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Pengaruh Faktor Sosial Ekonomi terhadap Pendapatan Usahatani Kopi Arabika di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Nalaratih Uswa Lutfiah; Sri Mardiyati; Muh Ikmal Saleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.540

The aim of this study was to determine the production and income of Arabica coffee farming, to analyze the factors that influence the production of Arabica coffee farming, to determine the effect of socio-economic factors on Arabica coffee farming income in Kendenan Village, Baraka District, Enrekang Regency. The population in this study were 120 people and 25% were taken. The sample was determined using simple random sampling technique. The samples obtained were 30 people. The data analysis used is income analysis and multiple linear regression. The results showed that the production of arabica coffee farming was 498.5 kg per hectare and the income of arabica coffee farming was IDR 9,122,887.50 per hectare. Factors that influence the production of Arabica coffee farming simultaneously are the area of land, the amount of fertilizer, labor, farming experience and the length of time they have attended formal education. Factors that significantly influence the production of Arabica coffee farming are land area and number of workers. Socio-economic factors that significantly influence the income of Arabica coffee farming are land area, labor wages and farming experience. 1. if the land area is increased by 1% (one percent), the income of Arabica coffee farming will increase by 1.6989 percent. Labor wages have a negative and significant effect on Arabica coffee farming income, meaning that if labor wages increase by 1 percent, Arabica coffee farming income will decrease by -0.87908. Farming experience has a positive and significant effect on Arabica coffee farming income, meaning that if farming experience increases by 1% (one percent), then Arabica coffee farming income will increase by 0.1974 percent.Â Â Â

Ketahanan Pangan Rumah Tangga Petani Kopi Arabika di Desa Kendenan Kecamatan Baraka Kabupaten Enrekang Adi Candra Wijaya; Sri Mardiyati; Muh. Ikmal Saleh
Paspalum: Jurnal Ilmiah Pertanian Vol. 11 No. 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v11i2.574

The population in this study were 120 people and 25% of the sample was taken. Determination of the sample using simple random sampling technique. The samples obtained were 30 respondents. Analysis of the data used is the analysis of farm income and food expenditure analysis. The results showed that the total food and non-food expenditure of Arabica coffee farmers in Kendenan Village, Baraka District, Enrekang Regency was Rp. 5,461,733.00 per year for food expenditure and for food expenditure per month was Rp. 455,144.42. Meanwhile, non-food expenditure is IDR 5,020,100.00 per year and IDR 418,341.67 per month. The food security level of farmer households is categorized as food secure by 60% of farmers and those who are food insecure are 40% of farmers. Arabica coffee farmers in Kendenan Village, Baraka District, Enrekang Regency have a level of food security category.

PROFITABILITY AND COMPETITIVENESS OF CORN FARMING IN GOWA REGENCY, SOUTH SULAWESI PROVINCE, INDONESIA Natsir, Mohammad; Mardiyati, Sri
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 8, No 2 (2024): June 2024
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v8i2.19737

Corn is a multifunctional crop that is useful for food, feed, fertilizer, and biofuel. The increasing demand for corn commodities requires an increase in profitability and competitiveness, so that corn farming will be sustainable. The purpose of this research was to examine the profitability and competitiveness of corn farming in Bontonompo District, Gowa Regency. The survey method was employed in this investigation. Data collection methods include observation and interviews. The sampling technique used was purposive sampling, namely deliberately selecting farmers who were trying to plant corn in paddy fields in the second planting season (MT2), and farmers who were active in farmer group activities, so that a sample of 45 respondents was obtained. There are two types of research data: primary data and secondary data. Profitability analysis and PAM (Policy Analysis Matrix) are two data analysis methodologies. According to the findings of this study, the private profit or financial profit of corn farming in Bontonompo District, Gowa Regency, is Rp 7,731,314.10 per hectare, while the social profit or economic profit is Rp 8,924,460.07 per hectare. Corn farming has a financial feasibility ratio of 2,531, whereas it has an economic feasibility ratio of 2,453. Corn growing in Gowa Regency has a reasonably high level of competitiveness, as evidenced by a private cost ratio (PCR) of 0.333 and a domestic resource cost ratio (DRCR) of 0.293.

ANALISIS KOMPARATIF RISIKO HARGA KOMODITI BAWANG MERAH DAN BAWANG PUTIH DI SULAWESI SELATAN Tanty Azisah; Mohammad Natsir; Nurdin Mappa; Ratnawati Tahir; Sri Mardiyati
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51, No 2 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i2.23119

Risk is defined as the probability of an expected event occurring. An increase in the probability of a small profit will increase the risk of a business. Price fluctuations are a common occurrence in the marketing of shallots and garlic commodities. This study aims to analyze the price risks of shallots and garlic and compare them in South Sulawesi Province. This research is quantitative, with time series data on shallot and garlic prices in South Sulawesi Province from 2021 to 2025 sourced from the Central Statistics Agency (BPS) of Makassar City, South Sulawesi, the South Sulawesi Provincial Food Security Office, the Strategic Food Price Information Center, and other sources. The research data was collected using literature study techniques. Data analysis techniques include Variance Calculation, Standard Deviation, and Coefficient of Variation to analyze price risk, and a t-test to compare the risk levels of shallot and garlic prices. The results showed that the average price of garlic in South Sulawesi (Rp 29,345.69/kg) was higher than that of shallots (Rp 27,933.33/kg) during the 2021-2025 period. Although both commodities have high price volatility and fluctuations (standard deviation of 7.675), shallots pose a higher risk due to their higher coefficient of variation (75.85%) compared to garlic (63.92%). The t-test results revealed a significant difference between the average prices of shallots and garlic in South Sulawesi Province for the period 2021 to 2025. This was concluded because the significance value of 0.025 < 0.05 and the calculated t-value (2.2427) > t-table (1.9646).

RISIKO HARGA DAN RISIKO PRODUKSI USAHATANI RUMPUT LAUT DI KECAMATAN POLEWALI KABUPATEN POLEWALI MANDAR Muhammad Nur Alamsyah Ali; Syafiuddin Syafiuddin; Sri Mardiyati; Mohammad Natsir; Nurdin Nurdin
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51, No 2 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i2.23228

This study examines production and price risks in seaweed farming in Polewali District, Polewali Mandar Regency, which influence farmers' income uncertainty. The study aimed to identify and quantify the level of production and price risks. The method used was a quantitative approach with primary and secondary data, as well as descriptive statistical analysis through the mean, standard deviation, and coefficient of variation (CV). The sample was determined by simple random sampling of 32 farmers. The results showed that production risk was high (CV = 0.80) due to environmental factors and disease attacks, while price risk was low (CV = 0.09) due to relatively stable prices. These findings contribute to the development of basic education, particularly in contextual learning based on real-world problems in the agribusiness sector.

ANALISIS RISIKO HARGA KOMODITAS CABAI PADA PASAR TRADISIONAL DAN MODERN DI SULAWESI SELATAN Fatmawati Akib; Sri Mardiyati; Nurdin Mappa; Mohammad Natsir; Muh. Arifin Fattah
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51, No 2 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i2.23123

Chili is a commodity or horticultural crop with significant economic value in Indonesia. Price issues for chili commodities continue to occur. There are indications that chili prices fluctuate in Indonesia over a certain period. This study aims to determine chili price fluctuations and trends, chili price risks, and compare the level of chili price risk in traditional and modern markets in South Sulawesi Province. This type of research is quantitative. The type of data in this study is secondary data (time series). The data sources are the Strategic Food Price Information Center (PIHPS) and the Central Statistics Agency (BPS) of Makassar City, South Sulawesi. The data collected are chili commodity prices in modern and traditional markets from January to December 2024. Data analysis techniques include multiple linear regression analysis (trend analysis) to determine chili price trends, calculation of the coefficient of variation to analyze price risk, and partial testing using the t-test to compare price risk levels. The results show that the price trend of large red chilies, curly red chilies, and red cayenne peppers in traditional and modern markets has experienced a downward trend with a relatively low level of price fluctuation. The price risk of large red chilies, curly red chilies, and red cayenne peppers, based on the coefficient of variation analysis, shows a coefficient of variation (CV) value > 0.5, indicating that these three chili commodities do not have a high price risk. A comparison of the price risk level of large red chilies in modern markets shows a calculated t value of -6.418 > t table 1.984, curly red chilies have a calculated t value of -9.008 > t table 1.984, and red cayenne peppers show a calculated t value of -6.249 > t table 1.984. This means that there is a significant difference in the price risk of red cayenne peppers between traditional and modern markets.

ECONOMIC VALUATION OF MANGROVE ECOSYSTEM IN UJUNG LOE DISTRICT BULUKUMBA REGENCY Sri Mardiyati; Maghfira Ihdayatul; Syafiuddin; Abdul Haris; Amruddin
AGRIBUSINESS JOURNAL Vol. 19 No. 1 (2025): AGRIBUSINESS JOURNAL
Publisher : Syarif Hidayatullah State Islamic University Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/aj.v19i1.47380

This study aims to analyze the potential utilization and economic valuation of mangrove forest ecosystems. This study was conducted in Manyampa Village, Ujung Loe District, Bulukumba Regency, South Sulawesi Province. Samples were selected using a purposive sampling method, involving 20 pond fish farmers, 20 crab catchers, and 20 tourists. The study employed both descriptive quantitative and qualitative data analysis methods. This study indicates that the mangrove forest in Manyampa Village covers 27 hectares; however, only 7 hectares are currently utilized. Direct benefits such as mangrove fruits, wood products, and protective functions against abrasion, storm surges, and saltwater intrusion. Indirect benefits such as fish-shrimp-crab habitat, nutrient sources, environmental education, and ecotourism. The direct benefit value of the economic valuation of the mangrove ecosystem is IDR 4,562,963,185.00 per hectare per year. The indirect benefit value from milkfish (bandeng) cultivation in ponds is estimated at IDR 741,925,000.00 per hectare per year, and the value of coastal fishermen's catch is IDR 11,910,000.00 per hectare per year. The economic value of ecotourism in the mangrove forest ecosystem is estimated at IDR 89,250,000 per hectare per year. The mangrove forest ecosystem in Manyampa Village has an estimated economic value of IDR 5,406,048,185 per hectare per year. Given the total area of 27 hectares, the overall annual economic value of the mangrove forest is approximately IDR 145,963,300,995.

RISIKO HARGA PRODUSEN DAN KONSUMEN KOMODITAS CABAI RAWIT DI KABUPATEN GOWA Muh Reynaldi Armansyah; Ratnawati Tahir; Jumiati Jumiati; Muh Arifin Fattah; Mohammad Natsir; Sri Mardiyati
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51 No 1 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i1.21738

Risiko harga cabai rawit merupakan salah satu aspek penting karena berpengaruh langsung terhadap pendapatan produsen maupun beban pengeluaran konsumen. Penelitian ini dilaksanakan di Kabupaten Gowa. Tujuan penelitian ini untuk mengetahui tingkat risiko harga komoditas cabai rawit di Tingkat produsen dan konsumen di Kabupaten Gowa. Metode yang digunakan yaitu data sekunder, data time series harga bulanan cabai rawit tingkat produsen dan konsumen dari bulan Januari 2022 hingga Oktober 2025 bersumber dari Dinas Ketahanan Pangan Kabupaten Gowa. Hasil penelitian menunjukkan bahwa nilai risiko harga koefisien variasi produsen sebesar 0,46 %, bahwa risiko harga cabai rawit di tingkat produsen berada pada kategori risiko rendah karena angka KV lebih kecil dari 0,5. Serta nilai risiko harga koefisien variasi konsumen sebesar 0,36 % nilai koefisien variasi yang rendah di bawah 0,5. Hal ini dapat dilihat bahwa risiko biaya cabai rawit oleh produsen dan konsumen yakni pada cuaca yang tidak menentu serta fluktuasi harga saat menjelang hari besar.Kata kunci: Risiko Harga, Fluktuasi, Cabai Rawit, Produsen, Konsumen.

ANALISIS KOMPARATIF RISIKO HARGA KOMODITI BAWANG MERAH DAN BAWANG PUTIH DI SULAWESI SELATAN Tanty Azisah; Mohammad Natsir; Nurdin Mappa; Ratnawati Tahir; Sri Mardiyati
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51 No 2 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i2.23119

Risk is defined as the probability of an expected event occurring. An increase in the probability of a small profit will increase the risk of a business. Price fluctuations are a common occurrence in the marketing of shallots and garlic commodities. This study aims to analyze the price risks of shallots and garlic and compare them in South Sulawesi Province. This research is quantitative, with time series data on shallot and garlic prices in South Sulawesi Province from 2021 to 2025 sourced from the Central Statistics Agency (BPS) of Makassar City, South Sulawesi, the South Sulawesi Provincial Food Security Office, the Strategic Food Price Information Center, and other sources. The research data was collected using literature study techniques. Data analysis techniques include Variance Calculation, Standard Deviation, and Coefficient of Variation to analyze price risk, and a t-test to compare the risk levels of shallot and garlic prices. The results showed that the average price of garlic in South Sulawesi (Rp 29,345.69/kg) was higher than that of shallots (Rp 27,933.33/kg) during the 2021-2025 period. Although both commodities have high price volatility and fluctuations (standard deviation of 7.675), shallots pose a higher risk due to their higher coefficient of variation (75.85%) compared to garlic (63.92%). The t-test results revealed a significant difference between the average prices of shallots and garlic in South Sulawesi Province for the period 2021 to 2025. This was concluded because the significance value of 0.025 < 0.05 and the calculated t-value (2.2427) > t-table (1.9646).

ANALISIS RISIKO HARGA KOMODITAS CABAI PADA PASAR TRADISIONAL DAN MODERN DI SULAWESI SELATAN Fatmawati Akib; Sri Mardiyati; Nurdin Mappa; Mohammad Natsir; Muh. Arifin Fattah
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 51 No 2 (2026)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v51i2.23123

Chili is a commodity or horticultural crop with significant economic value in Indonesia. Price issues for chili commodities continue to occur. There are indications that chili prices fluctuate in Indonesia over a certain period. This study aims to determine chili price fluctuations and trends, chili price risks, and compare the level of chili price risk in traditional and modern markets in South Sulawesi Province. This type of research is quantitative. The type of data in this study is secondary data (time series). The data sources are the Strategic Food Price Information Center (PIHPS) and the Central Statistics Agency (BPS) of Makassar City, South Sulawesi. The data collected are chili commodity prices in modern and traditional markets from January to December 2024. Data analysis techniques include multiple linear regression analysis (trend analysis) to determine chili price trends, calculation of the coefficient of variation to analyze price risk, and partial testing using the t-test to compare price risk levels. The results show that the price trend of large red chilies, curly red chilies, and red cayenne peppers in traditional and modern markets has experienced a downward trend with a relatively low level of price fluctuation. The price risk of large red chilies, curly red chilies, and red cayenne peppers, based on the coefficient of variation analysis, shows a coefficient of variation (CV) value > 0.5, indicating that these three chili commodities do not have a high price risk. A comparison of the price risk level of large red chilies in modern markets shows a calculated t value of -6.418 > t table 1.984, curly red chilies have a calculated t value of -9.008 > t table 1.984, and red cayenne peppers show a calculated t value of -6.249 > t table 1.984. This means that there is a significant difference in the price risk of red cayenne peppers between traditional and modern markets.

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