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All Journal Jurnal Sain Veteriner Jurnal Veteriner Jurnal Ilmu Komunikasi UHO : Jurnal Penelitian Kajian Ilmu Komunikasi dan Informasi IGKOJEI: Jurnal Pengabdian Masyarakat Pandawa : Pusat Publikasi Hasil Pengabdian Masyarakat Mengabdi: Jurnal Hasil Kegiatan Bersama Masyarakat Jurnal Inovasi Manajemen, Kewirausahaan, Bisnis dan Digital Green Inflation: International Journal of Management And Strategic Business Leadership
Sarmin Sarmin
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Public Health Social Sciences Veterinary Other

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PENGARUH PEMBATASAN PAKAN DAN PEMENUHAN KEMBALI PAKAN TERHADAP KONSUMSI NUTRIEN KECERNAAN NUTRIEN, STATUS FISIOLOGI DAN PERUBAHAN BERAT BADAN KAMBING BLIGON Bambang Suwignyo; Ulil Amri Wijaya; Rieska Indriani; Asih Kurniawati; Irkham Widiyono; Sarmin Sarmin
Jurnal Sain Veteriner Vol 34, No 2 (2016): Desember
Publisher : Fakultas Kedokteran Hewan Universitas Gadjah Mada bekerjasama dengan PB PDHI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jsv.11603

Abstract

Penelitian ini bertujuan untuk mengetahui kecernaan nutrien pakan dan status fisiologi pada kambing Bligon yang diberi perlakuan pembatasan pakan (feed restriction). Enam ekor kambing Bligon jantan umur rata-rata 12 bulan dengan bobot badan rata-rata 23,6 kg diberi pakan yang terdiri dari hijauanjerami kacang tanah (rendeng)dan konsentrat. Kambing dibagi menjadi 2 kelompok perlakuan. Tiga ekor kambing untukperlakuan kontrol diberi pakan berdasarkan kebutuhan bahan kering (BK) 3,5% dari bobot badan, dan tiga ekor kambing untuk perlakuan pembatasan pakandilakukan pembatasan pakan dengan pengurangan pakan 50% dari kebutuhan bedasarkan BK selama 35 hari. Variabel yang diamati adalah konsumsi bahan kering (BK), konsumsi bahan organik (BO), konsumsi total digestible nutrients (TDN), perubahan berat badan, kecernaan bahan kering (BK), kecernaan bahan organik (BO), temperatur tubuh, frekuensi respirasi, dan frekuensi detak jantung. Data yang diperoleh dianalisis dengan independent samplesT-Test. Hasil penelitian yang telah dilakukan, dapat disimpulkan bahwa pembatasan pakan (feed restriction) berpengaruh nyata terhadap penurunan konsumsi bahan kering (BK), konsumsi bahan organik (BO), konsumsi total digestible nutrients (TDN), kecernaan bahan kering (BK) dan bahan organik (BO), tetapi tidak berpengaruh nyata pada temperatur tubuh, frekuensi respirasi, dan frekuensi detak jantung (pulsus) kambing Bligon. Pemenuhan kembali (refeeding) pakan berpengaruh nyata (P<0,05) menaikan kembali konsumsi BK dan konsumsi BO. Perubahan berat badan kambing mengikuti pola jumlah pemberian pakan. Saat pembatasan pakan, berat badan kambing perlakuan turun 55,24 g/hari dan ketika pakan dipenuhi kembali berat badannya meningkat 131,43 g/hari.
Pemberian Pakan Bahan Kering Berkuantitas Terbatas Selama Empat Minggu Tidak Menganggu Kesehatan dan Reproduksi Kambing Kacang Jantan Dewasa (FEEDING WITH A RESTRICTED QUANTITY OF DRY MATTER OVER FOUR WEEKS IS NOT DETRIMENTAL TO HEALTH AND REPRODUCTION IN Irkham Widiyono; Bambang Suwignyo; Sarmin Sarmin; Trini Susmiyati
Jurnal Veteriner Vol 17 No 4 (2016)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (100.878 KB)

Abstract

The study was aimed to investigate the effects of restricted feeding for four weeks on some bloodchemistry and seminal parameters in kacang goats. Six adult clinically healthy male kacang goats wereused in this study. Each animal was kept in individual box for 12 weeks. Animal was fed with aerial partof peanut plant and concentrate with ratio of 60:40. The experiment was devided into two feeding periods,fullfeeding and restricted feeding. After four weeks adaptation (week 1-4), each animal was fullfed formaintenance plus medium activity (a quantity of dry matter at the level of 3% of body weight) for fourweeks (week 5-8) and then was fed only 50% of the fullfeeding nutritional level for the following four weeks restricted feeding period (week 9-12). During the experiment, drinking water was supplied ad libitum.Each animal was ejaculated at weekly intervals by means of standard artificial vagina for small ruminant.Blood and semen samples were collected at the end of the ad libitum and restricted feeding period for bloodchemistry and seminal parameters analyses. Statistical differences were determined by paired t-test. A0.05 probability level was used as criterion to describe statistically significant differences. Restrictedfeeding at the dry matter intake level of 1.5% body weight for four weeks did not result in significantchanging of serum glucose and total protein concentrations as well as seminal parameters. The level ofblood chemistry and seminal parameters during the feed restriction period were within the values reportedfor clinically healthy goats. It is concluded that feeding with a restricted quantity of dry matter at the levelof 1.5% of body weight for four weeks is not detrimental to health and reproduction in male kacang goats.
Restriksi Pakan yang Diikuti dengan Refeeding Menurunan Level Fosfat Inorganik dan Kalsium pada Kambing Kacang Jantan Dewasa (FEED RESTRICTION FOLLOWED BY REFEEDING DECREASED THE INORGANIC PHOSPHATE AND CALCIUM LEVELS IN ADULT KACANG GOATS) Sarmin Sarmin; Irkham Widiyono; Pudji Astuti; Prabowo Purwono Putro
Jurnal Veteriner Vol 18 No 2 (2017)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (118.34 KB) | DOI: 10.19087/jveteriner.2017.18.2.297

Abstract

The objective of this research was to evaluate metabolism of inorganic phosphat (Pi) and calcium (Ca) in kacang goats subjected to 60-d feed restriction and 60-d full feeding (refeeding). Nine adult male goats were divided into three groups used in this study. Restrictions include 40% (group I), 50% (group II), and 60% (group III) of the ration of dry fodder. To obtain the baseline all animals from all groups were fullfeeding from the start of the study (day 0) to day 60 then followed by restriction stage on day 61 to day 120. The next stage is refeeding from day 121 to 180. Pi and Ca levels were analyzed on days 60, 120, and 180, respectively. The results showed that restriction followed by refeeding decreased Ca levels in all three groups and Pi of animals in groups II and III was below the baseline. The level of Pi reach above the baseline were seen only in animals in group I following restriction and refeeding, although there was a tendency to decrease after refeeding. Based on the results of the study it is concluded that the restriction followed by refeeding decreases the level of Pi and Ca in adult male kacang goats. ABSTRAK Tujuan penelitian ini adalah mengkaji metabolisme fosfat inorganik (Pi) dan kalsium (Ca) selama 60 hari restriksi (pembatasan) pakan yang diikuti dengan 60 hari pemberian pakan kembali secara fullfeeding (refeeding) pada kambing kacang jantan dewasa. Sembilan ekor kambing kacang jantan dewasa terbagi menjadi tiga kelompok digunakan dalam penelitian ini. Restriksi meliputi 40% (kelompok I), 50% (kelompok II), dan 60% (kelompok III) dari 3,5% bahan kering dari bobot badan. Tahap awal sebagai baseline dimulai dengan pemberian pakan fullfeeding pada hari ke-0 sampai hari ke-60 dilanjutkan dengan tahap restriksi dimulai pada hari ke-61 sampai hari ke-120. Tahap berikutnya adalah refeeding mulai hari ke-121 sampai dengan hari ke-180. Level Pi dan Ca dianalisis pada hari ke-60, 120, dan 180. Hasil penelitian menunjukkan bahwa restriksi yang diikuti refeeding menurunkan level Ca pada ketiga kelompok dan Pi kelompok II dan III di bawah baseline. Level Pi berada di atas baseline hanya pada kelompok I setelah restriksi dan refeeding, meskipun cenderung menurun setelah refeeding Berdasarkan hasil penelitian disimpulkan bahwa restriksi yang diikuti dengan refeeding menurunkan level Pi dan Ca pada kambing kacang jantan dewasa.
Pelatihan Penggunaan Alat Penghalus Kotoran Ternak di Kelompok Ternak Sidomaju Bantul Yogyakarta: Empowering the Local Farmer at Sido Maju Bantul Livestock Group Yogyakarta to Use Fecal Grinder Equipment Soedarmanto Indarjulianto; Irkham Widiyono; Sarmin Sarmin; Claude Mona Airin
IGKOJEI: Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2021): IGKOJEI: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/igkojei.v2i1.168

Abstract

ABSTRACT The utilization of manure as organic fertilizer is on the rise, but the coarse form may negatively impact the aesthetics. This community service aims to train the farmers to operate the livestock manure grinder machine. The community service was performed in the Sidomaju livestock group, Panggungharjo village, Sewon, Bantul, Yogyakarta, with 37 farmers. The method for this community service is providing online presentations followed by online and offline workshops. The participation and satisfaction of the participants were measured by direct interaction and analyzed descriptively. The results of this community service showed that all farmers were more enthusiastic to participate in offline activities rather than online ones. All of the participants of the training can operate the livestock manure grinder machine. Based on the results of this activity, it is concluded that the training on the use of grinders for livestock manure machine has been adopted by farmers. Keywords: Manure; Manure grinder; Livestock; Organic manure ABSTRAK Pemanfaatan kotoran ternak sebagai pupuk organik semakin meningkat, tetapi bentuk yang kasar dapat mengurangi estetika. Pengabdian kepada masyarakat ini bertujuan melaksanakan pelatihan penggunaan alat pelembut kotoran ternak. Pengabdian dilakukan di kelompok ternak Sidomaju, desa Panggungharjo, Sewon, Bantul, Yogyakarta yang beranggotakan 37 peternak. Metode kegiatan yang dilakukan adalah dengan presentasi dan pelatihan secara daring dan luring. Keterlibatan dan kepuasan peserta diukur melalui interaksi langsung dan hasilnya dianalisis secara deskriptif. Hasil pengabdian menunjukkan bahwa semua peternak lebih antusias mengikuti kegiatan secara luring. Semua peserta yang hadir dalam pelatihan telah dapat mengoperasionalkan mesin penghalus kotoran ternak. Berdasar hasil kegiatan ini, disimpulkan bahwa pelatihan penggunaan mesin penghalus kotoran ternak telah dapat diadopsi oleh peternak. Kata kunci: Kotoran ternak; Pelembut kotoran; Pupuk organik; Ternak
PERILAKU KOMUNIKASI BURUH PELABUHAN PANGKALAN PERAHU KENDARI sarmin sarmin
Jurnal Ilmu Komunikasi UHO : Jurnal Penelitian Kajian Ilmu Komunikasi dan Informasi Vol 1, No 1 (2016)
Publisher : Laboratorium Ilmu Komunikasi, Fakultas Ilmu Sosial dan Ilmu Politik (FISIP) Universitas Ha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52423/jikuho.v1i1.845

Abstract

ABSTRACT SARMIN (C1D1 11 050). Behavioural Communication Workers Kumarakom Boat Harbour City Kendari (Ethnography Ethnic Studies Muna Against Values ​​and Work Motivation) with a primary supervisor Mr. La Ode Jumaidin, S.Sos.M.Si and Mr. Masrul, S.Ag.M. Si as a mentor two. This study aims to determine the communication behavior docker boat bases kendari city. Subjects in this study were all docker boat base of 160 people, informant who used 10 people representing. Technics determination of informants using purposive sampling. The technique of collecting data through observation, interviews, and literature and documentation, while data analysis techniques using seruksi analysis and presentation of data. From the analysis of the data indicates that the docker boat base includes people who know and understand how the expression should be used. They can use expressions to the right and be able to use feelings / emotions within oneself through expressions and body movements are shown in both verbal and non-verbal.
Sosialisasi Peran Copywriting di Instagram Untuk Meningkatkan Penjualan Bisnis Pada Peserta Didik SMK El-Amin Sri Winda Hardiyanti Damanik; Ririn Uke Saraswati; Sarmin Sarmin; Euis Ratnasari; Ananda Putri Rahmadhani; Nanda Nurkholillah; Nur Indah Sari
Pandawa : Pusat Publikasi Hasil Pengabdian Masyarakat Vol. 2 No. 1 (2024): Januari : Pandawa : Pusat Publikasi Hasil Pengabdian Masyarakat
Publisher : Asosiasi Riset Ilmu Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/pandawa.v2i1.376

Abstract

Students at SMK EL-AMIN belong to the Generation Z, where many of them have already started their own businesses. However, some students running these businesses have not fully utilized social media, particularly Instagram, as a promotional tool. Therefore, a community service activity in the form of socialization was conducted for SMK EL-AMIN students in Cabangbungin sub-district, Bekasi regency, West Java. The aim of this socialization activity is to enhance the understanding and knowledge of SMK EL-AMIN students regarding the benefits of copywriting on Instagram in boosting business sales. The socialization activity was attended by 36 participants. The stages of the community service activity include preparation, implementation, and evaluation. After participating in the community service activity, the participants' awareness and knowledge of the benefits of copywriting in increasing business sales improved. Participants also gained insights into creative copywriting tips for business promotion. The socialization activity had a significant impact on increasing the awareness and knowledge of participants.
The Effect of Product Differentiation and Positioning on Purchasing Decisions for Honda Vario 160 Motorbikes in North Cikarang Ririn Uke Saraswati; Sarmin Sarmin; Cahyana Cahyana
Green Inflation: International Journal of Management and Strategic Business Leadership Vol. 1 No. 4 (2024): November : Green Inflation: International Journal of Management and Strategic B
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/greeninflation.v1i4.94

Abstract

Purchasing decisions are the stage where consumers make purchases after considering various alternatives. This study aims to determine the effect of product differentiation (X1) and positioning (X2) on purchasing decisions (Y) Honda Vario 160 motorbikes in North Cikarang District. Quantitative research method with an associative approach. The number of samples in this study were 97 using Cocran's formula and the sampling technique used was Non Probability sampling, namely Incidental Sampling. Data collection techniques using questionnaires. The data analysis technique uses multiple linear regression analysis with the help of SPSS Version 25. The results of the multiple linear regression equation are Y = 26.569 + 0.218 X1 + 0.382 X2 + e. The results of testing the differentiation variable parcially. The results of testing the differentiation variable partially affect the purchase decision Positioning partially affects the decision Simultaneous testing of the F value count 57.994> F table 3.09 with a significance of 0.00 <0.05 means that the independent variables of differentiation and positioning simultaneously have a significant effect on the purchasing decision variable. The coefficient of determination shows that the two variables contribute 55.8% to purchasing decisions, while the remaining 44.2% of other variables not examined in this study.
Peningkatan Pemahaman Manajemen Operasional Pada Proses Produksi Ririn Uke Saraswati; Sarmin Sarmin; Arrofie Darmawan; Sony Sonjaya; Fenika Bunga Prawida Suwanto; Khairil Anwar; Sandi Arif Setiadi; Winda Neri Sari
MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat Vol. 2 No. 1 (2024): Februari : MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/mengabdi.v2i1.306

Abstract

: Operational management is a field of management that has a focus in production or services using special tools and techniques to complete the production. Participants can implement knowledge about the way of production process that is the combination of one material with the other so that it becomes a product, the purpose of operational management, benefits, planning, strategy and challenges in the production process within the company. To gain a deeper knowledge of how production processes within the enterprise then it is necessary to understand the operational control of the process of production. Thus, through this seminar, we were conducted in the Aula of the School of Economic Sciences of Ekadharma Indonesia by inviting three sources that were very competent in its field and which were followed by 42 public participants among them consisting of class XII students of the school. In the seminar activities in addition to adding knowledge about the production process can also be discussed together as well as inserted some ice breaking to get some interesting prizes during the event. To see how enthusiastic the participants were, we used some suggestions and criticisms from some of the participants with a review method and a double choice that contained excellent good, good, pretty good, and bad. And it can be concluded that 66.1% of the participants thought that the seminar was very useful.
Pengaruh Hedonic Shopping Value dan Shopping Lifestyle terhadap Impulse Buying Konsumen X di Cikarang Utara Ranuyoga Arsyiandi; Sarmin Sarmin
Jurnal Inovasi Manajemen, Kewirausahaan, Bisnis dan Digital Vol. 2 No. 3 (2025): Agustus : Jurnal Inovasi Manajemen, Kewirausahaan, Bisnis dan Digital
Publisher : Asosiasi Riset Ilmu Manajemen dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/jimakebidi.v2i3.801

Abstract

This study empirically examines the influence of hedonic shopping value and shopping lifestyle on impulsive buying behavior among X app users in North Cikarang area using quantitative approach and associative research design. The respondents of this study were 103 people selected through purposive sampling technique, while primary data were obtained through questionnaire distribution and then analyzed using multiple linear regression method using IBM SPSS version 26 software. The results of the analysis show that the hedonic shopping value variable is proven to have a significant contribution in influencing impulsive buying behavior, as evidenced by the calculated t-value of 4.703 which is greater than the t-table of 1.984 with a significance level of 0.000, far below the threshold of 0.05. In addition, the shopping lifestyle variable also shows a significant influence on impulse buying with a calculated t-value of 12.013, exceeding the critical value of the t-table at the same significance level. When both variables were tested simultaneously, the calculated F-value was 106.621, which far exceeded the F-table value of 3.09, thus strengthening the conclusion that hedonic shopping value and shopping lifestyle together have a strong influence on the tendency for impulsive buying behavior. Based on these findings, it can be concluded that the higher the hedonic drive that appears in consumer shopping activities and the stronger the consumptive lifestyle they lead, the greater the likelihood of consumers making spontaneous purchases on e-commerce platforms such as X. The results of this study also provide an illustration that digital consumer behavior in the modern era is strongly influenced by emotional and lifestyle factors, so understanding these aspects is important for e-commerce companies in formulating effective marketing strategies and being able to encourage a sustainable increase in transactions.
Co-Authors Ananda Putri Rahmadhani Arif Setia Sandi A. Arrofie Darmawan Asih Kurniawati Bambang Suwignyo Cahyana Cahyana Claude Mona Airin Euis Ratnasari Fenika Bunga Prawida Suwanto Irkham Widiyono Khairil Anwar Nanda Nurkholillah Nur Indah Sari Prabowo Purwono Putro PUDJI ASTUTI Ranuyoga Arsyiandi Rieska Indriani Ririn Uke Saraswati Soedarmanto Indarjulianto Sony Sonjaya Sri Winda Hardiyanti Damanik Trini Susmiyati Ulil Amri Wijaya Winda Neri Sari