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All Journal Proceeding Buffalo International Conference Jurnal Ilmu dan Industri Peternakan Biogenesis: Jurnal Ilmiah Biologi Al-Hikmah Teknosains: Media Informasi Sains dan Teknologi AL-Fikr Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences) Jurnal Peternakan Nusantara JITPI : Jurnal Ilmu Dan Teknologi Peternakan Indonesia (Indonesian Journal of Animal Science and Technology) Anoa: Journal of Animal Husbandry
Basir Paly
Universitas Islam Negeri Alauddin Makassar
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Immunology & microbiology Physics Social Sciences Veterinary

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Analisis Populasi Ternak Sapi di Kabupaten Bulukumba, Provinsi Sulawesi Selatan, Indonesia Rusny Rusny; Muhammad Basir Paly; Andiani Andiani Andiani; Mashuri Masri; Siska Tridesianti
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 8 No 1 (2022): Jurnal Ilmu dan Teknologi Peternakan Indonesia
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v8i1.112

Abstract

This study aims to analyze the development of beef cattle population, as well as to identify government efforts in order to develop beef cattle population in Kajang District. The study was carried out from February – August 2021 which is located in Kajang District, Bulukumba Regency, South Sulawesi Province. Quantitative data were analyzed using trend analysis, with the results of the study that there is a development of beef cattle population in Kajang District, Bulukumba Regency. For the period 2021 and 2022 shows that have been made by the development will continue to occur in the following year.
Willingness to Pay dan Karakteristik Konsumen Daging Ayam Halal Berdasarkan Pendekatan Pasar Hipotetik: Willingness to Pay and Consumer Characteristics of Halal Chicken Based on a Hypothetical Market Approach Muhammad Basir Paly
Anoa: Journal of Animal Husbandry Vol 1 No 1 (2022): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v1i1.27725

Abstract

This study aims to (1) determine the amount of Willingness to Pay (WTP) for halal chicken meat (DA), and (2) the characteristics of halal chicken consumers who are willing to pay the WTP price. A total of 50 halal chicken consumers taken from 2 traditional markets were interviewed as respondents. To determine WTP, a hypothetical market approach is used with the Continget Valuation Method (CVM). WTP prices are divided into two categories; WTP0 corresponds to the market price, and WTP1 increases 5% above the market price. Data were analyzed by descriptive statistics, and variable logistic regression. The results showed that 85.35% of consumers were willing to pay a 5% price increase, while 14.65% were not. With this 5% price increase, halal chicken suppliers get an additional sales turnover of IDR 16.8 million per month or 201.6 million per year. Characteristics of respondents who determine WTP are education level, household income, and consumer awareness of halal products. The study concluded that the halal WTP allows suppliers to build small-scale halal slaughterhouses (200-300 heads) per day
Pengaruh Penambahan Vitamin E Komersil pada Pengencer Andromed Terhadap Kualitas Spermatozoa Pre-freezing Sapi Simental di UPT-PIBPS Provinsi Sulawesi Selatan: Effect of Commercial Addition of Vitamin E to Andromed Diluent on Pre-Freezing Spermatozoa Quality of Simmental Cattle Yuni Sartika; Muhammad Basir Paly; Rasyidah Mappanganro
Anoa: Journal of Animal Husbandry Vol 1 No 2 (2022): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v1i2.28002

Abstract

This study aimed to determine the effect of addition of vitamin E commercial in andromed diluent on the pre-freezing spermatozoa quality in simmental cattle. The research method used a completely randomized design (CRD) method with 3 treatments and 5 replications, namely P0 (control), P1 (+ vitamin E 1 mg/ml) and P2 (+ vitamin E 3 mg/ml). Parameters measured were macroscopically (motility, viability and abnormality) at the time of pre-freezing. The results of this study showed a very significant effect (P<0.01) on the motility and viability of spermatozoa in the pre-freezing phase and showed no significant effect (P>0.05) on the abnormality of spermatozoa in the pre-freezing.
Kandungan Lemak Telur Itik Asin dengan Pemeraman Menggunakan Kulit Jeruk Manis (Citrus sinensis: Salted Duck Egg Fat Content with Repaining Using Sweet Orange Peel Andi Anggun Dwi Utami Darwis; Irmawaty Majid; Handayani Indah Susanti; Muhammad Basir Paly; Sohrah
Anoa: Journal of Animal Husbandry Vol 2 No 1 (2023): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i1.34690

Abstract

The community’s need for food of animal origin increases in line with economic development, change in healthy lifestyles and awareness of health so that people tend to consume highly nutritious and healthy foods such as eggs. But eggs contain high levels of fat. To overcome this, duck eggs are preserved by ripening using sweet orange peel. This study aims to determine the fat content of salted duck eggs during ripening using sweet orange peel. This research method used a completely randomized design (CRD), namely 5 treatments (0%, 15%, 30%, 45% and 60% sweet orange peel extract) each with 2 replications. Tools and materials used are basins, analytical scales, jars, sandpaper, stove, pots, knives, plastic, labels, 40 duck eggs, 1. 250 ml of water, 1,200 grams of rubbing ash, 2,000 grams of bricks, 2,000 grams of salt and 720 grsweet orange peel. Parameters tested for salted duck egg fat content by ripening using sweet orange peel. Data analysis used Analysis of Variance (ANOVA). The results of the study found that the addition of sweet orange peel extract had no significant effect (P>0.05) on the fat content of salted duck eggs.
Pengaruh Faktor Sosial terhadap Pengelolaan Ternak Sapi Potong di Desa Kampili, Kecamatan Pallangga, Kabupaten Gowa: The Effect of Social Factors on Beef Cattle Management in Kampili Village, Pallangga District, Gowa Regency Astati; Mursidin; Amriana Hifizah; Anas Qurniawan; Muhammad Basir Paly; A. Mustika Abidin; Fitri Handayani
Anoa: Journal of Animal Husbandry Vol 2 No 1 (2023): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i1.35543

Abstract

The beef cattle rearing business is one of the businesses that can be used as a source of livelihood for people in rural areas. The benefits of cattle for human life can be classified into economic, nutritional fulfillment and socio-cultural aspects. This study aims to determine the influence of socioeconomic factors on beef cattle management in Kampili Village, Pallangga District, Gowa Regency. This research was conducted in Kampili Village, Pallangga District, Gowa Regency from September to October 2020. This type of research is descriptive quantitative, which is a type of research that explains the influence of socioeconomic factors on the management of beef cattle. Simple random sampling of 42 breeders. The results of multiple linear regression analysis shows that the family environment and community environment affect the management of beef cattle in Kampili Village, Pallangga District, Gowa Regency. Meanwhile, social status has no effect on the management of beef cattle in Kampili Village, Pallangga District, Gowa Regency. Based on this, people in general run beef cattle businesses because of family environmental factors and the community environment not to get higher appreciation from people who do not run this business.
Kelayakan Finansial Usaha Kambing Kacang (Capra Aegagrus) Berdasarkan Skala Pemeliharaan di Kabupaten Takalar : Financial Feasibility of Peanut Goat (Capra Aegagrus) Business Based on Maintenance Scale in Takalar Regency Muhammad Basir Paly
Anoa: Journal of Animal Husbandry Vol 2 No 2 (2023): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i2.40423

Abstract

The feasibility of a pea goat business based on a scale of maintenance is important. This is because goats have a fairly wide market share, ranging from the needs of meat consumption to the needs of aqiqah and sacrificial animals. This research aims to evaluate the viability of Peanut goat farming through the feasibility indicators of Break Event Point (BEP), Net Present Value (NPV), and Benefit Cost Ratio (B/C ratio) based on the ownership scale. The study was conducted in Sanrobone Takalar from April to July 2023. A survey method was employed, involving 60 households of goat farmers as the sampling units. These households were categorized into four ownership scales: 2-5 goats, 6-9 goats, 10-13 goats, and ≥14 goats. The measured and analyzed variables included cash flow, BEP, NPV, and B/C ratio. The research findings indicate that the ownership scales of 6-9 goats, 10-13 goats, and ≥14 goats have BEP values >1 and B/C ratios >1. On the other hand, the smaller scale of 2-5 goats shows BEP <1 and B/C ratio <1. In terms of the NPV indicator, positive values (>1) were obtained for all ownership scales, indicating the potential profitability of Peanut goat farming. In conclusion, this study suggests that all ownership scales are considered feasible, yet based on the BEP and B/C ratio indicators, the ownership scales deemed feasible are 6-9 goats, 10-13 goats, and ≥14 goats.
Pengaruh Performance Exterior dan Tingkat Kegemukan Sebagai Penentu Harga Taksir Sapi Bali Jantan Di Kecamatan Awangpone Kabupaten Bone: The Effect of Exterior Performance and Fatness Level as Determinantsof the Estimated Price of Male Bali Cattle in Awangpone Subdistrict, Bone Regency Ainun Aliyah; Muhammad Basir Paly; Rusny Rusny
Anoa: Journal of Animal Husbandry Vol 2 No 2 (2023): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i2.41175

Abstract

The selling price of beef cattle is usually influenced by the appearance of the cow. This is generally called "Exterior Performance". Exterior performance is considered as a determinant of the estimated price of cows as seen from hip height, chest circumference, body length and shoulder height of bb cows. This study aims to inform farmers and traders in determining the estimated price of male Balinese cattle based on the assessment of exterior performance and fatness level. This research was conducted in January 2023 in the Awangpone sub-district, Bone Regency. This study uses Multiple Linear Regression analysis tools with t and f tests. Data were obtained through surveys, direct interviews with farmers using questionnaires, and taking measurements and observations of male Balinese cattle. The results showed that hip height, chest circumference, body length, shoulder height, and fatness level together (simultaneously) had a significant effect on the selling price of male Balinese cattle in the Awangpone sub-district, Bone district and individually (partially) the variable hip height and shoulder height had no statistically significant effect on the selling price of male Balinese cattle. In contrast, chest circumference, body length, and fatness level significantly impacted the selling price of male Balinese cattle in the Awangpone sub-district, Bone district.
Perbandingan Kinerja Broiler Kandang Closed dan Open House dalam Satu Perusahaan Kemitraan yang Sama Paly, Muhammad Basir
Jurnal Ilmu dan Industri Peternakan Vol 9 No 2 (2023): DESEMBER
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/jiip.v9i2.37618

Abstract

ABSTRACT Closed House (CH) and Open House (OH) systems can affect broiler productivity. This study aims to compare the performance of broilers raised in the CH and OH housing systems from the same core company. The contribution of this research is expected to provide additional information to previous studies and contribute to improving understanding of the performance comparison between broilers in CH and OH systems. The study was conducted in Takalar Regency, which is one of the broiler production centers using a partnership pattern. A survey method was used, targeting 3 samples each of CH and OH houses. Panel data from 11 production cycles were collected, resulting in 32 observations for OH and CH. The measured variables were mortality, feed conversion ratio (FCR), and performance index (PI). The data were analyzed using an independent t-test. The results showed significant differences in performance between OH and CH. OH had higher mortality, less efficient FCR, and lower PI compared to CH. This study concludes that CH housing is more productive than OH. To minimize risks in OH houses, it is recommended that farmers pay attention to microclimate control and improve feed nutrition. Keywords: broiler, mortality, FCR, performance index, closed house, open house
Potensi Pengembangan Ayam Broiler Di Kecamatan Polombangkeng Selatan Kabupaten Takalar Nurfadillah, Nurfadillah; Susanti, Handayani Indah; Paly, Muhammad Basir
Anoa: Journal of Animal Husbandry Vol 3 No 2 (2024): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i2.50839

Abstract

The livestock subsector plays a crucial role in meeting the demand for animal protein in Indonesia, with broiler chicken farming being one of the key areas of development. This study aims to analyze the potential for developing broiler chicken farming in Polombangkeng Selatan District, Takalar Regency. The methods employed include Location Quotient (LQ), Growth, and Share analyses. The results indicate that Polombangkeng Selatan District has an LQ value of 1.18, identifying it as a base sector with the capacity to meet both local and external demand. The Growth analysis shows a positive growth rate of 29.84, while the Share value of 15.92 demonstrates a significant contribution to the regional economy. Based on the positive Growth and Share values, broiler chicken farming in Polombangkeng Selatan is categorized as a leading commodity. These findings suggest that the development of broiler chicken farming in this region holds promising prospects for enhancing both local and regional economic growth.
Analyzing The Effect of Body Size and Body Weight of Local Horses on Their Selling Price at The Tolo Horse Market, Jeneponto Lestari, Ayu; Muh. Basir Paly
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 10 No 2 (2024): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Ani
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jitpi.v10i2.216

Abstract

Penentuan harga jual kuda di Pasar Kuda Tolo selama ini menggunakan sistem taksiran karena keterbatasan alat timbangan. Sehingga perlu dilakukan penelitian mengenai keakuratan penentuan harga tersebut dilihat dari ukuran tubuh dan dugan bobot badan ternak serta pengaruhnya terhadap harga jual kuda lokal. Penelitian ini di Pasar Kuda Tolo. Penelitian ini menggunakan metode mixed method dengan pendekatan convergent parrarel design. Hasil penelitian menunjukkan ukuran panjang badan dan lingkar dada kuda relatif lebih bervariasi dibandingkan tinggi pinggang dan tinggi panggul. Lingkar dada dan panjang badan secara signifikan (p<0,05) mempengaruhi harga jual kuda di Pasar Kuda Tolo. Kesimpulannya, harga jual kuda lokal di Pasar kuda Tolo dipengaruhi oleh ukuran tubuh yakni lingkar dada dan panjang badan dan bobot badan secara signifikan. Sedangkan tinggi pinggul dan tinggi panggul kuda tidak berpengaruh terhadap harga jual kuda. Kemampuan menaksir harga diduga cukup baik berdasarkan linieritas antara bobot badan hasil penelitian dengan harga jual yang ditetapkan namun penggunaan alat ukur tetap disarankan untuk keakuratan.
Co-Authors A. Mustika Abidin Abbas Abbas Abbas Abbas, Abbas Ainun Aliyah Amriana Hifizah Anas Qurniawan Andi Anggun Dwi Utami Darwis Andiani Andiani Andiani Asgaf, Khaifah Asgaf, Khaifah Astati Astati, Astati AYU LESTARI Firdaus Firdaus Fitri Handayani Handayani Indah Susanti Irmawaty Irmawaty Jumriah Syam, Jumriah Syam Khaerani Kiramang Mappanganro, Rasyidah Maryam Maryam Mashuri Masri Mursidin Nurfadillah Nurfadillah Rifaid Rifaid Rifaid, Rifaid Rifaldi Nurhidayat Rusny Rusny Sarmila Indah Putri Siska Tridesianti Sohrah Sudrianto Sudrianto Sutarmin Sutarmin, Sutarmin Wahyuningsih Wahyuningsih Yuni Sartika