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PELATIHAN PEMBUATAN PAKAN AYAM BROILER DENGAN MEMANFAATKAN BAHAN PAKAN LOKAL DI KOTA TERNATE Nur Sjafani; M Ade Salim
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 4: September 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jabdi.v2i4.3623

Abstract

Community service activities aim to improve the skills of group members in making broiler chicken feed in order to overcome the increasing price of feed. The solutions offered are through several methods, namely 1) approaching by discussing the problems faced by partner groups, 2) counseling and training for partner groups in Jan Village, South Ternate District. The results of the service activities of group members know the types of local materials and agricultural waste that can be used as a mixture of broiler chicken feed. Partners know and have been able to make feed from several local feed ingredients that are available for broilers with different growth phases. The results of observations showed that broiler chickens given a mixture of local feed ingredients showed good performance and farmers did not use antibiotics in their maintenance.
PEMBERDAYAAN KELOMPOK TERNAK SAPI BALI MELAUI TEKNOLOGI PENGOLAHAN PAKAN SILASE DAN PEMBUATAN PUPUK DI DESA SUSUPU KABUPATEN HALMAHERA BARAT Nur Sjafani; Sri Lestari; M Ade Salim
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 6: Nopember 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jabdi.v2i6.3864

Abstract

Community Service Activities are a collaborative activity between the PKM team of the Faculty of Agriculture Unkhair and Partners, namely the FeedLot livestock group in Susupu Village, Sahu District, West Halmahera Regency. The problem with partners is that they do not know about feed processing technology. The purpose of this service is to build an independent farmer community, increase the knowledge of residents about how to make silage and synergize the potential of lecturers and students in carrying out community service. To achieve the goal of service, counseling and training in making silage are carried out. The activity was carried out in several stages, namely surveys, counseling and training and implementation. The results of service activities are that farmers respond very well, breeders can make silage and know the use of silage.
The Effect of Using Papaya and Watermelon Juice as a Non-Synthetic Buffer on the Quality of Kacang Goat's (Capra Hircus) Liquid Semen During Cold Storage at 5oC Muhammad Ade Salim; Nursjafani
Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol. 32 No. 3 (2022): December 2022
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2022.032.03.05

Abstract

This study examines the role of non-synthetic buffers from watermelon and papaya juice added to coconut water diluent on the liquid semen quality of Kacang goats during cold storage at 5oC for three months. An experimental method was used in which semen from a 2.5-year-old male was collected twice a week using an artificial vagina. The primary ingredients include young coconut water, Viridis, watermelon, papaya, NaHCO3, and Egg Yolk (KT). Furthermore, the observed variables were individual motility, viability, and abnormality. This study used a Randomized Block Design (RAK)) with 3 treatments and 10 replications, namely P0: Coconut Water + NaHCO3 + 10% KT, P1: Coconut Water + Watermelon Juice + 10% KT, and P2: Coconut Water + Papaya Juice + 10% KT. The data were analyzed using Variety Analysis. The results showed the treatment had a significant effect (P<0.01) on individual motility at all storage times, with the best motility up to 120 storage minutes with 61.00±3.16% at P1. Furthermore, the treatment had a significant effect (P<0.01) on viability at all storage times. The best treatment was P0 (72.24±5.28%), and the lowest was P2 (1.40±0.84%), with a shelf life of 120 minutes. The treatment had no effect (P>0.01) on abnormality at all storage times. It can be concluded that the use of watermelon and papaya juice as non-synthetic buffers in coconut water diluent on Kacang goat semen affects motility and viability but has no effect on abnormality.
Processing of Cow Manure Waste as Organic Fertilizer in Farmer Groups in Jailolo District West Halmahera Regency Sapsuha, Yusri; Wahab, Iis Hamsir Ayub; Sjafani, Nur; Ishak, Hasriani
Agrikan Jurnal Agribisnis Perikanan Vol. 16 No. 2 (2023): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52046/agrikan.v16i2.1766

Abstract

Geographically, Hatebicara Village Jailolo District is located in the northern part of West Halmahera Regency and is a potential area for the development of agricultural and livestock commodities. owever, these farmer groups have not been able to process cow dung into organic fertilizer, and the traditional livestock farming system carried out by livestock farmer groups has resulted in low income for the husbandry businesses. The community service implementation team plays an active role in helping to improve the understanding and skills of farmer groups regarding optimal waste utilization through counseling, technical guidance, and demonstration plots with this Community Partnership Program PKM) activity. The community partnership program has been welcome and accepted by all group members and the rest community, and it was hoped to increase knowledge and understanding of organic fertilizer processing will have a positive impact on farmers' income.
Pemanfaatan Silase Kulit Pisang (Musa pariciae) Untuk Peningkatan Produktivitas Kambing Kacang (Capra hircus): Studi Kasus di Desa Golo Kecamatan Sahu Kabupaten Halmahera Barat Ishak, Hasriani; Nursjafani, Nursjafani; Lestari, Sri
Agrikan: Jurnal Agribisnis Perikanan Vol 12, No 2 (2019)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.12.2.279-283

Abstract

Penelitian ini bertujuan untuk mengetahuai pemberian silase kulit pisang terhadap produktifitas ternak kambing yang meliputi pertambahan berat badan, konsumsi dan konversi ransum. Bahan yang digunakan dalam penelitian ini adalah 12 ekor ternak Kambing yang berumur antar 4 sampai 6 bulan,dengan berat berkisar antara 10 kg. Pakan yang digunakan dalam penelitian ini adalah hijauan dan silase kulit pisang serta ampas tahu sebagai konsentrat. Perlakuan yang digunakan yaitu R1 =  100% hijauan + Konsentrat, R2 = 75% hijauan + 25% silase + Konsentrat, R3 = 50% hijauan + 50% silase + Konsentrat, R4 = 25% hijauan + 75% silase + Konsentrat. Variabel yang diamati meliputi konsumsi, pertambahan bobot badan, dan konversi ransum kambing kacang. Data yang diperoleh dianalisis dengan menggunakan rancangan acak lengkap (RAL). Hasil penelitian menunjukan bahwa bahwa Pemberian silase kulit pisang (Musa pariciae) sampai dengan 75% tidak berpengaruh nyata terhadap pertambahan bobot badan, konsumsi dan konversi  ransum kambing kacang.
Karakteristik Sarang dan Penetasan Telur Burung Mamoa (Eulipoa wallacei) di Galela Kabupaten Halmahera Utara Yusri Sapsuha; Nur Sjafani; Nurjana Albaar; Hasriani Ishak
Jurnal Agripet Vol 17, No 1 (2017): Volume 17, No. 1, April 2017
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v17i1.6873

Abstract

ABSTRAK. Penelitian ini dilakukan untuk mengidentifikasi karakteristik sarang mamoa dan penetasan eks-situ (penetasan diluar habitat) yang menggunakan mesin tetas (inkubator) dan in-situ (di dalam habitat) secara semi alami. Penelitian survei dilakukan untuk mengetahui karakteristik sarang dan percobaan laboratorium untuk menentukan tingkat keberhasilan penetasan di habitat semi-alami di pantai Uwo uwo Kecamatan Galela pada kedalaman yang berbeda (20, 40, 60, 80 dan 100 cm). Analisis data digunakan analisis deskriptif dan analisis varian dalam program SPSS. Hasil penelitian menunjukkan bahwa karakteristik sarang peneluran pada habitat bertelur antara lain temperatur 31,88 1,58 0C, dan kelembaban 67,00 4,04%,. Diameter lubang 136,20 8,93 cm dan kedalaman lubang 58,17 4,3 cm dan tebal timbunan 67,97 4,33 cm, tingkat keberhasilan penetasan In-situ (semi alami) mencapai 100% pada kedalaman 20, 40, 60, 80 dan 100 cm dan Eks-situ (inkubator) hanya mencapai 75%.(Nest characteristics and hatching of mamoa bird egg (Eulipoa wallacei) in Galela District of North Halmahera)ABSTRACT. This study was conducted to identify the characteristics of mamoas nest as a basis for semi-natural and artificial hatching experiments. Survey study was to determine the characteristics of the nest (temperature, humidity) and experiments one was to determine the hatching success rate in semi-natural habitats on the beach of Uwo uwo Galela District where naturally Mamoa lays the eggs, at different depths (20, 40, 60, 80 and 100 cm). Data analysis applied was descriptive analysis and multivariate test using SPSS computer program. Results of the study showed that in the natural nesting ground temperature of 31,88 1,58 oC, and humidity of 67,00 4,04%. The hole diameter of 136,20 8,93 cm and hole depth of 58,17 4,3 cm and the thick pile of 67,97 4,33 cm, hatching success rate of In-situ reached 100% at depths of 20, 40, 60, 80 and 100 cm and ex-situ is only 75%.