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All Journal FORUM STATISTIKA DAN KOMPUTASI Teknotan: Jurnal Industri Teknologi Pertanian Jurnal Ilmu Dasar Jurnal Forum Nuklir IPTEK The Journal for Technology and Science Althea Medical Journal Perspektif : Review Penelitian Tanaman Industri Interest : Jurnal Ilmu Kesehatan ECSOFiM (Economic and Social of Fisheries and Marine Journal) Jurnal NERS Nursing News : Jurnal Ilmiah Keperawatan Jurnal IPTEK Jurnal Keterapian Fisik OIKOS: Jurnal Kajian Pendidikan Ekonomi dan Ilmu Ekonomi International Journal of Nursing and Health Services (IJNHS) Jurnal Ilmu Kebidanan (Journal of Midwivery Science) Journal of Nursing Care Ecopreneur.12 AL-ULUM: JURNAL SAINS DAN TEKNOLOGI JPP Jurnal Kesehatan Poltekkes Palembang Medika Kartika : Jurnal Kedokteran dan Kesehatan Jurnal Pengabdian Masyarakat Ilmu Keguruan dan Pendidikan (JPM-IKP) Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Perspektif, Review Penelitian Tanaman Industri J-PEN Borneo : Jurnal Ilmu Pertanian Among : Jurnal Pengabdian Masyarakat Jurnal Ilmu Faal Olahraga Indonesia MANAJEMEN Jurnal Paradigma Akuntansi Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmu Kebidanan (Journal of Midwivery Science) IQTISHADequity jurnal MANAJEMEN Journal of Global Pharma Technology Jurnal Motivasi Pendidikan dan Bahasa JURNAL MULTIDISIPLIN ILMU AKADEMIK
Setiawan Setiawan
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Journal : Jurnal Ilmu Faal Olahraga Indonesia

 1 
PERBEDAAN ASUPAN MAKANAN PADA AKHIR PUASA RAMADHAN DENGAN SATU MINGGU, DUA MINGGU DAN TIGA MINGGU SETELAH IDUL FITRI PADA KOMPI VI TANK BANDUNG Lola Ilona; Setiawan Setiawan; Gaga Irawan Nugraha; Titing Nurhayati
JURNAL ILMU FAAL OLAHRAGA INDONESIA Vol 1, No 1 (2018)
Publisher : PAIFORI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (325.14 KB) | DOI: 10.51671/jifo.v1i1.66

Abstract

Indonesia's Muslim society is obligated to carry out the fast of Ramadan. In general, the Muslims carrying out fasting Ramadan are likely to consume foods that are high in fat, protein, and carbohydrate although the frequency and amount of eating food intake decrease. The habit of eating foods wide high in fat, protein, and carbohydrate maintained until after the Eid al-Fitr. This research aims to know the differences in energy intake comes from carbohydrates, protein, and fat between the end of the Ramadan fasting (25/9/2008) and the time of Eid al-Fitr, 1 week(6/10/2008), 1 week (15/10/2008), 1 week (24/10/2008) after the Eid al-Fitr. The subject is a member company of Yonkav (cavalry battalion) 4 Tanks of Bandung, randomly selected, aged 20-29 years, already carry out month-long fast of Ramadan and in a healthy condition. The type of this research is a descriptive longitudinal. Food intake at the end of the fast of Ramadan (25/9/2008), 1 week (6/10/2008), 1 week (15/10/2008), 1 week (24/10/2008) after the Eid al-Fitr is recorded using the 24-hour recall. The data obtained are then processed to obtain data regarding the percentage of total energy intake, the intake of energy comes from carbohydrates, proteins, and fats. The results showed a rise in total energy intake and energy intake comes from fat also decrease intake of energy comes from carbohydrates on Idul Fitri, 1 week, 2 weeks, 3 weeks after Idul Fitri as compared to the end of the fasting of Ramadan. While the intake of energy derivedfrom protein has no change.
STRESS LOAD AND STRESS RESILIENCES ON CARDIORESPIRATORY ENDURANCE (VO2MAX) IN ELDERLY GROUP Setiawan Setiawan; Yuni Susanti Pratiwi; Elvine Gunawan; Ambrosius Purba
JURNAL ILMU FAAL OLAHRAGA INDONESIA Vol 5, No 1 (2022)
Publisher : PAIFORI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51671/jifo.v5i1.127

Abstract

Stress both psychologists and nonpsychological always found in everyday life. Stressors obtained in every activity of our daily activities both in low to severe stresses. Good stress adaptation can also affect a person in coping with the stress he experiences in adaptive coping person. Stress is also feared can adversely affect the physiological conditions. In this study conducted a regression analysis between stress load and stress resistance to VO2max of elderly group. The participants recruited by 116 professors, in elderly group. We included individuals with clinical evidence as based upon medical interview, physical examination, and physical fitness test. On statistical result of multiple regression analysis data showed very low correlation interpretation based on correlation stress load and stress resilience on cardiorespiratory endurance (VO2max). Its mean the data also showed that 0,8% contribution of dependent variable (VO2max) and independent variable affect (Stress Load and Stress Resilience). On the result study showed no significant effect on Stress Load and Stress Resilience on cardiorespiratory endurance (VO2max) in elderly group. The result of partial regression coefficient test shows that is no significant effect between stress load and cardiorespiratory endurance (VO2max) of the elderly group (t = -1.112< t table =1.975). The stress resilience variable partially is no significant effect between stress load and cardiorespiratory endurance (VO2max) of the elderly group (t=-0.115 < t table =1.975). Based on our study, it can be concluded that stress load and stress resilience have not affected the cardiorespiratory endurance (VO2max) of the elderly group of Padjadjaran University Professors.
COMPARISON OF PERSONALITY TRAITS ON HEALTH AND SOCIAL SCIENCES STUDY PROGRAMS IN OLD AGED GROUPS Setiawan Setiawan; Elvine Gunawan; Hanna Goenawan; Nova Sylviana; Teddy Hidayat; Ambrosius Purba
JURNAL ILMU FAAL OLAHRAGA INDONESIA Vol 4, No 2 (2021)
Publisher : PAIFORI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51671/jifo.v4i2.123

Abstract

Personality is most commonly divided into five big traits1,2,3,4 namely Agreeableness, Conscientiousness, Extraversion, Neuroticism, and Openness to Experience. Agreeableness refers to the tendency to get along well with others and is associated with altruism or modesty. Conscientiousness refers to the extent to which an individual is careful, reliable, and persevering. Extraversion refers to the tendency to experience positive emotions and to have a positive outlook on life. In general, extroverts are talkative, sociable, outgoing, enthusiastic, and energetic. Neuroticism refers to the tendency to experience negative emotional states including anxiety, depression, or anger. Openness to experience refers to the tendency to be open-minded, imaginative, and curious. This study was cross-sectionall research with big five inventory (BFI) questionnaire. We used bahasa to validate translation of the BFI. The Participant N= 50 persons from health sciences and N= 116 persons from social science. All participant were lecturers and professors with aged interval 41-90 years. This questionnaire has 5 scale with 5 Likert scale mark with disagree strongly and agree strongly answer. The result showed all participant were included for three domain personality traits dimensions, which are agreeableness with 35, openness with 52, and conscientiousness with 29. Taken all together we concluded all lecturer and professors had tendency of agreeableness, openness, and conscientiousness for their personality traits dimensions.
Co-Authors Achmad Fauzi Yahya Adelia, Gita Agung Supangkat ALIMA Alima Alvien Gunawan Aly Diana Ambrosius Purba Andita Ayu Mandasari Anik Djuraidah Aripin Ponorogo Asbaniar Asbaniar ASEP SAEFUDDIN Asri Dwi Puspitasari Bunyamin Bunyamin Diah Priyantini Dwi N A Dwiatmono A. W Dwiatmono A. W Elsi Dwi Hapsari Elvine Gunawan Eni Endaryati Evi Rahmawati Fahmi Arti Fahrurrozi A. Fahrurrozi Fahrurrozi Finna Setiawan Firda Inayah Firda Yunara Freddy Mutiara Gaga Irawan Nugraha Gatot Basuki Hari Mukti Gunawan, Alvien Hadi Suryono Hadiyatussalamah Pusfa Kencanasari Hafiz Ambyo Bagaskoro Hanna Goenawan Hargiani, Fransisca Xaveria Hendy Purnomoadi Henryanto Wijaya Ica Elvina Imama Z Imas Rafiyah Imelda Sirait Indah Nur Aini Irma Ruslina Defi Ismail Astar Juliyani Juliyani Juliyani Juliyani Karina Citra Rani Khairil Anam Khatijah Lim Lim Abdullah Khoirul Ngibad Laila Fauziah Ramadhani Lailatun Ni’mah Lilla Puji Lestari Lola Ilona M. Mudadsir Syatibi M. Rizal Chaidir Marissa Tasya Marlik Maslamah Mei Ayu Setyo Ningrum Miftahudin . Mochammad Machrudi Zakaria Nanang P Ni Luh Putu Inca Buntari Agustini Nikmatul Ikhrom Eka Jayani Nina Dewi Oktaviyanti Nova Sylviana Novie Salsabila Nuddin Harahab Nunung N U Nur Basuki Nursalam Nursalam Nurul Amalia Prasetyo Yuli Kurniawan Pudji Ismartini Rahmawaty Rahman Rahmawaty, Ike Renny Nirwana Sari Ricky Anguda Ririn Teguh Setyowati Robbi'ul Hamzah Rosihan Rosman Rosina Tarigan Roymond H Simamora Rusmiati Rusmiati Sairun Sairun Sarimun Sarimun Sheila Devi Siti Munfaqiroh Sony Sunaryo Sri Suwarni Sugeng H Sundari Sundari Suryantini Suryantini Susanti Linuwih Sutiarso Sutiarso Sutiarso Sutiarso Sutikno Sutikno Swito Prastiwi Teddy Hidayat Tertianto Prabowo Titing Nurhayati Tony Tony Tri Prayuda Dwipha Surbakti Umi Fatimah Vivi Kumalasari, Vivi Wiryadi Wiryadi Yulianti Rasud Yuni Susanti Pratiwi