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All Journal JURNAL KAJIAN VETERINER Jurnal Media Tropika: Jurnal Pengabdian Kepada Masyarakat Jurnal Veteriner Nusantara
Diana Agustiani Wuri
Universitas Nusa Cendana
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Veterinary

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Tingkat Pemahaman Dan Penerapan Higiene Dan Sanitasi Penjagal Dan Penjual Daging Babi Dan Ayam Di Kota Kupang Anita Kartini Lakapu; Diana Agustiani Wuri; Annytha Ina Rohi Detha
Jurnal Veteriner Nusantara Vol 4 No 1 (2021): Februari 2021
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v4i1.6034

Abstract

This study aims to determine the level of understanding and application of hygiene and sanitation of pork and chicken sellers in 5 traditional markets in Kupang City as well as butchers of pork and chickens in Oeba slaughterhouse, Slaughterhouses, Poultry slaughterhouse in Naikoten and home industry in oeba. A total of 100 respondents of pork and chicken sellers and 60 slaughterers of pig and chicken were taken as research samples by questionnaire and interview method. The data collected were analyzed descriptively. The level of understanding of hygiene and sanitation of the pig-slaughterer is 80% good, 10% enough, 10% bad and the application is 60% good, 40% enough while for the understanding of the butchers, the value of 66.7% is good, 23.3% is enough and 10% is bad and the application is obtained value 33.3% good, 66.7% is enough. Among the pig and chicken slaughterers the best level of understanding and application is the butcher of pigs. Levels of understanding of pork sellers on hygiene and sanitation obtained 44% good, 54% enough. 2% bad and the application 32% good, 68% enough while for understanding chicken seller got 48% good, 52% enough with its application 76% good, 24% enough. Chicken meat seller have a better understanding and application of pork sellers. Good understanding affects one's application at work. The results obtained show the level of understanding and application of hygiene and sanitation of pork and chicken sellers and butchers of pigs and chickens in Kupang City.
Uji Resistensi Nyamuk Culex sp. Terhadap Insektisida Golongan Piretroid (Permethrin 0,25 %) Di Kota Kupang Alvin Haryanto Sunbanu; Julianty Almet; Diana Agustiani Wuri
Jurnal Veteriner Nusantara Vol 4 No 1 (2021): Februari 2021
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v4i1.6037

Abstract

The aim of this study is to investigate the resistance status of Culex sp. as a zoonotic disease vector to pirettroid insecticide (permethrin 0,25 %) in Kupang City. The location study was conducted in Kelapa Lima and Oebobo region. The larva was randomly colected from civilians houses to than taken to laboratory to be identified and breeded. Adult mosquitos than once again identified to ensure the collected sample is indeed Culex sp. The resistance test was caried out using impregnated papers as standarized by WHO. Samples was devided into 2 group, controled and treated, 25 mosquitos each. Every region was tested with 3 repetitions. The data was collected by counting koncked down mosquitos in 1 hour time every 15 minutes and dead count after 24 hours. The result shows the resistance status of Culex sp. in Kelapa Lima is 7,06% and 12,69% in Oebobo. This shows that mosquitos in those regions is highly resistance to permethrin 0,25%.
PENYULUHAN DEMAM BERDARAH DAN RESISTENSI INSEKTISIDA ANTINYAMUK DI DESA OEBELO, KABUPATEN KUPANG, NUSA TENGGARA TIMUR Delfina Gregoriana Gusmaõ Alves; Jemris Sabneno; Alexsandra Pallo Sungga; Natasha Imanuelle Yeri; Oriza Surya Ningsih; Agatha Sada Ua; Christina Debby De Jesus; Brito Ara Ujo; Diana Agustiani Wuri; Novalino Harold Geoffrey Kallau; Annytha Ina Rohi Detha; Larry Richard Wellem Toha
Jurnal Media Tropika Vol 2 No 2 (2022): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v2i2.7966

Abstract

Dengue Hemorrhagic Fever in the east nusa tenggara currently dominates the third highest number in Indonesia. This outreach activity was carried out in Oebelo Village, Kupang Regency, East Nusa Tenggara Province on Dengue Hemorrhagic Fever and Anti-Mosquito Insecticide Resistance. The method used The method used in this extension is the lecture and discussion method. The purpose of this outreach is to provide information to the public about Dengue Hemorrhagic Fever and its control and control efforts with 4M. The conclusions obtained are increased understanding of the eradication of mosquito nests 4M plus, increased public understanding of the bioecological vectors that cause dengue fever, increased understanding of mosquito repellent insecticide resistance and possible uses as mosquito repellent insecticides.
PENYULUHAN KESEHATAN MASYARAKAT VETERINER TENTANG BAHAYA KONTAMINAN TELUR Toha, Larry Richard Wellem; Wuri, Diana Agustiani; Detha, Annytha Ina Rohi; Kallau, Novalino Harold Geoffrey; Bria, Anastasia Irra Itai; Willa, Mahani; Sinamohina, Elsi Enjels; Kandi, Jefriyono Christian; Rabila, Marike Junita Megawati; Kuru, Gregorius Ronaldo Mau; Mengi, Maria Yovita Nano
Jurnal Media Tropika Vol 4 No 1 (2024): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v4i1.17682

Abstract

Eggs are one of the main livestock products apart from meat and milk which make the biggest contribution to achieving adequate nutrition in society. Eggs as a food ingredient have many advantages, such as the high nutritional content of eggs, especially in terms of protein and the relatively cheap price of eggs compared to other protein sources. However, eggs also have disadvantages, such as being easily damaged if not handled properly. Contamination of chicken eggs has a very important role in the incidence of diseases caused by the eggs themselves. Eggs are easily damaged, both physical damage and damage caused by microbial growth. The availability of eggs that are always available and have high nutritional value must be balanced with public knowledge about egg quality and egg handling to slow down the decline in egg quality because the nature of eggs is easily damaged, does not last long and quickly declines in quality. Through proper education, people can understand the importance of consuming eggs, storing eggs correctly, selecting good eggs and maintaining the cleanliness and integrity of eggs as preventive measures against diseases originating from egg contaminants.
PENGARUH INFUSA DAUN KELOR (Moringa oleifera Lamk) TERHADAP PERTUMBUHAN MIKROBIOLOGI DAN ORGANOLEPTIK DAGING BABI GILING SEGAR Ka'auni, Maria Taroci; Kallau, Novalino H. G.; Wuri, Diana Agustiani
JURNAL KAJIAN VETERINER Vol 8 No 2 (2020): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v8i2.2516

Abstract

Moringa oleifera Lamk is a shrub with a height of 7-11 m and thrives from the lowlands to an altitude of 700 m above sea level. Moringa can grow in tropical and subtropical areas on all types of soil and is resistant to dry spells for 6 months. Its high nutritional value, properties and benefits have earned Moringa the nickname Mother's Best friend and the Miracle Tree. In addition, moringa plants also have benefits as antioxidants and antimicrobials so that they can be used as preservatives. This study aims to determine the benefits of adding Moringa oleifera Lamk leaf infusion to the quality of pork minced meat.This research is an experimental laboratory research. The samples used in this study were 48 samples of ground thigh pork (biceps femoris), and this study used a fully randomized design factor pattern.The quality parameters of the meat samples examined are color, the smell, texture, pH, Postma test and Total Plate Count (TPC). The results showed that the addition of moring leaf infusion changed color, aroma an d eczema. The Postma test shows that the K3 group can last up to 6 hours. The TPC value in the K3 group is below the SNI contamination limit for 6 hours.
PENGARUH PEMBERIAN EKSTRAK DAUN KELOR (Moringa oleifera Lamk) TERHADAP KUALITAS MIKROBIOLOGI DAN ORGANOLEPTIK DAGING SAPI Beti, Venansia Nona; Wuri, Diana Agustiani; Kallau, Novalino H. G.
JURNAL KAJIAN VETERINER Vol 8 No 2 (2020): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v8i2.2942

Abstract

Beef is one type of meat that is quite popular with almost all Indonesian people, especially in East Nusa Tenggara (NTT). Storage of beef at room temperature and open space can accelerate the occurrence of decay in meat. This is because the complete nutritional content and high water content in meat can be a good medium for the growth of pathogenic bacteria or spoilage bacteria. One of the efforts that can be done to prevent meat rot is to do a natural preservative method by utilizing plant parts that contain antimicrobial compounds. Moringa leaves are one part of the plant which is known to have antimicrobial compounds. This study aims to determine the effect of Moringa oleifera Lamk leaf extract on the microbiological and organoleptic quality of beef. This research is an experimental laboratory research. A total of 48 thigh beef (Biceps femoris) beef samples were tested in this study using a completely randomized factorial pattern design, namely concentration factors of 0% (K0), 5% (K1), 10% (K2), and 15% (K3) extract Moringa leaf and long storage factor at room temperature are 0 hours, 6 hours, 12 hours, and 18 hours and repeated three times. The parameters tested were color quality, texture, aroma, initial decay test, pH test, and total plate count (TPC) test. The results showed changes in the color, aroma, and texture of the meat. The Eber test shows the K3 group can last up to 18 hours. There was a very significant difference between the concentration of Moringa leaf extract on the length of storage of meat and the pH value of meat (P<0,01). Moringa leaf extract concentration factors and meat storage duration significantly influence the TPC value (P<0,01). The TPC value in the K3 group is below the SNI contamination limit for storage room temperature less than 18 hours.
Identifikasi Mikroplastik pada Ikan Lajang (Decapterus russelli) dan Ikan Tembang (Sardinella fimbriata) di Pangkalan Pendaratan Ikan Oeba Kota Kupang Priscalia, Renata; Wuri, Diana Agustiani; Toha, Larry Richard Wellem
JURNAL KAJIAN VETERINER Vol 12 No 2 (2024): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v12i2.17212

Abstract

Plastic waste in the ocean shows varying abundance at the surface, midwater, and sea floor. As plastic waste remains in the water for longer periods, it breaks down into smaller particels known as microplastic. This research aims to determine the presence, characteristic (shape and color), and abudance of microplastic in the gill and digestive tract organs of Indian scad (Decapterus russelli) and fringescale sardinella (Sardinella fimbriata) obtained from Oeba Fish Landing Base, Kupang City. The organs used were isolated with 10% KOH for 48-72 hours, and after disintegration, observations were made under a microscope. The results showed the presence of microplastics in both the Indian scad and fringescale sardinella. The microplastics found in the gills of the Indian scad included fibers and fragments in black, purple, and transparent colors, while in the digestive tract, fibers and fragments in black and transparent colors were found. The microplastics found in the gills of the fringescale sardinella included fibers and fragments in black, transparent, and green colors, while in the digestive tract, fibers, films, and fragments in black, transparent, and blue colors were found. The abundance of microplastics in the Indian scad was 0.9 particles/ind, consisting of 0.5 particles/ind in the gills and 0.4 particles/ind in the digestive tract. The abundance of microplastics in the fringescale sardinella was 1.4 particles/ind, consisting of 0.9 particles/ind in the gills and 0.5 particles/ind in the digestive tract
Kelimpahan Jenis Vektor di Peternakan Sapi Potong di Wilayah Perbatasan RI-RDTL, Kabupaten Belu Christian, Dheaustyn Lilo Meisye; Almet, Julianty; Wuri, Diana Agustiani; Djungu, Dewi F. L.
Jurnal Veteriner Nusantara Vol 8 No 1 (2025): Februari, 2025
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v8i1.16880

Abstract

East Nusa Tenggara (NTT) is a province that borders directly with neighboring Timor Leste. Kakuluk Mesak is one of the sub-districts that borders directly with Timor Leste, the existence of the Mota'ain Cross Border Post (PLBN) which makes it easier for people to carry out trade activities, namely the sale of cattle and interaction between livestock is more vulnerable to the risk of spreading disease vectors on the border between countries. This study aims to determine the types of vectors found in beef cattle farms and the relative abundance on farms in the RI-RDTL border area, Belu Regency. The collection of fly samples used three methods, namely sweeping, manual and light trap methods, collection of mosquito samples using the light trap method and collection of ticks samples using the manual method. Fly sample preparation is done by piercing the fly body with a pinning needle at ⅓ of the thorax, mosquito sample preparation is done by attaching the sample to a triangular paper that has been pierced with a pinning needle, then for ticks samples that have been captured will then be put into a collection bottle that has been filled with 70% alcohol. The diversity of fly and mosquito species was analyzed using the relative abundance formula. The diversity obtained during the study was flies (Hippobosca sp., Stomoxys calcitrans and Musca domestica), mosquitoes (Aedes sp., and Culex sp.) and ticks (Boophilus microplus). Factors that play a role in the diversity of vector species are the availability of food, breeding places, temperature and humidity. The number of samples obtained during the study was 501 flies, 55 mosquitoes and 4 ticks.
PENYULUHAN PENANGANAN INFEKSI ANISAKIS SP PADA MASYARAKAT DI TEMPAT PENJUALAN IKAN (TP) DESAPA KOTA KUPANG Almet, Julianty; Wuri, Diana Agustiani; Djungu, Dewi Fesbayati Lestari; Utami, Tri
Jurnal Media Tropika Vol 5 No 1 (2025): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v5i1.22038

Abstract

Anisakiasis is a zoonotic disease caused by infection with the parasitic worm Anisakis sp. This parasite is commonly found in raw or undercooked marine fish that humans consume. The disease is transmitted when Anisakis larvae are ingested and attach to the human digestive tract wall. Clinical symptoms of anisakiasis include abdominal pain, nausea, vomiting, and sometimes severe allergic reactions such as anaphylaxis. Prevention of anisakiasis can be achieved by thoroughly cooking fish or freezing it before consumption. Awareness of this risk and education on proper fish preparation and cooking methods can reduce the incidence of the disease among vulnerable populations. Community outreach activities at TPI Oesapa, focusing on disease recognition and anisakiasis control, serve as a preventive measure by building public knowledge and providing education to the community. This approach helps mitigate the spread of the disease.
Identifikasi Morfologi Larva Anisakis sp. pada Ikan Tongkol (Euthynnus affinis) Menggunakan Scanning Electron Microscope (SEM) Djungu, Dewi; Almet, Julianty; Toha, Larry Richard Wellem; Wuri, Diana Agustiani; Gelolodo, Maria Aega
JURNAL KAJIAN VETERINER Vol 13 No 2 (2025): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v13i2.25087

Abstract

Infection by the parasitic worm Anisakis sp. can cause anisakiasis in humans and is an important food safety concern, particularly in mackerel tuna (Euthynnus affinis). This study aimed to identify the morphology of Anisakis sp. larvae in mackerel tuna obtained from the Fish Auction Center (TPI) in Kupang, East Nusa Tenggara, using a Scanning Electron Microscope (SEM). Examination was conducted on internal organs (liver, intestine, and gonads), and the larvae found were observed using SEM. The results revealed the presence of Anisakis sp. larvae characterized by typical morphological features, including a boring tooth and papillae in the anterior part, as well as a mucron in the posterior part. These findings confirm Anisakis sp. infection in mackerel tuna and provide detailed morphological data useful for species identification and zoonosis prevention through marine fish quality monitoring.
Co-Authors Agatha Sada Ua Aji Winarso, Aji Alexsandra Pallo Sungga Almet, Julianty Alvin Haryanto Sunbanu Andianus F. Surak Angela N. Daki Anita Kartini Lakapu Anita Lakapu Annytha Ina Rohi Detha Beti, Venansia Nona Bria, Anastasia Irra Itai Brito Ara Ujo Christian, Dheaustyn Lilo Meisye Christina Debby De Jesus Dalmasia T. Dhiu Delfina Gregoriana Gusmaõ Alves Desi Biru Desmond T.R. Hurek Deswandi W. S. Berri Deswandi W. S. Berry Dewi F. L. Djungu Dewi Fesbayanti Lestari Djungu Diana M. Rihi Diana R. N. A. Awa Dionesia Mogi Djungu, Dewi Djungu, Dewi F. L. Djungu, Dewi Fesbayati Lestari Elisabet Tangkonda Elisabet Tangkonda Elise M. Ballo Felsi Atri Jedaut Ferdinando Rua Filomena Ramos Frits Francis Gracela U. Ara Jayawarsa, A.A. Ketut Jeanet Frederika Tamar Lali Pora Jemris Sabneno Jessica Maubana Julianty Almet Julianty Almet Julianty Almet Julianty Almet Ka'auni, Maria Taroci Kallau, Novalino Harold Geoffrey Kandi, Jefriyono Christian Katarina Leba Katarina O. Jebe Kefin E. Tahun Kuru, Gregorius Ronaldo Mau Larry R. W. Toha Larry R.W. Toha Larry Richard Wellem Toha Lucia D. Amleni Margie Mila Meha Maria Aega Gelolodo Maria G. M. Jo Maria I. Tulasi Maria M. Kewa Maria M. Moi Maria Serlianty Apong Maria Taroci Ka'auni Maria Veronika Dua Eni Parera Mario H. Cantona Maxs Urias Ebenheizer Sanam Meity Marviana Laut Melly Chaterina Outang Mengi, Maria Yovita Nano Mesa J. N. Boru Nadya D. Kale Nancy D. F. K. Foeh Nancy D. F. K. Foeh Natasha Imanuelle Yeri Nelsi Rohi Nofriani Ndun Oriza Surya Ningsih Pedro Nope Poppy S. Pello Priscalia, Renata Rabila, Marike Junita Megawati Rizky Y. Manafe Rochy Akal Selviani Dangur Selviani Trivoningsi Dangur Sharoniva J. Koanak Sinamohina, Elsi Enjels Sitompul, Yeremia Yobelanno Tekla Lanasakti Theresia Tinenti Toha, Larry Richard Wellem Tri Utami Venansia N. Beti Viktoriano Mbula Wasry Rusianti Nomira Silla Willa, Mahani Yohanes N P Lema Yohanes R. Nadja Yusinta V. Nawa Yustina Petronela