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Implementation of Fuzzy Logic on the Feasibility of Duck Egg Quality Dhiya Rizqi Bagus Wibowo; Edmund Banyu Kauripan; Khairunnissa Zahran Ansyafa; Nabil Arif A'isy; Muhamad Fadhil; Inna Novianty; Nanda Octavia; Ivan De NeroI
Journal of Applied Science, Technology & Humanities | JASTH Vol. 1 No. 5 (2024): November 2024
Publisher : Batrisya Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62535/epg4wm67

Abstract

Eggs are a staple food, with chicken eggs being the most common choice. However, duck eggs are gaining popularity due to their nutritional value. Ducks, a local poultry breed, are seeing increased interest, leading to a growth in the national duck population. Duck eggs themselves are one source of animal protein that is rich in nutrients and easily digested. Duck eggs have a very high protein content, which is 13.1 grams per 100 grams. The purpose of building a decision support system for duck egg selection is to help people choose quality duck eggs for consumption. Data collection techniques in this study use literature studies and include direct calculations and using MATLAB software to develop a Fuzzy logic system in determining the feasibility of duck egg quality. The results showed that in the example case for a duck egg that weighs 5.5 grams and then the thickness of the shell is 7.5 mm and the viscosity of the egg contents is given a number of 7, then the egg is still said to be suitable for consumption. This contributes to improving food quality in Indonesia by classifying the feasibility of eggs for public consumption.
MycoTrack: An Integrated Web and YOLOv5-Based Intelligent System for Monitoring and Predicting Wood Ear Mushroom Maturity Wuliddah Tamsil Barokah; Dwi Putra Kunto Anggoro; Nabil Kurnia Rozano; Ariel Mughnika Beers; Inna Novianty; Dodik Ariyanto; Lathifunnisa Fathonah
Journal of Applied Science, Technology & Humanities | JASTH Vol. 3 No. 2 (2026): March 2026
Publisher : Batrisya Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62535/kfkect89

Abstract

Wood ear mushroom (Auricularia auricula-judae) cultivation requires strict environmental control and accurate harvest monitoring. To overcome the shortcomings of labor-intensive and error-prone manual inspection, this research developed MycoTrack, an intelligent system integrating rail-based robotics, YOLOv5 computer vision, and IoT sensors. MycoTrack utilizes a rail-based robot powered by a Raspberry Pi 4. The robot carries a Pi Camera for visual data acquisition and DHT-22 sensors to measure environmental temperature and humidity. This environmental data is continuously monitored and transmitted to a web-based dashboard for real-time visualization, providing instantaneous decision support to farmers. The YOLOv5 model is specifically trained to detect three critical growth phases—incubation, pinning, and fruiting—which enables the prediction of optimal harvest timing. System validation showed DHT-22 sensor accuracy of 96.4% and the YOLOv5 model achieved a mAP@50 of 0.782 with inference speeds suitable for edge devices. The rail robot demonstrated minimal positional deviation (less than 2.3 cm). MycoTrack offers an accessible, automated solution, representing an advancement in precision agriculture for mushroom cultivation. The system is modularly designed for easy adaptation to other mushroom environments and species.
ANALISIS DAN PERANCANGAN SISTEM INFORMASI LAYANAN TES KEPRIBADIAN SAINTARA BERBASIS WEBSITE Zaskia Alyssa Putri; Muhammad Fitrah; Banu Pandara; Haitsam Izzaturrahman; Vezajiva Ariesta Maheswari; Aditya Wicaksono; Inna Novianty
Djtechno: Jurnal Teknologi Informasi Vol 6, No 3 (2025): Desember
Publisher : Universitas Dharmawangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46576/djtechno.v6i3.7988

Abstract

Layanan tes kepribadian berbasis web menjadi salah satu solusi untuk membantu pengguna memahami jati diri secara mudah. Namun, masih banyak platform yang kurang informatif, tidak interaktif, serta tidak menyediakan hasil analisis yang komprehensif. Penelitian ini bertujuan untuk mengembangkan sebuah website layanan tes kepribadian SAINTARA yang menyediakan layanan tes kepribadian, informasi karakter kepribadian dan rekomendasi pengembangan diri. Metode pengembangan yang digunakan adalah prototype dengan tahapan communication, quick plan, modeling quick design, construction of prototype, deployment delivery & feedback. Website dirancang dengan hak akses yang berbeda untuk individual customer, admin customer, dan admin SAINTARA. Fitur utama yang dikembangkan meliputi proses registrasi dan login, pelaksanaan tes kepribadian, penyajian hasil tes kepribadian, serta dashboard admin untuk mengelola data pengguna. Website yang dihasilkan berhasil memfasilitasi proses layanan tes kepribadian yang cepat dan terstruktur, memungkinkan individual customer mendapatkan hasil tes kepribadian secara langsung. Pengembangan website SAINTARA menjadi solusi efektif untuk mengatasi kendala keterbatasan partisipasi pengguna, sehingga mendukung upaya keberlanjutan layanan tes kepribadian sebagai sarana pengembangan diri di era digital.