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All Journal Jurnal Penyuluhan Jurnal Ekonomi Kuantitatif Terapan Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) JURNAL MANAJEMEN AGRIBISNIS Jurnal Kajian Bali DWIJENAGRO: JURNAL ILMIAH Journal Science Innovation and Technology (SINTECH) Ranah Research : Journal of Multidisciplinary Research and Development
I Gede Setiawan Adi Putra
Program Studi Agribisnis Fakultas Pertanian Universitas Udayana
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Pemberdayaan Petani Jeruk di Desa Batukaang Kecamatan Kintamani Kabupaten Bangli I GUSTI NGURAH KETUT SURYA DHARMA; NYOMAN PARINING; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Empowerment of Citrus Farmers in Batukaang Village, Kintamani District, Bangli Regency Batukaang village is a citrus producing village located in Kintamani District. Almost all of the people in this village work as citrus farmers. During harvest season, citrus price fluctuates and all the farmers must sell their produce at low price. The study aims to assess the state of empowerment of citrus farmers based on “4 developments” theory. The study uses descriptive analysis method and involved 60 respondents determined through simple random sampling technique. The results of this study indicate that the condition of human development is in the fair category (35%), the condition of business development is in the poor category (41.7%), the condition of institutional development is in the excellent category (33.3%) and the condition of the environmental development is in the poor category (76,6%). It is recommended that extension agents should be more enthusiastic in guiding citrus farmers by presenting new innovations and information more frequently as well as spending more time in assisting the farmers. Citrus farmers should start processing their produce into a processed product to increase the price of the citrus and to avoid the price impact of the harvest. Farmers need to maintain their condition in institutional development and to use environmentally friendly inputs for the sustainability of agriculture in the area.
Evaluasi Dampak Program Kawasan Rumah Pangan Lestari (KRPL) pada Kelompok Wanita Tani (KWT) Tunas Sejahtera di Kecamatan Blahbatuh, Kabupaten Gianyar GUSTI NGURAH YOGI SUPUTRA; I GEDE SETIAWAN ADI PUTRA; I DEWA PUTU OKA SUARDI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Abstract Evaluation on the Impacts of Sustainable Food for Household Region Program (KRPL) on Female Farmers Association (KWT) Tunas Sejahtera Blahbatuh region, Gianyar regency. Food security is a state fulfillment and accessibility of food for every household, and such conditions can be met through the strengthening of food security at a household level. Female Farmers Association holds their agricultural activities based on propinquity, harmony, as well as mutual interest in utilizing farming resources aimed to increase both farms productivity as well as association members welfare. The scope of this research is to determine relevancy, efficiency, effectivity, as well as impacts of the projects and programs which were conducted systematically and objectively in accordance to the predetermined goals.Research findings show that the Sustainable Food for Household Region program in Blahbatuh area, Gianyar regency shows technical impact that falls into the progressive category with a score of 76,6%, while the economic impact falls into the intermediate category with a score of 66,9%, and the social impact falls into the progressive category as well with a score of 71,1%. Keywords: Evaluation on the impacts, food security program, female farmers association.
Peranan Penyuluh Pertanian Lapangan (PPL) sebagai Fasilitator Usahatani Petani di Subak Empas Buahan Kecamatan Tabanan Kabupaten Tabanan NI PUTU ISTRI PADMASWARI; NYOMAN SUTJIPTA; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (156.816 KB) | DOI: 10.24843/JAA.2018.v07.i02.p11

Abstract

The Role of Agricultural Field Extension (PPL) as a Facilitator of Farmers Farming in Subak Empas Buahan Tabanan Subdistrict, Tabanan Regency Agricultural extension workers are people who work in extension activities by communicating on target extension, so that the target was able to make the decision-making process correctly.Extension activities in agricultural development act as a bridge between the theory to practice run by the farmers with the aim of adding education and innovation of new farmers to a better and advanced agriculture. The purpose of this study is to know how the role of agricultural field extension (PPL) as a facilitator farmers farming in Subak Empas Buahan, District Tabanan.The results of the study showed that the role of extension (PPL) in facilitating the needs of farmers as educators, mediators, motivators, an evaluators. Based on the overall results of respondent’s responses the role of extension workers as educators obtained average score achievement of 3,94 are categorized good. Result of mediator role answer that is with average score 3,99with good category. Result of motivator role answer that is with achievement of average score obtained that is 4,10 with good category. Obtained the result of answers from the role of the evaluator is with the achievement of an average score of 3,92 with good category.
Perilaku Petani Pada Program Pengembangan Klaster Padi Binaan Bank Indonesia (Kasus Subak Pulagan, Desa Tampaksiring, Kecamatan Tampaksiring, Kabupaten Gianyar) DESAK AYU TRISNA SARI; I GEDE SETIAWAN ADI PUTRA; I DEWA PUTU OKA SUARDI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.1, Januari 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (119.563 KB) | DOI: 10.24843/JAA.2017.v06.i01.p18

Abstract

The Behavior of Farmers on Rice Cluster Development Program AssistedInonesian Bank (Case of Subak Pulagan, Tampaksiring Village, TampaksiringDistrict, Gianyar Regency)Bank Indonesia has been mentoring and coaching in the pass program developmentreal sector and UMKM. The purpose of this study to knowledge, attitudes, and skillof farmers on rice cluster development program assisted Indonesian Bank. This study took place in Subak Pulagan with the number of respondents 48 people. Methods ofdata collection by interview and analyzed by qualitative descriptive analysis. The results showed the behavior of farmers on rice cluster development program is inexcellent condition with a score of 85,1%. It can be seen from the three indicators. Excellent knowledge indicators category with a score of 84,4%, a very good attitudeindicator categories premises a score of 84,7%, and very good indicator oh the skillcategory with a score of 86,2%.Advice which may be recommended that the diversification of products is not good,it can be suggested that extension is to provide an understanding of the impotance ofdiversification benefits of products to enhance the competitiveness and obtaineconomic value higher.
Peran Penyuluh dalam Memotivasi Petani dalam Berusahatani Cabai di Desa Guwang, Kecamatan Sukawati, Gianyar NI LUH AYU PURNAMANING SANDHI; I GEDE SETIAWAN ADI PUTRA; NI WAYAN SRI ASTITI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Role of Extension Agents in Motivating Farmers in Chili Farming Cooperation between extension workers and farmers is needed to produce good and quality farmers. Therefore, the instructor acts as a facilitator, guide, communicator and motivator in order to motivate farmers in the chilli business. With the extension, it is hoped that chilli farmers in Guwang Village, Sukawati District, Gianyar can increase the productivity of their chili farming. The research aims to determine the role of instructors as facilitators, mentors, communicators and motivators. Locations were determined using the deliberate method with a qualitative quantitative descriptive analysis method. The results of the study and discussion that the role of instructors as facilitators, mentors, communicators and motivators are categorized very well. The role of the instructor as a facilitator in motivating farmers in the chilli business gained a good category. The role of extension workers in Guwang Village, is included in the excellent category. The instructor should provide guidance not only on how to cultivate the chillies properly but also provide guidance on how to use the tools correctly and clearly. The instructor must also pay more attention to the materials and innovations provided to local farmers, so that all farmers in Guwang Village want to be actively involved in the extension activities.
Pemberdayaan Masyarakat Desa dengan Usaha Kuliner Tradisional pada Kelompok Boga Ganesha Kabupaten Buleleng MADE SUDANA; I GEDE SETIAWAN ADI PUTRA; NYOMAN PARINING
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.3, Juli 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (222.077 KB) | DOI: 10.24843/JAA.2017.v06.i03.p07

Abstract

The Village Community Empowerment With Traditional Culinary Business in the Group of Boga Ganesha Buleleng The development of fast food must be balanced with the consumption of traditional foods because fast food is allegedly to be a risk factor for the emergence of various diseases. This study aimed to analyze the behavior of IbIKK group of Boga Ganesha. The choice of location of the research was determined purposively with the consideration that the Boga Ganesha is one of the groups to empower the people with the traditional culinary efforts. The method used in collecting the data in this study was interviews with questionnaire instruments. Based on the research results, the potential of the IbIKK of Boga Ganesha is a kosher, hygienic and healthy traditional food processing. Behavior that was demonstrated by the members can be classified into an excellent category (4,6). The achievement of the implementation of the empowerment program that is included in the category of successful (4,2). Empowerment of program aimed to improve the quality of human resources. In this regard, members of the group should implement their skills so that they can open up business opportunities in order to improve the economy of the family. To support this, the facilitator should use the appropriate method so that all participants can obtain information equally.
Adopsi Inovasi Kawasan Rumah Pangan Lestari oleh Kelompok Wanita Tani Pangan Sari di Desa Peguyangan Kangin, Denpasar Utara LUKMAN FAUZI; I GEDE SETIAWAN ADI PUTRA; I KETUT SURYA DIARTA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Adoption of Kawasan Rumah Pangan Lestari Innovation by Pangan Sari Woman Farming Group at Peguyangan Kangin village, North Denpasar Kawasan Rumah Pangan Lestari is a yard utilization model of friendly agriculture cultivation that designed for fulfilling the family food needs, food diversification based of local resources, the future crops preservation, and people income enhancement to improve people welfare. The purposes of this research is to find out the Kawasan Rumah pangan Lestari adoption process and its level by using descriptive qualitative analisys and measuring the likert scale. The study found the adoption process is began from awareness, insterest, evalualuation, trial, confirmation and finally to adoption stage. The adoption level of Kawasan Rumah Pangan Lestari innovation by Pangan Sari woman farming group classified to medium level with 65,5% from the maximum score. The research recommend the farmer to adopt the inovation in accordance with the technical guidance. In addition, the government and other stakeholders have to continue motivating their people to improve their welfare.
Peran Penyuluh Pertanian dalam Pembinaan Kelompok Wanita Tani (KWT) (Kasus Pengolahan Kacang Kace Canavalia pada KWT Karang Sari dan KWT Merta Sari di Desa Nyanglan, Kecamatan Banjarangkan, Kabupaten Klungkung) NI PUTU WULAN SUWARNINGMAS; I DEWA PUTU OKA SUARDI; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.3, Juli 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (121.644 KB) | DOI: 10.24843/JAA.2017.v06.i03.p12

Abstract

The Role of Agricultural Extension in the Development of Women Farmers Group (KWT), (A Case on Kace Canavalia Bean Processing on the KWT of Karang Sari and KWT of Merta Sari in the Village of Nyanglan, Sub-District of Banjarangkan, Regency of Klungkung Agricultural extension is a non formal education conducted by farmers to change the behavior of farmers, so that farmers become more advanced. Effective communication can support the success of agricultural extension, more importantly is to change the attitude and behavior of agricultural communities so that they learn and want to apply the information provided by Agricultural Extension. The objective of the research was to identify the roles of agricultural extension officers in the promotion of Women Farmers Group, either their role as educator, information dissemination/innovator, facilitator, consultant, supervision, monitoring and evaluation. The research was conducted in the KWT of Karang Sari and Merta Sari, the location of the study was chosen by purposive sampling. Selection of respondents was by saturated sampling method in accordance with the number of members of KWT i.e. as many as 14 people, and by using descriptive qualitative analysis method, i.e. the research aimed to provide description and explanation of the variables studied. The findings of the research showed that the role of agricultural extension in the KWT guidance, especially in the processing of Canavalia bean at KWT Karang Sari and Merta Sari has been able to play well in carrying out their duties. Revenue of KWT member of respondent is still below the Minimum Wage of Regency / City (UMK), which is Rp. 1,839,750.00 per month. This means that the extension workers are expected to foster the group of women farmers in processing Canavalia bean to have a high selling value in order to create independence and creativity of farmers in innovating to develop processed Canavalia bean products.
Tahapan Kegiatan dan Kendala Pelaksanaan Program UPPO pada Subak Abian Suka Maju di Desa Landih, Kecamatan Bangli, Kabupaten Bangli I WAYAN EKA MULIAWAN; NI WAYAN SRI ASTITI; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.4, Oktober 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Procedures and Obstacles in The Implementation of Organic FertilizerProduction Unit in SubakAbianSukaMaju at Landih Village, Bangli District, Bangli RegencyThe Organic Fertilizer Production Unit (UPPO) is one of the government’s efforts to support the supply availability of organic fertilizer for farmers. The purpose ofthe research is to know the procedures and obstacles of UPPO programimplementation in SubakAbian (Traditional Agrarian Organization) SukaMaju atLandih Village, Bangli District, Bangli Regency. The data was collected throughinterview and documentation. 48 respondents were determined through purposivesampling method. The instrument of the research used questionnaires andinterview guidelines. The analysis method was descriptive qualitative analysis. The procedure of UPPO at SubakAbianSukaMaju began from the preparationstage which consists of socialization, agreement making, and organizationforming. After the preparation stage, comes the execution stage which consists oflocation determination, infrastructure construction, cage construction, livestockpurchasing, and facilities preparation. The last stage is the production, such as thelivestock sales benefit and manure. The execution stage is categorized as goodbecause the facilities well-supported the activity. The obstacles of the programimplementation are such as technical issues in preparing the infrastructures andfacilities, economic issues in allocating the aid fund as well as the return of cow sales benefit. There are also several social issues such as the low education of themembers, weak aspiration of the members, no leader figure within the society, andthe lack of innovation.It is recommended for the government to better monitor theUPPO program implementation, to mentor and assist the farmers, and to completethe infrastructure and facilities that the UPPO lack of, such as the fermentationtub, three-wheel vehicles, organic fertilizer manufacturing machines, animals’health certificate, and medicines for the livestock.
Perilaku Anggota Subak Dalam Penggunaan Pupuk Organik Pada Budidaya Tanaman Padi Sawah (Kasus di Subak Dukuh, Desa Kapal, Kecamatan Mengwi, Kabupaten Badung) I MADE SUDIANA; I GEDE SETIAWAN ADI PUTRA; I WAYAN SUDARTA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.4, Oktober 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Behavior of Subak’s Members in the Use of Organic Fertilizer on Rice Paddy Cultivation (A Case Study of Subak Dukuh, Kapal Village, Mengwi Sub-District of Badung Regency) The negative impact of consuming food containing excess of chemical residues has become the health issues lately. Environmental and food safety issues led to a lifestyle trend of going back to nature. Some individuals, groups, and organizations initiated the movement of environmentally friendly farming system namely organic farming. Seeing this condition, the researchers were interested in conducting research concerning the behavior of Subak’s members in the use of organic fertilizers in the cultivation of rice paddy. This research was conducted in Subak Dukuh which is located in the village of Kapal, Mengwi, Badung Regency. The selection of this region as the research location was done purposively. The populations of this research were members of Subak Dukuh totaling of 162 people. Determination of the sample size in this study using the formula of solvin so that the number of respondents taken were 35 people. The result shows that the level of knowledge of farmers on organic fertilizers was categorized as good achieving a score of 71.20 percent. But the behavior of farmers towards organic fertilizer was classified in the medium category with an average score of 66.20 percent. On the application of organic fertilizers, the farmers was in medium category with score of 63.80 percent. Based on the research results, it is suggested to the members of Subak as program implementers to apply or utilize the technology in the agricultural sector introduced by the extension workers, because before trying a new technology that given by the extension workers, farmers did not know whether the technology is good or not to be applied to their rice fields.
Co-Authors A.A.A. WULANDIRA SDJ AGUS ANANDA WIBAWA Amri Jahi Amri Jahi ANAK AGUNG AYU NGURAH RIKA WINDIARI AYUNING TIYAS BINTANG FAJAR PATMA CAHYAGAMA DESAK AYU TRISNA SARI DEWA PUTU ALIT SUDIRA Djoko Susanto Djoko Susanto DWI PUTRA DARMAWAN DWIPAYASA, I MADE Egidius Taek Egidius Taek GUSTI NGURAH YOGI SUPUTRA I Dewa Gede Raka Sarjana I DEWA GEDE WIPA WIRA UTAMA I Dewa Oka Suardi I Dewa Putu Oka Suardi I Gde Pitana, I Gde I Gede Bagus Dera Setiawan I GEDE WAHYU WIDIARTHA I GUSTI AGUNG AYU AMBARAWATI I GUSTI AYU AGUNG LIES ANGGRENI I GUSTI BAGUS PREMA JAYA I GUSTI NGURAH KETUT SURYA DHARMA I Gusti Putu Purnaba I Ketut Arya Sudiadnyana I Ketut Suamba I Ketut Surya Diarta I Made Agus Wilantara I MADE ARYA WIRA MARTHA I MADE INDRAYANA NUGRAHA I MADE PRADNYA ANDITA I MADE PROMETEO SEPTIA CAHYADI I Made Sarjana I Made Sarjana I MADE SUDARMA I MADE SUDIANA I NENGAH SUWARNADI PUTRA I Nyoman Gede Ustriyana I PUTU ADITYA WARMAN I PUTU AJUS HERYANA I PUTU BAGUS YOGANA I PUTU DHARMA I PUTU SABDA PRADIPTA I W. Sunada I WAYAN BUDIASA I WAYAN EKA MULIAWAN I WAYAN SUDARTA I WAYAN SUDARTANA I WAYAN SUI SUADNYANA I WAYAN WINDIA Ida Ayu Listia Dewi Ida Ayu Putu Hemy Ekayani IKE IMADE BAYU KURNIAWATI IRHAM MAULANA JAYA, MARSELINA SUNARTI JESSY VENY OMBUN SIANTURI JOHANES MARULITUA SITORUS KADEK AGUS NOPTANDIKA KUSUMA KADEK DWI SUPUTRA CANDRA SATRYASA Karyati, Ni Ketut KETUT BUDI SUSRUSA KOMANG BELY SETYAWATI Krismayana, Ida Bagus Putu Angga LILI EFNITA Luh Putu Ratna Sundari LUKMAN FAUZI LUMBANSIANTAR, CHRISDAYANTHY MADE SUDANA MANDALA, I DEWA GEDE WIRA SATRIA MINIUS KOMBA MUHAMMAD AGUS SUPRAYUDI MUKHAMAD KHOIRUL IKHSAN NANDA AGITA SAPUTRI NI KADEK AYU MARTHA KUSUMAWATI NI KADEK SRI UTARI NI KADEK SUTIASIH Ni Ketut Karyati NI KOMANG TRI ASTRINI NI LUH AYU PURNAMANING SANDHI NI LUH GEDE MIRAH WISNU PRATIWI NI LUH GEDE WULAN ADI PRANITI NI LUH PUTU CANDRA DEWI NI PUTU ISTRI PADMASWARI NI PUTU WULAN SUWARNINGMAS Ni WAYAN SRI ASTITI Nyoman Parining NYOMAN RESI ARNINGSIH Nyoman Sutjipta NYOMAN SUTJIPTA Pang S Asngari Pang S. Asngari PUTU CINTHYA WIRYANI PUDJA PUTU ICHIRO FUJIARTA Putu Sugiarta - RINA JULIANA TARIGAN ROSANA WIJAYANTI SETYANING SITINJAK, JEREMIA M. SRIYANTO SRIYANTO Sudiadnyana, I Ketut Arya SUDIARSANA, I GEDE ARTHA Sugiyanta Sugiyanta Taras Iawan Saputera Wanda TIN. Roosany UTAMI, PUTU ANINDITHA CAHYA VIVI ANITA ACHMAD WAHYUNI YUSMITA Wayan Eliyawati WAYAN GINARSA WAYAN SUDANA WAYAN SUDARTA WAYAN SUDARTA ZUFARI, FAWWAZ ALDI