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All Journal Buletin Udayana Mengabdi Majalah Ilmiah Peternakan Pastura; Journal Of Tropical Forage Science Bumi Lestari Jurnal Pendidikan Animal Production : Indonesian Journal of Animal Production

Sri Anggreni Lindawati

Program Studi Peternakan, Fakultas Peternakan, Universitas Udayana

Author-ID : 2931502

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Education Energy Environmental Science Veterinary Other

Published : 25 Documents Claim Missing Document

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THE EFFECT OF USING COCOS NUCIFERA L. AS AN INCUBATOR FOR MAKING YOGHURT ON ORGANOLEPTIC TEST MAKSUM M. M. H.; I N. S. MIWADA; S. A. LINDAWATI
Majalah Ilmiah Peternakan Vol 23 No 3 (2020): Vol. 23 No. 3 (2020)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2020.v23.i03.p06

Penelitian ini dilakukan untuk mengetahui hasil uji organoleptik yoghurt yang diinkubasi menggunakan inkubator berbeda. Penelitian ini dilaksanakan pada bulan Januari hingga Maret 2020 di Laboratorium Mikrobiologi dan Teknologi Hasil Ternak Fakultas Peternakan Universitas Udayana. Rancangan percobaan berupa Rancangan Acak Lengkap (RAL) dengan tiga perlakuan dan lima ulangan yaitu inkubator berupa wadah vakum biasa (toples) (P0), inkubator berupa kelapa hijau muda (Cocos nucifera L.) tanpa daging (P1), dan inkubator berupa kelapa hijau muda (Cocos nucifera L.) berisi daging (P2). Variabel yang diamati meliputi warna, aroma, citarasa, tekstur, dan penerimaan keseluruhan. Hasil uji organoleptik dianalisis menggunakan uji Kruskal Wallis dan apabila terdapat perbedaan nyata (P<0,05), maka dilanjutkan dengan uji Mann-Whitney. Hasil penelitian pada kesukaan panelis terhadap warna, aroma, citarasa dan penerimaan keseluruhan yoghurt pada perlakuan P0, P1, dan P2 menunjukkan perbedaan yang tidak nyata (P>0,05). Nilai kesukaan panelis terhadap tekstur yoghurt pada perlakuan P1 tidak berbeda nyata (P>0,05) dengan semua perlakuan, namun perlakuan P0 berbeda nyata (P<0,05) dengan perlakuan P2. Hasil penelitian ini dapat disimpulkan bahwa panelis lebih menyukai tekstur yoghurt pada perlakuan P2. Penggunaan inkubator berupa kelapa hijau muda (Cocos nucifera L.) berisi daging memberikan nilai terbaik pada uji orgenoleptik yoghurt.

KAJIAN PARTIAL BAKTERI PENAMBAT NITROGEN NON SIMBIOTIK ASAL RHIZOSFER TANAMAN GAMAL SEBAGAI PLANT GROWTH PROMOTING PADA LAHAN SISTEM TIGA STRATA PECATU N.G.K. Roni; S.A. Lindawati
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 7 No 2 (2018): Pastura Vol. 7 No. 2 Tahun 2018
Publisher : Udayana University

Gamal is one of the tropical forages that can still grow and produce f on dry land in the hot season, while other plants, especially the grass has dried so it needs to be examined soil conditions in the rhizosphere. A study aimed at studying soil conditions in rhizosphere of gamal plants and obtaining isolates of non symbiotic nitrogen-fixing bacteria from gamal rhizosphere that function as Plant Growth Promoting on three strata land (STS) Pecatu, Bukit jimbaran, Badung, Bali. The research begins with observation of soil texture and color, soil structure determination and water content, pH, and soil total plate count, followed by calculation of non-symbiotic N fixing bacteria,, isolation, gram staining test, fermnetatif test, and catalase test. The results showed that soil characteristics of STS Pecatu land include clay clay texture, compact structure, brownish color, pH 6.79-7.40, water content 14,19-18,12, STS Pecatu land including fertile land with total plate count 1.65x 107 cfu/g, and 6 non-symbiotic non-beneficial bacterial inhibitors were suspected from the genus Azotobacter sp, with colonies of 83 x 105 cfu/g. Based on the result of the research, it can be concluded that the soil of STS Pecatu land including fertile land with total plate count 16,5 x 106 cfu/g, and found 6 isolate of non-symbiotic N fixing bacteria from genus Azotobacter sp, with number of colony 83 x 105 cfu/g. Keywords: Non-symbiotic N-fixing bacteria, Three-Strata System, Pecatu

POPULASI BAKTERI PENAMBAT NITROGEN DAN KARAKTERISTIK TANAH PADA RHIZOSFER TANAMAN PAKAN LEGUMINOSA DAN RUMPUT DI LAHAN KERING PADA MUSIM HUJAN Wulandari F; S. A. Lindawati; N. G. K. Roni
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 8 No 2 (2019): Pastura Vol. 8 No. 2 Tahun 2019
Publisher : Udayana University

Forage as the main feed for ruminants needs to be considered for availability throughout the year. Factors that influence the availability of forage for feed throughout the year are the influence of the season, the condition of the land, and the presence of soil microorganism. One of the important soil microorganism is nitrogen fixing bacteria (N). This study aimed to determine the population of nitrogen fixing bacteria and soil characteristics in the rhizosphere of legumes and grass at dry land in rainy season. The study was conducted at the Research Station of the Faculty of Animal Husbandry, Udayana University, Pengotan Village, Bangli Regency, followed by a sample analysis at the Animal Production and Microbiology Technology Laboratory, Faculty of Animal Husbandry and the Laboratory of Soil Science, Faculty of Agriculture, Udayana University for 3 months. The design used was a completely randomized design consisting of 5 treatments and 4 replications. The five treatments were non rhizosphere (NR), Gliricidia sepium rhizosphere (RG), Stylosanthes guianensis rhizosphere (RS), Brachiaria decumbens rhizosphere (RB), and Pennisetum purpureum rhizosphere (RP). The variables observed in this study are the population of N-fixing bacteria, N elements, soil acidity (pH), soil temperature, and soil texture. The data obtained from this study were analyzed using annova, if there were significant differences (P<0.05) the analysis was continued by Duncan’s multiple range test. The results showed that the population of N-fixing bacteria, N elements, and soil texture were not significantly different, while the acidity (pH) and soil temperature were significantly different influenced by the rhizosphere of the plant. Based on the results of the study it can be concluded that the population of N fixing bacteria, N elements, and soil texture was not affected by the rhizosphere of the plant, the acidity (pH) of the soil decreases in all rhizosphere of plants, while the soil of temperature increases in Gliricidia sepium and Pennisetum purpureum rhizosphere. Key words: nitrogen fixing bacteria, soil characteristics, rhizosphere

PRODUKTIVITAS TANAMAN GAMAL (Gliricidia sepium) DAN INDIGOFERA (Indigofera zollingeriana) YANG DIBERI BERBAGAI DOSIS PUPUK BIOORGANIK Roni N. G. K.; S. A. Lindawati
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 8 No 2 (2019): Pastura Vol. 8 No. 2 Tahun 2019
Publisher : Udayana University

This study aims to obtain a study of the productivity of Gliricidia sepium and Indigofera zollingeriana plants which are given various dosage of bioorganic fertilizer. This study used a completely randomized design of factorial patterns of two factors: the first factor was the type of plant (G = Gamal; I = Indigofera) and the second factor was the dosage of bioorganic fertilizer: D0 = without fertilizer; D1 = 5 tons ha-1; D2 = 10 tons ha-1; D3 = 15 tons ha-1; D4 = 20 tons ha-1; D5 = 25 tons ha-1; and D6 = 30 tons ha-1, so there are 14 treatment combinations. Each treatment was repeated three times so that it consisted of 42 experimental units. The variables observed were plant height, leaf number, stem diameter, leaf dry weight, stem dry weight, total herbage dry weight, amount of chlorophyll, ratio of dry weight of leaf / stems, and leaf area per pot. The results showed that the productivity of Indigofera zollingeriana significant higher than Gliricidia sepium. The application of bioorganic fertilizer significantly increased plant height, leaf number, dry weight leaf, stem dry weight, total forage dry weight, amount of chlorophyll, and leaf area per pot, and the highest yield at 30 tons/ha. Based on the results of the study it can be concluded that the productivity of Indigofera zollingeriana is higher than Gliricidia sepium, bioorganic fertilizer increased plant productivity with the highest yield at 30 tons ha-1, and interaction only occurs in the leaf area per pot. Keywords: Indigofera zollingeriana, Gliricidia sepium, dosage of fertilizer, bioorganic fertilizer

PRODUKSI DAN KARAKTERISTIK KACANG PINTO YANG DIBERI PUPUK KANDANG SAPI DAN MIKORIZA Roni N.G.K.; N.N.C. Kusumawati; N.M. Witariadi; S.A. Lindawati; N.W. Siti
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 6 No 2 (2017): Pastura Vol. 6 No. 2 Tahun 2017
Publisher : Udayana University

Penelitian yang bertujuan untuk mengetahui produksi dan karakteristik kacang pinto (Arachis pintoi) yang diberi pupuk kandang sapi dan mikoriza serta kombinasinya dilakukan di rumah kaca menggunakan Rancangan Acak Lengkap pola factorial dua faktor. Faktor pertama adalah dosis pupuk kandang sapi (tanpa,10 ton/ha, 20 ton/ha dan 30 ton/ha). Faktor kedua adalah dosis mikoriza yaitu (tanpa, 10 g/pot, 20 g/pot dan 30 g/pot), dengan tiga kali ulangan. Hasil penelitian menunjukkan bahwa terjadi pengaruh nyata (P<0,05) interaksi antara pupuk kandang sapi dan mikoriza pada peubah kolonisasi akar. Perlakuan pupuk kandang sapi berpengaruh nyata (P<0,05) pada peubah berat kering batang, berat kering daun, berat kering akar, berat kering tajuk, dan jumlah bintil akar. Perlakuan mikoriza berpengaruh nyata (P<0,05) pada peubah kolonisasi akar. Berdasarkan hasil penelitian dapat disimpulkan bahwa interaksi antara perlakuan pupuk hayati mikoriza dengan pupuk kandang sapi berpengaruh pada peubah kolonisasi akar, perlakuan pupuk kandang sapi dosis 20 ton/ha meningkatkan berat kering daun, batang, tajuk, akar dan jumlah bintil akar sama dengan dosis 30 ton/ha, dan perlakuan pupuk hayati mikoriza dosis 20 g/pot menghasilkan kolonisasi akar paling tinggi. Kata kunci: Pupuk kandang sapi, mikoriza, kacang pinto (Arachis pintoi)

EVALUASI TOTAL BAKTERI DAN BAKTERI PELARUT FOSFAT PADA RHIZOSFIR TANAMAN Stylosanthes guianensis, Gliricidia sepium, Bracharia decumbens, dan Pennisetum purpureum DI LAHAN KERING PADA MUSIM HUJAN Diningtyas A.S.; I W. Suarna; S.A. Lindawati
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 8 No 1 (2018): Pastura Vol. 8 No. 1 Tahun 2018
Publisher : Udayana University

Phosphate solubilized bacteria is bacteria that useful to solve P bound to be P elements which could be absorped by plant. So, this research is needed to know total population of bacteria and phosphate solubilized bacteria in plants rhizosfer at dry land in rainy season. The research followed aditive linier model with assumption phosphate solubilized bacteria population caused by different of plant species only. Samples taken were consisted of 5 treatments in plants rhizosfer i.e. non rhizosfer (NR), Stylosanthes guianensis (Sg), Gliricidia sepium (Gs), Brachiaria decumbens (Bd), and Pennisetum purpureum (Pp) with 4 replications. Variable observed were Total Plate Count (TPC), total of Phosphate Solublilized Bacteria (PSB), P element (phosphore) ail water content. The research results showed that the TPC of land about 1.06 - 7.12 × 107 cfu/g, PSB about 4.78 - 7.60 × 106 cfu/g. P element at treatment NR was the highest 12,16 ppm. The highest soil water content on the treatment Bd was 4.86%. It can be concluded that TPC and BPF in non rhizosphere and rhizosphere of plants Sg, Gs, Bd and Pp on dry land in the rainy season are different. The content of P elements ranged from 6.14 to 23.07 ppm and the moisture content ranged from 1.68 to 4.86%. Key words: phosphate soluble bacteria, non rhizosfer, rhizosfer

RESPON TANAMAN GAMAL (Gliricidia sepium) DAN INDIGOFERA (Indigofera zollingeriana) TERHADAP PEMBERIAN PUPUK ANORGANIK DAN ORGANIK Roni N.G.K.; S.A. Lindawati
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 8 No 1 (2018): Pastura Vol. 8 No. 1 Tahun 2018
Publisher : Udayana University

The productivity of forage depends on the availability of nutrients in the soil where it is grown, so fertilization to replace harvested produce is absolutely necessary. This study aims to study the response of gamal and indigofera forage on application of inorganic and organic fertilizers. Research using a completely randomized design factorial pattern of two factors, the first factor is the type of plant (G = Gamal; I = Indigofera) and the second factor is the type of fertilizer (T = without Fertilizer; A = Inorganic fertilizer NPK; K = commercial organic fertilizer; O = conventional organic fertilizer; B = bioorganic fertilizer), repeated 4 times so that it consists of 40 experimental units. The variables observed were plant height, number of leaves, stem diameter, leaf dry weight, stem dry weight, total dry weight of leaves, ratio of dry weight of leaves/stems and leaf area per pot. The results showed that there was no interaction between plant species and types of fertilizer in influencing the response of gamal and indigofera plants. Plant species have a significant effect on stem diameter, while fertilizer types have a significant effect on plant height, leaf dry weight, total dry weight of leaves and leaf area per pot. Based on the results of the study it can be concluded that the response of gamal plants is similar to indigofera, all types of fertilizers can improve the response of plants and organic fertilizers produce the same crop response with inorganic fertilizers. Keywords: gamal, indigofera, inorganic fertilizer, organic fertilizer

DAYA DUKUNG HIJAUAN PAKAN DALAM KONSERVASI SAPI PUTIH TARO I W. Suarna; M. A.P. Duarsa; N. P. Mariani; L. G. Sumardani; S. A. Lindawati
Bumi Lestari Journal of Environment Vol 16 No 1 (2016)
Publisher : Environmental Research Center (PPLH) of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/blje.2016.v16.i01.p06

White cattle Taro is a Bali native germplasm that must be preserved in accordancewith the mandate of the Millennium Development Goals to reduce the rate of loss ofbiodiversity as a valuable genetic resources. At this time, the population of White cattleTaro is 34 heads, which the conditions still cause for concern because of the increasingpressure of various factors. When the white cattle graze in their natural habitat (forestTaro) White cattle Taro to reach a population of 150 animals (2001). Pressure againstwhite cow increasingly widespread because the land is narrow and increasing the amountof forage that should be provided in rotation by traditional society village of Taro. Tarovillage located in District Tegallalang, close to Districts Payangan Gianyar regency. Twodistricts are developing leading commodity Bali cattle. While White cattle Taro also requiresthe availability of forage species are the same as Bali cattle. The results showed that carryingcapacity of forage for White cattle Taro started to decline so that the necessary strategicapproach to the conservation of taro white cattle in order to accelerate the achievement ofthe millennium development. Such efforts are: 1) improving the efficiency of forageproduction 2) optimizing the utilization of forage 3) optimization of land use and cultivationof superior feed and 4) technological capacity building of local feed plant.

Pembelajaran Matematika Dengan Pendekatan Inkuiri Terbimbing Untuk Meningkatkan Kemampuan Pemahaman Dan Komunikasi Matematis Siswa Sekolah Menengah Pertama Sri Lindawati
Jurnal Pendidikan Vol 2, No 2 (2011)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

The aim of this research is to analysis the difference significance in enhancingbetween student’s mathematical understanding and communication from a pretest-posttestexperimental control group design by using Guide Inquiry Approach Learning (PIT) andConventional Approach (PK). This study involving VII th grader Junior High School inBandung, West Java. The result of the research show that : (1) Guide Inquiry ApproachLearning (PIT) significantly were better to enhance mathematical understanding andcommunication compare to approach learning dan students’ mathematical ability category;(2) There was no interaction between approach learning factor and students’ mathematicalability category in enhancing students’ mathematical understanding, but there was interactionbetween approach learning factor and students’ mathematical ability category in enhancingstudents’ mathematical communication; (3) Student’s scale shown that more student’s havepositive perspective toward Guide Inquiry Approach Learning.

KONSENTRASI SERBUK CENGKEH (Syzygium aromaticum) DALAM PELUMURAN DAGING DAN PENGARUHNYA TERHADAP KARAKTERISTIK DAGING BROILER BERAHUN M.L.; S. A. LINDAWATI; I N. S. MIWADA
Majalah Ilmiah Peternakan Vol 25 No 1 (2022): Vol 25, No 1 (2022)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2022.v25.i01.p02

This study aims to determine the concentration of clove powder (Syzygium aromaticum) in meat slimming and the effect of the characteristics of broiler meat. The research was conducted in November 2019 - January 2020 at the Laboratory of Animal Product Technology and Microbiology, Faculty of Animal Husbandry, Udayana University. This study used a completely randomized design (CRD) with 4 treatments and 3 replications. The four treatments were: (P0) chicken meat without clove powder coating, (P1) chicken meat coated with 0,25% clove pow- der, (P2) chicken meat coated with 0,50% clove powder, (P3) chicken meat coated with powder cloves 0,75%. The variables observed were pH , water content, water binding capacity and total bacteria. The results showed that the broiler meat coated with clove powder in treatment P0, P1, P2, and P3 obtained pH of 5,04 - 4,83; moisture content 68,97% - 74,45%; water holding capacity 67,90% - 69,16%; and total bacteria 5,00x106cfu/g – 2,00x104cfu/g. The conclusion of this study indicated that clove powder with a concentration of 0,75% was able to be a natural preser- vative for broiler meat with a characteristic pH 4,83; water content 74,45%; water holding capacity 69,16%; and total bacteria 2,00x104cfu/g.

Co-Authors A.A. Oka A.A.S. Kartini Abubakar M. A. Adnyana P. M. W. Ariani N. L. S. N. Astika I W. H. Aulanni'am - Ayunita N. M. E. Bagiarta I W. BERAHUN M.L. D. C., Raharjo Diningtyas A.S. Elisabeth P.W Febrianti E. Ginting D. B. A. Gusti Ayu Mayani Kristina Dewi Heri Purnomo Hermawati N. Md. N. I G. A. A. PUTRA I Gusti Agung Arta Putra I Gusti Nyoman Gde Bidura I M. Mudita I N. S. SUMERTA I N. Suparta I N. T. ARIANA I Nyoman Sumerta Miwada I W. Suarna I W. SUKANATA I Wayan Suarna I.A. Utami Ida Ayu Okarini INS Sutama, INS IP Tegik, IP Juniarta IW.T K. SURIASIH Komaruddin M L. G. Sumardani Liliek Eka Radiati Lizayanti N.P M. Dewantari Magna Anuraga Putra Duarsa Maharani N K.D. MAKSUM M. M. H. Martini Hartawan Martini Martini Mikariana N. N. N. Mulfindarochma E. Muna Yuniarti MUTTAQIN H. N. P. Y. MELATI N.N.C. Kusumawati N.N.C. Kusumawati N.W. Siti NAJU F. M. D. Ni Gusti Ketut Roni Ni Luh Putu Sriyani Ni Made Witariadi Ni Nyoman Suryani NI PUTU MARIANI Ni Putu Sarini Ni Wayan Siti Olivia S. Panjaitan K. S. S. Priadi I G.D. PUTRA G. A. A. Raharjo D. C. Rumapea D. K. Samudra I W. G. A. SAPUTRA D. C. Saragih K. Sa’adah I. A. Setyawan I M. E. SIAHAAN H. M Silaban M. Suyasa I K. G. TATTU M. R. R Widnyana I G. WIJANA WIJANA WITAWAN S. W. Wulandari F Wulandari N.P Yanti N K.A.W.P

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