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Interprofessional collaboration in aesthetic correction rehabilitation: Kerjasama antar profesi dalam merehabilitasi koreksi estetik Maulida, Nurul Safira; Risnawati; Hutami, Astri Al; Utama, Mohammad Dharma; Machmud , Edy
Makassar Dental Journal Vol. 14 No. 3 (2025): Volume 14 Issue 3 December 2025
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v14i3.991

Abstract

Interprofessional teamwork is essential in performing medical procedures to ensure effective and efficient healthcare services. This case report discusses teamwork at the Hasanuddin University Dental and Oral Health Education Hospital in rehabilitating a case that required interprofessional collaboration. A 17-year-old female patient came to the Prosthodontics Clinic of the Hasa-nuddin University Dental and Oral Hospital, referred from the Pedodontics Department, which had performed root canal treatment due to a fractured upper front tooth caused by a traffic accident. A post crown was made on the fractured tooth 12 and a veneer was applied to the upper anterior jaw to correct the rotation and improve aesthetics. It was concluded that the treatment using an interprofessional collaborative approach in rehabilitating cases requiring aesthetic correction was successfully performed, and the patient was satisfied.
Moisture content test of effervescent denture cleaner tablets made from 6.5% cocoa fruit peel (Theobroma cacao L.) : Uji kadar air pembersih gigi tiruan tablet effervescent kulit buah kakao (Theobroma cacao L.) konsentrasi 6,5% Utama, Mohammad Dharma; Biba, Andi Tenri; Amiruddin, Maqfirah; Chotimah, Chusnul; Permita, Trias Anugerah
Makassar Dental Journal Vol. 14 No. 3 (2025): Volume 14 Issue 3 December 2025
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v14i3.1376

Abstract

Effervescent tablets are a type of pharmaceutical formulation; they are a mixture of acids and bases that release carbon di-oxide and produce foam when dissolved in water. This article discusses the water content of effervescent tablets used as den-ture cleansers made from 6.5% cocoa bean shell extract (Theobroma cacao L.). A true experimental study was conducted using 16 effervescent tablets and a moisture analyser. The comparison test results showed a p-value of 0.000 (<0.05). This in-dicates that there is a significant difference in the water content of 6.5% CBS effervescent tablets and alkaline peroxide ef-fervescent tablets. It is concluded that there is a significant difference between the water content of CBS effervescent ta-blets and alkaline peroxide effervescent tablets, but both meet the requirements for good water content (≤ 10%).