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All Journal Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL AGRIBISAINS Jurnal Agriuma International Journal of Research in Community Services International Journal of Global Operations Research Jurnal Agristan QISTINA: Jurnal Multidisiplin Indonesia PADIMAS: Jurnal Pengabdian Masyarakat
Setiawan, Perdi
Agribusiness, Faculty Of Agriculture, Padjajaran University, Bandung, West Java, Indonesia
Religion Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Social Sciences Other

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From Dimensions to Strategy: Analysis of Food Security Factors for the Formulation of the Ciamis Regency Food Security Strategy Syakirotin, Muthiah; Nur Amalia, Lidya; Setiawan, Perdi; Siti Nur Anisah, Siti Nur; Gandara, Yoga; Hasbilah, Nazril; Putri, Susi Amelia
Jurnal Agriuma Vol. 7 No. 2 (2025): Jurnal Agriuma Oktober
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agri.v7i2.16193

Abstract

This study examines the relationship between food security dimensions availability, accessibility, and utilization—and the composite food security index of farmer households in Panawangan Subdistrict, Ciamis Regency. A mixed-method approach with multiple linear regression analysis was employed. The results show an average household income of IDR 7,657,162 per month, mainly from non-farm sources (51%), with food expenditure accounting for 33% of total spending and energy consumption reaching 82% (moderate level). Most households were classified as food secure. The regression model explained 94.8% of the variation in household food security (R² = 0.948), with food availability as the dominant factor, followed by accessibility, while utilization had a positive but insignificant effect. These findings highlight the critical role of food availability and accessibility as the main determinants of household food security, while utilization remains weak.
PELATIHAN TEKNOLOGI ROBOTIKA BAGI GURU DAN SISWA SEKOLAH DASAR : TRAINING OF ROBOTICS TECHNOLOGY FOR ELEMENTARY SCHOOL TEACHERS AND STUDENTS Rohmat Gunawan; Alam Rahmatulloh; Randi Rizal; Perdi Setiawan; Erna Haerani
PADIMAS Jurnal Pengabdian Masyarakat Vol. 4 No. 02 (2025): Padimas (Jurnal Pengabdian Masyarakat)
Publisher : PADIMAS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32665/padimas.v4i02.5624

Abstract

Pembelajaran teknologi informasi dan rancang bangun perangkat elektronik di setiap jenjang pendidikan masih terbatas di beberapa sekolah tertentu saja. Penggunaan robot edukasi dalam sektor pendidikan masih sangat minim, terutama pada jenjang Sekolah Dasar (SD). Padahal, minat peserta didik terhadap bidang ini semakin meningkat, ditandai semakin banyaknya kontes robotika di daerah maupun skala nasional. Mengenalkan teknologi robot sejak dini, dapat mendorong anak untuk berpikir logis, belajar menganalisis masalah, belajar dari setiap kesalahan, mengenal Science Technology Engineering Mathematics (STEM), serta mendorong anak untuk berpikir kreatif. Tujuan dari kegiatan pengabdian ini melakukan sosialisasi teknologi informasi dan rancang bangun komponen eleketronik (khususnya komponen penyusun robot). Terdapat 3 aktivitas utama yang dilakukan dalam kegiatan pengabdian ini, diantaranya: persiapan awal, pelaksanaan, evaluasi dan pelaporan. Kegiatan pengabdian masyarakat telah dilaksanakan pada hari Jumat 8 Agustus 2025 dimulai pukul 08:00 sampai dengan selesai, diikuti oleh guru dan 35 siswa kelas VI Sekolah Dasar Negeri (SDN) Citapen Kota Tasikmalaya, yang berlokasi di Jalan Tentara Pelajar No. 16 Kelurahan Empangsari Kecamatan Tawang Kota Tasikmalaya Jawa Barat. Hasil evaluasi responden terhadap kegiatan pengabdian ini, rata-rata kategori “Sangat Setuju”=64%, “Setuju”=32%, “Netral”=4%, “Tidak Setuju”=0%, “Sangat Tidak Setuju”=0%.
Determinasi Faktor Kunci yang Memengaruhi Keberlanjutan Pertanian Kentang Sebagai Dasar Pengembangan Teknologi Smart Farming Berbasis Internet of Things (IoT) Nainggolan, Mai Fernando; Sitohang, Maryanti; Setiawan, Perdi; Djuliansah, Dedi; Suardi, Tennisya Febriyanti
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.22305

Abstract

Potato farming is a strategic horticultural commodity that plays a vital role in the local economy and food security. However, the sustainability of potato production systems faces various challenges, including climate variability, input inefficiency, and low adoption of cultivation technologies. This study aims to identify key factors influencing the sustainability of potato farming as a basis for designing Internet of Things (IoT)-based Smart Farming technology. The analysis was conducted using the Matrix of Impacts Croisés-Multiplication Appliquée à un Classement (MICMAC) method on 15 variables representing the reinforcing dimensions, human resources, markets, and the environment. Data were collected through surveys, in-depth interviews, and Focus Group Discussions (FGDs) with potato farmers in Simalungun Regency. The results of the Matrix of Direct Influence (MDI) analysis indicate that Market Expansion, Education Level, and Price are determinant variables with high influence and low dependency. Meanwhile, Technology, Experience or training certification, and Farmer Development are included in the category of key variables with high influence and dependency, thus becoming strategic factors in the development of Smart Farming. Based on the Matrix of Indirect Influence (MII), the variables Technology, Farmer Education, Price, Experience, and Market Expansion have a strong indirect influence on the system. This finding confirms that effective IoT technology design must consider the interacting technical and socio-economic factors in potato farming systems. This research provides a scientific basis for strengthening the digital transformation of agriculture and formulating more adaptive and sustainable innovation policies.
Development Pattern of Mitigation, Adaptation and Protection Strategies for the Food System of the Kampung Naga Indigenous Community in Facing Climate Change Nuryaman, Hendar; Setiawan, Perdi; Mutiarasari, Nurul Risti; Djuliansah, Dedi; Suyudi, Suyudi; Setiawan, Iwan; Riyanto, Riko; Efendi, Anggi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.22030

Abstract

Climate change has become a global challenge that directly impacts the food systems of indigenous communities, including Kampung Naga in Tasikmalaya Regency. However, studies and management of the impacts of extreme climate change on the food systems of indigenous communities indicate gaps, and are even neglected. Therefore, this research aims to formulate strategies for mitigation, adaptation, and protection of the food systems of the Kampung Naga indigenous community in facing climate change, using a case study method with Soft Systems Methodology analysis. The key informants in this study are representatives of the Kampung Naga community, neighborhood leaders, customary chiefs, youth representatives, household representatives, as well as representatives from Neglasari Village Government and Field Agricultural Extension Officers. Primary data from key informants were collected through surveys, in-depth interviews, observations, and focus group discussions (FGD) using guidelines, while secondary data were sourced from various literature. Through the SSM analysis stages, it was found that the transformation of the food system cannot be separated from social structures, cultural values, and living customary institutions. The analysis results indicate that an effective strategy must actively involve local actors, integrate traditional knowledge with scientific approaches, and consider the dimensions of efficacy, efficiency, and effectiveness in the transformation process. This study produced a conceptual model that is contextual and participatory, and can serve as a basis for developing food security policies based on local wisdom by implementing various improvement actions including strengthening human resources and actor regeneration, enhancing the self-sufficiency of local production inputs, developing products and post-harvest processes, strengthening synergy among actors, reinforcing institutions and networks, as well as community-based documentation and research. These findings are expected to contribute to building a resilient, fair, and sustainable food system. These findings are expected to contribute to building a resilient, just, and sustainable food system amid the threat of climate change.
Co-Authors Alam Rahmatulloh Amalia, Lidya Nur Anisah, Siti Nur Dedi Djuliansah, Dedi Efendi, Anggi Gandara, Yoga Haerani, Erna Hasbilah, Nazril Hendar Nuryaman Hepi Hapsari Hepi Hapsari Hikmah Widi, Riantin Iwan Setiawan Iwan Setiawan kalfin Kalfin Lazuardi Labunove Ismi, M. Jorgy Lucyana Trimo, Lucyana Maryanti Sitohang Mohamad Arief Setiawan Mutiarasari, Nurul Risti Nainggolan, Mai Fernando Nur Amalia, Lidya Putri, Susi Amelia Randi Rizal Rina Nuryati, Rina Riyanto, Riko Rohayati Suci Indrianingsih Rohmat Gunawan Setiawan, Mohamad Arief Suardi, Tennisya Febriyanti Suyudi Suyudi, Suyudi Syakirotin, Muthiah Zulkifli Zulkifli