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Pemberdayaan Petani Pemakai Air (P3A) Dalam Pengelolaan Irigasi di Daerah Irigasi Baumata Kabupaten Kupang Nurwiana, Ida; Abdurrahman, Mustafa
JGEN : Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 2 (2024): JGEN : Jurnal Pengabdian Kepada Masyarakat, Desember 2024
Publisher : Lumbung Pare Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60126/jgen.v2i2.534

Abstract

Water as a renewable natural resource, has the most fundamental and essential role in the sustainability of human life in supporting various activities, such as: agriculture, clean water for households, industry, aquaculture, tourism, mining and electric power. One use of water is for agriculture as irrigation water. Irrigation water managed by the Dua Serangkai P3A Group in the Baumata Irrigation Area is experiencing operational and maintenance (OM) obstacles due to limited water and limited OM soft skill capabilities of tertiary irrigation canals. The aim of this service is that irrigation water can be managed well through empowering P3A, improving the soft skills of tertiary irrigation canals OM, drafting a tertiary irrigation canals OM manual, agreeing on a water management system and assisting in drafting P3A AD/ART. Management of irrigation water in the Baumata Irrigation Area through P3A empowerment has experienced an increase in knowledge of soft skills for tertiary irrigation canals OM, drafting a tertiary irrigation canals OM manual, agreed on a water distribution system from upstream to downstream by: rainy season planting rice, setting regulated water distribution schedules P3A according to each block, while in the dry season horticulture/mixed planting, daily water arrangements are regulated by the clan according to the agreed schedule as well as assistance in preparing P3A AD/ART.
Analisis Keuntungan Relatif Dan Titik Impas Usahatani Kacang Hijau Di Kawasan Transmigrasi Desa Weoe Kecamatan Wewiku Kabupaten Malaka Usman, Yusuf; Nurwiana, Ida; Bureni, Eman Nevianus
Buletin Ilmiah Impas Vol 25 No 3 (2024): Volume 25 No.: 3 Edisi November 2024
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v25i3.19628

Abstract

Mung bean farming activities are often faced with low production by farmers. Farmers face a variety of problems, including annual increases in the price of labour, seeds, fertilisers, pesticides and output prices. Thus, improvements at the farm level and price stability are required. This helps to ensure increased income and profits for farmers, and will also encourage farmers to be more intensive in managing their farms. This study aims to: 1). Identify farmers' income from mung bean farming, 2). Knowing the relative profit of farmers from mung bean farming and 3). Knowing the break-even point obtained by farmers from mung bean farming in the Weoe Village Transmigration Area, Wewiku District, Malacca Regency. This research uses a survey method, the data used are primary data and secondary data. The research location in the Weoe Village Transmigration Area, Wewiku Sub-district, Malacca Regency was determined purposively, based on the potential for production development and the area of mung bean land. Samples were taken by simple random sampling of 60 respondents. The analysis method used income analysis, R/C ratio and Break Even Point. The results showed that, 1) the income obtained from mung bean farming was Rp 134,486,076 or Rp 5,655,428, -per hectare. 2) the relative profit obtained is 3.07, which means that the farm is economically profitable so it is feasible to develop, 3) the break-even point of production is 73.77 kg, meaning that when the production amount is 73.77 kg the mung bean farm is at the break-even point or the amount of production returns capital so that production of 875 kg/ha has exceeded the break-even point by 11 times in other words, it is profitable. While the price break-even point is Rp. 3,124/kg, meaning that when the selling price of peanuts is Rp. 3,124/kg, farmers have recovered their capital. With an average selling price of Rp. 14,683/kg, which exceeds the break-even point by more than 4 times, mung bean farming is in a profitable position.
ANALYSIS OF LEADING STAPLE FOOD CROP COMMODITIES IN NGADA REGENCY Kila, Kornelia; Nurwiana, Ida; Darlen, Maria Fransiska; Adar, Damianus
Buletin Ilmiah Impas Vol 26 No 1 (2025): Volume: 26 No.: 1 Edisi April 2025
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v26i1.23717

Abstract

Ngada Regency is an area that has land conditions and climate potential that vary in characteristics. The diversity of physical characteristics of land will determine the types of commodities that can be cultivated and will influence the level of productivity. Therefore, determining superior commodities is very necessary for decisions on future commodity development. The objectives of this research are: 1). Knowing superior commodities for staple food crops using the Dynamic Location Quetient (DLQ) analysis approach based on harvest and production area data 2). Identify staple food crop commodities that have the potential to be developed and have competitive advantages using the Shift Share Analysis (SSA) approach. This research uses a quantitative approach using secondary data from the Central Statistics Agency (BPS) of Ngada Regency for the 2018-2022 period. The research results show that the leading commodities in Ngada Regency are Sweet Potatoes, Cassava, Rice, Corn and Peanuts, where these commodities have a progressive growth rate and are competitive. The sweet potato commodity is a commodity that has a progressive growth rate and has good competitiveness in almost all sub-districts.
RISK LEVEL ANALYSIS OF GREEN BEAN FARMING PRODUCTION IN THE TRANSMIGRATION AREA OF WEOE VILLAGE, WEWIKU SUBDISTRICT, MALAKA REGENCY Hakko, Herson M.; Nurwiana, Ida; Un, Paulus
Buletin Ilmiah Impas Vol 26 No 2 (2025): Volume: 26 No.: 2 June Edition 2025
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v26i2.24727

Abstract

Mung bean farmers in the transmigration area of ​​Weoe Village, Wewiku District, Malaka District are often faced with various obstacles that result in low production produced by farmers. Therefore, improvement efforts are needed at the farm level to encourage farmers to be more optimal in managing their farms. This research aims to: 1) identify the obstacles faced by green bean farming, 2) determine the income of green bean farmers, and 3) determine the level/magnitude of production risk and efforts to manage production risks of green bean farming in the Transmigration Area of ​​Weoe Village, Wewiku Subdistrict, Malaka District. The survey method was used in this study, the data used were primary data and secondary data. The location of the study was in the Transmigration Area of ​​Weoe Village, Wewiku Subdistrict, Malaka District which was determined purposively, based on the potential for developing production and the area of ​​mung bean land. Samples were taken by simple random sampling of 60 respondents. The analysis method used variance analysis, standard defiation, and coefficient variation. The research results show that (1) The constraints faced by mung bean farmers in the Transmigration Area of Weoe Village include a lack of knowledge about proper mung bean cultivation, inadequate understanding of pest and disease control, weed management, and improper post-harvest handling, which results in low-quality seeds; (2) The farm income from mung bean cultivation amounts to IDR. 124.194.693 with an average income of IDR. 2.069.912 per farmer or IDR. 5.222.653 per hectare; (3) The level of production risk, seed risk, and labor risk in mung bean farming is high, while the risk of land area and pesticide is low. The risks associated with production, land area, seeds, pesticides, and labor in mung bean farming are relatively high. Efforts to mitigate production risks include maintaining soil conditions by clearing land and removing diseased plants, selecting high-quality or disease-resistant seeds, ensuring proper seedling management, taking good care of crops, and developing strong mental resilience to handle unexpected challenges, such as potential financial losses from farming activities.
Edukasi Pembuatan Pupuk Organik Cair dan Bokashi sebagai Upaya Mitigasi Pencemaran Limbah Organik Refli, Refli; Dima, Alfred O M; Bana, Joice J; Nurwiana, Ida; Prasetyo, Dwi; Nalle, Agus Arnold; Lawa, Yosep; Nenotek, Petronella Syahyanti; Nahas, Agustina Ethin; Kaho, Uly Jonathan Riwu
Prima Abdika: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2025): Volume 5 Nomor 2 Tahun 2025 (Juni)
Publisher : Program Studi Pendidikan Guru Sekolah Dasar Universitas Flores Ende

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/abdika.v5i2.5441

Abstract

The amount of organic waste continues to increase along with the growing population and changing consumption patterns. This will impact the rise of greenhouse gases and the decline in environmental quality. Therefore, community service activities aim to provide education on processing organic waste into useful and environmentally friendly products in the form of liquid organic fertilizer (LOF) and bokashi as an effort to mitigate environmental pollution. The educational activities are conducted using the participatory rural approach (PRA) method, where participants are directly involved in the production of LOF and bokashi. The activities are divided into four main stages: observation, training and mentoring implementation, and activity evaluation. The target of community service is the Betlehem Oesapa Barat congregation, which is organized into the Bethlehem Farmers Group consisting of 25 people. The evaluation results show that community activities with the PRA approach have an effectiveness level of up to 96% in transferring waste management knowledge and skills to participants. This is supported by the change in knowledge about making LOF and bokashi from 8% before the educational activities to 92% by the end of the activities. About 96% of participants stated that the activities were beneficial to them, with 92% of participants wanting to independently implement the results of the activities. The follow-up to these activities includes continuous monitoring and evaluation, as well as further development related to the use of LOF and bokashi in the horticultural cultivation of the farmers' group. Additionally, efforts will be made to expand the reach to the congregation and community by the community service team of the Postgraduate program The University of Nusa Cendana in order to create a society that is aware and cares about the environment and actively participates in mitigating waste pollution in the future.
PUPUK ORGANIK CAIR, SOLUSI TEPAT PEMANFAATAN LIMBAH ORGANIK RT DI KOTA KUPANG Darlen, Maria Fransiska; Nurwiana, Ida; Bureni, Eman; Tanaem, Gadnida; Beda, Natalia
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 6 No. 2 (2025): Volume 6 No. 2 Tahun 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v6i2.42948

Abstract

Limbah organik rumah tangga berasal dari bahan-bahan alami yang dapat terurai secara hayati oleh mikroorganisme dan dihasilkan dari aktivitas sehari-hari di rumah. Pada umumnya, limbah ini mudah membusuk dan dapat diolah kembali menjadi kompos atau sumber energi alternatif. Limbah organik seperti sisa makanan, kulit buah-buahan, sayuran yang menguning, cangkang telur, tulang daging dan ikan, serta ampas teh dan kopi. Seringkali, sisa-sisa bahan makanan hanya dibuang begitu saja dan dibiarkan menumpuk tanpa diproses. Selain itu, baunya yang tidak sedap dapat mengganggu orang lain dan membuat lingkungan menjadi tidak bersih dan berbahaya bagi kesehatan. Oleh karena itu, kegiatan pengabdian masyarakat memberikan edukasi dan pelatihan tentang cara mengolah limbah organik rumah tangga menjadi Pupuk Organik Cair (POC). Lokasi kegiatan adalah Kelurahan Liliba, Kota Kupang. POC dari limbah organik rumah tangga diyakini dapat meningkatkan produktivitas tanaman karena unsur hara yang dihasilkan dapat membantu pertumbuhan tanaman dalam skala kecil seperti tanaman pekarangan. Pelatihan ini bertujuan meningkatkan kesadaran masyarakat tentang cara mengelola limbah organik RT, selain itu juga memberikan pengetahuan dan keterampilan kepada ibu rumah tangga dan kaum muda tentang cara meningkatkan budidaya tanaman pekarangan, terutama dalam mengganti penggunaan pupuk sintesis ke pupuk organik.