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Performa Pertumbuhan dan Produksi Karkas Mandalung Hasil Hibridisasi antara Entok Jantan (Cairina moschata) dengan Itik Betina (Anas plathyrynchos) (The Growth Performance and Production of Carcass Mandalung, Hybridized from Male Muscovy Ducks (Cairina moschata) and Female Ducks (Anas plathyrynchos)) Danang Priyambodo; Jakaria Jakaria; Rukmiasih Rukmiasih
Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian Vol. 5 No. 1 (2015): Jurnal Sains Terapan, Volume 5, Nomor 1, Tahun 2015
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (490.491 KB) | DOI: 10.29244/jstsv.5.1.8-16

Abstract

Crossbreeding between species (hybridization) was conducted to obtain higher average value of offspring trait than the parent trait. The aim of this study was to determine the best type of mule duck and to evaluate the heterosis effect appearing on mule duck obtained. The experimental design used was a randomized block design with two levels of treatment and eight groups based on the hatching period. The treatments were the type of mule duck crossed between muscovy duck male with female cihateup duck (EC) and mule duck crossed between male muscovy duck with female alabio duck (EA). The results showed the growth performance and carcass production of EC and EA mule duck were not significantly different, but mule duck EC tended to show better results than mule duck EA. The percentage of heterosis effect produced by EC and EA mule duck in growth performance and carcass production showed advantages over the parent. EC mule duck had a higher level of heterosis than EA mule duck for some trait observed. EC mule duck can be kept as best crossbreed to produce mule duck with good performance and carcass production.Keywords: mule duck, performance, carcass production, heterosis
PREFERENSI KONSUMEN TERHADAP DAGING AYAM BROILER DI ERA NEW NORMAL: Consumer Preferences For Broiler Chicken In The New Normal Era Danang Priyambodo; Intani Dewi; Gilang Ayuningtyas
Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian Vol. 10 No. 2 (2020): Jurnal Sains Terapan, Volume 10 Nomor 2, Tahun 2020
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (295.988 KB) | DOI: 10.29244/jstsv.10.2.83-97

Abstract

The purpose of this study was to determine consumer attitudes towards the attributes of fresh chicken meat and frozen chicken meat and to analyze the factors that influence consumers in purchasing decisions for fresh chicken meat and frozen chicken meat in the city of Bogor in the new normal era. This research was conducted in October-Desember 2020. Data obtained from 250 respondents who usually buy broiler chicken meat and is divided into several areas namely modern market, traditional market, and chicken selling places around the city of Bogor. The sample of respondents in the study was chosen purposively and the data collection technique used a survey method through direct interviews based on the questions contained in the questionnaire. The data were analyzed with descriptive analysis and Fishbein models. The result of the study concluded that: 1) Broiler meat consumers were mostly female of adult age and married, has the last education of senior high school, works as a housewife and has an income of less than IDR 1.000.000. 2) All broiler meat consumers carry out all stages of purchasing decisions. 3) The factors that influence the purchase of broiler chicken meat with the highest average score (4.42) are based on health factors. 4) Based on the Fishbein model, the highest average value (Ao) is found in fresh meat products, which means that respondents in the city of Bogor in the new normal era prefer fresh chicken meat products to frozen chicken meat products.
Pelatihan Pemilihan Daging Ayam Sehat Layak Konsumsi Sebagai Upaya Pencapaian SDGS di Desa Balumbang Jaya Gilang Ayuningtyas; Danang Priyambodo; Khoirul Aziz Husyairi
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 1 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i1.128

Abstract

SDGs Desa is a sustainable development role that would be included in the priority program for using the Village Fund in 2021. Based on the results of the mapping of SDGs in 12 villages around the IPB University, especially in Balumbang Jaya, Bogor, the goals of ending hunger or eliminating hunger, achieving food security, and good nutrition, and increasing sustainable agriculture (the SDGs No 2), are still lacking. Based on this situation, it is necessary to make efforts to alleviate these problems and encourage the achievement of SDG Goal No 2. Community service program, Pelatihan Pemilihan Daging Ayam Sehat Layak Konsumsi sebagai Upaya Pencapaian SDGs di Desa Balumbang Jaya, aims to provide solutions based on academic studies, challenges, or problems that people in Balumbang Jaya Village face, with a focus on the SDGs No 2 through counseling and training. The method used is a direct presentation, discussions, filling out surveys, and participatory activities through the practice of making dishes from fresh and frozen chicken meat. This community service program concludes that there is an increase in knowledge about the selection of Aman, Sehat, Utuh, Halal  (ASUH) chicken meat, as well as changes in participants' perceptions about frozen chicken meat.
Peningkatan Performa Teknis dan Ekonomi Peternakan Ayam Lokal IPB D1 yang Diberikan Tepung Larva Black Soldier Fly : Improved Technical and Economic Performance of IPB D1 Local Chicken Fed with Black Soldier Fly Larva Meal Pria Sembada; Gilang Ayuningtyas; Danang Priyambodo; Fariz Am Kurniawan; Sari Putri Dewi; Ima Kusumanti; Asty Khairi Inayah; Fikri Wibiksana; Annisa Eka Nur Syahfitri
Jurnal Agroekoteknologi dan Agribisnis Vol. 6 No. 2 (2022): Jurnal Agroekoteknologi dan Agribisnis
Publisher : Politeknik Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51852/jaa.v6i2.560

Abstract

Food loss and waste (FLW) serta ketergantungan bahan pakan impor masih menjadi tantangan yang perlu diselesaikan secara komprehensif. Salah satu upaya yang dilakukan adalah dengan menggunakan biokonversi limbah organik menggunakan maggot Black Soldier Fly (BSF). Penelitian ini bertujuan untuk melihat performa teknis dan ekonomi ternak ayam lokal pedaging IPB D1 yang diberikan maggot BSF dalam ransumnya. Desain penelitian menggunakan rancangan acak lengkap (RAL) untuk melihat perbedaan performa produksi dan ekonomi dari 515 ayam pedaging IPB D1 yang diberikan ransum yang berbeda (P0, P1, dan P2) selama sepuluh minggu waktu pemeliharaan. Ada tiga klasifikasi variabel yang diamati, yaitu proses dan biaya pembuatan tepung maggot BSF, performa produksi, dan performa ekonomi ternak. Hasil penelitian menunjukkan potensi tepung maggot sebagai salah satu alternatif sumber protein pada ransum ayam lokal pedaging. Efisiensi pakan dan performa produksi ayam IPB D1 yang diberikan ransum P1 dan P2 mampu bersaing dengan ransum yang menggunakan sumber protein lainnya. Performa ekonomi juga menunjukkan hal yang sama. Meskipun demikian, biaya produksi tepung maggot yang masih relatif mahal menyebabkan keuntungan yang diterima ransum P1 dan P2 relatif kecil dibandingkan dengan ransum yang tidak menggunakan tepung maggot. Kesimpulan dari penelitian ini berdasarkan hasil performa teknis dan ekonomi menunjukkan hasil yang layak dikembangkan, namun masih diperlukan inovasi untuk menekan biaya produksi dan meningkatkan keuntungan.
Pelatihan Pemanfaatan Larutan Fenol Organik dalam Pakan untuk Meningkatkan Produktifitas Ternak Puyuh Danang Priyambodo; Gilang Ayuningtyas; Fitriani Eka Puji Lestari; Fariz Am Kurniawan; Henry Kasman Hadi
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 4 No. 1 (2023): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v4i1.280

Abstract

One of the impacts of the Covid 19 pandemic is many people lose their jobs. Providing quail breeding training is one solution to getting a new job or business. Quail is a small poultry that can be raised in an urban area. However, the quail manure needs to be handled properly to prevent environmental problems. One of the solutions is to utilize organic phenolic compounds made from coconut waste, mixed in quail feed. Organic phenol solution is an innovation with the function of one of which is to improve the performance of quails. The feed nutrients consumed by quails can be absorbed more completely by using liquid organic phenol so that the odor from the waste produced will also be reduced and quail production performance can be optimal. The method used is the presentation of training materials, discussions, filling out surveys, as well as participatory activities from participants through direct practice of quail cultivation. After this training, there is an increase in public insight into handling waste from quail farming, as well as an increasing desire of the community to do quail farming. It can become a source of income or new jobs for the people of Cihideung Udik Village.
Penerapan Kesejahteraan Hewan dalam Manajemen Ayam Broiler Hariono Hariono; Danang Priyambodo; Niken Ulupi; Rudi Afnan
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 26, No 2 (2024): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.26.2.98-111.2024

Abstract

Ayam broiler tetap menjadi prioritas utama dalam memenuhi kebutuhan protein hewani masyarakat. Mayoritas ayam broiler diproduksi dan dipelihara secara intensif di dalam kandang. Sistem pemeliharaan ini mulai menarik perhatian masyarakat karena dianggap membatasi aktivitas hidup ayam dan mengurangi kesejahteraan mereka. Kesejahteraan hewan harus diperhatikan sejak persiapan kandang, manajemen pemeliharaan hingga panen. Memperhatikan kesejahteraan hewan tidak hanya menguntungkan hewan itu sendiri tetapi juga peternak dan konsumen manusia. Penelitian ini dilakukan berdasarkan studi literatur dengan menganalisis data sekunder dari berbagai jurnal yang telah diterbitkan. Penerapan kesejahteraan hewan dalam manajemen pemeliharaan ayam broiler meliputi persiapan kandang, proses pemeliharaan, hingga ayam siap dipanen. Dengan penerapan kesejahteraan hewan, ayam akan mendapatkan kondisi lingkungan yang nyaman dan sesuai kebutuhan sehingga dapat berproduksi secara optimal dan efisien. Penelitian mengenai standar manajemen pemeliharaan ayam broiler menunjukkan bahwa penerapan kesejahteraan hewan pada hewan ternak secara tidak langsung sudah dilakukan.
Performa Produksi Ayam Broiler Menggunakan Smart Mini Closed House (Smart Pro: Production Performance of Broiler using Smart Mini Closed House (Smart Pro) Danang Priyambodo; Pria Sembada; Gilang Ayuningtyas; Yuni Resti; Tera Fit Rayani; Inna Novianty; Sofiyanti Indirasari
Jurnal Agroekoteknologi dan Agribisnis Vol. 7 No. 2 (2023): Jurnal Agroekoteknologi dan Agribisnis
Publisher : Politeknik Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51852/jaa.v7i2.675

Abstract

Closed-house broiler chickens are one of the applications of technological developments in the livestock industry by providing an environment that is in accordance with what chickens need. Mini-closed houses are built so that small and medium farmers can raise broiler chickens in the closed houses at a minimum cost. The application of information system technology 4.0 (based on IoT) in mini-closed house enclosures enables farms to become smart farms (Smart Mini Closed House/Smart Pro). The purpose of this study was to compare the production performance of broiler chickens kept in a closed house without IoT and a closed house using IoT (Smart Pro). The IoT system is used to control temperature, humidity, and air quality in real time. Observations were made for eight periods, from August 2022 to March 2023. The observed data were analyzed descriptively. The results showed that broiler chickens reared on Smart Pro had a lower average feed consumption with a higher final weight, so the feed conversion value tended to be lower. There is no difference in the percentage of depletion or performance index between the two observations. The application of IoT technology in broiler rearing shows a tendency for an increase in production performance (final weight and feed conversion). However, it is necessary to adapt the use of new technology for human resources in controlling the IoT system so that it can be utilized optimally.
Evaluasi Produksi Maggot Black Soldier Fly (BSF) pada Media Ekskreta Puyuh Periode Layer: Evaluation of the Production of Black Soldier Fly (BSF) Maggots in Quail Excreta Media During the Layer Period Ayuningtyas, Gilang; Alfiyyah Yasmin, Fairuz; Sembada, Pria; Priyambodo, Danang; Fit Rayani, Tera; Purwanto, Bagus Priyo; Awaliyah, Izatullah Rizky; Nurfitriani, Dini; Afgani, Nawangsari Aulya; Pangestu, Puguh; Khoirunnisa, Luthfi; Agustin, Adinda Dwina
Jurnal Agroekoteknologi dan Agribisnis Vol. 8 No. 2 (2024): Jurnal Agroekoteknologi dan Agribisnis
Publisher : Politeknik Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51852/jaa.v8i2.824

Abstract

The accumulation of ammonia in excreta waste cause air pollution and health problems for both humans and livestock. A solution to address this issue is through the bioconversion process using Black Soldier Fly larvae (BSFL). This study aims to evaluate the feasibility of Black Soldier Fly Larvae (BSFL) production using quail excreta as a growth medium and to analyze biomass production (BSFL and BSFL Frass) because of bioconversion. This study used a Randomized Block Design consisting of 2 treatments: non-fermented quail excreta (P0) and fermented quail excreta (P1). The bioconversion process was carried out at 3 different time periods. The variables observed are bioconversion indicators: growth rate, conversion efficiency (ECI), the weight of the BSFL, the weight and the characteristics of the BFSL frass. The data were analyzed using analysis of variance (ANOVA), followed by the Least Significant Difference (LSD) test. The average growth rate of BSFL P0 (10.97%) and P1 (12.52%) was not significantly different, in line with the conversion efficiency (ECI) value in the P0 treatment (0.08) and P1 treatment (0.11). The bioconversion results showed that the production of BSFL in non-fermented quail excreta media reached 10.97% ± 6.74%, while in fermented excreta media it reached 12.52% ± 1.98%. This study indicates that quail excreta have the potential as a medium for BSFL production, and the excreta fermentation process does not have a significant effect on the bioconversion process based on bioconversion indicator variables.
Quail-Black Soldier Fly Larvae (BSFL) Integrated Farming: Bioconversion Efficiency, Economic Viability, and Farmers’ Perception Toward Circular Agriculture Sembada, Pria; Ayuningtyas, Gilang; Priyambodo, Danang; Pangestu, Puguh; Agustin, Adinda Dwina
Jurnal Penyuluhan Pertanian Vol 20 No 1 (2025)
Publisher : Politeknik Pembangunan Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51852/5c6bw519

Abstract

Integration farming of quail with Black Soldier Fly Larvae (BSFL) has the potential to support a circular economy and offer various benefits for future sustainability. To promote sustainable farming systems, it is essential to examine farmers' perceptions and the factors that influence their adoption of such systems. The objective of this study was to understand the bioconversion of BSFL with quail excreta as substrate, the potential of integrated farming models, and farmers' perceptions of BSFL. This research was conducted from July 2023 to March 2024. The BSFL bioconversion data were collected through observational studies and measurement techniques. Production and economic performance data, along with farmers' perceptions, were obtained through a combination of observation, surveys, and in-depth interviews with 11 quail farmers. The collected data were analyzed using both descriptive and comparative methods, employing the statistical software MS Excel and SPSS 22. The findings indicated that the combination of organic phenolics added to quail feed and fermented excreta as a substrate for BSFL yielded the optimal bioconversion value. Another notable finding is that integrated quail farming yields enhanced economic performance due to its ability to generate added value. However, it is essential to note that farmers exhibited varying degrees of knowledge and perceptions regarding BSFL. In conclusion, this study highlights the importance of enhancing production performance, as well as economic, social, and environmental sustainability, by fostering a circular economy through an integrated approach of quail farming with BSFL. However, it is crucial to note that educational and training programs, as well as mentorship related to the technical aspects of quail-BSFL production, in conjunction with financial assistance, are essential to augment the adoption rate of this integrated approach.
KARAKTERISTIK KARKAS AYAM KAMPUNG UNGGUL BALITBANGTAN (KUB) DENGAN PEMBERIAN FITOBIOTIK EKSTRAK KUNYIT MELALUI AIR MINUM Ayuningtyas, Gilang; Lestari, Fitriani Eka Puji; Priyambodo, Danang; Sembada, Pria; Wijayanti, Nur Aini
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 11 No 1 (2025): Juni
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v11i1.217

Abstract

This study aims to investigate the effect of the use of phytobiotic from turmeric extract and its combination with probiotics in the drinking water of KUB (kampung unggul Batilbantan) chickens on the characteristics of their carcasses, including their physical and nutritional characteristics. This study involved 24 randomly selected KUB chickens raised for 10 weeks. The treatment were P0 = control drinking water, P1 = Administration of powdered turmeric extract on Monday, Wednesday and Friday, P2 = Administration of powdered turmeric extract on Monday, Wednesday, Friday and probiotics on Tuesday, Thursday and Saturday. The dose of turmeric extract used in each treatment was the same, was 0.5 g/L of drinking water, while the dose of probiotics was 1 ml/L of water. The study used a completely randomized design with three levels of treatment and two replications in each treatment. The variables observed were carcass weight and percentage, percentage of commercial cuts, nutrient content and antibiotic tests on meat. The results of the study showed that the administration of phytobiotics in the drinking water program of KUB chicken was not significantly different (P>0.05) in relation to the observed variables.