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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Penelitian Saintek Agrikultura Bionatura Indonesian Journal of Applied Sciences Journal of Tropical Soils Jurnal Tanaman Industri dan Penyegar AGRIVITA, Journal of Agricultural Science Jurnal Agroekoteknologi Jurnal Agro Science and Technology Indonesia Kultivasi Jurnal Aplikasi Teknologi Pangan Jurnal Agribest Eksakta : Berkala Ilmiah Bidang MIPA J-Dinamika: Jurnal Pengabdian Kepada Masyarakat Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science)

Jajang Sauman Hamdani

Universitas Padjadjaran

Author-ID : 273402

Agriculture, Biological Sciences & Forestry Astronomy Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mathematics Mechanical Engineering Physics Other

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Aplikasi VIS/NIR spectroscopy dan partial least square regression untuk pendugaan nilai warna kulit buah cabai rawit Kusumiyati Kusumiyati; Ine Elisa Putri; Wawan Sutari; Jajang Sauman Hamdani
Jurnal Penelitian Saintek Vol 27, No 1 (2022)
Publisher : Institute of Research and Community Services, Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/jps.v1i1.47930

Warna kulit buah buah cabai rawit (Capsicum Frutescens L.) merupakan salah satu indikator dari kematangan buah. Visible/near infrared (Vis/NIR) spectroscopy merupakan teknologi alternatif untuk memprediksi warna kulit buah yang dikombinasikan dengan partial least square regression (PLSR). Penelitian ini bertujuan untuk memprediksi warna kulit buah cabai rawit menggunakan Vis/NIR spectroscopy. Analisis di Laboratorium Hortikultura, Fakultas Pertanian, Universitas Padj+!adjaran. Sampel yang digunakan yaitu buah cabai rawit var. Domba. Sampel dibagi ke dalam 3 grup, buah cabai rawit hijau, oranye, dan merah. Spectrometer yang digunakan yaitu NirVana AG410 dengan panjang gelombang 300-1065 nm dengan interval 3 nm. Semua data absorban dikoreksi dengan menggunakan metode prapengolahan spektra multiplicative scatter correction (MSC), orthogonal signal correction (OSC), dan standard normal variate (SNV). Hasil penelitian menunjukkan bahwa prapengolahan spektra terbaik untuk memprediksi L*dan b* pada buah cabai rawit yaitu PLSR+OSC sedangkan a* yaitu PLSR+SNV. Nilai akurasi L* dengan OSC yaitu R kalibrasi = 0,99 dan b* dengan OSC yaitu R kalibrasi = 0,76. Akurasi pada a* dengan SNV menghasilkan R kalibrasi = 0.99. Penelitian ini membuktikan bahwa Vis/NIR spectroscopy dan PLSR memiliki akurasi yang tinggi dan dapat digunakan untuk memprediksi warna kulit buah cabai rawit.Application of VIS/NIR spectroscopy and partial least square regression for estimation of skin color in cayenne pepper fruitThe skin fruit color of cayenne pepper (Capsicum Frutescens L.) is one of indicators of fruit maturity. Visible/near infrared (Vis/NIR) spectroscopy is alternative technology to predict of skin color fruit combined with partial least square regression (PLSR). The research was aimed to predict skin color fruit of cayenne pepper using Vis/NIR spectroscopy. Analysis at Horticulture Laboratory, Faculty of Agriculture, Universitas Padjadjaran. The samples used was cayenne pepper var. Domba. The smples were divided into 3 groups, green, orange red cayenne pepper. The spectrometer used was NirVana AG410 spectrometer with 300 to 1065 nm with 3 nm intervals. All of absorbance data were pre-treated using spectra correction methods including multiplicative scatter correction (MSC), orthogonal signal correction (OSC) dan standard normal variate (SNV). The result showed that the best spectra correction method for predicting L*and b* in cayenne pepper was PLSR+ OSC while a*was PLSR+ SNV. The accuracy value of * with OSC is R calibration = 0.99 and b*with OSC is R calibration = 0.76. This research resumed that Vis/NIR spectroscopy and PLSR have high accuracy and can be used to predict the skin color of cayenne pepper fruit.

Mycorrhiza Enhanced Protein and Lipid Contents of Potatoes Grown on Inceptisol with Addition of Organic Matter Anne Nurbaity; Glenn Christopher Uratel; Jajang Sauman Hamdani
JOURNAL OF TROPICAL SOILS Vol 24, No 3: September 2019
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2019.v24i3.129-133

Enhancement of productivity of potato plants grown on poor-P soil such as Inceptisols due to application of arbuscular mycorrhizal fungi (AMF) has been acknowledged. However, whether this AMF improved the quality of potato tubers is still need further investigation. This study was conducted to evaluate the effectiveness of AMF in enhancing potato quality and determine whether the addition of compost and biochar to soil can support the productivity of this biofertilizer in enhancing the nutrient content in the tubers of potato plant. Screen house experiment was set up in factorial design with treatments were organic matter types (compost and compost plus biochar), and application of arbuscular mycorrhiza (without and with AMF consisted of Glomus sp. and Gigaspora sp.). Results of experiment showed that there was no interaction effect between organic matter and AMF on quality of potato tubers, however, the individual treatment especially AMF increased the content of protein and lipid of potato tubers. Biochar that added to soil with compost was also increased the lipid content of potato tubers. This finding showed that AMF application in potato production grown in poor P-soil was not only increased the yield of potato, but also increased the quality of potato tubers.

Composition and Dose of Ameliorant Against C/N Ratio, Soil pH, Plant Phosphate Content on Potato Plants Linlin Parlinah; Jajang Sauman Hamdani; Anne Nurbaity; Anne Nuraini
JOURNAL OF TROPICAL SOILS Vol 26, No 3: September 2021
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2021.v26i3.115-119

This research aimed to study the addition of ameliorant material in the soil to increase fertility rates, especially for potato plants grown at the height of 750 m above sea level. The experiments were conducted on medium plains 750 m above sea level in the Jatinangor area, Indonesia, with land type Incepticol. The composition of ameliorant consists of Cattle manure, biochar from coconut shells, and dolomite. The seeds of the potatoes used are relatively good varietal when cultivated in a medium plain. The design of the environment used is the group’s random draft repeated three times, the treatment design consists of K0: control; K1: Cattle manure 10 Mg ha-1; K2: Cattle manure 20 Mg ha-1; K3: Cattle manure 8 Mg ha-1, dolomite 1 Mg ha-1, 1 Mg ha-1 biochar; K4: Cattle manure 16 Mg ha-1, dolomite 2 Mg ha-1, 2-Mg biochar ha-1, K5: Cattle manure 8 Mg ha-1, dolomite 2 Mg ha-1; K6: Cattle manure 16 Mg ha-1, dolomite 4 Mg ha-1; K7: Cattle manure 8 Mg ha-1, biochar 2 Mg ha-1; K8: Cattle manure 16 Mg ha-1, biochar 4 Mg ha-1. Results showed that the composition and dose of ameliorant could increase the value of soil pH but have not improved the C/N ratio and absorption of phosphorus plants. The best result was obtained from the composition treatment of 16 Mg ha-1 Cattle manure, 2 Mg ha-1 dolomite, and 2 Mg ha-1 biochar. Soil pH is capable of increased by 16.83%, and the size of the potato bulbs of Class L (450-550 mm) amounted to 35, 11%, size M (350-450 mm) by 25.89%, and size S (200-350 mm) amounting to 34.37% when compared with controls.

Non-Destructive Measurement of Green Bitter Gourd Quality Component Using Near Infrared Spectroscopy (NIRS) Kusumiyati Kusumiyati; Wawan Sutari; Jajang Sauman Hamdani; Syariful Mubarok; Rika Bhernike Sitepu; Ade Risti Oktavia
Science and Technology Indonesia Vol. 3 No. 2 (2018): April
Publisher : Research Center of Inorganic Materials and Coordination Complexes, FMIPA Universitas Sriwijaya

The quality component measurement of horticultural products becomes more important to achieve better quality products also to obtain uniform product. Recently, measurement by non-destructive methods turns out to be more needed, because consumers become more selective and demand producers to develop a quick, effective and accurate quality assessment system. Near Infrared Spectroscopy (NIRS) can measure plant contents quickly, relatively economical in a bigger scale, and importantly non-destructive. The measurement of quality components of green bitter gourd, such as firmness, water content, total soluble solid, and color, are important but have not been widely conducted. This research was conducted from June to August 2013 at Post Harvest Laboratory, Faculty of Agriculture, Padjadjaran University, Sumedang, Indonesia with PLS regression modeling method. The results show R-value and standard error of 0.91 and 0.47 for water content, 0.93 and 1.03 for firmness, and 0.95 and 0.49 for a* value of fruit color.

EFEK PEMANGKASAN AKAR DAN PEMANGKASAN PELEPAH TERHADAP KUALITAS HASIL MINYAK KELAPA SAWIT (ELAEIS GUINEENSIS JACQ) PADA UMUR YANG BERBEDA M. Amrul Khoiri; Jajang Sauman Hamdani; Cucu Suherman; Ruminta Ruminta
Jurnal Agroekoteknologi Vol 12, No 2 (2020)
Publisher : Jurusan Agroekoteknologi Fakultas Pertanian Untirta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jur.agroekotetek.v12i2.11505

Efforts to intensify oil palm (Elaeis guineensis Jacq.) are needed to increase productivity close to the actual production potential of oil palm crops. The productivity and growth of oil palm is partly controlled by the relationship between the top of the plant (the leaf) and the bottom of the plant (root). This study aims to find out the effect of root pruning and the number of fronds on the growth, production and quality of oil palm products. The research was conducted for 12 months from February 2018 to January 2019 in gardens owned by the community of Petapahan Village, Tapung District of Kampar Regency, Riau. The research was conducted experimentally using split plot design which is grouped based on different plant age (5 years, 10 years and 15 years). The main plot is the pruning of oil palm, Normal, Light, and Heavy fronds. The plot is trimming the roots of oil palm 75%, 50% and 25%. The results showed that root pruning and the number of fronds did not affect the interaction of observational premeters. Pruning the roots independently gives a noticeable influence on the content of mesocarp oil. Self-trimming of the fronds has a real effect on the total increase in oil. Plant life has a noticeable effect on enhancement, total oil, mesocarp oil and free fatty acids.

Implementatif Agribisnis Padi Organik Berkelanjutan Melalui Pendekatan Pentahelix D Yadi Heryadi; Trisna Insan Noor; Jajang Sauman Hamdani
AGRIBEST Vol 6, No 1 (2022): Maret
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v6i1.7525

Faktor utama yang menentukan keberhasilan dan keberlanjutan agribisnis padi organik adalah sinergisme stakeholder yang terlibat dalam agribisnis padi organik. Sinergisme dikaji menggunakan model Penta Helix yang merupakan kolaborasi antar lini terdiri dari Academics, Business sector, Government, Community and Media. Tujuan penelitian mendeskripsikan peran stakeholder serta keterkaitannya dalam agribisnis padi organik yang berkelanjutan. Penelitian menggunakan pendekatan kualitatif deskriptif sebagai pendekatan penulisan utama dengan menggunakan data sekunder. Outcomes yang diperoleh adalah Model Implementatif Agribisnis Padi Organik Yang berkelanjutan. Model mengakomodir dan mengantisipasi kendala dan temuan serta berusaha menyusun alternatif guna mencapai keberlanjutan agribisnis padi organik. Kesimpulan yang diperoleh guna mensukseskan program agribisnis padi organik yang berkelanjutan diperlukan peran sinergis stakeholders penting yang terbalut dalam Model berdasar pendekatan Penta Helix dimana stakeholders berbagi peran dan tujuan bersama menggunakan sumberdaya yang dimilikinya untuk mendukung tujuan inovasi bersama. Apabila stakeholders berkolaborasi, bermitra dan bersinergi optimal, maka diyakini tujuan keberlanjutan agribisnis padi organik dapat tercapai.

Sosialisasi Budidaya Stroberi di Desa Pasigaran Kecamatan Tanjungsari Kabupaten Sumedang Anne Nuraini; Jajang Sauman Hamdani; Ade Setiawan; Erni Suminar; Syariful Mubarok; Ega Raisya
J-Dinamika : Jurnal Pengabdian Masyarakat Vol 7 No 1 (2022): April
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/j-dinamika.v7i1.3030

Kegiatan pengabdian ini merupakan bagian yang terintegrasi dengan riset yang dilaksanakan di Desa Pasigaran Kecamatan Tanjungsari Kabupaten Sumedang yang yang berlokasi dekat lokasi-lokasi tempat wisata yang saat ini ramai dikunjungi. Kegiatan yang mengangkat tema tersebut bertujuan untuk mengetahui jenis-jenis stroberi yang banyak dibudayakan di Indonesia serta sosialisasi beberapa stroberi jenis baru. Pada umumnya di daerah Desa Pasigaran belum ada yang melakukan budidaya tanaman stroberi sehingga perlu dilakukan demplot percontohan pertanaman stroberi petik sendiri diharapkan bisa dijadikan sebagai kawasan wisata. Kegiatan yang dilakukan terdiri dari beberapa tahap yaitu: 1) Penjajagan, 2) penyuluhan, 3) pembuatan demplot percontohan pertanaman stroberi varietas unggul baru, 4) budidaya stroberi di halaman rumah masing-masing peserta kegitan, 5) Pemanenan dan pengemasan buah, serta 6) Pendampingan. Tujuan kegiatan ini adalah untuk memperkenalkan dan mendiseminasikan beberapa stroberi varietas unggul yang dibudidayakan di Indonesia, selain itu untuk menyediakan bibit stroberi unggul bagi yang memerlukan. Tujuan jangka panjang diharapkan kebun kawasan stroberi petik sendiri ini bisa dijadikan sebagai sumber pendapatan bagi warga setempat. Hasil kegiatan ini dapat memperkenalkan berbagai jenis tanaman stroberi varietas unggul baru yang memiliki kualitas buah yang baik dan diperoleh informasi bagaimana pertumbuhan klon stroberi unggul baru tersebut ketika ditanam di dataran medium.

Pengaruh Penambahan Gliserol Terhadap Karakteristik Penyalut Edibel Gel Lidah Buaya (Aloe vera) Heni Radiani Arifin; Imas Siti Setiasih; Jajang Sauman Hamdani
Jurnal Aplikasi Teknologi Pangan Vol 5, No 1 (2016): Februari 2016
Publisher : Indonesian Food Technologists

Lidah buaya mengandung polisakarida (glukomannan), antimikroba dan anti-inflammattory sehingga bisa digunakan sebagai bahan penyalut edibel (edible Coating). Penyalut gel lidah buaya lebih aman untuk kesehatan karena bersifat alami, tidak berwarna, tidak berbau, tidak mempengaruhi rasa, serta aman bagi lingkungan. Gel lidah buaya (GLB) mengandung bahan bioaktif yang berguna bagi kesehatan sehingga jika digunakan sebagai penyalut dapat menambah khasiat buah yang disalut. Bagian dalam lidah buaya berbentuk gel sehingga mudah diaplikasikan sebagai penyalut edibel. Akan tetapi, kendalanya gel lidah buaya mudah berubah konsistensinya sehingga untuk mempertahankannya harus ditambahkan bahan lain seperti gliserol. Penelitian ini bertujuan untuk mengetahui konsentrasi gliserol yang tepat pada penyalut gel lidah buaya agar mendapatkan karakteristik penyalut yang baik. Metode penelitian yang digunakan adalah metode analisis deskriptif. Percobaan dibagi 3 bagian, percobaan I bertujuan untuk mengetahui rasa GLB yang tepat, terdiri dari 5 perlakuan konsentrasi gliserol (0%, 0,5%, 1%, 2%, dan 3%), percoban II bertujuan untuk mendapatkan film GLB terbaik, terdiri dari 2 perlakuan konsentrasi gliserol (0,5% dan 1%), dan Percobaan III bertujuan untuk mengetahui daya lekat pada buah stroberi, terdiri dari konsentrasi gliserol (0,5% dan 1%). Penelitian dilaksanakan di Laboratorium Teknologi Pangan, Fakultas Teknologi Industri Pertanian, Universitas Padjadjaran, Jatinangor. Hasil penelitian I mendapatkan gel lidah buaya yang ditambahkan konsentrasi gliserol 0,5% dan 1 % tidak menimbulkan rasa pahit. Hasil penelitian tahap II mendapatkan gel lidah buaya yang ditambah konsentrasi gliserol 0,5% menunjukkan film terbaik dengan Water Vapour Transmission Rate 906,65 g/m2/24 jam dan kuat tarik 6,3 MPa. Hasil penelitian tahap III mendapatkan adanya lapisan penyalut yang melindungi buah stroberi dengan baik pada konsentrasi gliserol 0,5%.

Pengaruh Pupuk Controlled Release Fertilizer terhadap Pertumbuhan dan Hasil Tanaman Cabai Merah Besar (Capsicum annuum L.) Putri, Adinda Rosmaya; Hamdani, Jajang Sauman; Drikarsa, Drikarsa; Mubarok, Syariful
Agrikultura Vol 34, No 3 (2023): Desember, 2023
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v34i3.46560

Produktivitas cabai merah besar (Capsicum annuum L.) di Indonesia tahun 2019 sebesar 8,62 ton/ha dimana angka tersebut masih jauh di bawah potensi produktivitasnya (20-30 ton/ha). Angka produktivitas tersebut dapat ditingkatkan dengan pemupukan yang tepat. Controlled Release Fertilizer (CRF) merupakan pupuk yang dikembangkan untuk menyediakan nutrisi dalam kurun waktu lebih lama dan konsisten dengan kebutuhan nutrisi fisiologis tanaman. Tujuan dari penelitian ini adalah untuk mengetahui pengaruh CRF terhadap pertumbuhan dan hasil tanaman cabai merah besar. Penelitian ini dilaksanakan pada bulan Februari-Juni 2022 pada kebun percobaan di Bale Tatanen, Universitas Padjadjaran. Penelitian dilaksanakan menggunakan Rancangan Acak Kelompok (RAK) yang terdiri dari enam perlakuan dan empat ulangan, yaitu: campuran pupuk tunggal (300 kg/ha Urea, 200 kg/ha TSP, dan 200 kg/ha KCl), NPK konvensional 300 kg/ha, CRF 2 240 kg/ha, CRF 2 300 kg/ha, CRF 3 240 kg/ha, dan CRF 3 300 kg/ha. Hasil penelitian menunjukkan pengaplikasian CRF memberikan pertumbuhan dan hasil tanaman cabai yang lebih baik dibandingkan dengan campuran pupuk tunggal dan pupuk NPK konvensional dilihat dari tinggi tanaman, diameter batang, indeks klorofil daun, jumlah buah cabai per tanaman, dan bobot buah cabai per tanaman namun tidak menunjukkan perbedaan signifikan untuk panjang dan lebar daun, bobot per buah cabai, serta panjang dan diameter buah cabai. Perlakuan yang memberikan pengaruh terbaik adalah pupuk CRF 2 dosis 300 kg/ha.

Response of growth and tuber seed production of G0 potato (Solanum tuberosum L.) cv Medians in medium lands of Jatinangor to biochar composition and retardant type Dewi, Tessa Prima; Hamdani, Jajang Sauman; Mubarok, Syariful
Kultivasi Vol 23, No 1 (2024): Jurnal Kultivasi
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kultivasi.v23i1.45684

Potatoes are the third most consumed food in Indonesia. The availability of high-quality potato tuber seeds is still low which affects potato production. Potato planting in the highlands is limited, so it needs to be expanded into medium lands. The modification that can increase the production of G0 potato tuber seeds on medium lands is the use of biochar and retardant. The purpose of this research was to determine the composition of biochar and the type of retardant to increase the G0 tuber seed yield of potato cv Medians in the medium lands of Jatinangor. The research was conducted from August 2022 to February 2023 at the Station Ciparanje, Jatinangor, Faculty of Agriculture, Universitas Padjadjaran. The experiment used Factorial Randomized Block Design (RBD). The first factor was the biochar compositions: b1 (100% compost), b2 (80% compost + 20% rice husk biochar), b3 (80% compost + 20% coconut shell biochar), and b4 (80% compost + 10% biochar husk rice + 10% coconut shell biochar). The second factor was the retardant type: r1 (without retardant), r2 (100 ppm paclobutrazol), and r3 (100 ppm prohexadione-Ca). The experimental results showed that there was no interaction effect of biochar compositions and retardant type on the growth and yield of G0 potato tuber seeds. Treatment of 80% compost + 20% coconut shell biochar suppressed plant height but increased the number of tubers. Treatment of 100 ppm paclobutrazol resulted in lower plant height but total chlorophyll content, percentage of stolon forming tubers, the number of tubers, and tuber weight per plant were higher compared to treatments without retardant and with 100 ppm prohexadione-Ca.

Co-Authors ,, Sumadi Ade Risti Oktavia Ade Setiawan ANNE NURAINI ANNE NURBAITY Anne Nurbaity Anne Nurbaity Benny Joy Cucu Suherman D Yadi Heryadi Dewi, Tessa Prima Dian Ardiansyah Dian Ardiansyah Diyan Herdiyantoro DIYAN HERDIYANTORO Drikarsa, Drikarsa Ega Raisya Erik Setiawan Erni Suminar Farida - Farida Farida Ghifari, Muhamad Aditia Ghorbanpour, Mansour Glenn Christopher Uratel Grace Pratiwi Manurung Gultom, Siska Rahmayani Haifa Ruwaidah Heni Radiani Arifin Heri Sahrian Heri Syahrian Heri Syahrian Khomaeni Iin Handayani Imas Siti Setiasih Ine Elisa Putri Ine Elisa Putri Intan Ratna Dewi Anjarsari Kusumiyati Kusumiyati Kusumiyati , Kusumiyati M. Amrul Khoiri Mahfud Arifin Martins, Lourenco Maulana, Yusuf Eka Mieke Rochimi Setiawati Mochamad Arief Soleh Nenny Nurlaeny Nita Yuniati Nita Yuniati Nurjanah, Resti Nuzula Suci Azima Nuzula Suci Azima, Nuzula Suci Parlinah, Linlin Pujawati Suryatmana Putri, Adinda Rosmaya Putri, Zahira Salsabilla Idris Rachman, Aulia Afifah Rafiif, Mohammad Faisal Rahmat Budiarto Ramadani, Selika Fitrian Ramadhani, Rahmatillah Reginawanti Hindersah Rika Bhernike Sitepu Risa Nurul Falah Ruminta Ruminta Sahrian, Heri Soleh, Mochamad Arief Sumadi Sumadi Sumadi Sumadi Sumadi Sumadi SUMADI SUMADI Suriadinata, Yayat Rochayat SYAHBUDIN Y. SYARIFUL MUBAROK Tati Nurmala Tati Nurmala Tati Nurmala Tati Nurmala Tessa Prima Dewi Trisna Insan Noor Tualar Simarmata Tualar Simarmata Uratel, Glenn Christopher Vitria Puspitasari Rahadi Vitria Puspitasari Rahadi Vitria Puspitasari Rahadi Wawan Sutari Yuyun Yuwariah Zaenal Muttaqin

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