of tissue culture as an effective method for producing banana leaf biomass with improved nutritional and metabolite profiles.
Pengujian Pupuk Organik Cair Dari Kolam Limbah Pabrik Kelapa Sawit Dan Pupuk Hayati Biofertiizer Pada Bibit Kelapa Sawit Di Main Nursery Sihaloho, Ermaja King; Dalimunte, Nur Aisyah; Sahfitra, Ade Angga; Gusmeizal, Gusmeizal
Jurnal Ilmiah Pertanian ( JIPERTA) Vol 8, No 1 (2026): Jurnal Ilmiah Pertanian (JIPERTA), Maret (IN Press)
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jiperta.v8i1.6587

Abstract

Kebijakan pemerintah menerapkan industri energi terbaharukan dari minyak sawit memberi peluang penyediaan bahan tanaman dalam jumlah yang sangat besar untuk memenuhi kebutuhan perluasan areal kelapa sawit. Harga pupuk yang terus meningkat setiap tahun menjadi masalah bagi produsen penyedia bibit kelapa sawit. Penggunaan pupuk organik cair (POC) dari limbah pabrik kelapa sawt dan pupuk hayati Biofertilizer merupakan salah satu alternatif untuk mengurangi ketergantungan akan pupuk anorganik yang selama ini digunakan di pembibitan kelapa sawit. Hasil penelitian menunjukkan bahwa pemberiaan pupuk organik cair pada bibit kelapa sawit dan pupuk haya biofertilizer nyata menghasilkan pertumbuhan bibit kelapa sawit di main nursery dibandingkan dengan penggunaan pupuk anorganik. Penggunaan POC dari limbah kelapa sawit pada dosis 2,25 cc per bibit per sekali aplikasi nyata lebih baik pertumbuhannya dibanding dengan penggunaan pupuk anorganik. Demikian pula pemberian pupuk hayati pada dosis 0,3% nya menghasilkan pertumbuhan bibit yang lebih baik dibandingkan dengan pemberian pupuk anorganik, akan tetapi bila kedua perlakuan tersebut dikombinasikan justeru tidak lebih baik dibandingkan dengan pemberian pupuk anorganik.
Economic Analysis of the Losses of Oil Palm (Elaeis guineensis Jacq.) Loose Fruits on Flat Terrain at Agritasari Prima Ltd. Rannando; Tujannah, Mawaddah; Azmi, Yudia; Sahfitra, Angga Ade
Open Science and Technology Vol. 5 No. 1 (2025): Open Science and Technology
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/ost.v5i1.144

Abstract

Aims and Methods: Oil palm is a strategic commodity that contributes significantly to Indonesia's economy. The losses of oil palm loose fruits during the harvesting and transportation processes of fresh fruit bunches (FFB) pose a serious challenge for oil palm plantation industry, with potential losses reaching 3–7% of total production. This study aims to analyze the distribution pattern of the losses of loose fruits at three observation points (weed circle, carrying market, and harvest collection point (HCP)) at Agritasari Prima Ltd., calculate the economic loss due to these losses, and identify the causative factors. This study employs a qualitative descriptive survey method with sampling at three plantation divisions on flat terrain, covering 1,260 weed circles, 21 carrying markets, and 144 HCPs.Results: The highest loss distribution occurred at carrying market (47.66 fruits/carrying market), followed with weed circle (10.15 fruits/circle) and HCP (8.14 fruits/site). The total economic loss reached IDR 463,143.83, with the largest contribution coming from the losses at weed circle of 85.44% (IDR 395,808), followed by HCP of 7.86% (IDR 36,307), and carrying market of 6.70% (IDR 31,028.83). The annual economic loss due to the losses of loose fruits on flat terrain at Agritasari Prima Ltd. is estimated at IDR 2,178,282,597.31 (around IDR 2.18 billion per year). Major causative factors comprise poorly maintained weed circles, overloaded wheelbarrows, poor route infrastructure at carrying markets, and suboptimal handling at HCPs.Conclusion: Implementation of regular maintenance programs, standardization of vehicles’ capacity, infrastructure improvements, and digital monitoring systems are recommended to reduce the level of losses of loose fruits and improve oil palm plantation operational efficiency.
IDENTIFIKASI METABOLIT PRIMER PADA TANAMAN BLACK SAPOTE (Diospyros dygina) Dalimunthe, Nur Asyiah; Steven, Bobby; Fitrah, Saidul; Sahfitra, Angga Ade
Agrika Vol. 18 No. 2 (2024)
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/ja.v18i2.6514

Abstract

ABSTRAKBlack sapote (Diospyros dygina) termasuk buah yang baru dikenal masyarakat, disukai dan mulai banyak ditanam. Informasi nutrisi pada black sapote masih terbatas, sehingga penelitian ini bertujuan mengidentifikasi metabolit primer pada daun dan daging buah black sapote yang dikenal sebagai sawo hitam atau kesemek hitam, menggunakan metode SNI 01-2891-1992. Parameter nutrisi yang diamati mencakup kadar air, karbohidrat, lemak total dan protein. Hasil analisis menunjukkan bahwa daun black sapote mengandung kadar air sebesar 58.8%, karbohidrat 1.95%, lemak total 0.72%, dan protein 87.26%. Sementara itu, daging buahnya memiliki kadar air 84.1%, karbohidrat 2.31%, lemak total 0.29%, dan protein 1.05%. Temuan ini mengindikasikan bahwa black sapote memiliki potensi sebagai sumber pangan bernutrisi tinggi dan dapat dimanfaatkan lebih lanjut dalam pengembangan produk olahan serta mendukung pertanian berkelanjutan. ABSTRACKBlack sapote is a fruit that has just become known to the public, is liked and is starting to be widely planted. Nutritional information on black sapote was still limited, so this research aimed to identify primary metabolites in the leaves and flesh of black sapote (Diospyros dygina), known as sawo hitam or black persimmon, using the SNI 01-2891-1992 method. The nutritional parameters observed included water content, carbohydrates, total fat and protein. The analysis results showed that black sapote leaves contain water content of 58.8%, carbohydrates 1.95%, total fat 0.72%, and protein 87.26%. Meanwhile, the flesh of the fruit had water content of 84.1%, carbohydrates 2.31%, total fat 0.29%, and protein 1.05%. These findings indicated that black sapote had potential as a highly nutritious food source and can be further utilized in developing processed products and supporting sustainable agriculture.  
Pengaruh Metode Pengeringan Dan Varitas Kopi Terhadap Kadar Ekstraktif Cascara Prasetyo, Healthy Aldriany; Sahfitra, Angga Ade; Nasution, Mahliza
BEST Journal (Biology Education, Sains and Technology) Vol 6, No 2 (2023): September 2023
Publisher : Program Studi Pendidikan Biologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/best.v6i2.8173

Abstract

Kulit kopi merupakan limbah dari proses pengolahan kopi. Peningkatan nilai tambah dari limbah kulit kopi dilakukan dengan membuat produk Cascara. Cascara diproses melalui pengeringan sinar matahari dan oven. Proses pengeringan dan varitas kopi yang berbeda diperkirakan akan mempengaruhi kadar ekstraktif cascara yang dihasilkan. Tujuan dari penelitian adalah menentukan kadar ekstraktif cascara setelah diproses melalui pengeringan sinar matahari dan oven. Metode penelitian menggunakan RAL factorial. Data dianalisa dengan uji ANOVA dan uji LSD. Hasil penelitian menunjukkan bahwa : Kadar air oleh pengeringan sinar matahari, tertinggi diperoleh pada cascara kopi Sigararutang (8,66%), terendah pada cascara kopi Komasti (7,00%.) ; pengeringan oven kadar air tertinggi pada cascara kopi Sigararutang (7,56%),terendah pada cascara kopi Komasti (6,48%): Kadar abu oleh pengeringan sinar matahari, tertinggi diperoleh pada cascara kopi Gayo (0,093%), terendah pada cascara kopi Andungsari (0,027%); pengeringan oven kadar abu tertinggi pada cascara kopi Gayo (0.087%) dan terendah pada cascara kopi Andungsari (0,025%). Kadar ektraktif oleh pangeringan sinar matahari tertinggi pada cascara kopi Andungsari (1,124%),terendah pada cascara kopi Sigararutang (0,466%); pengeringan oven menghasilkan kadar ekstraktif tertinggi pada cascara kopi Andungsari (1,527%), terendah pada cascara kopi Sigararutang (0,533%)
Qualitative and Quantitative Analysis of Vitamins, Micro-Macro Nutrient Content and Physicochemical Characteristics of Surat Dibata Leaves (Macodes Petola) Dalimunthe, Nur Asyiah; Aziz, Rizal; Wardani, Dwika Karima; Sahfitra, Angga Ade
Jurnal Penelitian Pendidikan IPA Vol 11 No 10 (2025): October
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i10.12257

Abstract

This research was conducted with the aim of determining the vitamin content, micro-macro nutrients, and physicochemical properties contained in the leaves of the Surat Dibata plant (Macodes petola). The analysis procedure included qualitative and quantitative vitamin tests using the DCPIP method and UV-Vis spectrophotometry, analysis of micro-macro nutrients using AAS, and measurement of water content, ash, pH, and water-soluble organic compounds based on the AOAC standard method. The test results showed that qualitatively these leaves contain vitamins C, B1, and E, with concentrations (mg/100 g) of 47.8; 1.02; and 0.99, respectively. Meanwhile, for micro-macro nutrients such as Fe, Zn, Mg, and Ca, quantitative results showed levels (mg/kg) of 47.2; 30.7; 212.3; and 433.7, respectively. Furthermore, the detected water content was 79.22%, the ash content was 10.15%, the pH was 5.8, and the water-soluble organic compound content reached 66.6%. Overall, this data shows that Surat Dibata leaves have great potential as a natural source of nutrients and phytochemicals that support the development of herbal products and environmentally friendly agriculture.
IDENTIFIKASI KANDUNGAN SENYAWA METABOLIT SEKUNDER PADA BATANG DAN DAUN SURAT DIBATA (Macodes petola) MENGGUNAKAN GAS CHROMATOGRAPHY SPECTROMETRY (GCMS) Sianturi, Parulian; Dalimunthe, Nur Asyiah; Sahfitra, Angga Ade; Aziz, Rizal; Sihotang, Saipul
Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian Vol. 8 No. 2 (2024): Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian, Juni
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agr.v8i2.12725

Abstract

This study, entitled Identification of Secondary Metabolite Compounds in the Stems and Leaves of Surat Dibata (Macodes petola) Using Gas Chromatography Mass Spectrometry (GCMS) aims to determine the compounds and their concentrations of secondary metabolites present in the stems and leaves of Surat Dibata (Macodes petola) using Gas Chromatography Mass Spectrometry (GCMS). The methods used in this study include maceration extraction to identify secondary metabolite compounds and Gas Chromatography Mass Spectrometry (GCMS) to determine the concentrations of these compounds in the stems and leaves of Surat Dibata (Macodes petola). The results of the study showed that the extraction identified secondary metabolite compounds such as steroids in the stems and flavonoids, steroids, and tannins in the leaves. Based on the results from the GCMS analysis, the stems were found to contain 0.63% steroids, while the leaves contained 0.002% flavonoids, 0.002% tannins, and 2.215% steroids.