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Pengaruh Karakteristik Personal terhadap Kinerja melalui Perilaku Kewirausahaan Petani Lada Muntok: The Influence of Personal Characteristics on Performance through Entrepreneurial Behavior of Muntok Pepper Farmers Rufti Puji Astuti; Novyandra Ilham Bahtera; Eddy Jajang Jaya Atmaja; Igu Sandira
Society Vol 8 No 2 (2020): Society
Publisher : Laboratorium Rekayasa Sosial, Jurusan Sosiologi, FISIP Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/society.v8i2.249

Abstract

Currently, the performance of the pepper Muntok business continues to decline from time to time. This condition needs to be supported by studying the characteristics of farmers as human resources who carry out business planning and decision-making faced with various threats, challenges, and uncertainties. This study aims to 1) determine personal characteristics; 2) analyze the effect of personal characteristics on entrepreneurial behavior, 3) analyze the effect of personal characteristics and entrepreneurial behavior of farmers on business performance; and 4) analyze the effect of entrepreneurial behavior on business performance. The research method uses a survey method involving 90 farmers. Data analysis was carried out using Structural Equation Modeling (SEM) through Smart Partial Least squares (PLS). The results showed that the personal characteristics of the dominant farmer were strongly reflected by indicators of ethnic origin, experience, and age. Personal characteristics positively and significantly contribute to entrepreneurial behavior, and positive entrepreneurial behavior significantly influences business performance. The study results did not directly influence personal characteristics on business performance but through entrepreneurial behavior. Furthermore, the indicator variables of ethnic origin, experience, and age affect discipline, persistence, perseverance, interest in seeking and increasing knowledge, and mastery of technical skills, which can ultimately determine the level of business productivity and the desire to grow through business expansion. Before and during the COVID-19 pandemic, the entrepreneurial behavior of farmers was still strongly shaped by cognitive and affective variables. It is necessary to increase the skills of farmers through training and entrepreneurship development that pays attention to personal characteristics to improve business performance. This study can recommend the Agriculture Office of the Bangka Belitung Islands Province in formulating policies to increase the productivity of pepper plants and the welfare of pepper farmers in the future.
FAKTOR-FAKTOR YANG MEMENGARUHI KEPUTUSAN PEMBELIAN BUAH IMPOR DI PASAR MODERN KOTA PANGKALPINANG Fadila, Fanny; Karsiningsih, Eni; Bahtera, Novyandra Ilham
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4826

Abstract

The objectives of this research are to determine the influence of price, fruit quality, shop atmosphere, service quality and location on the decision to purchase imported fruit in the modern market of PangkalpinangCity . The time and place of this research was carried out from July 2023 to September 2023 in the modern markets of Pangkalpinang City, namely Transmart and Grand Puncak Lestari. The research method used was purposive sampling with a sample size of 100 respondents. Data analysis uses SEM-PLS (Structural Equation Modeling-Partial Least Square) analysis. The research results show that price, shop atmosphere and location have a direct influence on the decision to purchase imported fruit in the modern market of Pangkalpinang City. Meanwhile, fruit quality and service quality do not influence the decision to purchase imported fruit in the modern market in Pangkalpinang City.
Upaya Mitigasi Dampak Covid-19 Melalui Kegiatan Pemberdayaan Masyarakat di Desa Banyuasin Kabupaten Bangka Bahtera, Novyandra Ilham; Guspian, Ipan; Sari, Putria; Leora, Immel; Utomo, Untung Arie; Mayasari, Kiki
International Journal of Community Service Learning Vol. 5 No. 2 (2021): May 2021
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (444.555 KB) | DOI: 10.23887/ijcsl.v5i2.34011

Abstract

Pandemi Covid-19 telah melanda seluruh dunia pada beberapa bulan terakhir. Hal ini memberikan dampak negatif pada sektor ekonomi dan sosial bagi masyarakat. Walau bagaimanapun, kondisi ini tidak boleh dibiarkan terus berlarut-larut. Perlu ada kegiatan kemasayarakatan agar masalah yang ada dapat diselesaikan. Tujuan kegiatan pengabdian kepada masyarakat di Desa Banyuasin Kabupaten Bangka adalah untuk memberikan kontribusi dan turut berpartisipasi aktif dalam usaha memitigasi dampak dari wabah Covid-19. Kegiatan pemberdayaan masayarakat ini terdiri dari empat bidang yaitu: bidang masyarakat; bidang lingkungan; bidang pendidikan; dan bidang kesehatan. Sosialisasi, pendampingan, kegiatan penyuluhan dan demonstrasi merupakan metode yang dilakukan dengan tetap mengikuti protokol pencegahan Covid-19. Kegiatan ini mendapatkan hasil bahwa masayarakat memberikan umpan balik yang positif dan memiliki kemauan agar kegiatan ini ada keberlanjutannya. Masyarakat mendapatkan manfaat yang dapat dirasakan dari berbagai bidang pada program yang ditawarkan. Kegiatan ini dapat sangat berguna bagi masyarakat Desa Banyuasin menjadi desa wisata berbasis pertanian.
PEMBERDAYAAN PEREMPUAN PADA SEKTOR EKONOMI KREATIF MELALUI KERAJINAN TANGAN RAJUT DAN SULAM EMBROIDERY Bahtera, Novyandra Ilham; Purwasih, Rati; Darmawan, Budi
Jurnal Abdi Insani Vol 11 No 4 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i4.1975

Abstract

Human resource development must be fair and involve all levels of society including gender. Gender economic development involves the involvement of men and women as subjects of development, which must be equal. Gender inequality in development has created poverty in women's groups, making women powerless in the public sector. The poverty and powerlessness of women, which result from economic development that is not based on gender equality, can be reduced by increasing the role of women in economic development. Development strategies that can be a solution by increasing the role of women are women's empowerment, where women are given equal access and opportunities in the development process. One is women's empowerment based on the creative economy with knitting and embroidery crafts to create an increase in hard and soft skills in producing products of economic value. Partners in community service activities are women who are members of the Family Welfare Empowerment (Pemberdayaan Kesejahteraan Keluarga / PKK) of Desa Kace Timur, and the theme carried out in the service activities is women’s empowerment based on the creative economy through knitting and embroidery crafts. The results of the training transmission and embroidery activities showed an increase in the ability of training participants to produce knitted or embroidered products; thus, it had great potential to create a creative economy in women's groups who were members of the Family Welfare Empowerment group in Desa Kace Timur.
Farmers' knowledge of The Implementation of GAP and Cattle-Palm Oil Integration toward Sustainable Agriculture Bahtera, Novyandra Ilham; Yulia; Herza
JURNAL AGRICA Vol. 18 No. 2 (2025): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v18i2.13850

Abstract

The cultivation of oil palm has significantly increased in the Bangka Belitung Islands Province over the past decade, as farmers seek to improve their socioeconomic status. However, the agricultural practices of independent farmers often deviate from the desired standards. Implementing Good Agricultural Practices (GAP) in oil palm cultivation is crucial to optimizing farmers' efforts. This research evaluates farmers' understanding of GAP and the sustainable integration of cattle-palm oil cultivation. The study was conducted in Tiang Tara Village, using face-to-face interviews with independent farmers who own oil palm plantations. The findings revealed a significant lack of understanding among farmers regarding GAP and cattle-palm oil integration. Farmers continued to rely on traditional methods and the wisdom of experienced practitioners. At first, many were reluctant to adopt cattle-palm oil integration due to various constraints, including land scarcity, limited access to livestock grants, and insufficient knowledge of livestock management. The study recommends facilitating technology transfer from experienced farmers to their independent counterparts, increasing the dissemination of GAP knowledge by agricultural extension officers, and providing livestock grants along with intensive training and mentoring. These measures aim to promote sustainable integration of cattle-palm oil cultivation, enhancing both productivity and sustainability for independent farmers.
Pengaruh Cafe Atmosphere dan Gaya Hidup terhadap Keputusan Pembelian Generasi Z pada Kedai Kopi di Kota Pangkalpinang Lestari, Tri; Karsiningsih, Eni; Bahtera, Novyandra Ilham
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.7

Abstract

Ketatnya persaingan antar kedai kopi membuat konsumen akan lebih selektif saat memilih tempat tongkrongan dikarenakan banyaknya alternatif pilihan. Di sisi lain, cukup sulit bagi pelaku usaha untuk memahami dan mengikuti selera konsumen yang terus mengalami perubahan. Oleh karena itu, penting untuk mempelajari perilaku generasi Z yang bersifat dinamis termasuk di dalamnya proses pengambilan keputusan pembelian yang dipengaruhi oleh cafe atmosphere dan gaya hidup. Penelitian ini bertujuan untuk menganalisis pengaruh cafe atmosphere dan gaya hidup terhadap keputusan pembelian generasi Z pada kedai kopi di Kota Pangkalpinang. Penelitian ini dilaksanakan dari Bulan Maret sampai dengan April 2022 pada kedai kopi di Kota Pangkalpinang. Metode penelitian yang digunakan dalam penelitian ini adalah metode survei. Metode pengambilan sampel yang digunakan adalah purposive sampling sebanyak 100 orang. Analisis data yang digunakan pada penelitian ini adalah analisis regresi linier berganda. Hasil penelitian menunjukkan bahwa gaya hidup berpengaruh positif signifikan terhadap keputusan pembelian generasi Z, sedangkan cafe atmosphere tidak berpengaruh signifikan terhadap keputusan pembelian generasi Z pada kedai kopi di Kota Pangkalpinang.
PEMBERDAYAAN PETANI KELAPA SAWIT DI DESA TIANG TARA MELALUI PELATIHAN GOOD AGRICULTURAL PRACTICES Bahtera, Novyandra Ilham; Yulia, Yulia; Herza, Herza
Jurnal Abdi Insani Vol 11 No 3 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i3.1760

Abstract

Tiang Tara Village in Bakam District, Bangka Regency, has an area of 4,954 hectares with 61.6% used for oil palm plantations. The village faces various challenges in the agricultural sector, especially for oil palm smallholders who have difficulty competing in international markets, lack understanding of Good Agricultural Practices (GAP), and face long supply chains. In addition, smallholders are also hampered by low socio-economic conditions, limited access to technology, and a lack of agricultural knowledge. This empowerment program aims to improve farmers' knowledge and skills through socialization, training, and mentoring in the application of GAP. The targets of this program include increased GAP knowledge and adoption of GAP practices by farmers. The program implementation methods included collaboration with various parties, socialization, intensive training, and technical assistance. Evaluation was conducted through questionnaires to measure the success of the program and obtain feedback from participants. The results showed that the majority of farmers were over 40 years old with low formal education, which affected their understanding of GAP. Currently, the average production of oil palm was still low and farmers' income was insufficient. Through this program, farmers' knowledge and skills in oil palm cultivation are improved, which is expected to increase the productivity and welfare of farmers in Tiang Tara Village.
Bibliometric Analysis of Palm Oil Competitiveness Study in Indonesia and The Linkage to Agricultural Trade Bahtera, Novyandra Ilham; Novianti, Tanti; Septiyanti, Ratih
Jambura Agribusiness Journal VOLUME 7, ISSUE 1, 2025: JULY-DECEMBER
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/jaj.v7i1.32937

Abstract

The global palm oil industry has become a focal point in agricultural trade due to its economic significance and environmental implications. As one of the world’s largest producers, Indonesia faces increasing pressure to maintain its competitiveness while addressing sustainability and trade policy challenges. This study aims to assess the development of scientific literature on Indonesian palm oil competitiveness and its relationship with global agricultural trade dynamics. The study was conducted using bibliometric analysis of 648 scientific articles obtained from Google Scholar and Scopus using the keyword "palm oil competitiveness". The articles were published in the time span from 1992 to 2025 for documents sourced from Google Scholar and the time span from 1985 to 2025 for documents sourced from Scopus.The data was analysed using Bibliometrix (R) and VOSviewer software to identify publication trends, main keywords, and interconnections between topics in the literature. The results showed a significant increase in the number of publications in the last decade, signalling high attention to the issue of palm oil competitiveness. Keywords such as “competitiveness”, “export performance”, “market share”, and “sustainable development” were central in the literature network, illustrating the important role of economic, policy, and sustainability aspects in strengthening Indonesia's palm oil position in the global market. The findings showed that palm oil competitiveness did not only depend on production efficiency, but also required downstream policy support, capacity building of farmers, and strengthening of trade diplomacy. This research was expected to serve as a reference for academics and policymakers in formulating a sustainable, equitable palm oil development strategy that was able to adaptively respond to global trade challenges.
Karakteristik dan Perilaku Kewirausahaan Petani Lada Putih Muntok Rufti Puji Astuti; Novyandra Ilham Bahtera; Eddy Jajang Jaya Atmaja
Society Vol 7 No 2 (2019): Society
Publisher : Laboratorium Rekayasa Sosial, Jurusan Sosiologi, FISIP Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/society.v7i2.116

Abstract

Entrepreneurship is one of the human capital variables of pepper farmers that plays an important role in determining the success of pepper agribusiness development in this creative era. To face the challenges of the business climate change, pepper farmers need entrepreneurship. The objectives compiled in this study are to identify the entrepreneurial characteristics of Muntok White Pepper farmers and to analyze the effect of entrepreneurial characteristics on their entrepreneurial behavior in managing to farm. The study was conducted by survey method, involving 115 farmers. Data analysis used Structural Equation Modeling (SEM) with Partial Least Squares (PLS). The results showed that the entrepreneurial characteristics of pepper farmers are risk-taking, responsive to opportunities, innovative, and motivated. Also, the results showed that the entrepreneurial characteristics of pepper farmers positively and significantly influence their entrepreneurial behavior. Furthermore, the most dominant variable reflecting their entrepreneurial characteristics is the courage to take risks. This study recommends muntok pepper farmers that they always dare to take risks, be persistent and disciplined. Additionally, knowledge and skills need to be constantly updated to grow the ability to innovate and be creative in carrying pepper cultivation activities out.
Pengaruh Karakteristik Personal terhadap Kinerja melalui Perilaku Kewirausahaan Petani Lada Muntok Rufti Puji Astuti; Novyandra Ilham Bahtera; Eddy Jajang Jaya Atmaja; Igu Sandira
Society Vol 8 No 2 (2020): Society
Publisher : Laboratorium Rekayasa Sosial, Jurusan Sosiologi, FISIP Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/society.v8i2.249

Abstract

Currently, the performance of the pepper Muntok business continues to decline from time to time. This condition needs to be supported by studying the characteristics of farmers as human resources who carry out business planning and decision-making faced with various threats, challenges, and uncertainties. This study aims to 1) determine personal characteristics; 2) analyze the effect of personal characteristics on entrepreneurial behavior, 3) analyze the effect of personal characteristics and entrepreneurial behavior of farmers on business performance; and 4) analyze the effect of entrepreneurial behavior on business performance. The research method uses a survey method involving 90 farmers. Data analysis was carried out using Structural Equation Modeling (SEM) through Smart Partial Least squares (PLS). The results showed that the personal characteristics of the dominant farmer were strongly reflected by indicators of ethnic origin, experience, and age. Personal characteristics positively and significantly contribute to entrepreneurial behavior, and positive entrepreneurial behavior significantly influences business performance. The study results did not directly influence personal characteristics on business performance but through entrepreneurial behavior. Furthermore, the indicator variables of ethnic origin, experience, and age affect discipline, persistence, perseverance, interest in seeking and increasing knowledge, and mastery of technical skills, which can ultimately determine the level of business productivity and the desire to grow through business expansion. Before and during the COVID-19 pandemic, the entrepreneurial behavior of farmers was still strongly shaped by cognitive and affective variables. It is necessary to increase the skills of farmers through training and entrepreneurship development that pays attention to personal characteristics to improve business performance. This study can recommend the Agriculture Office of the Bangka Belitung Islands Province in formulating policies to increase the productivity of pepper plants and the welfare of pepper farmers in the future.